17+ Grace Kitchens Christmas Ham Recipe Savor The Mouthwatering Goodness!
Published on: Apr 23, 2024
Christmas is just around the corner and it's time to start planning your holiday menu. One dish that can't be missed during this festive season is the traditional Christmas ham. This succulent and flavorful dish is a staple on many dinner tables and can be prepared in a variety of ways. However, if you're looking for a tried and true recipe that never fails to impress, then look no further than Grace Kitchens' Christmas ham recipe. In this article, we'll break down the steps to creating the perfect ham that will be the star of your holiday feast.
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas is a time to gather with loved ones and indulge in delicious food. One dish that is sure to impress your family and friends is a beer can chicken. This holiday season, try out some of these top 20 beer can chicken recipes to elevate your Christmas feast.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a sweet and savory twist on the classic baked ham, this recipe is for you. The combination of brown sugar and mustard creates a delicious glaze that perfectly complements the smoky flavor of the beer can chicken. Serve this up alongside your favorite sides for a memorable Christmas dinner.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
This Christmas glazed ham recipe is a crowd-pleaser and will have your guests coming back for seconds. The glaze is made with a mix of honey, dijon mustard, and brown sugar, giving it a sweet and tangy flavor. The beer can chicken adds a unique twist to this holiday classic.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
For a stress-free Christmas dinner, try making your beer can chicken in a crock pot. This recipe calls for a delicious blend of herbs and spices, including thyme, rosemary, and garlic. The result is a tender and flavorful beer can chicken that will be the star of your holiday table.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Yes, you read that right – cola! This recipe uses a can of cola to baste the beer can chicken, giving it a sweet and caramelized glaze. The cola also helps to keep the chicken moist and tender. This is a great option for those who prefer a sweeter ham.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
If you're a fan of the classic Hawaiian pizza, you'll love this pineapple glazed ham recipe. The tangy pineapple perfectly complements the smoky flavors of the beer can chicken. This dish is sure to be a hit at any Christmas gathering.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
If you have any leftover beer can chicken from your Christmas dinner, don't let it go to waste! Use it to make a delicious Christmas dinner sandwich. Add some cranberry sauce, stuffing, and a slice of cheese for the ultimate holiday sandwich.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Looking for a hearty and comforting Christmas soup? Look no further than this beer can chicken and potato soup recipe. The chicken adds a smoky depth of flavor to the soup, while the potatoes make it filling and satisfying. Serve with crusty bread for a complete meal.
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Christmas Egg Casserole
Main Ingredients: Bacon, Mushrooms, Large Eggs, Butter, Fat, Green
This Christmas egg casserole is perfect for a holiday brunch or as a side dish for your Christmas dinner. The beer can chicken adds a unique twist to the classic egg casserole, making it a memorable dish for your holiday spread.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
For a more luxurious Christmas ham, try this macadamia crusted recipe. The macadamia nut crust adds a delicious crunch to the beer can chicken, and the flavors pair perfectly with the smoky flavors of the chicken. This dish is sure to impress your guests.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Another great way to use up leftover beer can chicken is to make sliders. These mini sandwiches are perfect for snacking on while watching Christmas movies or for a quick lunch on the go. Add some cheese, cranberry sauce, and arugula for a tasty and festive slider.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
If you're a fan of spiral ham, this recipe is a must-try. The beer can chicken is cooked in a spiral ham, infusing it with delicious smoky flavors. The result is a tender and juicy ham that will be the star of your Christmas dinner.
Christmas morning calls for a special breakfast, and this beer can chicken breakfast casserole fits the bill perfectly. The chicken adds a unique twist to the classic breakfast casserole, making it a memorable and delicious way to start your holiday morning.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
If you love a sticky and sweet glaze on your beer can chicken, this recipe is for you. The glaze is made with a combination of honey, brown sugar, and balsamic vinegar, giving it a perfect balance of sweet and tangy. Your guests will be asking for the recipe after trying this delicious ham.
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Smoked Glazed Ham for Christmas
Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
This recipe takes things up a notch by smoking the beer can chicken before glazing it. The result is a perfectly smoky and flavorful ham that will be the talk of your Christmas dinner. Serve with your favorite sides for a delicious and impressive holiday meal.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
For a stress-free Christmas breakfast, try making this slow cooker omelet. The beer can chicken adds a unique twist to the classic omelet, making it a delicious and filling breakfast option. Serve with some fresh fruit for a complete meal.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Pot pie is a classic comfort food, and this beer can chicken version is perfect for the holidays. The chicken is combined with vegetables and a creamy sauce, then topped with flaky pastry for a delicious and satisfying dish. Serve with some roasted vegetables for a complete meal.
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Christmas Leftovers Deep Dish Pizza
Main Ingredients: Water, Flour, Sugar, Salt, Butter, Milk, Yeast, Ham
If you're tired of the same old Christmas leftovers, try making a deep dish pizza with your beer can chicken. Use a pre-made pizza crust or make your own, then top it with your leftover chicken, cranberry sauce, and your favorite toppings. Bake until the crust is crispy and the cheese is melty for a delicious and unique way to use up your leftovers.
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Slow Cooked Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
This recipe is perfect for those who prefer to use a slow cooker for their holiday cooking. The chicken is cooked low and slow with a delicious pineapple and brown sugar glaze, resulting in a tender and flavorful ham that is sure to be a hit at your Christmas dinner.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
For a tropical twist on your beer can chicken, try adding some tropical fruits to your glaze. Pineapple, mango, and papaya all pair well with the smoky flavors of the chicken and will add a unique touch to your holiday feast. Serve with some coconut rice for a complete meal.
The Perfect Ham
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you'll need to make this delicious Christmas ham. You'll need a bone-in fully cooked ham, whole cloves, brown sugar, honey, mustard, pineapple juice, and ground cinnamon. These simple yet flavorful ingredients will come together to create a mouth-watering ham that will have your guests coming back for seconds.
Preparation
To start, preheat your oven to 325°F. Place the ham in a large roasting pan and score the surface in a diamond pattern. This will allow the glaze to penetrate the meat and give it a beautiful presentation. Next, insert whole cloves into the scored diamonds, making sure to evenly distribute them across the ham.
The Glaze
Now it's time to make the glaze that will take your ham to the next level. In a small saucepan, mix together brown sugar, honey, mustard, pineapple juice, and ground cinnamon. Bring the mixture to a simmer over medium heat and let it cook until it thickens. Then, brush the glaze generously over the ham, making sure to cover all areas.
Cooking and Serving
Place the ham in the oven and let it cook for about 20 minutes per pound. Baste the ham with the remaining glaze every 30 minutes to keep it moist and flavorful. Once the internal temperature reaches 140°F, take the ham out of the oven and let it rest for 10-15 minutes before carving and serving.
Final Thoughts
Grace Kitchens' Christmas ham recipe is a foolproof way to impress your family and friends this holiday season. The combination of savory and sweet flavors will leave everyone wanting more. So why not add this delicious dish to your Christmas menu and make it a new holiday tradition? Your taste buds will thank you.
