15 Greek Almond Cookies Recipe You Won't Believe The Taste!

Published on: Mar 31, 2024

Greek almond cookies, also known as amygdalota, are a beloved traditional dessert in Greece. These delicate, crumbly cookies are popular during holidays and special occasions, but can also be enjoyed year-round with a cup of coffee or tea. Made with simple ingredients such as almonds, sugar, and egg whites, these cookies are easy to make and have a subtle sweetness that is perfectly balanced with the nutty flavor of almonds. Let's dive into the recipe and learn how to make these delicious Greek almond cookies!

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Ergolavi (Greek Almond Cookies)

Main Ingredients: Almonds, Sugar, Powdered Sugar, Egg Whites, Almond

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Ergolavi, also known as Greek almond cookies, are a delicious and traditional dessert in Greek cuisine. These almond-based cookies are easy to make and have a rich and nutty flavor that will leave your taste buds satisfied. Whether you're looking for a sweet treat to enjoy with your afternoon coffee or a dessert to impress your guests, Ergolavi is the perfect choice.

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Gluten Free Greek Almond Cookies

Main Ingredients: Butter, Confectioners Sugar, Vanilla Extract, Egg

Amygdalota: Greek Almond Cookies | Almond cookies, Almond meal cookies ...

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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Greek almond cookies. With a few simple ingredient substitutions, you can make a gluten-free version of Ergolavi that is just as tasty as the traditional recipe. Using almond flour instead of all-purpose flour, these cookies are still crispy and flavorful, making them the perfect dessert for those with dietary restrictions.

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Greek Almond Cookies

Main Ingredients: Whole Blanched Almonds, Egg Whites, Confectioners

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Greek almond cookies are a staple in Greek households, especially during the holiday season. These cookies are not only delicious but also have a special meaning in Greek culture. They are often made in honor of Saint Basil, who is celebrated on January 1st in Greece. These cookies are a symbol of good luck and prosperity for the new year, making them a must-have for any Greek celebration.

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Greek Almond Cookies (Amygdalota)

Main Ingredients: Almond Flour, Granulated Sugar, Orange Zest, Salt

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Amygdalota, which translates to "almond sweets," is another name for Greek almond cookies. These cookies are a popular dessert in Greek cuisine and are often served at weddings, baptisms, and other special occasions. The recipe for Amygdalota varies from region to region, but they are all made with almonds, sugar, and a touch of rosewater for a unique flavor.

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Greek Almond Cookies (Ergolavi)

Main Ingredients: Sugar, Almond Slivers, Egg Whites, Vanilla Extract

While there are many different names for Greek almond cookies, one thing remains consistent – their delicious taste. Ergolavi is another name for these cookies and is often used to describe the traditional round shape they are typically made in. These cookies are perfect for any occasion and are sure to please anyone who tries them.

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Greek Broccoli Salad

Main Ingredients: Broccoli, Sun Dried Tomatoes, Shallot, Crumbled Feta

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Broccoli Salad with Bacon, Walnuts Raisin and Greek Yogurt Dressing ...

If you're looking for a healthy and flavorful side dish to accompany your Beer Can Chicken, look no further than Greek broccoli salad. This salad is made with fresh broccoli, cherry tomatoes, cucumbers, red onion, feta cheese, and a homemade Greek dressing. It's a refreshing and nutritious addition to any meal.

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Greek Baklava

Main Ingredients: Phyllo Pastry, Butter, Water, Walnuts, Almonds

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No list of Greek desserts would be complete without baklava. This sweet and flaky pastry is made with layers of phyllo dough, chopped nuts, and a honey syrup. While it may seem intimidating to make at home, it's actually quite simple and will impress your friends and family. Serve it alongside your Beer Can Chicken for a truly indulgent meal.

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Greek Couscous Salad

Main Ingredients: Pearl Couscous, Low Sodium Chicken Broth, English

Greek Couscous Salad - The Small Town Foodie

Couscous Salad Recipe - Cooking Classy

Another delicious side dish to pair with your Beer Can Chicken is Greek couscous salad. This salad is made with pearl couscous, cherry tomatoes, cucumber, red onion, Kalamata olives, and feta cheese, all tossed in a homemade Greek dressing. It's a hearty and flavorful addition to any meal.

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Greek baklava rolls (Saragli)

Main Ingredients: Phyllo Dough, Melted Butter, Finely Chopped Nuts

For a twist on the traditional baklava, try making Greek baklava rolls, also known as Saragli. These are made with the same ingredients as regular baklava but are rolled up into individual servings, making them perfect for entertaining. They are also a great on-the-go dessert option for picnics or potlucks.

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Almond Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Eggs, Vanilla Extract

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If you're short on time but still want to enjoy the deliciousness of Greek almond cookies, try this quick and easy recipe for almond cookies. Made with almond flour, sugar, egg whites, and almond extract, these cookies are gluten-free and have a delightful almond flavor. They are the perfect accompaniment to a hot cup of coffee or tea.

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Greek Baklava Rolls – Refined Sugar Free

Main Ingredients: Phyllo Dough, Unsalted Butter, Walnuts, Almonds

Greek Baklava Rolls (Saragli) - Refined Sugar Free by pastrywishes.com ...

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If you're looking for a healthier version of traditional baklava, try making these Greek baklava rolls that are refined sugar-free. Instead of using honey, this recipe uses a combination of maple syrup and coconut sugar for a healthier yet still sweet and delicious treat. Your guests won't even notice the difference!

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Greek Yogurt Chicken Salad Lettuce Wraps

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Salt

Greek Yogurt Chicken Salad with Dill | Easy and Healthy

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For a lighter and healthier meal, try making Greek yogurt chicken salad lettuce wraps. These wraps are made with a flavorful chicken salad made with Greek yogurt, dill, lemon juice, and other herbs and spices. Serve it in a lettuce wrap for a low-carb and protein-packed meal.

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Baklava

Main Ingredients: Phyllo Pastry, Pistachio, Almonds, Butter, Cinnamon

Vegan Baklava Recipe | Leite's Culinaria

Easiest Rolled Baklava Recipe - Momsdish

For a classic and traditional Greek dessert, you can't go wrong with baklava. This rich and sweet pastry is made with layers of phyllo dough, chopped nuts, and a honey syrup. The key to making a perfect baklava is to brush each layer of phyllo dough with melted butter for a crispy and flaky texture.

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Greek Vegan Baklava with Oil-Free Option

Main Ingredients: Phyllo Pastry, Walnuts, Almonds, Vegan Butter, Coconut

If you're following a vegan diet, you don't have to miss out on the deliciousness of baklava. This recipe for vegan baklava uses a plant-based butter and maple syrup to replace the traditional butter and honey. It also offers an oil-free option for those looking to reduce their oil intake. This dessert is sure to please both vegans and non-vegans alike.

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Raw Beet Dip with Greek Yogurt

Main Ingredients: Beets, Almonds, Lemon Juice, Pomegranate Molasses

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For a unique and colorful appetizer to serve at your next gathering, try making this raw beet dip with Greek yogurt. The combination of roasted beets, Greek yogurt, garlic, and herbs creates a flavorful and healthy dip that pairs perfectly with crackers or vegetables.

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Greek Baklava with Walnuts and Honey

Main Ingredients: Honey, Water, Sugar, Canela, Lemon Peel, Cloves

Greek Baklava With Walnuts 6 Large Triangle Pieces - Etsy

For a twist on the traditional baklava, try making it with walnuts instead of the traditional pistachios or almonds. The combination of walnuts and honey creates a rich and nutty flavor that is sure to impress. This dessert is perfect for any occasion and is a crowd-pleaser.

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Authentic Baklava from a Greek Green Diva

Main Ingredients: Chopped Almonds, Phyllo Dough, Butter, Sugar, Ground

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If you want to learn how to make an authentic and traditional baklava, look no further than this recipe from a Greek Green Diva. This recipe has been passed down through generations and is as close to the real deal as you can get. With a combination of walnuts, almonds, and pistachios, this baklava is a true Greek delight.

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Blueberry Vanilla Greek Yogurt Granola Bars.

Main Ingredients: Gluten, Rice Krispies, Shredded Unsweetened Coconut

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No list of Greek-inspired recipes would be complete without incorporating Greek yogurt. These blueberry vanilla Greek yogurt granola bars are a delicious and healthy snack option that are perfect for on-the-go. Made with rolled oats, Greek yogurt, dried blueberries, and a touch of honey and vanilla, these granola bars are a tasty and nutritious treat.

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Kataifi - Greek Nut and Honey Pastry Rolls

Main Ingredients: Kataifi Dough, Butter, Pistachios, Blanched Almonds

Kataifi, also known as kataifi baklava, is a variation of traditional baklava that uses shredded phyllo dough instead of sheets. These pastry rolls are filled with a mixture of chopped nuts and honey, creating a sticky and sweet dessert that is sure to satisfy your sweet tooth. Serve them alongside your Beer Can Chicken for a complete Greek-inspired meal.

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Greek Yogurt Chicken Salad

Main Ingredients: Chicken Breasts, Celery, Green Onions, Grapes, Slivered

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For a lighter and healthier version of traditional chicken salad, try making it with Greek yogurt instead of mayonnaise. This recipe uses a combination of Greek yogurt, Dijon mustard, lemon juice, and herbs and spices for a flavorful and creamy chicken salad that is perfect for sandwiches or salads.

Ingredients:

1 cup blanched almonds
1 cup powdered sugar
2 egg whites
1 tsp vanilla extract
1 tsp almond extract
1/4 tsp salt
1/4 cup all-purpose flour
1/4 cup confectioners' sugar for dusting

Instructions:

Preheat your oven to 350 degrees F.
In a food processor, grind the almonds until they are finely chopped but not powdery.
In a medium bowl, whisk together the ground almonds, powdered sugar, salt, and flour.
In a separate bowl, beat the egg whites until they form stiff peaks.
Gradually add the vanilla extract and almond extract to the beaten egg whites, continuing to beat until incorporated.
Gently fold the egg white mixture into the dry ingredients until a dough forms.
Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
Bake for 12-15 minutes or until the edges of the cookies are golden brown.
Let the cookies cool for 5 minutes on the baking sheet before dusting them with confectioners' sugar and transferring them to a wire rack to cool completely.
Enjoy your homemade Greek almond cookies with a hot cup of coffee or tea!

These traditional Greek almond cookies are the perfect balance of sweetness and nuttiness. The ground almonds give these cookies a unique texture and the vanilla and almond extracts add a delicious depth of flavor. Dusting them with confectioners' sugar adds a touch of sweetness and a beautiful finishing touch. These cookies are perfect for any occasion and are sure to be a hit with your family and friends. Give this recipe a try and experience the deliciousness of Greek almond cookies for yourself!