17 Grandma's Italian Meatloaf Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Grandma's Italian meatloaf recipe is a classic dish that has been passed down from generation to generation. The perfect combination of savory meats, herbs, and spices make this meatloaf a mouthwatering favorite. Not only is it delicious, but it also holds a special place in the hearts of those who grew up enjoying it. In this article, we will take a closer look at the ingredients and techniques that make this recipe a must-try for any Italian food lover.
Get ready to elevate your meatloaf game with these top 13 Italian-inspired recipes. From classic comfort food flavors to fun twists and creative presentations, these recipes are sure to impress your family and friends. So grab a cold beer and get ready to try out these delicious beer can chicken recipes!
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
This recipe takes the classic meatloaf and infuses it with bold Italian flavors. Made with ground beef, Italian sausage, breadcrumbs, and a blend of Italian herbs and spices, this meatloaf is easy to make and perfect for a weeknight dinner. Serve it with a side of roasted vegetables and a glass of red wine for a satisfying meal.
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Gluten Free Italian Meatloaf
Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
For those following a gluten-free diet, this recipe is a must-try. Made with ground turkey, gluten-free breadcrumbs, and a homemade marinara sauce, this meatloaf is packed with flavor and perfect for those with dietary restrictions. Serve it with a side of zucchini noodles for a healthy and delicious meal.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This recipe lives up to its name and is absolutely delicious. Made with a blend of ground beef and pork, this meatloaf is tender, juicy, and full of flavor. The addition of pancetta adds a nice smoky touch, while the parmesan cheese adds a rich and savory taste. Serve it with a side of creamy mashed potatoes for the ultimate comfort food meal.
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Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
For those following a keto diet, this recipe is a game changer. Made with ground beef, almond flour, and a homemade Italian seasoning blend, this meatloaf is low-carb and packed with flavor. Plus, the recipe is made in a sheet pan, making cleanup a breeze. Serve it with a side of cauliflower mash for a satisfying and keto-friendly meal.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
Another delicious and creative twist on the classic meatloaf, these Italian meatloaf cupcakes are perfect for parties or a fun dinner with the family. Made with ground beef, Italian breadcrumbs, and a blend of Italian herbs and spices, these mini meatloaves are topped with a tomato basil sauce and mozzarella cheese for a flavorful and adorable presentation.
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Italian Meatloaf Cupcake
Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
If you love cheese, then this recipe is for you. Made with a blend of ground beef and Italian sausage, this meatloaf is loaded with mozzarella and parmesan cheese, adding a gooey and decadent touch to the classic dish. Serve it with a side of garlic bread for a satisfying and cheesy meal.
This recipe is perfect for those busy weeknights when you need a quick and easy meal. Made with ground beef, Italian seasoning, and bread crumbs, this meatloaf is simple yet packed with flavor. Serve it with a side of roasted potatoes and a green salad for a complete and effortless meal.
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Easiest Italian Meatloaf
Main Ingredients: Ground Turkey, Mozzarella, Cottage Cheese, Marinara
If you want to take your meatloaf to the next level, then this recipe is a must-try. Made with a blend of ground beef, Italian sausage, and pancetta, this meatloaf is stuffed with gooey mozzarella cheese and topped with a balsamic glaze for a showstopping presentation. Serve it with a side of roasted vegetables for a complete and satisfying meal.
This recipe is perfect for those who love the traditional flavors of a homestyle meatloaf. Made with ground beef, breadcrumbs, and a blend of Italian herbs and spices, this meatloaf is simple yet full of flavor. Serve it with a side of mashed potatoes and green beans for a classic and comforting meal.
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Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
For those who prefer a classic meatloaf, this recipe is a must-try. Made with ground beef, breadcrumbs, and a blend of Italian herbs and spices, this meatloaf is simple yet delicious. Serve it with a side of mac and cheese for a comforting and satisfying meal.
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Classic Italian Meatloaf
Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
This recipe takes the traditional meatloaf and adds a fun twist by stuffing it with spinach, roasted red peppers, and mozzarella cheese. The result is a flavorful and colorful dish that is perfect for special occasions or a fun dinner with the family. Serve it with a side of garlic mashed potatoes and a glass of red wine for an elevated and delicious meal.
The secret to a perfect meatloaf: the ingredients
Ground beef and pork
Ground beef and pork are the base of this delicious meatloaf recipe. The combination of the two meats creates a perfect balance of flavors and textures. The ground beef adds a rich and meaty taste, while the pork brings a subtle sweetness that complements the other ingredients.
Fresh herbs and spices
No Italian dish is complete without a variety of fresh herbs and spices. In this meatloaf recipe, we use a combination of basil, oregano, and garlic to give the meatloaf a burst of flavor. These herbs not only add depth to the dish but also enhance the aroma of the meatloaf as it bakes.
Italian bread crumbs
To bind all the ingredients together, we use Italian bread crumbs. These bread crumbs not only add a nice texture to the meatloaf but also infuse it with a hint of Italian flavor. You can either buy pre-made Italian bread crumbs or make your own by combining bread, parmesan cheese, and Italian seasoning.
Techniques that make all the difference
Preheat the oven
Before you start preparing the meatloaf, make sure to preheat the oven to 375°F. This ensures that the meatloaf cooks evenly and retains its moisture.
Mixing the ingredients
When mixing the ingredients, it is important to not overwork the meat mixture. This can result in a tough and dense meatloaf. Instead, gently combine all the ingredients until just combined.
Basting with tomato sauce
One of the key steps in this recipe is basting the meatloaf with tomato sauce halfway through the cooking process. This not only adds a beautiful glaze to the meatloaf but also keeps it moist and flavorful.
Bring back the nostalgia with Grandma's Italian meatloaf recipe
With its rich flavors and comforting aromas, Grandma's Italian meatloaf recipe is sure to bring back memories of family gatherings and cozy dinners. By following these simple techniques and using the right ingredients, you can recreate this classic dish and impress your loved ones. So, don your apron and get ready to serve up a delicious taste of nostalgia.
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