18 Grandma's Southern Biscuit Recipe Ignite Your Passion For Cooking!

Published on: Mar 12, 2024

If you're looking for the perfect southern biscuit recipe, look no further than your grandma's kitchen. There's something special about the way grandmas make their biscuits that can't be replicated. Maybe it's the love and care they put into each batch, or perhaps it's the secret ingredients that have been passed down for generations. Whatever the reason, there's no denying that grandma's biscuits are the epitome of comfort food. So, let's dive into the world of southern biscuits and discover the magic behind grandma's recipe.

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

Start your day off right with this hearty and flavorful breakfast dish. Southern Sausage Gravy is a classic recipe that pairs perfectly with homemade biscuits. The combination of spicy sausage, creamy gravy, and flaky biscuits is a match made in heaven. It's a simple and comforting dish that will leave everyone at the table satisfied.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Southern-Style Biscuits and Gravy - Brown Eyed Baker

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No Southern breakfast is complete without a plate of Southern Biscuits and Gravy. This dish features fluffy biscuits smothered in a rich and creamy sausage gravy. It's a staple in the South and for good reason - it's delicious! This recipe is perfect for a lazy weekend brunch or a quick and easy weekday breakfast.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

Sausage Gravy and Biscuits - Can't Stay Out of the Kitchen

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Another classic Southern dish, Sausage Gravy and Biscuits is a must-try for any chicken lover. This recipe takes things up a notch by adding crispy fried chicken on top of the biscuits and gravy. The combination of savory sausage, creamy gravy, and crunchy chicken makes for a mouthwatering meal that is sure to impress.

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Southern Bacon Gravy (For Biscuits)

Main Ingredients: Milk, Flour, Ground Black Pepper, Salt, Bacon, Butter

The Best Southern Biscuits and Gravy!

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Garlic Biscuits and Bacon Gravy - Southern Plate

If you're a fan of bacon, then this recipe is for you. Southern Bacon Gravy is a delicious twist on traditional sausage gravy. The addition of crispy bacon adds a smoky and savory flavor to the creamy gravy. Serve it over warm biscuits for a hearty and satisfying breakfast dish.

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Southern-Style Cornbread Dressing

Main Ingredients: Cornbread, Biscuits, Bread, Onions, Butter, Chicken

Southern Cornbread Dressing | I Heart Recipes

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This Southern-Style Cornbread Dressing is the perfect side dish for your next family gathering or holiday meal. The combination of cornbread, chicken, and flavorful herbs and spices makes for a delicious and unique dressing. It's a great way to switch up your usual stuffing recipe and add some Southern flair to your dinner table.

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Cayenne Cheddar Biscuit Sandwiches

Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking

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Take your sandwiches to the next level with these Cayenne Cheddar Biscuit Sandwiches. These savory biscuits are packed with spicy cayenne pepper and sharp cheddar cheese, making them the perfect vessel for your favorite sandwich fillings. Try them with fried chicken, bacon, or even a veggie burger - the possibilities are endless!

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Crockpot Chicken & Dumplings

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of

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For a warm and comforting meal, try this Crockpot Chicken & Dumplings recipe. This dish is made with tender chicken, creamy broth, and homemade dumplings. It's a classic comfort food that is perfect for a cold winter day. Plus, it's made in the slow cooker, so it's easy to make and clean up.

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Southern Breakfast Casserole

Main Ingredients: Breakfast Sausage, Onion, Garlic, Buttermilk Biscuits

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Looking for a crowd-pleasing breakfast dish? This Southern Breakfast Casserole is sure to be a hit. It's made with layers of fluffy biscuits, scrambled eggs, cheese, and sausage. It's a hearty and filling dish that is perfect for a brunch or breakfast potluck.

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Chicken Biscuit

Main Ingredients: Chicken Livers, Buttermilk, Hot Sauce, Peanut Oil

Chicken and Biscuits {Easy Homemade Recipe} – WellPlated.com

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This Chicken Biscuit recipe is a fun and tasty twist on a classic Southern dish. Instead of using traditional fried chicken, this recipe calls for marinated grilled chicken to be served on top of a fluffy biscuit. It's a great way to change things up and add some flavor to your usual biscuit and chicken sandwich.

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Fried Turkey Biscuit

Main Ingredients: Turkey Breast, Peanut Oil, Pepper Jelly, Biscuits, Goat

Turkey and Biscuit Recipe | Bakers Royale

Thanksgiving leftovers just got a whole lot better with this Fried Turkey Biscuit recipe. This dish combines two Southern favorites - fried turkey and biscuits - into one delicious sandwich. The crispy fried turkey pairs perfectly with the soft and flaky biscuit, making for a tasty and unique way to use up those leftovers.

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Southern Cornbread Biscuit Dressing

Main Ingredients: Buttermilk Biscuits, Cornbread, Celery Ribs, Sweet

The Best Southern Cornbread Dressing - Everyday Eileen

Southern-Style Cornbread Dressing - Grace and Good Eats

This Southern Cornbread Biscuit Dressing is a must-try for any cornbread lover. It's a classic dressing recipe with a twist - it's made with both cornbread and biscuits. The combination of the two adds a delicious texture and flavor to the dish. It's the perfect side dish for any Southern-style meal.

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Corn Bread Biscuit Stuffing, Gluten Free

Main Ingredients: Biscuits, Italian Sausage, Butter, Onion, Celery, Eggs

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Classic Gluten Free Bread Stuffing | Gluten free bread, Gluten free ...

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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Southern-style dishes. This Corn Bread Biscuit Stuffing recipe is gluten-free and still packed with flavor. It's made with gluten-free cornbread and biscuits, making it a safe and tasty option for those with dietary restrictions.

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Southern Tomato Gravy

Main Ingredients: Bacon, Chopped Green Bell Pepper, Large Bell Pepper

Southern Tomato Gravy | gritsandpinecones.com

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This Southern Tomato Gravy is a unique and flavorful sauce that pairs perfectly with chicken. It's made with fresh tomatoes, herbs, and spices, and has a tangy and slightly sweet flavor. Serve it over grilled or roasted chicken for a delicious and unexpected twist on a classic Southern dish.

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Southern Cornbread Dressing

Main Ingredients: Cornbread Muffins, Biscuits, Celery, Medium Onion

Southern Cornbread Dressing - Home. Made. Interest.

No Southern holiday meal is complete without a side of Southern Cornbread Dressing. This recipe is made with a combination of cornbread, biscuits, and flavorful herbs and spices. It's a simple and delicious way to add some Southern flair to your Thanksgiving or Christmas dinner.

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The Flying Biscuit Café Fried Green Tomatoes

Main Ingredients: Canola Oil, Milk, Large Eggs, All Purpose Flour

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If you've never tried fried green tomatoes, you're missing out! This Flying Biscuit Café Fried Green Tomatoes recipe is a Southern favorite and for good reason. The tangy and slightly tart green tomatoes are coated in a crispy and flavorful breading, making for a delicious appetizer or side dish.

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Southern-Style Cornbread Dressing

Main Ingredients: Celery, Onions, Muffins, Biscuits, Eggs, Salt, Pepper

Another twist on a classic recipe, this Southern-Style Cornbread Dressing is made with a combination of cornbread and biscuits. It's a unique and tasty way to serve up a traditional Thanksgiving side dish. The combination of savory and slightly sweet flavors will have everyone at the table asking for seconds.

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Southern Style Cornbread Stuffing

Main Ingredients: Biscuits, Cornbread, Pork Sausage, Celery, Onion, Fresh

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For a slightly different take on cornbread dressing, try this Southern Style Cornbread Stuffing recipe. It's made with a mixture of cornbread, biscuits, and French bread, making for a flavorful and hearty dish. Serve it alongside your favorite roasted chicken or turkey for a delicious and comforting meal.

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Southern Eggs Benedict

Main Ingredients: Biscuits, Breakfast Sausage, Eggs, Egg Yolks, Melted

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Put a Southern spin on a classic brunch dish with this Southern Eggs Benedict recipe. Instead of the usual English muffin, this recipe uses a flaky biscuit as the base. The combination of crispy bacon, creamy hollandaise sauce, and a perfectly poached egg on top of a biscuit is a match made in breakfast heaven.

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Turkey and Southern Cornbread Dressing

Main Ingredients: Onions, Celery, Butter, Salt, Egg Bread, Cream Of

Traditional Southern Cornbread Dressing | The Kitchen is My Playground

Take your Thanksgiving leftovers to the next level with this Turkey and Southern Cornbread Dressing recipe. The combination of juicy turkey and flavorful dressing is a classic Southern dish that is perfect for using up those holiday leftovers. Serve it alongside some cranberry sauce and mashed potatoes for a delicious and comforting meal.

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Overnight Southern Biscuit, Ham and Egg Bake

Main Ingredients: Diced Ham, Biscuits, Shredded Cheddar Cheese

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For an easy and delicious breakfast casserole, try this Overnight Southern Biscuit, Ham and Egg Bake. It's made with layers of fluffy biscuits, ham, cheese, and eggs, and can be prepared the night before and baked in the morning. It's a great option for feeding a crowd or for a no-fuss breakfast on a busy weekday morning.

The Secret Ingredient: Buttermilk

When it comes to making the perfect southern biscuit, one ingredient stands out above the rest – buttermilk. This tangy and creamy liquid is what gives grandma's biscuits their signature flavor and texture. Buttermilk is a staple in southern cooking and is often used in recipes for biscuits, pancakes, and fried chicken. It's made by adding a culture of bacteria to milk, which thickens and sours it. The result is a rich and slightly acidic liquid that adds a unique depth of flavor to any dish.

The Science Behind It

Now, you may be wondering, what makes buttermilk so special? Well, it all comes down to science. The acid in buttermilk reacts with the baking powder in the recipe, creating carbon dioxide bubbles that give the biscuits their light and fluffy texture. Without this reaction, your biscuits would turn out dense and flat. Buttermilk also helps to tenderize the dough, making it easier to work with and resulting in a biscuit that melts in your mouth.

A Family Tradition

For many southern families, making biscuits is a cherished tradition that has been passed down for generations. Grandmas often learned how to make biscuits from their own mothers and grandmothers, and each family may have their own unique twist on the recipe. Some may add a touch of honey or a sprinkle of sugar, while others may swear by using lard instead of butter. No matter the variations, one thing remains constant – the use of buttermilk.

Bringing People Together

In the south, food is more than just sustenance; it's a way of life. And biscuits have a special place in southern culture. In fact, they are often referred to as the "bread of the south." Grandma's biscuits have a way of bringing people together. Whether it's a family gathering, a potluck, or a church picnic, there's always a plate of steaming hot biscuits on the table. And with each bite, memories are made and shared.

In Conclusion

Grandma's southern biscuit recipe is more than just a recipe; it's a piece of history and a symbol of love and tradition. The key to making the perfect biscuit lies in the use of buttermilk – a secret ingredient that adds flavor, texture, and a touch of magic. So, the next time you take a bite of a warm and fluffy biscuit, remember that it's not just a biscuit; it's a taste of the south and a piece of your grandma's heart.