20 Great Southern Cafe Key Lime Pie Recipe Elevate Your Taste Buds!

Published on: Apr 1, 2024

If you're a fan of tangy and creamy desserts, then you must try the key lime pie from Great Southern Cafe. This iconic restaurant located in Seaside, Florida, has been serving up their famous key lime pie for over two decades. This recipe has been passed down from generation to generation and has become a staple in the community. It's no wonder that it's one of the most sought-after desserts in the area. But don't worry, you don't have to travel all the way to Florida to get a taste of this delicious treat. With this recipe, you can recreate the taste of Great Southern Cafe's key lime pie in the comfort of your own home. So let's dive into the ingredients and steps to make this mouth-watering dessert.

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1 of 12

Key Lime Pie

Main Ingredients: Graham Crackers, Kosher Salt, Granulated Sugar, Melted
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Key lime pie is a classic dessert that originated in Key West, Florida. It's a sweet and tangy pie that is perfect for any occasion. There are many variations of this delicious pie, but here are our top 12 favorite recipes for beer can chicken.
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Classic Key Lime Pie

Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Butter
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This classic key lime pie recipe uses simple ingredients like fresh key lime juice, sweetened condensed milk, and a graham cracker crust. It's the perfect balance of sweet and tart and is sure to be a crowd-pleaser at your next barbecue.
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Easy Key Lime Pie

Main Ingredients: Graham Crackers, Sugar, Unsalted Butter, Egg Yolks
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If you're short on time or don't want to fuss with making a crust, this easy key lime pie recipe is for you. It uses a pre-made graham cracker crust and only requires a few ingredients, making it a quick and easy dessert option for any occasion.
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Easy Classic Key Lime Pie

Main Ingredients: Unsalted Butter, Graham Cracker Crumbs, Granulated
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This recipe is a twist on the classic key lime pie, using a combination of key lime juice and regular lime juice for a slightly less tart flavor. It's still just as delicious and easy to make, perfect for those who prefer a milder lime flavor.
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The BEST Key Lime Pie

Main Ingredients: Graham Cracker Crumbs, Butter, Granulated Sugar, Light
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This recipe truly lives up to its name – it is the BEST key lime pie you will ever taste. It uses a homemade graham cracker crust and a rich and creamy filling made with key lime juice, egg yolks, and heavy cream. It's a bit more involved, but the end result is worth it.
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Incredible Coconut Key Lime Pie (an Impossible Pie)

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, All Purpose Flour
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This unique twist on key lime pie combines the traditional flavors with the tropical taste of coconut. The coconut adds a delicious layer of texture to this pie, and it's actually a "impossible" pie because the coconut forms its own crust while baking.
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Classic Key Lime Pie for my Favorite Fella

Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Salt, Unsalted
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This recipe is dedicated to all the key lime pie lovers out there who also happen to be beer can chicken fans. It's a classic key lime pie recipe with a special twist – a touch of beer in the filling. Trust us, it takes this pie to a whole new level of deliciousness.
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How to Make Key Lime Pie in the Slow Cooker

Main Ingredients: Graham Cracker Crumbs, Salted Butter, Brown Sugar, Lime
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If you thought key lime pie was only meant to be made in the oven, think again. This recipe shows you how to make a delicious and creamy key lime pie in your slow cooker. It's a great option for hot summer days when you don't want to turn on the oven.
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The Best Key Lime Pie

Main Ingredients: Graham Cracker Crust, Sweetened Condensed Milk, Large
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This recipe is a tried and true favorite – it's been passed down for generations and always gets rave reviews. The secret to its deliciousness? A generous amount of key lime juice and a homemade whipped cream topping.
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Key Lime Pie Bars

Main Ingredients: Graham Cracker, Ground Pecans, Granulated Sugar
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If you love key lime pie but don't want to deal with the hassle of making a pie crust, these key lime pie bars are the perfect solution. They have the same great flavors of a key lime pie, but in a convenient and easy-to-eat bar form.
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Heavenly Key Lime Pie

Main Ingredients: Sweetened Condensed Milk, Egg Yolks, Lime Zest, Key
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This key lime pie recipe lives up to its heavenly name. It's a classic recipe that uses a homemade crust and a rich and creamy filling made with key lime juice. It's the perfect dessert to impress your guests with.
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Praline Key Lime Pie

Main Ingredients: Chopped Pecans, Graham Cracker Crumbs, Butter, Firmly
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For those who love a little bit of crunch and texture in their desserts, this praline key lime pie is the perfect choice. It combines the tartness of key limes with the sweetness of a praline topping, creating a perfectly balanced and delicious pie.

The Perfect Combination of Sweet and Tart

One of the reasons why Great Southern Cafe's key lime pie stands out is because of the perfect balance of sweet and tart flavors. The key to achieving this balance is using freshly squeezed key lime juice. This tart and aromatic juice gives the pie its signature tanginess. To balance out the tartness, the recipe calls for sweetened condensed milk, which adds a rich and creamy texture to the pie. The combination of these two ingredients creates a harmonious and irresistible taste that keeps customers coming back for more.

A Crumbly and Buttery Graham Cracker Crust

The crust of a key lime pie is just as important as the filling. Great Southern Cafe's key lime pie uses a traditional graham cracker crust that is crumbly, buttery, and slightly sweet. To make the crust, you'll need graham cracker crumbs, sugar, and melted butter. The key to getting the perfect texture for the crust is to mix the ingredients together until they resemble wet sand. Press the mixture firmly into the pie dish and bake it in the oven for a few minutes until it turns golden brown. This will create a sturdy base for the filling and add a delicious crunch to each bite.

A Hint of Vanilla

While the key lime juice and sweetened condensed milk are the stars of this recipe, there's one ingredient that takes it to the next level - vanilla extract. This subtle addition adds a depth of flavor to the pie and enhances the overall taste. Just a teaspoon of vanilla extract is enough to elevate the flavors and make this key lime pie truly irresistible.

The Secret to a Smooth Filling

The key to achieving a smooth and creamy filling for the key lime pie is to mix the ingredients together until they are well combined. This includes the key lime juice, sweetened condensed milk, vanilla extract, and egg yolks. Be sure to use room temperature egg yolks for the best results. Once the mixture is smooth, pour it into the prepared crust and bake it until the filling is set. Let it cool in the refrigerator for a few hours before serving to allow the flavors to fully develop.

Ready to try this mouth-watering key lime pie from Great Southern Cafe? With this recipe, you'll be able to impress your friends and family with a dessert that tastes just like the one served at the iconic restaurant. So gather your ingredients and get ready to indulge in a slice of the perfect combination of tangy and sweet flavors.
20 great southern cafe key lime pie recipe Elevate your taste buds!

Key Lime Pie

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/4 cups all purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon sugar
  • 6 tablespoons unsalted butter cold, cut into 1-inch pieces
  • 1/4 cup shortening
  • 2 1/2 tablespoons ice water or as needed
  • 5 eggs
  • 7 egg yolks
  • 3/4 cup sugar
  • 2/3 cup milk
  • 1 pinch salt
  • 1/2 cup key lime juice
  • 12 tablespoons unsalted butter softened, cut into 1-inch pieces
  • 4 egg whites
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • 1/3 cup sugar

Nutrition

  • Calories : 1160 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 775 milligrams
  • Fat : 80 grams
  • Fiber : 1 grams
  • Protein : 23 grams
  • SaturatedFat : 41 grams
  • Sodium : 420 milligrams
  • Sugar : 60 grams
  • TransFat : 1.5 grams
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