16 Greek Aioli Recipe Delight In These Amazing Recipes!
Published on: Apr 2, 2024
Aioli is a classic Greek condiment that is both versatile and flavorful. Made with a base of garlic and olive oil , it is a staple in Greek cuisine and can add a burst of flavor to any dish. While it may seem intimidating to make at first, this Greek aioli recipe is easy to follow and will have you whipping up this delicious sauce in no time.
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
Looking for a delicious side dish to pair with your beer can chicken? Look no further than these flavorful Greek potatoes! Seasoned with oregano, garlic powder, and lemon juice, these potatoes are the perfect accompaniment to any meal.
Brighten up your taste buds with this succulent Greek-inspired chicken recipe. Marinated in a blend of herbs and spices and cooked to crispy perfection, this chicken will have you feeling like you're dining on a Greek island.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
Elevate your salad game with this homemade Greek salad dressing and salad combo. Made with olive oil, red wine vinegar, and a blend of Mediterranean herbs, this dressing will transport you straight to the Aegean Sea.
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Greek Moussaka
Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
Indulge in this classic Greek dish made with layers of eggplant, ground beef, and a creamy bechamel sauce. Perfect for a special occasion or just a cozy night in, this moussaka will have you dreaming of the Greek countryside.
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GREEK BEEF STIFADO
Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
Impress your dinner guests with this hearty and flavorful beef stifado. Slow cooked with tomato paste, red wine, and spices, this dish will warm your soul and satisfy your taste buds.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
For a meal worthy of the gods, try this Greek lemon chicken and potatoes recipe. The citrusy marinade adds a refreshing twist to this classic dish, and the tender potatoes are the perfect complement to the juicy chicken.
Put a Mediterranean spin on your next pasta salad with this recipe. Bursting with fresh veggies and tossed in a homemade Greek dressing, this pasta salad is a crowd-pleasing side dish for any occasion.
Orzo, a small pasta shaped like rice, is the star of this delicious Greek salad. Mixed with cucumbers, tomatoes, and feta cheese, this salad is a refreshing and filling option for a light lunch or dinner.
Switch up your burger game with these flavorful and lean Greek turkey burgers. Made with ground turkey, spinach, and feta cheese, these burgers are a healthy and delicious alternative to traditional beef burgers.
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Greek Quesadillas
Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
Add a touch of Greek flair to your next Mexican night with these tasty Greek quesadillas. Stuffed with chicken, spinach, and olives, and served with a side of tangy tzatziki sauce, these quesadillas are a fusion of flavors that will leave you satisfied.
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Greek Chicken Gyros with Tzatziki Sauce
Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
Nothing screams Greek cuisine more than a gyro sandwich. In this recipe, tender marinated chicken is wrapped in warm pita bread and topped with fresh veggies and a creamy tzatziki sauce. This is a must-try for any Greek food lover.
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One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
For an easy and flavorful one-pan meal, try this Greek lemon chicken and rice recipe. With just a few simple ingredients like chicken broth and lemon juice, this dish is a great option for a busy weeknight dinner.
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Zesty Greek chicken
Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
Spice up your chicken game with this zesty Greek chicken recipe. The marinade made with lemon zest, garlic, and oregano adds a burst of flavor to the tender and juicy chicken.
Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
No Greek meal is complete without crispy lemon potatoes. This recipe will show you how to achieve the perfect balance of crispy exterior and soft interior, while infusing the potatoes with lemon and garlic flavor.
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Greek Chicken Rice Bowl
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
For a quick and satisfying meal, try this Greek chicken rice bowl. Loaded with chicken, rice, and fresh veggies, and topped with a zesty dressing, this bowl is a nutritious and delicious option for lunch or dinner.
No need to buy store-bought dressing when you can make this delicious Greek salad dressing at home. With simple ingredients like garlic, oregano, and red wine vinegar, this dressing will take your salad to the next level.
Add a Greek twist to your meatball game with this recipe. Made with a blend of ground beef and pork and seasoned with herbs and spices, these meatballs are a flavorful addition to any meal.
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Greek Salad with Homemade Greek Salad Dressing
Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
This classic Greek salad is loaded with fresh veggies, olives, and feta cheese, and topped with a homemade Greek dressing. It's the perfect light and refreshing side dish for any meal.
No Greek meal is complete without tzatziki sauce. This authentic recipe will teach you how to make the perfect creamy and tangy sauce that is the perfect accompaniment to gyros, kabobs, or even as a dip for veggies.
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Greek Marinated Chicken
Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Garlic
For a tasty and easy weeknight meal, try this Greek marinated chicken. The marinade made with lemon juice, olive oil, and garlic adds a burst of flavor to the tender and juicy chicken.
Ingredients
• 4 cloves of garlic
• 1/2 teaspoon of salt
• 1/2 teaspoon of black pepper
• 1/2 cup of extra virgin olive oil
• 1 egg yolk
• 1 tablespoon of lemon juice
To make a traditional Greek aioli, you will need these simple and fresh ingredients. Garlic is the star of the show in this recipe, so be sure to use high-quality, fresh cloves for the best flavor. The olive oil should also be of good quality and extra virgin for a rich and robust taste.
Instructions
1. In a small mixing bowl, mash the garlic cloves and salt together with a fork until a paste forms.
2. Gradually add in the olive oil while continuing to mash the garlic and salt mixture.
3. Once all the olive oil is added, whisk in the egg yolk and lemon juice until well combined.
4. Continue to whisk the aioli until it reaches a creamy and smooth consistency.
5. Taste and add more salt and pepper if desired.
And that's it! Greek aioli is a quick and easy sauce to make, perfect for adding a burst of flavor to grilled meats, roasted vegetables, or as a dip for pita bread. It can also be used as a base for other sauces or dressings by adding in herbs, spices, or additional ingredients. Experiment and have fun with it!
Now that you have mastered this Greek aioli recipe , you can impress your friends and family with your culinary skills. Enjoy this delicious condiment and add a touch of Greece to your meals.