17+ Grace Kitchens Rich Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
The holiday season is upon us and it's time to start planning for the perfect Christmas feast. And what better way to top off your holiday meal than with a delicious and indulgent rich Christmas cake. This traditional treat is a staple in many households and is sure to be a hit with your family and friends. If you're looking for a professional and well-organized introduction to creating the perfect Christmas cake, then look no further. Here is a grace kitchens recipe that will have your taste buds singing with joy.
The holiday season is the perfect time to indulge in delicious festive treats, and what better way to celebrate than with a classic Christmas cake. These 20 Christmas cake recipes are sure to impress your friends and family, and will have everyone coming back for more. From traditional fruit cakes to unique flavor combinations, there's something for everyone on this list.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're a fan of the tart and tangy flavor of cranberries, then this cranberry Christmas cake is a must-try. Made with fresh cranberries, this cake is bursting with festive flavors and will add a pop of color to your holiday table. The addition of lime gives this cake a refreshing twist and balances out the sweetness of the cranberries. Serve it with a dollop of whipped cream for the perfect finishing touch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this traditional festive dessert is a showstopper at any holiday gathering. This recipe takes a classic yule log and elevates it to the next level with chocolate, hazelnuts, and raspberry jam. The end result is a stunning and delicious centerpiece for your Christmas feast.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a homemade Christmas cake, then this simple recipe is for you. With just a handful of ingredients, including flour, butter, sugar, and eggs, you can whip up a delicious and moist cake that is perfect for the holiday season. Serve it with a dusting of powdered sugar for a festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the challenges of making a Christmas cake is keeping it moist and flavorful. This recipe uses a secret ingredient to ensure that your cake stays moist – applesauce. The applesauce adds a subtle sweetness and moisture to the cake, making it a crowd-pleaser. Top it with a cream cheese frosting and some cranberries for a festive touch.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake, also known as a pandoro, is a traditional sweet bread that is shaped like a Christmas tree. Made with eggs, butter, and vanilla, this cake has a light and fluffy texture that is perfect for the holiday season. Serve it with a dusting of powdered sugar for a festive touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
For a traditional Christmas cake that is full of rich and fruity flavors, try this recipe for a fruit and plum cake. Packed with raisins, sultanas, and currants, this cake is a true classic. The addition of brandy gives it a festive kick, making it the perfect dessert for your holiday celebrations.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're looking for a unique and flavorful Christmas cake, then this pistachio cherry cake is a must-try. The combination of pistachio and cherries gives this cake a festive green and red color, making it a perfect addition to your holiday table. The addition of almond extract adds an extra layer of flavor that will have your guests asking for the recipe.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a modern twist on a classic flavor combination. The tartness of the cranberries is balanced out by the zesty lime, creating a delicious and refreshing cake that is perfect for the holiday season. Top it with a cream cheese frosting and some fresh cranberries for a festive touch.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
For a no-fuss Christmas cake that is packed with flavor, look no further than this fruit, Christmas, and plum cake. Made with dates, figs, and prunes, this cake is a perfect balance of sweet and rich flavors. The addition of orange zest gives it a zingy kick that will have your taste buds dancing with joy.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a delicious and unique twist on a traditional holiday dessert. The addition of almond extract adds a nutty and sweet flavor that pairs perfectly with the tartness of the cranberries. Top it with some sliced almonds for a crunchy and festive touch.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
If you're short on time but still want to impress your guests with a homemade Christmas cake, then this easy recipe is for you. Made with a cake mix, eggs, butter, and milk, this cake is a quick and simple way to add a homemade touch to your holiday feast. Top it with some festive sprinkles for a colorful and festive touch.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
This pomegranate Christmas cake is a unique and flavorful addition to any holiday table. The addition of pomegranate juice to the batter gives this cake a beautiful pink hue and a burst of fruity flavor. Top it with a vanilla glaze and some pomegranate arils for a stunning and delicious finish.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
This Norwegian Christmas cake, also known as a kransekake, is a stunning and impressive dessert that is perfect for special occasions. Made with almond flour and egg whites, this cake has a light and airy texture that is balanced out by the richness of the marzipan topping. Serve it with fresh berries for a burst of color and flavor.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
No list of Christmas cake recipes would be complete without a classic fruit cake. This recipe uses a combination of raisins, sultanas, and currants, as well as brandy and orange zest, to create a rich and flavorful cake that is perfect for the holiday season. Top it with some marzipan and royal icing for a traditional and festive finish.
Sugar cookies are a holiday staple and are perfect for decorating and gifting to loved ones. This recipe uses a simple butter, sugar, and flour dough, which can be cut into festive shapes and decorated with royal icing and sprinkles. These cookies are not only delicious, but they also make a beautiful addition to any Christmas cookie platter.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and refreshing dessert to add to your holiday menu, then these peppermint meringue swirls are a must-try. Made with egg whites, cream of tartar, and peppermint extract, these meringues have a delicate and airy texture that is balanced out by the sweetness of the crushed candy canes. Serve them with a hot chocolate for a festive and delicious treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option to add to your holiday menu, then this Christmas tree pull-apart pizza bread is a perfect choice. Made with pizza dough, tomato sauce, and cheese, this bread is shaped like a Christmas tree and is perfect for sharing with friends and family. Add your favorite toppings for a personalized touch.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this fruit and nut cake is a perfect choice. Made with almond flour, dates, apricots, and walnuts, this cake is packed with nutrients and sweetened with honey. The addition of cinnamon and nutmeg gives this cake a warm and cozy flavor that is perfect for the holiday season.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
This Italian Christmas cake, also known as a panettone, is a traditional sweet bread that is filled with candied fruits and raisins. The dough is flavored with lemon zest and vanilla extract, giving it a delicious and festive flavor. Serve it with a cup of coffee or hot chocolate for a perfect holiday treat.
Ingredients You Will Need:
Dry Ingredients:
Flour - 2 ½ cups
Baking powder - 2 ½ teaspoons
Cinnamon - 1 teaspoon
Nutmeg - 1 teaspoon
Allspice - 1 teaspoon
Cloves - 1 teaspoon
Salt - ½ teaspoon
Wet Ingredients:
Butter - 1 cup
Brown sugar - 1 ½ cups
Eggs - 4 large
Vanilla extract - 1 teaspoon
Rum - ½ cup
Molasses - ½ cup
Fruit mix - 1 lb (combination of raisins, currants, prunes, and cherries)
Chopped almonds - 1 cup
Chopped mixed peel - 1 cup
For this rich Christmas cake, it is important to use quality ingredients to achieve the best results. Make sure to use flour that is suitable for baking, and fresh baking powder to ensure your cake rises properly. The combination of cinnamon, nutmeg, allspice, and cloves provide the perfect blend of warm and festive flavors. And don't forget the salt to balance out the sweetness.
In a separate bowl, cream together the butter and brown sugar until light and fluffy. Then, beat in the eggs one at a time, followed by the vanilla extract, rum, and molasses. Once well combined, gradually add in the dry ingredients until a smooth batter forms.
Next, mix in the fruit mix, chopped almonds, and chopped mixed peel. These ingredients add texture and a burst of flavor to the cake. Pour the batter into a greased and lined cake pan and bake at 350°F for 1 hour and 30 minutes, or until a toothpick inserted into the center comes out clean.
Once cooled, you can decorate your rich Christmas cake with your favorite toppings, such as icing or marzipan. This cake can also be stored for several weeks if wrapped tightly in plastic wrap and stored in an airtight container in a cool, dry place.
With this grace kitchens rich Christmas cake recipe, you will have a show-stopping dessert that will impress your guests and leave them wanting more. So go ahead and indulge in this holiday treat and add it to your Christmas traditions for years to come.
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