18 Grandma's Southern Style Chicken And Dumplings Recipe You Won't Believe The Taste!
Published on: Apr 1, 2024
For generations, my family has passed down the cherished recipe for my grandma's famous southern style chicken and dumplings. This hearty and comforting dish is a staple in our household, and it always brings back fond memories of family gatherings and cozy Sunday dinners. With its rich and flavorful broth, tender chunks of chicken, and fluffy dumplings, this dish truly encapsulates the essence of southern cooking. So, in honor of my grandma's legacy, I'd like to share her beloved recipe with you and guide you through the steps of creating this delicious meal in your own kitchen. Get ready to experience the ultimate comfort food with grandma's southern style chicken and dumplings!
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you're a fan of spicy food, then this recipe is a must-try! The combination of crispy fried chicken with a kick of heat will have your taste buds dancing.
To make this dish, start by marinating your chicken in a mixture of spices and hot sauce for at least an hour. Then, coat the chicken in a flour and spice mixture and fry until golden brown and delicious.
For an extra kick of flavor, serve this spicy Southern fried chicken with a side of creamy coleslaw and sweet potato fries.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Green Peas, Carrots, Broccoli, Yellow Onion
This classic Southern dish is the ultimate comfort food. It's easy to make and perfect for a cozy night in or a family gathering.
To make this dish, start by slow cooking your chicken until it's tender and falling off the bone. Then, add in your dumplings made from a simple mixture of flour, baking powder, and milk.
The result is a hearty and satisfying chicken and dumplings that will warm you up from the inside out.
This recipe takes the classic chicken and dumplings to the next level with a few extra ingredients. Buttermilk and heavy cream give the dumplings a rich and creamy texture, while celery and carrots add a pop of color and flavor.
For a truly Southern-style chicken and dumplings, serve this dish with a side of collard greens and cornbread. Your taste buds will thank you.
If you're looking for a comforting and indulgent dish, then this Southern smothered chicken is the way to go. The chicken is slow cooked in a rich and flavorful gravy until it's tender and falls apart.
This dish is perfect for a Sunday dinner or a special occasion. Serve it with a side of mashed potatoes and green beans for a complete and delicious Southern meal.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
You can't talk about Southern food without mentioning chicken and dumplings. This classic dish is a staple in many households and for good reason.
The fluffy dumplings and savory chicken in a creamy broth make for a comforting and hearty meal that everyone will love. And the best part? It's simple and easy to make!
Nothing screams Southern cuisine like a plate of crispy and juicy fried chicken. This classic recipe is easy to make and will have you feeling like you're sitting on a porch in the South.
To make this dish, marinate your chicken in a mixture of buttermilk and spices before coating it in a flour and seasoning mixture. Fry until golden brown and deliciously crispy.
If you're a fan of the classic Southern fried chicken, but want to switch things up a bit, then this recipe is for you. Instead of frying the chicken, it's oven-baked to perfection.
The result is healthier yet still crispy and flavorful fried chicken. Serve it with a side of mac and cheese and collard greens for the ultimate Southern meal.
This variation of the traditional chicken and dumplings recipe adds a touch of spice with the addition of jalapenos. Don't worry, the heat is balanced out by the creamy and rich broth.
The Southern-style chicken and dumplings is a perfect dish for those who like a little extra kick in their meals. Serve it with a side of cornbread for a complete and delicious Southern meal.
This recipe is a throwback to the good old days with its simple and traditional ingredients. The chicken is slow cooked in a broth made from scratch until it's tender and falling apart.
The dumplings are made from a simple flour and milk mixture and add the perfect touch to this old-fashioned Southern chicken and dumplings dish.
This is not your average chicken salad. The Southern twist on this classic dish includes chopped pecans and a sweet and tangy dressing.
Southern chicken salad is a great option for a light and refreshing lunch or dinner. Serve it on top of a bed of lettuce or on a flaky croissant for a delicious meal.
Looking for a quick and easy version of the classic Southern dish? This recipe has got you covered. The dumplings are made from pre-made biscuit dough, making this dish simple and time-efficient.
The result is a creamy and flavorful chicken and dumplings that will satisfy your cravings for a comforting Southern meal.
This one-pot wonder is a staple in many Southern households. The chicken is slow cooked in a rich and flavorful tomato-based sauce until it's fall-off-the-bone tender.
This Southern stewed chicken is best served over a bed of rice or with a side of cornbread to soak up all the delicious sauce.
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Grandma's Southern Buttermilk Biscuits
Main Ingredients: White Lily Flour, Baking Powder, Salt, Baking Soda
No Southern meal is complete without a side of flaky and buttery biscuits. This recipe is a family favorite and has been passed down for generations.
The Southern buttermilk biscuits are perfectly golden brown and fluffy on the inside. Serve them with a slather of butter and homemade jam for a true Southern experience.
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Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
Busy day? No problem. This crockpot chicken and dumplings recipe is perfect for those days when you don't have much time to spend in the kitchen.
The chicken and dumplings are slow cooked in a creamy and flavorful broth until the flavors have melded together perfectly. This dish is the ultimate comfort food for a busy day.
If you prefer your fried chicken in strip form, then this recipe is for you. The chicken strips are marinated in a buttermilk and hot sauce mixture before being coated in a seasoned flour mixture and fried until crispy.
This dish is perfect for a quick and easy meal that still has all the flavors of classic Southern fried chicken.
This dish is a staple on many Southern holiday tables. The crumbled cornbread is mixed with sausage, celery, onion, and spices to create a savory and flavorful dressing.
Whether it's Thanksgiving or just a regular family dinner, this Southern cornbread dressing is a crowd-pleaser that will have everyone going back for seconds.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
If you're a fried chicken connoisseur, then this recipe is a must-try. The chicken is marinated overnight in a buttermilk and spice mixture before being coated in a perfectly seasoned flour mixture and fried to perfection.
This ultimate Southern fried chicken is best served with a side of mac and cheese and collard greens for a truly indulgent meal.
This dish is perfect for those who like a thicker and creamier chicken and dumplings. The chicken is slow cooked in a creamy and flavorful gravy until it's fall-off-the-bone tender.
The dumplings are made from a simple flour and milk mixture and add the perfect comforting touch to this Southern-style dish.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
For a spicy and flavorful twist on traditional roasted chicken, try this recipe. The chicken is coated in a homemade Cajun spice mixture and roasted until juicy and tender.
This Southern Cajun spice roasted chicken is perfect for a family meal or for impressing guests at a dinner party.
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Southern Style Chicken Stew
Main Ingredients: Chicken, Chicken Stock, Flour, Milk, Butter, Whole
This hearty and comforting stew is perfect for a cold winter night. The chicken is slow cooked in a rich and flavorful broth with potatoes, carrots, and other vegetables until it's fork-tender.
For a complete Southern meal, serve this stew with a side of cornbread and a glass of sweet tea.
The Secret to the Perfect Broth
Using the Right Chicken
One of the key elements to achieving the perfect southern style chicken and dumplings is using the right chicken. My grandma always emphasized the importance of using whole chicken instead of just chicken breasts. This is because the bones and skin of the chicken add a depth of flavor to the broth that cannot be achieved with just chicken breasts. So, make sure to use a whole chicken when making this dish.
Simmering and Skimming
The next secret to a flavorful broth is the method of simmering and skimming. After adding the chicken to the pot, allow it to simmer on low heat for about an hour. This slow cooking process helps release all the rich flavors from the chicken. As the broth simmers, make sure to skim off any foam or impurities that rise to the surface. This will ensure a clear and clean broth, and ultimately, a more flavorful one.
The Dumplings
From Scratch
Now, let's move on to the star of the dish – the dumplings. My grandma always made her dumplings from scratch, and I strongly believe that this is what sets her recipe apart from others. It may seem intimidating, but trust me, it's worth the effort. The key to fluffy dumplings is to not overwork the dough. Just mix together flour, baking powder, salt, and milk until a soft dough forms, and drop spoonfuls of it into the simmering broth.
The Right Thickness
Another tip for perfect dumplings is to make sure they are the right thickness. Too thin and they will dissolve into the broth, too thick and they will be doughy and heavy. Aim for about ¼ inch thickness, and you'll achieve the perfect balance of fluffy and hearty dumplings.
The Final Touch
Add Some Love
As with any homemade dish, the secret ingredient is always love. My grandma always said that the key to the best southern style chicken and dumplings is to cook it with love and care. So, make sure to infuse your dish with love and positive energy, and it will surely taste even better.
Serve and Enjoy!
And there you have it – my grandma's southern style chicken and dumplings recipe. This dish is perfect for a cozy night in, or for sharing with friends and family. Serve it up in a big bowl, garnish with some fresh herbs, and enjoy the heartwarming flavors of this timeless southern classic. Grandma would be proud!
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