19 Great British Baking Show Chocolate Swiss Roll Recipe You Must Try Them!
Published on: Mar 13, 2024
The Great British Baking Show has become a beloved staple for baking enthusiasts all over the world. From mouthwatering cakes to delectable pastries, the show never fails to inspire viewers to get in the kitchen and try their hand at creating their own sweet masterpieces. One of the most coveted recipes from the show is the Chocolate Swiss Roll, a classic dessert that is both elegant and delicious. In this article, we will break down the steps to create your own version of this beloved treat, so get ready to impress your friends and family with your baking skills!
Home-made Fruit Roll-ups (raw, vegan, no added sugar!)
Main Ingredients: Fruit, Apple, Roll
Satisfy your sweet tooth with these guilt-free fruit roll-ups that are not only delicious, but also healthy! Made with only natural ingredients, these homemade treats are perfect for a quick snack or lunch box addition. Plus, they are raw, vegan, and contain no added sugar, making them a great option for those with dietary restrictions. Get creative with your fruit combinations and enjoy these tasty roll-ups anytime of the day.
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Banana Samosas
Main Ingredients: Bananas, Roll, Melted Butter, Chocolate, Vegetable Oil
Who says samosas have to be savory? These banana samosas are a unique and delicious twist on the traditional Indian snack. The flaky pastry is filled with a sweet and gooey banana filling, and then baked to perfection. Serve them as a dessert or a fun party appetizer, and watch them disappear in no time. Don't forget to drizzle some honey over the top for an extra touch of sweetness.
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Spooky Chocolate Sticky Rolls
Main Ingredients: Chocolate, Rolls, Hawaiian Sweet Rolls, Sugar, Butter
Add some spookiness to your next brunch or breakfast with these chocolate sticky rolls. The rich chocolate flavor pairs perfectly with the gooey and sticky texture, making these rolls irresistible. Top them off with some eyeball-shaped candies for a fun and creepy presentation. Whether it's Halloween or just a regular day, these rolls are sure to be a hit with everyone.
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Stuffed Hot Chocolate Monkey Bread
Main Ingredients: Chocolate, Hot Chocolate Mix, Toffee Bits, Butter
Warm up on a cold day with this indulgent hot chocolate monkey bread. Soft and pillowy dough balls are stuffed with chocolate chips and then coated in a rich and creamy hot chocolate glaze. Each bite is like a little cup of hot chocolate, making it the perfect treat for chocolate lovers. Plus, the presentation is sure to impress your friends and family.
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Hershey Candy Cane Sugar Cups with Chocolate Mousse
Main Ingredients: Candy Cane, Roll, Heavy Cream, Chocolate, Sprinkles
These festive sugar cups are a must-try for the holiday season. Made with crushed candy canes and creamy chocolate mousse, these sugar cups are a delicious and colorful addition to any dessert table. They are also perfect for gifting, simply package them in a cute box and tie a ribbon around it for a homemade and thoughtful present.
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Chocolate Cherry Souffle Cupcakes
Main Ingredients: Roll, Eggs, Chocolate, Half And Half, Cherry Preserves
If you're a fan of chocolate and cherries, then these souffle cupcakes are a dream come true. The combination of rich chocolate and sweet cherries is simply irresistible. These cupcakes also have a light and airy texture, making them the perfect treat after a heavy meal. Top them with some whipped cream and a cherry on top for the ultimate indulgence.
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Banana Samosa
Main Ingredients: Bananas, Roll, Butter, Chocolate, Vegetable Oil
Another twisted version of the classic Indian snack, these banana samosas are perfect for those who prefer a more savory option. The flaky pastry is filled with a savory banana and spice mixture, and then fried to golden perfection. Serve them with a side of mango chutney for dipping and enjoy a unique and delicious snack.
This classic dessert is a staple at many parties and gatherings, and for good reason. Soft and fluffy cake is rolled up with a rich and creamy chocolate filling, creating a heavenly combination of flavors and textures. It may look intimidating to make, but with a little practice, you'll be able to whip up this crowd-pleasing dessert in no time.
Tiramisu lovers, this one's for you. Combine your love for swiss rolls and tiramisu with this decadent dessert. Soft and delicate cake is soaked in coffee and filled with a creamy mascarpone mixture, creating a delicious and sophisticated dessert. Sprinkle some cocoa powder over the top for a finishing touch.
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Pecan Pie Cookies - A Holiday Treat
Main Ingredients: Pie Crust, Roll, Unsalted Butter, Pecans, Dark Corn
Get the taste of pecan pie in a convenient and bite-sized form with these pecan pie cookies. The buttery and crumbly cookies are filled with a sweet and nutty pecan filling, creating a perfect balance of flavors. These cookies are a must-have during the holiday season and are perfect for sharing with friends and family.
Main Ingredients: Ice Cream, Egg Yolks, Granulated Sugar, Cashew Milk
These adorable ice cream cone puppies are the perfect treat for kids and adults alike. Made with rich and creamy cashew milk ice cream, these cute little puppies are a healthier alternative to regular ice cream cones. Get creative with decorating them and have fun with the whole family.
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Chocolate "Gingerbread" Truffles
Main Ingredients: Pecans, Medjool Dates, Salt, Vanilla, Ginger Powder
Love gingerbread but don't want to spend hours in the kitchen making it? These chocolate "gingerbread" truffles are the perfect solution. The rich and creamy chocolate truffles are flavored with gingerbread spices, giving you all the flavors of the classic holiday treat in a bite-sized form. These truffles also make great gifts for your loved ones.
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Chocolate Gingerbread Truffles
Main Ingredients: Pecans, Medjool Dates, Salt, Vanilla, Ginger Powder
Another variation of the gingerbread truffles, these chocolate gingerbread truffles have a surprise inside - a white chocolate center. The combination of rich dark chocolate and creamy white chocolate is simply irresistible, and the gingerbread spices add a delicious warmth to the truffles. These truffles are perfect for a holiday party or just as a special treat for yourself.
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Winter Bliss Balls.
Main Ingredients: Medjool Dates, Roasted Cashews, Coconut Flakes, Cacao
These bliss balls are the perfect snack for the winter season. Made with nuts, dried fruits, and warming spices like cinnamon and nutmeg, these little bites are packed with flavor and nutrition. They are also a great make-ahead snack for busy days, simply pop them in your bag and enjoy a healthy and tasty snack on-the-go.
Indulge in a slice of this black forest swiss roll cake and feel like you're in a cozy cabin in the mountains. The chocolate cake is rolled up with a cherry and cream filling, and then topped with more cherries and whipped cream. It's a chocolate lover's dream come true and is perfect for any occasion.
If you prefer a lighter and fruitier option, then this strawberry and cream swiss roll is for you. The delicate cake is filled with a sweet and creamy strawberry filling, creating a refreshing and delicious dessert. It's also a great way to use up any leftover strawberries and is sure to be a hit with your family and friends.
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Snowman Rice Krispie Treats
Main Ingredients: Rice, Butter, Marshmallows, Mini Chocolate Chips
Add some fun to your holiday celebrations with these cute and easy snowman rice krispie treats. Made with only a few ingredients, these treats are perfect for making with kids. Get creative with decorating the snowmen and have a blast in the kitchen.
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NUTRITIONAL INFO (VANILLA ICE CREAM)
Main Ingredients: Vanilla Ice Cream, Vanilla, 2 Milk, Vanilla Bean Pod
For those looking for a healthier ice cream option, this recipe for vanilla cashew milk ice cream is a must-try. Made with only natural ingredients, this ice cream is dairy-free, vegan, and contains no added sugars. And the best part? It still tastes creamy and delicious, making it the perfect guilt-free treat.
No holiday season is complete without some thumbprint cookies. These festive and colorful cookies are filled with your choice of jam or chocolate hazelnut spread, making them a delicious and customizable treat. They are also great for gifting, simply package them in a cute tin and spread the holiday cheer.
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5 Minute Chocolate Pudding Snack
Main Ingredients: Sandwich Cookies, Nilla Wafers, Chocolate, Pudding
For those days when you're craving something sweet but don't want to spend too much time in the kitchen, this 5-minute chocolate pudding snack is the perfect solution. Made with only a few ingredients, this rich and creamy pudding can be whipped up in no time. Top it with some chocolate shavings and enjoy a quick and satisfying treat.
Preparing Your Ingredients
Chocolate Sponge
To start off, you will need eggs, sugar, flour, and cocoa powder to make the chocolate sponge. It is important to use high-quality ingredients as they can greatly affect the taste and texture of the final product. Butter and powdered sugar will also be needed for greasing and dusting the baking pan.
Chocolate Ganache Filling
The filling for the Swiss Roll is a decadent chocolate ganache, made with dark chocolate and heavy cream. Make sure to use a good quality dark chocolate for a rich and intense flavor. You can also add a splash of vanilla extract for an extra depth of flavor.
Baking the Sponge
Mixing the Ingredients
Start by preheating your oven to 375°F (190°C) and greasing a 10x15 inch baking pan with butter. In a large bowl, whisk together the eggs and sugar until pale and frothy. Gradually add in the flour and cocoa powder, and gently fold the mixture until fully combined.
Baking and Rolling
Pour the batter into the prepared baking pan and spread it evenly with a spatula. Bake for 10-12 minutes, or until a toothpick inserted in the center comes out clean. Meanwhile, sprinkle a sheet of parchment paper with powdered sugar. Once the sponge is done, immediately turn it out onto the parchment paper and roll it up tightly, starting from the shorter end. Let it cool completely in the rolled position.
Assembling Your Swiss Roll
Unrolling and Filling
Once the sponge has cooled, carefully unroll it and spread the chocolate ganache evenly over the surface, leaving a small border around the edges. You can also add some chopped nuts or fresh berries on top of the ganache for extra flavor and texture.
Rolling and Serving
Gently roll the sponge back up, using the parchment paper to help you create a tight roll. Place the roll on a serving platter with the seam side down. For a finishing touch, dust the top with cocoa powder and add some fresh berries on top. Serve and enjoy your homemade Chocolate Swiss Roll!
In conclusion, the Great British Baking Show's Chocolate Swiss Roll is a classic dessert that is sure to impress your taste buds and your guests. With a few simple ingredients and some careful rolling, you can create your own version of this delectable treat. So put on your apron and get ready to bake like a true British pastry chef!
Home-made Fruit Roll-ups (raw, vegan, no added sugar!)
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