18 Greek Almond Crescent Cookies Recipe Taste The Magic Today!

Published on: Apr 2, 2024

If you're a fan of traditional Greek desserts, then you've probably heard of the delicious almond crescent cookies. These sweet treats are a staple in Greek households, especially during the holiday season. But why wait for a special occasion to enjoy these delectable cookies? With this easy and foolproof recipe, you can make them at home anytime you want! Not only are they a crowd-pleaser, but they also make for a perfect gift or a tasty addition to your afternoon coffee break. So let's get started on making these mouth-watering Greek almond crescent cookies.

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Almond Crescent Cookies

Main Ingredients: Butter, Sugar, Salt, Almonds, Flour
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Start your beer can chicken feast off right with these delicious Almond Crescent Cookies. These buttery, nutty cookies are the perfect accompaniment to a juicy chicken and a cold beer. Plus, they're easy to make and can be prepared ahead of time.
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Greek Broccoli Salad

Main Ingredients: Broccoli, Sun Dried Tomatoes, Shallot, Crumbled Feta
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Add a touch of freshness to your meal with this Greek Broccoli Salad. Made with crunchy broccoli, tangy feta cheese, and a zesty vinaigrette, this salad is the perfect side dish for your beer can chicken. And with Greek flavors like olives, tomatoes, and cucumbers, it's sure to be a hit at your next barbecue.
Main Ingredients: Phyllo Pastry, Butter, Water, Walnuts, Almonds
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No Greek meal is complete without a sweet treat, and this Greek Baklava is sure to satisfy your sweet tooth. Layers of flaky phyllo dough, honey, and nuts make this dessert a rich and indulgent ending to your beer can chicken dinner.
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If you're looking for a lighter side dish, try this Greek Couscous Salad. Made with pearl couscous, colorful veggies, and a tangy lemon dressing, this salad is packed with flavor and nutrients. And with its vibrant colors, it will make a beautiful addition to your table.
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Greek baklava rolls (Saragli)

Main Ingredients: Phyllo Dough, Melted Butter, Finely Chopped Nuts
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Put a twist on the traditional baklava with these Greek Baklava Rolls. Instead of the usual layers, these rolls are filled with a delicious walnut and cinnamon mixture and rolled up in phyllo dough. And with a drizzle of honey and a sprinkle of Greek spices, they're sure to be a hit with your dinner guests.
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Greek Yogurt Chicken Salad Lettuce Wraps

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Salt
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For a light and refreshing lunch, try these Greek Yogurt Chicken Salad Lettuce Wraps. Made with Greek yogurt, chicken, and fresh herbs, these wraps are a healthier alternative to the traditional chicken salad. And the crisp lettuce adds the perfect crunch to each bite.
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Raw Beet Dip with Greek Yogurt

Main Ingredients: Beets, Almonds, Lemon Juice, Pomegranate Molasses
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Looking for a unique appetizer to serve with your beer can chicken? This Raw Beet Dip is just the thing. Made with Greek yogurt, roasted beets, and a hint of garlic, this dip is creamy, tangy, and oh-so-delicious. And the vibrant pink color makes it a beautiful addition to any party spread.
8 of 20

Greek Baklava with Walnuts and Honey

Main Ingredients: Honey, Water, Sugar, Canela, Lemon Peel, Cloves
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For a slightly different take on the classic baklava, try this Greek Baklava made with walnuts and honey. The combination of sweet and nutty flavors is sure to be a hit with your dinner guests. And the best part? It's surprisingly easy to make.
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Greek Baklava Rolls – Refined Sugar Free

Main Ingredients: Phyllo Dough, Unsalted Butter, Walnuts, Almonds
Greek Baklava Rolls (Saragli) - Refined Sugar Free by pastrywishes.com ...
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Sari Burma (Baklava birman / Baklava roulé) | Ludwigsburg
If you're trying to cut back on added sugars, you'll love these Greek Baklava Rolls that are refined sugar-free. Instead of honey, these rolls are sweetened with Greek yogurt and a bit of maple syrup. But they still pack all the delicious flavors of traditional baklava.
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Baklava

Main Ingredients: Phyllo Pastry, Pistachio, Almonds, Butter, Cinnamon
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If you're feeling ambitious and want to make your own baklava from scratch, try this traditional Baklava recipe. It may take a bit of time and effort, but the end result is worth it. And your beer can chicken dinner will be complete with this sweet and nutty dessert.
11 of 20

Greek Vegan Baklava with Oil-Free Option

Main Ingredients: Phyllo Pastry, Walnuts, Almonds, Vegan Butter, Coconut
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For our vegan friends, we haven't forgotten about you. This Greek Vegan Baklava is made without any animal products but still packs all the delicious flavors of traditional baklava. And for those watching their oil intake, there's an option to make it oil-free as well.
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Authentic Baklava from a Greek Green Diva

Main Ingredients: Chopped Almonds, Phyllo Dough, Butter, Sugar, Ground
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If you're looking for an authentic baklava recipe straight from the source, try this Authentic Baklava from a Greek Green Diva. This recipe has been passed down through generations and is sure to be a hit with your family and friends.
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Blueberry Vanilla Greek Yogurt Granola Bars.

Main Ingredients: Gluten, Rice Krispies, Shredded Unsweetened Coconut
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For a portable and healthy snack, try these Blueberry Vanilla Greek Yogurt Granola Bars. Made with Greek yogurt, fresh blueberries, and crunchy granola, these bars are the perfect balance of sweet and nutritious. And they're great for on-the-go snacking during your next outdoor adventure.
14 of 20

Viennese Crescent Cookies

Main Ingredients: Unsalted Butter, Superfine Sugar, Vanilla, Almonds
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Add a touch of European flair to your meal with these Viennese Crescent Cookies. These buttery, melt-in-your-mouth cookies are a classic Austrian treat that pairs perfectly with a cold beer and hot-off-the-grill beer can chicken.
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Polish Almond Crescent Cookies (Rogaliki)

Main Ingredients: Butter, Sugar, Large Egg Yolk, Vanilla Extract
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For another twist on the classic almond crescent cookie, try these Polish Almond Crescent Cookies known as Rogaliki. Made with a flaky pastry dough and a sweet almond filling, these cookies are a delicious addition to your beer can chicken dinner.
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Kataifi - Greek Nut and Honey Pastry Rolls

Main Ingredients: Kataifi Dough, Butter, Pistachios, Blanched Almonds
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If you're a fan of baklava, you'll love these Kataifi - Greek nut and honey pastry rolls. Made with shredded phyllo dough, nuts, and a honey syrup, these rolls are a delicious and unique dessert that will impress your dinner guests.
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Greek Yogurt Chicken Salad

Main Ingredients: Chicken Breasts, Celery, Green Onions, Grapes, Slivered
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For another twist on a classic chicken salad, try this Greek Yogurt Chicken Salad. Made with Greek yogurt, chicken, and a variety of veggies, this salad is packed with protein, fiber, and flavor. And it's a great way to use up any leftover chicken from your beer can chicken dinner.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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For a simple yet delicious side dish, try these Greek Potatoes. Made with olive oil, lemon juice, and a variety of Greek spices, these potatoes are crispy on the outside and tender on the inside. And they pair perfectly with the flavors of beer can chicken.
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For a lighter and more refreshing version of the classic chicken salad, try this Greek Chicken Salad. Made with Greek yogurt, chicken, and a variety of fresh veggies, this salad is perfect for a hot summer day. And the Greek flavors will pair perfectly with your beer can chicken dinner.

The Secret to Perfect Greek Almond Crescent Cookies

The Role of Almonds in Greek Cuisine

Almonds have been a staple in Greek cuisine for centuries and play a significant role in traditional Greek desserts. These nutty and rich tree nuts are a versatile ingredient, used in both savory and sweet dishes, and are often associated with prosperity and good fortune. In Greek culture, almonds are also a symbol of love and are commonly used in traditional weddings and special occasions.

The Importance of Ground Almonds in the Cookie Dough

One of the key ingredients in making Greek almond crescent cookies is ground almonds. The ground almonds not only give the cookies their distinct nutty flavor, but they also provide a soft and crumbly texture that makes them simply irresistible. The use of ground almonds in the dough also adds a richness that sets these cookies apart from other types of cookies. Make sure to use freshly ground raw almonds for the best results.

The Perfect Balance of Sweetness

One of the best things about Greek almond crescent cookies is their perfect balance of sweetness. These cookies are not overly sweet, making them a great option for those who prefer a lighter and less sugary dessert. The combination of ground almonds, honey, and powdered sugar gives these cookies a subtle sweetness that is just right. Plus, the addition of honey gives the cookies a unique flavor that is distinctly Greek.

How to Shape the Cookies into Crescents

One of the most defining features of Greek almond crescent cookies is their crescent shape. To achieve this iconic shape, roll the dough into small balls and then gently press and curve them into a crescent shape. A helpful tip is to lightly flour your hands to prevent the dough from sticking. You can also use a fork to create a decorative pattern on the cookies before baking.

The Final Touch: Powdered Sugar Coating

To add a final touch of sweetness and visual appeal to these cookies, they are coated with powdered sugar while still warm. The heat from the freshly baked cookies will cause the powdered sugar to melt and adhere to the cookies, creating a lovely white coating that resembles snow. This step is not only for aesthetics but also adds a delicate sweetness to the cookies.

In Conclusion

In conclusion, Greek almond crescent cookies are a delicious and traditional treat that is loved by many. With this easy recipe and a few simple ingredients, you can recreate these flavorful and nutty cookies in the comfort of your own home. They are perfect for any occasion, whether it's a holiday gathering or a simple afternoon snack. So go ahead and give this recipe a try, and impress your family and friends with your baking skills!
18 greek almond crescent cookies recipe Taste the magic today!

Almond Crescent Cookies

yield: 24 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup butter room temperature
  • 1/2 cup icing /powdered sugar
  • 1 teaspoon almond extract
  • 1/4 teaspoon salt
  • 2 cups flour
  • 1 cup almonds coarsely chopped
  • icing /powdered sugar to taste for dusting
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