19 Greek Baklava Cheesecake Recipe Savor The Mouthwatering Goodness!

Published on: Apr 2, 2024

Greek baklava cheesecake is a delightful fusion of two beloved desserts - baklava and cheesecake. This decadent dessert is a perfect balance of creamy, tangy cheesecake and the rich, nutty flavors of traditional baklava. It's a dessert that is sure to impress your guests and leave them wanting more. In this article, we will take a closer look at the process of making this delectable dessert and share our tried and tested recipe with you.

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If you're looking to add a touch of Greek flavor to your next cookout, look no further than this delicious Greek Baklava recipe. Layers of flaky phyllo dough, chopped nuts, and a sweet honey syrup come together to create a dessert that's both rich and satisfying. Impress your guests with this traditional Greek dessert that's surprisingly simple to make.
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Baklava is a classic Greek dessert that has been enjoyed for centuries. This version of the famous pastry is made with layers of buttery phyllo dough, a mixture of nuts and spices, and a sweet honey syrup. The result is a dessert that's crispy, sweet, and oh-so-satisfying. Serve it at your next dinner party or family gathering and watch it disappear in no time.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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Healthy Honey Greek Yogurt Cheesecake

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If you're in the mood for something sweet but don't want to derail your healthy eating habits, this Healthy Honey Greek Yogurt Cheesecake is the perfect solution. Made with Greek yogurt, honey, and a touch of cream cheese, this cheesecake is light and creamy with a tangy flavor that's sure to satisfy your cravings. Top it with fresh berries for a guilt-free dessert that's perfect for any occasion.
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Greek cuisine is known for its flavorful and tender chicken dishes, and this recipe is no exception. Marinated in a mixture of lemon juice, olive oil, and Greek herbs, this chicken is juicy, tender, and bursting with flavor. Serve it with a side of Greek potatoes and a fresh Greek salad for a complete and satisfying meal.
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Greek Salad Dressing & Greek Salad

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A classic Greek salad is a refreshing and healthy addition to any meal, and this homemade Greek salad dressing will take it to the next level. Made with olive oil, lemon juice, and Greek herbs, this dressing is light and flavorful. Toss it with fresh vegetables and feta cheese for a delicious and authentic Greek salad.
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Greek Moussaka

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GREEK BEEF STIFADO

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Greek Lemon Chicken and Potatoes – Both Homers Would...

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Greek Quesadillas

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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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This one-pan Greek lemon chicken and rice dish is a complete meal that's perfect for busy weeknights. Chicken thighs are roasted in a lemon and herb marinade and served over flavorful and fluffy rice, creating a dish that's both delicious and easy to clean up. Serve it with a side of Greek salad for a complete and satisfying meal.
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Zesty Greek chicken

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Greek Chicken Gyros with Tzatziki Sauce

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Baklava

Main Ingredients: Phyllo Pastry, Pistachio, Almonds, Butter, Cinnamon
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Greek Chicken Rice Bowl

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The Perfect Combination of Flavors

Greek baklava cheesecake is a dessert that combines the best of both worlds. The creamy, tangy flavor of the cheesecake pairs perfectly with the rich, nutty taste of traditional baklava. The cheesecake filling is made with a combination of cream cheese, sugar, and sour cream, giving it a smooth and velvety texture. The base of the cheesecake is made with crushed phyllo dough, creating a crispy and buttery crust that is reminiscent of the flaky layers of baklava.

A Twist on a Classic

Baklava is a popular Greek dessert made with layers of phyllo dough, chopped nuts, and a sweet syrup. It is usually served in small diamond-shaped pieces and is often enjoyed during special occasions and holidays. By incorporating baklava into a cheesecake, we are adding a new and exciting twist to this classic dessert. The combination of textures and flavors creates a harmonious and delicious dessert that is sure to be a hit with friends and family.

The Recipe

Now that you are familiar with the main components of Greek baklava cheesecake, let's dive into the recipe. To make this dessert, you will need cream cheese, sour cream, sugar, eggs, vanilla extract, butter, phyllo dough, and chopped nuts. The base of the cheesecake is made by layering crushed phyllo dough and melted butter, creating a crispy and buttery crust. The filling is a mixture of cream cheese, sour cream, sugar, eggs, and vanilla extract, which is poured over the crust and baked until set. Once cooled, the cheesecake is topped with chopped nuts and a drizzle of sweet syrup, just like traditional baklava.

Impress Your Guests with Greek Baklava Cheesecake

In conclusion, Greek baklava cheesecake is a dessert that combines the richness of traditional baklava with the creaminess of cheesecake. It is a perfect balance of flavors and textures that is sure to impress your guests. So why not give this recipe a try and add a new twist to your next gathering or special occasion? Your taste buds will thank you.
19 greek baklava cheesecake recipe Savor the mouthwatering goodness!

Greek Baklava

yield: 17 total time: 105 minutes
2.0 Stars (1 reviews)
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Ingredients

  • 1 cup granulated sugar
  • 1 cup honey
  • 1 cup water
  • 1 tablespoon fresh lemon juice
  • 2 cups walnuts finely chopped but not pulverized
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons granulated sugar
  • 2 sticks unsalted butter melted
  • 1/2 pound phyllo dough

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 30 milligrams
  • Fat : 21 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 8 grams
  • Sodium : 70 milligrams
  • Sugar : 31 grams
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