15 Goya Mexican Rice And Chicken Recipe Discover Culinary Perfection!

Published on: Mar 16, 2024

Goya Mexican Rice and Chicken is a delicious and flavorful dish that is beloved by many. This recipe combines the traditional flavors of Mexican cuisine with the convenience of using Goya products. Whether you are cooking for a family dinner or hosting a party, this dish is sure to be a hit. In this article, we will take a closer look at the ingredients and steps necessary to make this mouthwatering recipe.

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1 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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This delicious and colorful dish is a perfect combination of flavors and textures. Layers of spicy Mexican chicken, flavorful rice, creamy cheese, and crunchy tortilla chips make this a crowd-pleaser. It's easy to make and can be prepared ahead of time, making it perfect for busy weeknights.
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This hearty casserole is packed with protein and flavor. The combination of tender chicken, savory black beans, zesty salsa, and cheesy goodness will leave you wanting more. It's a great dish to feed a crowd and is perfect for potlucks or game day gatherings.
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Similar to the previous dish, this casserole is also packed with flavor and is a great way to use up any leftover chicken. The addition of corn, bell peppers, and enchilada sauce gives it a colorful and fiery kick. Serve it with some fresh guacamole and crispy tortilla chips for a complete meal.
4 of 20

Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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If you're craving a healthy and flavorful Mexican dish, these burrito bowls are the perfect choice. The grilled chicken is juicy and tender, and when paired with fresh veggies, creamy avocado, and zesty salsa, it creates a nutritious and satisfying meal. It's also a great option for those following a low-carb or gluten-free diet.
5 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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If you don't have time to stand over the stove, this crockpot recipe is a lifesaver. Simply throw all the ingredients into the slow cooker and let it work its magic. The result is a flavorful and tender chicken and rice dish that is perfect for busy weeknights. Serve it with some fresh cilantro and a squeeze of lime for a burst of freshness.
Main Ingredients: Beef, Baking Powder, Salt, Cumin, Lard, Dried Corn
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Tamales are a traditional Mexican dish that is perfect for special occasions or gatherings. They are made by wrapping a flavorful mixture of chicken, spices, and chiles in corn husks and steaming them until they are soft and tender. They take some time and effort to make, but the end result is worth it.
Main Ingredients: Olive Oil, Garlic, Onion, Rice, Jalapeno Pepper, Red
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This simple yet delicious dish is a staple in Mexican cuisine. It's made with long-grain rice, tomato sauce, and spices to create a flavorful and colorful side dish that pairs well with any Mexican meal. It's also a great way to use up any leftover rice you may have.
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This easy and versatile recipe is a great way to use up any leftover chicken you have. It's made with layers of chicken, beans, corn, salsa, and cheese and can be customized to your liking. Add some jalapenos for a spicy kick or top it with some fresh avocado for a creamy finish.
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Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
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This cheesy and juicy grilled chicken is perfect for summer BBQs or any time you crave something flavorful and satisfying. The combination of spices, cheese, and grilled chicken creates a fiesta in your mouth. Serve it with some fresh veggies or a side of mexican rice for a complete meal.
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This simple and satisfying casserole is perfect for busy weeknights when you don't have much time to cook. It's made with pantry staples like rice, canned tomatoes, and chicken broth, making it an affordable meal option. Top it with some shredded cheese and fresh cilantro for a flavorful finish.
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Chicken and Roasted Corn Mexican Rice

Main Ingredients: Rice, Extra Virgin Olive Oil, White Onion, Minced
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This colorful and flavorful rice dish is perfect for a side or a main dish. The combination of roasted corn, bell peppers, and tender chicken creates a textured and savory dish that is sure to please. It's also a great way to use up any leftover rice or chicken you have on hand.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This authentic and flavorful rice dish is a staple in Mexican cuisine. It's made with long-grain rice, tomato sauce, and spices to create a flavorful and colorful side dish that pairs well with any Mexican meal. It's also a great way to use up any leftover rice you may have.
13 of 20

Mexican Rice Supper with Chorizo, Zucchini and Corn

Main Ingredients: Tomatoes, Red Chilies, Large Garlic Clove, Chopped
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This hearty and flavorful dish is a complete meal in one pan. It's made with chorizo sausage, zucchini, corn, and rice to create a savory and colorful dish that is perfect for any night of the week. Top it with some fresh avocado and a squeeze of lime for a burst of freshness.
14 of 20

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These creamy and flavorful burritos are a unique twist on the traditional Mexican dish. The combination of coconut milk, lime juice, and sriracha sauce creates a creamy and spicy sauce that pairs perfectly with the grilled chicken. Serve it with some fresh cilantro and a dollop of sour cream for a restaurant-style meal at home.
15 of 20

Delicious chicken taco bowls & Cilantro lime rice

Main Ingredients: Chicken, Water, Salsa, Chili Powder, Ground Cumin
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These delicious and healthy chicken taco bowls are a flavorful and nutritious choice for any night of the week. The grilled chicken is tender and flavorful, and when paired with some fresh veggies, creamy avocado, and zesty cilantro lime rice, it creates a satisfying and colorful meal that everyone will love.
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If you're trying to cut down on carbs, these flavorful and healthy lettuce wraps are the perfect choice. The combination of spicy chicken, crunchy veggies, and creamy avocado creates a refreshing and satisfying meal that is also low-carb and gluten-free. Serve it with some fresh salsa for a burst of flavor.
17 of 20

Chicken Tinga

Main Ingredients: Chicken, Medium Onion, Garlic, Salt, Roma Tomatoes
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This traditional Mexican dish is a flavorful and spicy option for any night of the week. The combination of chicken, tomatoes, onions, and chipotle peppers creates a smoky and spicy sauce that is perfect for topping tacos, tostadas, or nachos. Serve it with some fresh cilantro and a squeeze of lime for a flavorful finish.
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Chicken and Rice Mexican Style (Arroz con Pollo)

Main Ingredients: Rice, Boneless, Skinless Chicken Breast, Salt, Ground
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Main Ingredients: Chicken Breasts, Pineapple, Black Beans, Diced
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Ingredients

To make Goya Mexican Rice and Chicken, you will need the following ingredients:
  • Goya Mexican Rice - 1 cup
  • Chicken breast - 1 lb, cut into bite-sized pieces
  • Onion - 1 medium-sized, chopped
  • Red bell pepper - 1, chopped
  • Jalapeno pepper - 1, minced
  • Garlic - 2 cloves, minced
  • Tomato sauce - 8 oz
  • Chicken broth - 1 cup
  • Cilantro - for garnish
  • Salt and pepper - to taste

Why Use Goya Products?

Goya is known for its high-quality and authentic Hispanic products. Their Mexican Rice is no exception. Made with long grain rice, Goya Mexican Rice is seasoned with a blend of spices, tomato, and onion for a perfectly balanced flavor. It is also gluten-free and contains no artificial colors or preservatives. Using Goya Mexican Rice in this recipe ensures that your dish will have an authentic and delicious taste.

Steps to Make Goya Mexican Rice and Chicken

  1. In a large skillet, heat olive oil over medium heat. Add the chicken and cook until browned, about 5 minutes. Remove from the skillet and set aside.
  2. In the same skillet, add more olive oil if needed and sauté the chopped onion, red bell pepper, jalapeno pepper, and garlic until softened, about 3-4 minutes.
  3. Add the Goya Mexican Rice to the skillet and stir to combine with the vegetables. Cook for 2-3 minutes.
  4. Pour in the tomato sauce and chicken broth and stir well. Bring to a boil, then reduce heat to low and cover. Let it simmer for 20 minutes.
  5. After 20 minutes, add the cooked chicken back into the skillet and stir to combine. Cook for an additional 5 minutes or until the rice is fully cooked and the chicken is heated through.
  6. Remove from heat and let it sit for 5 minutes before serving. Garnish with chopped cilantro and season with salt and pepper to taste. Serve hot and enjoy!
By using Goya Mexican Rice and following these simple steps, you can create a flavorful and authentic Mexican dish that your family and friends will love. This recipe is perfect for any occasion and is sure to be a crowd-pleaser. So why not give it a try and add some delicious Goya Mexican Rice and Chicken to your next meal?
15 goya mexican rice and chicken recipe Discover culinary perfection!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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