18 Grandma's Christmas Fruit Cake Recipe Get Ready To Indulge!
Published on: May 2, 2024
As the holiday season approaches, there's nothing quite like the comforting and nostalgic smell of grandma's Christmas fruit cake. This traditional dessert has been a staple at our family gatherings for as long as I can remember. Every year, my grandma would meticulously follow her treasured recipe, passed down from generations before her. The end result was always a moist and flavorful cake that was worth the wait. In this article, I will share with you the best grandma's Christmas fruit cake recipe that will surely become a favorite in your household as well.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
One of the most beloved Christmas traditions in Kerala, India is the making of Kerala Christmas Fruit Cake, also known as Xmas Fruit Cake. This rich and flavorful cake is filled with traditional ingredients like dried fruits, nuts, and spices, making it the perfect treat to enjoy during the holiday season.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
This version of the traditional Kerala Christmas Fruit Cake is made with a combination of dried fruits such as raisins, cherries, and dates, along with nuts like almonds and cashews. The cake is then soaked in rum or brandy, giving it a delightful boozy kick that is sure to get you in the Christmas spirit.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you're following a paleo diet, you don't have to miss out on the holiday indulgence. This Boozy Christmas Cake made with paleo-friendly ingredients like almond flour and coconut sugar is a delicious and guilt-free option for those looking for a healthier alternative to the traditional Christmas Fruit Cake.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
For those who prefer a more traditional approach, this recipe for a Traditional Christmas Plum Cake or Fruit Cake is just what you need. Packed with all the classic flavors of Christmas, this cake will be a hit with your family and friends.
If you're new to baking or just want to keep things simple, this Basic Christmas Fruit Cake recipe is perfect for you. It uses minimal ingredients and is easy to make, but still delivers on taste and texture.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
Indulge in the flavors of Christmas and Kerala with this Christmas Fruit Cake recipe. The combination of traditional Christmas ingredients and the unique flavors of Kerala make this cake a must-try for the holiday season.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
If you or your loved ones are vegan or have egg allergies, this Eggless Kerala Christmas Fruit Cake recipe is the perfect solution. It uses flaxseed meal as an egg substitute and still delivers on the rich flavors of the traditional cake.
This Christmas Fruit Cake recipe is a classic and timeless version of the beloved holiday treat. With a mix of dried fruits, nuts, and spices, this cake is sure to be a hit at any Christmas gathering.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry Christmas cake, which is why this Moist Christmas Cake recipe is a lifesaver. Made with a combination of butter and oil, this cake stays moist and delicious, even days after baking.
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Gingerbread Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
No Christmas is complete without the smell and taste of freshly baked gingerbread cookies. This recipe for Gingerbread Cookies is easy to follow and is the perfect activity to get the whole family involved in during the holiday season.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This Rich Plum Cake recipe is popular in India and is a delicious variation of the traditional Christmas Fruit Cake. It uses Indian spices like cardamom and cloves, giving the cake a unique and irresistible flavor.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whether you call it Fruit Cake, Plum Cake, or Christmas Cake, this recipe is a must-try for any holiday celebration. Packed with dried fruits and nuts, this cake is rich, moist, and full of festive flavors.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This recipe for Fruit Cake, also known as Christmas Cake or Plum Cake, is a classic and simple version that is perfect for beginner bakers. It uses basic ingredients and is easy to customize with your favorite dried fruits and nuts.
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Grandma's Christmas Chex Mix
Main Ingredients: Chex Cereal, Mini Pretzels, Unsalted Butter, Vegetable
For a savory Christmas treat, try this recipe for Grandma's Christmas Chex Mix. Made with a mix of cereal, pretzels, and nuts, this snack is perfect for munching on while watching holiday movies or for gifting to friends and family.
This Christmas Cake recipe is a favorite in many households. It uses a combination of dried fruits, nuts, and spices, and is soaked in your choice of alcohol, giving it a delicious and festive kick.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
If you're looking for an eggless option for your Christmas cake, try this recipe for Eggless Christmas cake, also known as Plum cake or Fruit cake. It still delivers on all the classic flavors and textures of a traditional Christmas cake, but without the use of eggs.
For a fun and festive drink, try this recipe for Christmas Grinch Juice. Made with green apple juice, lemon-lime soda, and a splash of vodka, this drink is sure to be a hit at any holiday party.
Short on time but still want to enjoy a delicious Christmas Fruit Cake? This Quick and Easy Christmas Fruit Cake recipe uses a store-bought cake mix as a base, making it a breeze to whip up and still full of festive flavors.
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Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
This Christmas Plum Cake recipe is a classic and traditional version that is loved by many. It uses a combination of dried fruits, nuts, and spices, and is soaked in your choice of alcohol for a rich and flavorful cake.
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Tropical Christmas Fruit Cake [Vegan, Gluten-Free]
Main Ingredients: Golden Raisins, Pitted Dates, Figs, Apricots, Pitted
For a unique and delicious spin on the traditional Christmas Fruit Cake, try this recipe for Tropical Christmas Fruit Cake. Made with gluten-free flour and tropical fruits like pineapple and mango, this cake is perfect for those with dietary restrictions or for anyone looking to try something new this holiday season.
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Kerala Christmas Fruit Cake | Xmas Fruit Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
Celebrate Christmas in a unique way with this delicious Kerala Christmas Fruit Cake recipe. Made with a blend of rich spices and fruits, this cake is sure to be a hit at any holiday gathering. The warm and comforting flavors of this cake will transport you to the beautiful backwaters of Kerala, making it the perfect dessert for a cozy Christmas evening.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
If you're looking for a Christmas cake that is rich, moist and bursting with flavor, then this Kerala Christmas Fruit Cake is the one for you. This traditional cake is made with a mix of soaked fruits, nuts, spices and a touch of rum, giving it a unique and irresistible taste. The combination of candied ginger and candied orange peel adds a delightful burst of citrusy sweetness to this cake.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you're following a paleo diet and don't want to miss out on the holiday desserts, then this Boozy Christmas Cake is the perfect choice for you. Made with almond flour, coconut sugar, and brandy, this cake is gluten-free, dairy-free and packed with all the festive flavors. The addition of cranberries and pecans give this cake a delightful crunch and a tangy twist.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
Christmas just isn't complete without a traditional Christmas Plum Cake, and this recipe is as authentic as it gets. This rich and dense cake is loaded with a variety of nuts, dried fruits, and spices, and soaked in rum for weeks, making it incredibly flavorful and moist. The almond paste and marzipan topping adds a beautiful touch to this classic holiday dessert.
If you're a beginner to baking and want to try your hand at a Christmas cake, then this Basic Christmas Fruit Cake recipe is perfect for you. Made with simple ingredients like flour, eggs, butter, and sugar, this cake is easy to make and yet has all the festive flavors. You can add your own twist to this recipe by incorporating your favorite fruits and spices.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
This Christmas Fruit Cake, also known as Kerala Plum Cake, is a must-have for any Christmas celebration. The rich and decadent flavors of this cake come from the blend of spices like cinnamon, cloves, and nutmeg, and the variety of fruits and nuts used. The addition of jaggery gives this cake a deep and caramel-like taste.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
If you're looking for an eggless version of the traditional Kerala Christmas Fruit Cake, then this recipe is for you. Made with a mix of flour, condensed milk, and oil, this cake is light, airy and yet packed with all the festive flavors. You won't even miss the eggs in this delicious and easy-to-make Christmas dessert.
This Christmas Fruit Cake is a classic recipe that has been passed down for generations. Made with a variety of fruits and nuts, and soaked in brandy, this cake is rich, moist and full of holiday cheer. The addition of orange juice and zest gives this cake a refreshing and tangy twist.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
Moist, flavorful and packed with all the festive spices, this Christmas Cake is a must-try for the holiday season. The combination of candied fruits, nuts, and spices, soaked in rum for weeks, gives this cake a rich and intense flavor. The moist texture of this cake is achieved by brushing it with a syrup made of rum and sugar.
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Gingerbread Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
No Christmas is complete without a batch of delicious and festive Gingerbread Cookies. Made with a mix of warm spices like cinnamon, ginger, and allspice, these cookies are the perfect treat to enjoy with a cup of hot cocoa on a cold winter evening. You can have fun decorating these cookies with icing and sprinkles to add a personal touch.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This Rich Plum Cake is a twist on the traditional Christmas Fruit Cake, with the addition of some Indian flavors. The blend of spices like cardamom, cloves, and nutmeg, along with the use of ghee and khoya, gives this cake a rich and unique taste. The cashews and raisins add a delightful crunch to this cake.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake recipe is simple, yet packed with all the festive flavors. The use of honey instead of sugar adds a subtle sweetness and helps to keep the cake moist and flavorful. The combination of raisins, cranberries, and apricots, along with a mix of warm spices, gives this cake a burst of flavors in every bite.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This Fruit Cake is a perfect blend of traditional Christmas flavors and modern techniques. Made with a mix of fruits and nuts, soaked in brandy, and topped with marzipan, this cake is a showstopper at any holiday gathering. The addition of orange zest and juice gives this cake a refreshing and tangy flavor.
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Grandma's Christmas Chex Mix
Main Ingredients: Chex Cereal, Mini Pretzels, Unsalted Butter, Vegetable
If you're looking for a savory snack to balance out all the sweet treats during the holiday season, then this Grandma's Christmas Chex Mix is the perfect choice. Made with Chex cereal, pretzels, and nuts, and coated in a delicious spice mix, this snack is addictive and perfect for munching on while watching your favorite Christmas movie.
This Christmas Cake recipe is a classic that never goes out of style. Made with a mix of fruits and nuts, soaked in brandy, and topped with a layer of marzipan and royal icing, this cake is a labor of love that is sure to impress your friends and family. The addition of dark chocolate gives this cake a rich and decadent twist.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
If you're looking for an eggless version of the classic Christmas fruit cake, then this recipe is for you. Made with whole wheat flour, honey, and applesauce, this cake is a healthier take on the traditional recipe. The blend of warm spices and orange zest gives this cake a burst of flavors, making it a perfect dessert for the holiday season.
This Christmas Grinch Juice is a fun and festive drink that is perfect for kids and adults alike. Made with lemon-lime soda, green food coloring, and a splash of vodka, this drink is sure to add some holiday cheer to any party. You can even add a maraschino cherry to give it a pop of red and make it look like the Grinch's heart.
If you're short on time but still want to enjoy a delicious Christmas cake, then this Quick and Easy Christmas Fruit Cake recipe is perfect for you. Made with a mix of fruits, nuts, and spices, this cake is ready in no time and yet has all the festive flavors. The addition of orange juice and zest gives this cake a refreshing and tangy twist.
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Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
This Christmas Plum Cake is a twist on the traditional recipe, with the addition of some Indian flavors. Made with a mix of spices like cardamom, clove, and nutmeg, and topped with a layer of marzipan, this cake is a beautiful blend of sweet and savory. The use of ghee and khoya gives this cake a rich and decadent taste.
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Tropical Christmas Fruit Cake [Vegan, Gluten-Free]
Main Ingredients: Golden Raisins, Pitted Dates, Figs, Apricots, Pitted
This Tropical Christmas Fruit Cake is a delicious and healthy twist on the traditional recipe. Made with coconut flour, almond flour, and coconut sugar, this cake is gluten-free and packed with all the festive flavors. The addition of pineapple, mango, and coconut gives this cake a tropical twist, making it the perfect dessert for a warm Christmas celebration.
The Secret Ingredients
When it comes to making grandma's Christmas fruit cake, the secret lies in the ingredients. The key to a delicious and moist cake is using quality ingredients and taking the time to prepare them properly. The list may seem long, but trust me, it's worth it. For this recipe, you will need:
1. Candied Fruits
The star of the show, candied fruits are what give this cake its classic holiday flavor. Make sure to get a mix of red and green cherries, as well as diced citron and orange peel.
2. Nuts
For an added crunch and nutty flavor, chopped nuts such as pecans or walnuts are a must. Toast them beforehand for an even richer taste.
3. Spices
No Christmas fruit cake is complete without a blend of warm and aromatic spices. Cinnamon, nutmeg, and allspice are essential for that cozy holiday flavor.
4. Brandy or Rum
For an extra kick of flavor, brandy or rum can be added to the cake batter. This is entirely optional but highly recommended for adults.
5. Cake Flour
Using cake flour instead of all-purpose flour will result in a lighter and more tender cake. If you don't have cake flour on hand, you can make your own by combining all-purpose flour with cornstarch.
6. Eggs
Eggs are what hold the cake together and give it structure. Make sure to use room temperature eggs for best results.
7. Butter
Using unsalted butter will give you better control over the saltiness of the cake. Make sure to let the butter soften at room temperature before using it in the recipe.
8. Dark Brown Sugar
Dark brown sugar adds depth and richness to the cake. If you don't have any on hand, you can use a combination of white sugar and molasses.
9. Molasses
Molasses not only adds flavor but also helps keep the cake moist. If you don't have any, you can substitute with dark corn syrup.
10. Vanilla Extract
Last but not least, vanilla extract adds a touch of sweetness and enhances the overall flavor of the cake.
The Preparation Process
Now that you have all your ingredients, it's time to start preparing for the baking process. Here are the steps to follow for the perfect grandma's Christmas fruit cake:
1. Soak the Fruits
The night before you plan to bake the cake, soak the candied fruits in brandy or rum to infuse them with flavor and keep them moist.
2. Toast the Nuts
Toast the chopped nuts in the oven at 350 degrees Fahrenheit for 8-10 minutes until golden and fragrant. Let them cool before adding them to the batter.
3. Mix the Dry Ingredients
In a separate bowl, mix together the cake flour, spices, and salt until well combined.
4. Cream the Butter and Sugar
Cream the unsalted butter and dark brown sugar together until light and fluffy, about 3-5 minutes.
5. Add in the Eggs
One at a time, add in the room temperature eggs to the butter and sugar mixture, making sure to fully incorporate each egg before adding the next.
6. Incorporate the Dry Ingredients
Gradually add in the dry ingredients to the wet mixture, making sure to mix well after each addition.
7. Fold in the Fruits and Nuts
Using a spatula, gently fold in the soaked fruits and toasted nuts into the batter until evenly distributed.
8. Bake the Cake
Pour the batter into a greased and lined 9-inch round cake pan. Bake at 325 degrees Fahrenheit for 1 hour and 45 minutes, or until a toothpick inserted in the center comes out clean.
9. Let it Cool
Let the cake cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.
10. Serve and Enjoy
Once cooled, slice and serve your delicious grandma's Christmas fruit cake with a cup of hot cocoa or your favorite holiday beverage.
Now that you have the recipe for grandma's Christmas fruit cake, it's time to gather your ingredients and start baking. Trust me, your family and friends will thank you for this delicious and nostalgic holiday treat. Happy baking!