19 Grand Burger Italian Dressing Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

If you're a fan of Italian cuisine and love a good burger, then this grand burger Italian dressing recipe is a must-try. Combining the rich flavors of Italy with the classic American burger, this recipe is the perfect fusion of two beloved cuisines. With a few simple ingredients and easy steps, you can whip up a homemade Italian dressing that will take your burgers to the next level. So, get ready to impress your friends and family with this delicious and professional-tasting burger recipe.

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1 of 20

Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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Pasta salad with Italian dressing is a classic dish that is perfect for summer gatherings, potlucks, or even as a light lunch or dinner. It's a refreshing and flavorful dish that is always a crowd-pleaser. The combination of tender pasta, crisp veggies, and tangy dressing is simply irresistible.
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Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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If you want to take your pasta salad to the next level, try this insanely good pasta salad with Italian dressing recipe. It's bursting with flavors and textures, from the creamy mozzarella cheese to the crunchy bell peppers and cucumbers. The secret is in the homemade Italian dressing, which adds a zesty and herbaceous kick to the dish.
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Looking for a simple and delicious way to prepare chicken? Look no further than this Italian dressing chicken recipe. It's incredibly easy to make, with only a handful of ingredients, but the end result is a juicy and flavorful chicken dish that will have everyone asking for seconds. Serve it with some roasted vegetables and a side of pasta for a complete meal.
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Antipasto Salad with Easy Italian Dressing

Main Ingredients: Romaine, Prosciutto, Salami, Artichoke Hearts, Olives
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Antipasto salad is a popular Italian appetizer that features a variety of meats, cheeses, and vegetables. This version of the traditional dish is made even more delicious with the addition of an easy Italian dressing. The tangy dressing brings all the ingredients together and adds a burst of flavor to every bite.
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Delicious London broil

Main Ingredients: London Broil, Italian Dressing, Soy Sauce, Honey
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Beer can chicken may be the star of the show, but why not serve it with a delicious London broil on the side? This recipe combines the bold flavors of garlic, rosemary, and red wine vinegar to create a mouthwatering marinade for the meat. Cooked to perfection on the grill, this London broil will be a hit with your guests.
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Garden Veggie Pasta Salad

Main Ingredients: Rotini Pasta, Grape Tomatoes, English Cucumber
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This garden veggie pasta salad is a great way to use up any fresh vegetables you have on hand. The combination of colorful veggies, hearty pasta, and tangy dressing makes for a light and refreshing side dish. You can also add some cooked chicken or shrimp to make it a complete meal.
7 of 20

Perfect Chicken Tenders

Main Ingredients: Chicken Tenders, Italian Dressing, Honey, Lime Juice
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If you're looking for a kid-friendly dish to serve alongside your beer can chicken, these perfect chicken tenders are a must-try. The secret to their crispy coating is a mixture of panko breadcrumbs and Italian seasoning. They are baked in the oven until golden brown and served with a creamy dipping sauce for the ultimate finger food.
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Spaghetti Salad with Italian Dressing

Main Ingredients: Thin Spaghetti, Italian Dressing, Mayonnaise, Red Bell
Spaghetti salad with Italian dressing is a fun twist on the classic pasta salad. Instead of traditional macaroni or penne, this recipe uses spaghetti noodles for a unique texture. Tossed with a flavorful Italian dressing and an array of fresh vegetables, this dish is sure to be a hit at your next gathering.
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An Italian pasta salad is a staple at any summer picnic or barbecue. It's easy to make, colorful, and packed with flavor. The combination of rotini noodles, veggies, olives, and salami tossed in a tangy Italian dressing is simply irresistible. You can also customize the ingredients to suit your taste.
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Chicken Parmesan Pasta Skillet (ONLY 6 INGREDIENTS!)

Main Ingredients: Italian Dressing, Boneless, Skinless Chicken Breasts
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If you're looking for a quick and easy dinner recipe that will please the whole family, this chicken parmesan pasta skillet is the answer. With only six ingredients, it's a budget-friendly dish that doesn't compromise on flavor. The beer can chicken is shredded and combined with pasta, marinara sauce, and mozzarella cheese for a delicious one-pan meal.
11 of 20

Pasta Salad With Italian Dressing

Main Ingredients: Dry Pasta, Italian Salad Dressing, Prosciutto, Mini
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Pasta salad with Italian dressing is a versatile dish that can be served as a side or a main course. You can use any type of pasta you have on hand and add your favorite veggies, meats, and cheeses for a personalized touch. The dressing is the star of the show, bringing all the ingredients together with its tangy and herbaceous flavors.
12 of 20

Crock Pot Shredded Chicken with Onion Soup & Italian...

Main Ingredients: Boneless Chicken Breast, Water, Italian Salad Dressing
This crock pot shredded chicken recipe is perfect for those busy days when you don't have time to cook. With only three ingredients, it's a simple and flavorful dish that can be served over rice, in sandwiches, or on top of a salad. The combination of onion soup mix and Italian dressing creates a delicious marinade for the chicken.
13 of 20

Perfect Pasta Salad

Main Ingredients: Spiral Pasta, Italian Dressing, Seasoning Mix, Hard
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This perfect pasta salad is a go-to dish for any summer gathering. It's packed with crunchy veggies, tender pasta, and a tangy dressing that will keep everyone coming back for more. The key to making the perfect pasta salad is to cook the pasta al dente and rinse it with cold water to prevent it from becoming mushy.
14 of 20

Easy Cold Pasta Salad

Main Ingredients: Rotini Pasta, Broccoli Florets, Red Bell Pepper, Yellow
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If you're looking for a refreshing and easy side dish to serve with your beer can chicken, this cold pasta salad is a great option. It's made with a combination of rotini noodles, colorful veggies, and a homemade vinaigrette dressing. It's light, flavorful, and perfect for those hot summer days.
15 of 20

Cowboy Caviar

Main Ingredients: White Shoepeg Corn, Frozen Corn On The Cob, Black
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Cowboy caviar, also known as Texas caviar, is a popular side dish that is perfect for any barbecue or potluck. It's made with a combination of black beans, corn, tomatoes, and avocado, and tossed in a tangy dressing. The addition of cilantro and lime juice gives it a fresh and zesty flavor.
16 of 20

Baked Parmesan Garlic Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Italian Dressing
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If you're tired of the same old chicken dishes, try this baked parmesan garlic chicken recipe. The chicken breasts are coated in a flavorful mixture of parmesan cheese, garlic, and Italian seasoning, and then baked until golden and crispy. Serve it with a side of pasta salad for a delicious and satisfying meal.
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Slow Cooker Olive Garden Chicken Pasta

Main Ingredients: Boneless Skinless Chicken Breast, Italian Salad
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This slow cooker Olive Garden chicken pasta is the ultimate comfort food. The chicken is cooked in a creamy and flavorful sauce made with cream cheese, Italian dressing, and sun-dried tomatoes. The pasta is added in the last hour of cooking, making it the perfect one-pot meal for busy weeknights.
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Crock Pot Lemon Chicken

Main Ingredients: Flour, Boneless Skinless Chicken Breasts, Butter
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If you love the combination of lemon and chicken, you have to try this crock pot lemon chicken recipe. The chicken breasts are slow-cooked in a delicious lemon and herb marinade, resulting in tender and juicy meat. Serve it with a side of pasta salad or roasted vegetables for a complete and flavorful meal.
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Classic Pasta Salad

Main Ingredients: Rotini Pasta, Carrot, Peppers, Sliced Olives, Cheese
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There's a reason why classic pasta salad is a staple at picnics and potlucks. It's easy to make, versatile, and always a crowd-pleaser. This recipe uses tri-color rotini as the base and includes a variety of veggies, meats, and cheeses for a colorful and flavorful dish. The dressing is a simple mixture of Italian dressing and Italian seasoning.
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Simple Pasta Salad

Main Ingredients: Rotini Pasta, Italian Salad Dressing, Cucumbers
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If you're short on time but still want to whip up a delicious side dish to accompany your beer can chicken, this simple pasta salad is the way to go. It only requires a few ingredients, including bell peppers, cucumbers, tomatoes, and black olives. Tossed in a homemade Italian dressing, it's an easy and flavorful addition to any meal.

The Secret to Perfect Italian Dressing

Ingredients You'll Need:

- Extra virgin olive oil - Red wine vinegar - Dijon mustard - Garlic cloves - Italian seasoning - Salt and pepper

The Method:

To make the perfect Italian dressing for your burgers, start by whisking together 1/4 cup of extra virgin olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of Dijon mustard, 2 minced garlic cloves, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper. You can adjust the measurements according to your taste preferences, but make sure to keep the ratio of oil to vinegar at 3:1 for the perfect balance of flavors.

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For an extra burst of flavor, you can add in some crushed red pepper flakes or balsamic vinegar to the dressing. This will give your burgers a spicy kick or a tangy sweetness, depending on which ingredient you choose. You can also experiment with different herbs and spices, such as oregano or basil, to give your dressing a unique twist.

Marinate Your Burgers

Once you've made your Italian dressing, it's time to marinate your burgers. Simply place your ground beef or veggie patties in a bowl and pour the dressing over them. Make sure to coat the burgers evenly, then cover the bowl and refrigerate for at least 30 minutes. This will allow the flavors to infuse into the meat, resulting in juicy and flavorful burgers.

Grill to Perfection

After marinating, it's time to grill your burgers. Preheat your grill to medium-high heat and cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. As the burgers cook, the Italian dressing will caramelize, creating a flavorful and crispy outer layer.

Serve and Enjoy

Finally, it's time to assemble your grand burger Italian dressing creation. Place your grilled burgers on a bun of your choice, top with your favorite cheese and toppings like lettuce, tomatoes, or avocado, and drizzle some extra dressing on top for an extra burst of flavor. Serve with a side of crispy fries or a fresh salad for a complete and delicious meal.

Conclusion

Elevate your burger game with this grand burger Italian dressing recipe. With a few simple ingredients and easy steps, you can create a professional-tasting burger that combines the flavors of Italy with the classic American favorite. So, gather your ingredients and fire up the grill for a mouthwatering meal that will impress your taste buds and your guests.
19 grand burger italian dressing recipe They're simply irresistible!

Pasta Salad With Italian Dressing

yield: 12 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 12 ounces rotini pasta tri-color
  • 1 cup Italian dressing
  • 8 ounces genoa salami sliced into 1/4 inch strips
  • 16 ounces mozzarella ball in water drained and cut into 1/2 inch cubes
  • 1 cup Parmesan cheese shredded
  • 7 ounces salad dressing mix dry Italian style
  • 1/2 cup red onion chopped
  • 1 red pepper chopped
  • 1 green pepper chopped
  • 10 1/2 ounces grape tomatoes cut in half
  • 1 cup sun dried tomatoes sliced
  • 1 cup pepperoncinis sliced, rinse and drained
  • 3 3/4 ounces sliced black olives rinse and drained
  • 1 cup fresh basil chopped
  • 1 cup fresh parsley chopped
  • salt
  • pepper
  • Italian seasoning
  • sugar

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 9 grams
  • Sodium : 1150 milligrams
  • Sugar : 9 grams
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