18+ Grands Monkey Bread Recipes Deliciousness Awaits You!
Published on: Mar 6, 2024
Monkey bread is a beloved treat that has been a staple in many households for generations. Its gooey, sweet, and buttery flavor makes it a favorite among both children and adults. But with so many variations and recipes out there, it can be overwhelming to find the best one. Look no further, because we have rounded up the best grand monkey bread recipes that are sure to be a crowd-pleaser.
Main Ingredients: Unsalted Butter, Flour, Kosher Salt, Milk, Granulated
Monkey bread is a classic and delicious treat that has been enjoyed by many for decades. This sweet and sticky dessert is made with pieces of dough coated in cinnamon and sugar, then baked together to create a pull-apart bread that is perfect for sharing. But did you know that you can also make this tasty treat with beer can chicken? That's right, combining two of our favorite things results in a mouth-watering dish that is sure to impress. Here are 18 different beer can chicken recipes for monkey bread that you have to try!
2of 18
Pillsbury Grands! Monkey Bread
Main Ingredients: Granulated Sugar, Cinnamon, Refrigerated Buttermilk
If you're looking for a quick and easy monkey bread recipe, then you can't go wrong with Pillsbury Grands! Monkey Bread. This recipe uses pre-made biscuit dough, making it a great option for those who don't have a lot of time to spend in the kitchen. Simply cut the dough into small pieces, coat them in a mixture of cinnamon and sugar, and bake them in a bundt pan. The result is a delicious and gooey monkey bread that is perfect for any occasion.
Main Ingredients: Dinner Rolls, Pudding Mix, Light Brown Sugar, Chopped
If you want to wake up to the smell of freshly baked monkey bread, then this overnight monkey bread recipe is for you. Made with Rhodes Rolls, this recipe requires some prep the night before, but the result is totally worth it. The rolls are dipped in melted butter, then coated in cinnamon and sugar before being placed in a bundt pan. The next morning, you just have to pop it in the oven and wait for the deliciousness to emerge.
4of 18
Easy Monkey Bread
Main Ingredients: Refrigerated Biscuits, Cane Sugar, Cinnamon, Dark Brown
This easy monkey bread recipe is perfect for beginners who want to try their hand at making this delicious treat. It uses refrigerated biscuit dough and a simple mixture of butter, brown sugar, and cinnamon to create a sticky and sweet monkey bread that will have everyone coming back for seconds. It's the perfect recipe to have on hand for last-minute guests or potluck gatherings.
5of 18
Monkey Bread Muffins
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you prefer your monkey bread in individual portions, then this monkey bread muffin recipe is for you. Using the same basic ingredients as traditional monkey bread, this recipe simply bakes the pieces of dough in a muffin tin instead of a bundt pan. This makes it easier to serve and perfect for on-the-go snacking. Plus, the muffin shape allows for more crispy edges, which are arguably the best part of monkey bread.
6of 18
Easy Pecan Monkey Bread
Main Ingredients: Sugar, Ground Cinnamon, Refrigerated Biscuits, Chopped
This easy pecan monkey bread recipe takes the classic monkey bread to the next level by adding chopped pecans to the mix. The addition of the nuts adds a crunch and nutty flavor to the already delicious cinnamon and sugar coating. Plus, it's a great way to add some protein to your dessert, making it a slightly healthier option (but let's be real, it's still a dessert).
7of 18
The Best Monkey Bread {Ever}
Main Ingredients: Unsalted Butter, Milk, Water, Granulated Sugar, Instant
With a name like "The Best Monkey Bread Ever", you know this recipe has to be good. And it is. This recipe uses a combination of butter, brown sugar, and honey to create a caramel-like coating that is absolutely divine. It also calls for a sprinkle of sea salt on top, which adds a nice balance to the sweetness. Trust us, once you try this recipe, you'll never go back to plain old monkey bread.
8of 18
Slow Cooker Monkey Bread
Main Ingredients: Instant Yeast, Warm Water, All Purpose Flour
If you don't want to heat up your kitchen with the oven, then this slow cooker monkey bread recipe is for you. Using refrigerated biscuit dough and a slow cooker, this recipe creates a delicious and gooey monkey bread without any hassle. Simply layer the dough, butter, and cinnamon sugar mixture in the slow cooker and let it cook for a few hours. The result is a perfectly cooked monkey bread that is sure to be a hit.
9of 18
Homemade Monkey Bread
Main Ingredients: Salted Butter, Brown Sugar, Warm Water, Dry Yeast
Why buy pre-made biscuit dough when you can make your own? This homemade monkey bread recipe uses a simple dough made from scratch, giving you control over the ingredients and ensuring a fresher and more flavorful final product. It may take a bit more time and effort, but the result is definitely worth it.
10of 18
Grands!® Monkey Bread
Main Ingredients: Granulated Sugar, Cinnamon, Refrigerated Buttermilk
If you love the flaky layers of Grands!® biscuits, then you have to try this Grands!® monkey bread recipe. The layers of dough create a more textured and interesting monkey bread that is sure to impress. Plus, the added bonus of having more layers means more surface area for that delicious cinnamon and sugar coating.
11of 18
Mini Garlic Monkey Bread
Main Ingredients: Refrigerated Buttermilk Biscuits, Unsalted Butter
For a savory twist on monkey bread, try this mini garlic monkey bread recipe. Using garlic butter and parmesan cheese, this recipe transforms the classic sweet monkey bread into a savory and indulgent treat. It's the perfect side dish for any Italian-inspired meal or a tasty appetizer for your next gathering.
12of 18
Cream Cheese Monkey Bread
Main Ingredients: Dark Brown Sugar, Granulated Sugar, Cinnamon
For a creamier and tangier monkey bread, try this cream cheese monkey bread recipe. The addition of cream cheese to the classic butter and sugar mixture creates a richer and more decadent coating for the dough pieces. It's a great option for those who love a little extra creaminess in their desserts.
13of 18
Loaf Pan Monkey Bread
Main Ingredients: Nonstick Cooking Spray, Refrigerated Biscuit Dough
If you don't have a bundt pan, don't worry. You can still make delicious monkey bread using a loaf pan. This recipe uses the same basic ingredients as traditional monkey bread, but bakes it in a loaf pan instead. The result is a loaf of monkey bread that can easily be sliced and served, making it perfect for a crowd.
14of 18
Grands!™ Monkey Bread
Main Ingredients: Granulated Sugar, Canela, Biscuits, Chopped Walnuts
Another recipe using Grands!® biscuits, this Grands!™ monkey bread recipe adds a twist by using a brown sugar and maple syrup mixture to coat the dough pieces. The addition of maple syrup adds a delicious sweetness and depth of flavor to the monkey bread. It's a great option for those who love the combination of maple and cinnamon.
15of 18
Grands!™ Taco Monkey Bread
Main Ingredients: Ground Beef, Old El Paso Taco Seasoning Mix, Biscuits
If you want to give your monkey bread a Mexican-inspired twist, then try this Grands!™ taco monkey bread recipe. Using a blend of taco seasoning, salsa, and cheese, this recipe creates a savory and slightly spicy monkey bread that is perfect as a side dish or a fun party snack.
16of 18
Grands!™ Cheesy Herb Monkey Bread
Main Ingredients: Butter, Dried Dillweed, Garlic Powder, Pillsbury
This Grands!™ cheesy herb monkey bread recipe is perfect for all the cheese lovers out there. It uses a combination of cheddar and parmesan cheese, along with herbs like rosemary and thyme, to create a flavorful and cheesy monkey bread that is sure to be a hit. Serve it alongside your favorite pasta dish or enjoy it as a snack on its own.
17of 18
Monkey Bread Minis
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Ground Cinnamon
If you want to serve up monkey bread in bite-sized pieces, then these monkey bread minis are for you. Using a mini muffin tin, this recipe creates individual portions of monkey bread that are perfect for parties or as a dessert sampler. Plus, they're just so darn cute!
18of 18
Cheesy Monkey Bread
Main Ingredients: Monterey Jack, Parmesan, Unsalted Butter, Shallot
This cheesy monkey bread recipe is for all the cheese lovers out there. Using a combination of mozzarella and parmesan cheese, this recipe creates a savory and indulgent monkey bread that is perfect for any occasion. It's like a cross between garlic bread and monkey bread, and it's absolutely delicious.
The Classic Grand Monkey Bread Recipe
Ingredients:
3 cans of refrigerated buttermilk biscuits
1 cup of white sugar
2 teaspoons of cinnamon
1 cup of brown sugar
3/4 cup of butter
1/2 cup of chopped nuts (optional)
Preheat your oven to 350 degrees Fahrenheit. In a large bowl, mix together the white sugar and cinnamon. Cut the refrigerated biscuits into quarters and toss them in the sugar-cinnamon mixture until evenly coated. In a separate small saucepan, melt the brown sugar and butter together, stirring until well combined. Pour half of the melted mixture into a greased bundt pan. Sprinkle half of the chopped nuts on top of the melted mixture. Add the coated biscuit pieces on top, then pour the remaining melted mixture and nuts on top. Bake for 30-35 minutes or until golden brown. Let it cool for 5 minutes before flipping onto a serving dish and enjoy!
Why This Recipe Stands Out:
This classic grand monkey bread recipe is a tried and true favorite for many reasons. The use of refrigerated buttermilk biscuits makes it quick and easy to put together, while still resulting in a deliciously fluffy texture. The addition of nuts adds a nice crunch and depth of flavor, but can easily be omitted for those with allergies. The melted brown sugar and butter mixture creates a gooey and caramel-like coating that is irresistible. And with just a handful of simple ingredients, this recipe is perfect for any occasion.
The Savory Grand Monkey Bread Recipe
Ingredients:
3 cans of refrigerated buttermilk biscuits
1/2 cup of melted butter
1/4 cup of grated parmesan cheese
1 tablespoon of dried parsley
1 teaspoon of garlic powder
1 teaspoon of dried oregano
Preheat your oven to 350 degrees Fahrenheit. Cut the refrigerated biscuits into quarters. In a small bowl, mix together the melted butter, parmesan cheese, dried parsley, garlic powder, and dried oregano. Dip each biscuit quarter into the butter mixture and layer them in a greased bundt pan. Bake for 25-30 minutes or until golden brown. Let it cool for 5 minutes before flipping onto a serving dish and enjoy!
Why This Recipe Stands Out:
For those who prefer a savory twist on the classic monkey bread, this recipe is the perfect choice. The combination of parmesan cheese and herbs adds a deliciously savory flavor to the dish. The use of refrigerated biscuits still makes it easy to put together, but the addition of the butter mixture takes it to the next level. This savory grand monkey bread is perfect as an appetizer or a side dish for a meal.
The Vegan Grand Monkey Bread Recipe
Ingredients:
3 cans of refrigerated biscuits
1/2 cup of vegan butter
3/4 cup of brown sugar
1/4 cup of almond milk
1 teaspoon of cinnamon
1/2 cup of chopped pecans (optional)
Preheat your oven to 350 degrees Fahrenheit. In a small saucepan, melt the vegan butter, brown sugar, almond milk, and cinnamon together, stirring until well combined. Cut the refrigerated biscuits into quarters and toss them in the melted mixture until evenly coated. Layer them in a greased bundt pan, sprinkling chopped pecans in between layers if desired. Bake for 25-30 minutes or until golden brown. Let it cool for 5 minutes before flipping onto a serving dish and enjoy!
Why This Recipe Stands Out:
For those who follow a vegan lifestyle, this grand monkey bread recipe is a must-try. It still captures the delicious flavors of the classic recipe, but with plant-based ingredients. The use of almond milk and vegan butter creates a rich and flavorful coating, while the chopped pecans add a nice crunch. This recipe is sure to satisfy any sweet tooth without compromising dietary restrictions.
In Conclusion
Whether you prefer the classic, savory, or vegan version, these grand monkey bread recipes are guaranteed to be a hit. With just a few simple ingredients and easy instructions, you can whip up a delicious and impressive treat in no time. So gather your family and friends and enjoy the heavenly flavors of these grand monkey bread recipes together.