15+ Great Holiday Baking Mary Berry Gluten Free Apple Cake Recipe You Must Try Them!
Published on: Mar 5, 2024
If you're looking for a delicious and gluten-free option for your holiday baking, look no further than Mary Berry's famous apple cake recipe. This simple yet elegant dessert is the perfect addition to any holiday menu and will leave your guests begging for more. With the guidance of the queen of baking herself, you can create a show-stopping apple cake that is both gluten-free and bursting with flavor. Let's dive into this professional and well-organized introduction to Mary Berry's gluten-free apple cake recipe.
Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Soda
If you're looking for a healthier twist on the classic apple cake, this low carb version is sure to satisfy your cravings without the guilt. Made with almond flour and coconut oil, this cake is not only gluten-free but also contains healthy fats that will keep you feeling satisfied. The addition of cinnamon and nutmeg give this cake a warm and cozy flavor, perfect for the fall season. Serve with a dollop of whipped cream for the ultimate indulgence.
Add a touch of holiday cheer to your apple cake with this recipe that incorporates cranberries and orange zest. The tartness of the cranberries pairs perfectly with the sweetness of the apples, and the orange zest adds a bright and refreshing flavor. This cake is perfect for any holiday gathering and is sure to impress your guests. Top with a dusting of powdered sugar for a festive touch.
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French Apple Cake
Main Ingredients: Apples, Brandy, Lemon Juice, All Purpose Gluten Free
Transport yourself to France with this delicious French apple cake recipe. Made with golden delicious apples and vanilla extract, this cake has a delicate and subtle flavor that is simply irresistible. The addition of rum adds a depth of flavor and makes this cake stand out from the rest. Serve with a scoop of vanilla ice cream for a truly decadent treat.
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Cinnamon Apple Cake
Main Ingredients: Apple, Orange Juice, Almond Butter, Agave Nectar, Large
This cinnamon apple cake is a classic dessert that never goes out of style. With a tender and moist crumb and a generous amount of cinnamon, this cake is full of warm and cozy flavors that are perfect for a chilly autumn day. The secret to this cake's deliciousness is buttermilk, which adds a tangy and rich flavor. Serve with a drizzle of caramel sauce for an extra indulgent treat.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
Looking for a lighter option to balance out all the indulgent holiday treats? This holiday honeycrisp salad is the perfect solution. Made with spinach, honeycrisp apples, pecans, and a honey dijon dressing, this salad is both delicious and nutritious. The crispness of the apples adds a refreshing crunch, while the sweetness of the honey balances out the tanginess of the dressing. Serve as a side dish or add some grilled chicken for a complete meal.
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Cowboy Baked Beans
Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
This recipe for cowboy baked beans is a must-try for any barbecue lover. Made with bacon, ground beef, and smoked sausage, this dish is packed with flavor and will satisfy any meat lover's cravings. The combination of brown sugar and molasses gives these beans a rich and sweet flavor that perfectly balances out the savory meats. Serve as a side dish or enjoy as a main course with some cornbread on the side.
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Healthy Apple Cake (Paleo, Low Carb & Sugar Free)
Main Ingredients: Blanched Almond Flour, Sweetener, Coconut Flour, Sea
If you're following a paleo or low carb diet, this healthy apple cake recipe is a game-changer. Made with coconut flour, almond milk, and stevia, this cake is both low in carbs and free of refined sugars. The apples add natural sweetness and the coconut cream frosting adds a creamy and indulgent touch. You won't even miss the traditional flour and sugar in this delicious and guilt-free dessert.
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Gluten-Free Apple Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Vanilla Essence, Eggs
For those with gluten sensitivities, this gluten-free apple cake is a must-try. Made with a combination of brown rice flour and oat flour, this cake has a fluffy and moist texture that you wouldn't even guess is gluten-free. The addition of applesauce and maple syrup adds natural sweetness and keeps this cake from being too dry. Serve with a sprinkle of cinnamon sugar for an extra burst of flavor.
Start your holiday mornings off right with this delicious and hearty holiday oatmeal. Made with rolled oats, cinnamon, and chopped apples, this oatmeal is full of warm and cozy flavors that will keep you feeling satisfied until lunchtime. The addition of chopped pecans adds a satisfying crunch, and a drizzle of honey adds just the right amount of sweetness. This oatmeal is a great way to start any holiday celebration.
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Easy Baked Apples
Main Ingredients: Apples, Brown Sugar, Fresh Lemon Juice, Ground
If you're looking for a simple and delicious apple dessert, these easy baked apples are the perfect choice. Made with just apples, cinnamon, and brown sugar, this dessert is a breeze to make and requires minimal ingredients. The apples become tender and sweet when baked, and the cinnamon adds a warm and comforting flavor. Serve with a scoop of vanilla ice cream for a classic and delicious treat.
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Moist and Delicious Apple Cake
Main Ingredients: Fuji Apples, Ground Cinnamon, Sea Salt, Baking Soda
This apple cake recipe is a crowd-pleaser and for a good reason. Made with sour cream, this cake is super moist and tender, and the addition of chopped walnuts gives it a satisfying crunch. The tartness of the granny smith apples balances out the sweetness of the cake, making it the perfect dessert for any occasion. Dust with some powdered sugar for an elegant finishing touch.
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Gluten Free Apple Cake
Main Ingredients: Eggs, Unsweetened Almond Milk, Olive Oil, Apple Sauce
If you're on a gluten-free diet, you don't have to miss out on delicious apple cake. This gluten-free apple cake recipe uses almond flour and coconut flour for a moist and tender cake that is also gluten-free. The addition of maple syrup adds a natural sweetness, and the coconut oil makes this cake dairy-free as well. Serve with a dollop of coconut whipped cream for a guilt-free and delicious dessert.
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Better Than Sex Brisket
Main Ingredients: Brisket, Apple, Beef Base, Garlic Salt, Ground Pepper
Yes, you read that right. This brisket recipe is so good, it's been called "better than sex" by many who have tried it. Made with a dry rub that includes paprika, garlic powder, and brown sugar, this brisket is full of flavor and will literally melt in your mouth. The secret to its tenderness is slow cooking it in the oven for several hours. Serve with your favorite barbecue sauce for a delicious and satisfying meal.
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Applesauce
Main Ingredients: Apples, Lemon Peel, Lemon Juice, Ground Cinnamon, White
Homemade applesauce is a classic and versatile dish that can be enjoyed as a snack, side dish, or used in various recipes. This recipe uses honeycrisp apples for a perfectly balanced sweetness, and the addition of cinnamon and nutmeg adds a warm and comforting flavor. This applesauce is super easy to make and is a great way to use up any extra apples you may have on hand.
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Gluten-Free French Apple Cake
Main Ingredients: Granny Smith Apples, Brandy, Lemon Juice, All Purpose
Transport yourself to a French café with this gluten-free French apple cake. Made with almond flour and coconut flour, this cake is both gluten-free and grain-free. The addition of rum and vanilla extract gives this cake a unique and delicious flavor, and the powdered sugar on top adds a touch of elegance. Serve with a cup of hot coffee for the ultimate French experience.
Main Ingredients: Apple Sauce, Large Eggs, Coconut Palm Sugar, Buckwheat
This stunning holiday bundt snowflake cake not only looks beautiful but is also gluten-free and dairy-free. Made with coconut flour and coconut oil, this cake is perfect for those with dietary restrictions. The addition of cranberries and almond extract adds a festive touch, and the snowflake design is sure to impress your guests. Serve as a centerpiece dessert at your next holiday gathering.
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Paleo Apple Cake for Rosh Hashanah
Main Ingredients: Apples, Ghee, Raw Honey, Cinnamon, Eggs, Almond Flour
Rosh Hashanah is a time for celebrating and feasting, and this paleo apple cake is the perfect dessert for the occasion. Made with coconut sugar and almond flour, this cake is paleo-friendly and free of refined sugars. The honey and cinnamon in this cake give it a sweet and comforting flavor that is perfect for the holiday. Serve with a drizzle of caramel sauce for an extra special treat.
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Waldorf Salad
Main Ingredients: Mayonnaise, Lemon Juice, Salt, Freshly Ground Black
This classic Waldorf salad is the perfect side dish for any holiday meal. Made with apples, grapes, celery, and walnuts, this salad is full of refreshing and crisp flavors. The addition of mayonnaise and lemon juice creates a creamy and tangy dressing that perfectly complements the other ingredients. Serve as a side dish or add some chicken for a complete and satisfying meal.
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Holiday DETOX Apple Strawberry Smoothie
Main Ingredients: Apple, Frozen Strawberries, Frozen Banana, Ice, Coconut
After indulging in all the holiday treats, give your body a break with this holiday detox apple strawberry smoothie. Made with spinach, apples, and strawberries, this smoothie is full of vitamins and nutrients to help you feel refreshed and rejuvenated. The ginger and lemon add a zing of flavor, and the coconut water keeps this smoothie light and refreshing. Enjoy as a breakfast or snack during the holiday season.
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Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Celery, Red Bell
This chicken salad recipe is perfect for using up any leftover chicken from your holiday feast. Made with grilled chicken, apples, celery, and cranberries, this salad is full of delicious and nutritious ingredients. The mayonnaise and honey dijon mustard dressing adds a creamy and tangy flavor, and the chopped pecans add a satisfying crunch. Serve on a bed of lettuce for a light and refreshing lunch or dinner option.
The Ingredients
Baking with Gluten-Free Flours
When it comes to baking gluten-free, it's important to understand the different types of flours that can be used as substitutes for traditional wheat flour. In Mary Berry's apple cake recipe, she opts for a combination of almond flour and gluten-free oat flour. Almond flour adds a rich nutty flavor and helps to keep the cake moist, while oat flour adds a light and fluffy texture. Together, these flours create the perfect gluten-free base for this apple cake.
Fresh, Seasonal Apples
No apple cake would be complete without the star ingredient – apples! Mary Berry recommends using Bramley apples for this recipe, as their tartness balances out the sweetness of the cake. For the best flavor, be sure to use fresh, seasonal apples. You can also experiment with different varieties to find the perfect combination for your taste buds.
The Method
Preparation and Baking
As with any baking recipe, it's important to follow the instructions carefully. Mary Berry's apple cake recipe is no exception. Start by preheating your oven and lining your cake tin with parchment paper. Then, it's time to peel, core, and chop your apples. Make sure to toss them in lemon juice to prevent browning. Next, mix together the dry ingredients before adding in the wet ingredients. Gently fold in the chopped apples and pour the batter into the prepared tin. Bake for 45-50 minutes, or until a skewer inserted into the center comes out clean.
The Finishing Touches
To give this apple cake its signature look, Mary Berry recommends arranging thinly sliced apples on top of the cake before baking. This not only adds a beautiful touch but also allows the apples to caramelize and become even more delicious. Once the cake is baked and cooled, you can dust it with some icing sugar for an extra touch of sweetness.
In conclusion, Mary Berry's gluten-free apple cake recipe is a must-try for your holiday baking. With the perfect combination of ingredients and simple instructions, you can create a delicious and festive dessert that everyone can enjoy. So, gather your ingredients and get baking – your taste buds will thank you!
