15 Gourmet Southern Fried Chicken Recipe Elevate Your Taste Buds!

Published on: Apr 1, 2024

For those who love indulging in crispy and flavorful fried chicken, look no further! This gourmet southern fried chicken recipe is sure to satisfy your cravings and impress your friends and family. With a perfect balance of seasonings and a crispy coating, this dish will transport you to the heart of the South with every bite. So why wait? Let's get cooking!

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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If you're a fan of heat and flavor, this spicy southern fried chicken recipe is a must-try. The combination of cayenne pepper, paprika, and garlic powder adds a spicy kick to the classic southern fried chicken. The best part? It's easy to make and will have your taste buds thanking you.
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Nothing beats a classic southern fried chicken recipe. This tried and true dish has been a staple in southern households for generations. The secret to the perfect southern fried chicken is the crispy coating and juicy, flavorful meat. This recipe delivers on both fronts, making it a go-to for any occasion.
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There's a reason why classic southern fried chicken is a timeless favorite. The crispy, golden crust and tender, juicy meat make for a mouthwatering meal that everyone will love. This recipe stays true to tradition with a simple but delicious blend of spices and a classic buttermilk marinade.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are a game day favorite, and this southern fried chicken wings recipe takes them to the next level. The wings are coated in a crispy, flavorful batter and fried to perfection. Serve them with a side of spicy ranch or blue cheese dressing for the ultimate snack.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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The key to tender and juicy fried chicken is a good brine. This buttermilk-brined southern fried chicken recipe takes that concept to a whole new level. The chicken is marinated in a mixture of buttermilk, herbs, and spices, resulting in a moist, flavorful dish that will have you craving more.
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This ultimate southern fried chicken recipe is the holy grail of fried chicken. The chicken is brined in buttermilk and coated in a flavorful blend of spices before being fried to a crispy, golden perfection. This dish is sure to impress even the toughest critics.
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Looking for a simple but delicious southern fried chicken recipe? Look no further. This recipe stays true to tradition with a classic buttermilk marinade and a simple blend of spices. The result is a mouthwatering dish that will transport you to the South with every bite.
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The key to crispy fried chicken is in the crunch. This crispy southern fried chicken recipe delivers on that front. The chicken is coated in a flavorful batter and fried until golden and crispy. The result is a satisfying crunch with every bite.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Yes, you read that right - vegan southern fried chicken. This recipe is perfect for those looking for a plant-based alternative to the classic dish. The chicken is made from soy protein and coated in a flavorful blend of spices, resulting in a surprisingly similar texture and taste to traditional fried chicken.
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Fried chicken doesn't have to be unhealthy. This air fryer southern fried chicken recipe uses less oil but still delivers on flavor and crispiness. The chicken is coated in a flavorful blend of spices and then cooked in an air fryer for a healthier take on a southern classic.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This ultimate southern fried chicken recipe takes all the best elements of different recipes and combines them into one mouthwatering dish. The chicken is brined, coated in a flavorful batter, and then fried to perfection. It's a labor of love, but the end result is worth every minute.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you can't get enough of that crispy, crunchy coating on fried chicken, this extra-crunchy southern fried chicken recipe is for you. The chicken is coated in a mixture of breadcrumbs and spices before being fried to golden perfection. The result is a satisfying crunch with every bite.
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Don't let the idea of fried chicken livers scare you away - they are a southern delicacy for a reason. This southern fried chicken livers recipe coats the livers in a flavorful batter and then fries them until crispy and delicious. Serve them as an appetizer or alongside your favorite southern dishes.
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For a healthier take on southern fried chicken, try this recipe that uses boneless, skinless chicken breasts. The chicken is coated in a flavorful blend of spices and then fried until golden and juicy. Serve it with a side of honey mustard for a delicious and satisfying meal.

The Secret to Perfect Fried Chicken

Brine, Brine, and More Brine

One of the key elements to achieving the perfect fried chicken is brining. This process involves soaking the chicken in a saltwater solution for a few hours before cooking. It not only adds flavor but also helps to tenderize the meat, resulting in juicy and succulent chicken. For this gourmet recipe, we recommend brining the chicken for at least 4 hours, but overnight is even better.

The Perfect Seasoning Blend

The seasonings used in this recipe are what truly make it stand out from the rest. Paprika, garlic powder, onion powder, and black pepper all come together to create a delicious blend of flavors that will have your taste buds singing. Be sure to coat the chicken evenly with the seasoning mixture for maximum flavor.

Double-Dip for Extra Crunch

To achieve that coveted crispy coating, we recommend a double-dip method. After coating the chicken in flour, dip it back into the buttermilk mixture before giving it a final dredge in the flour. This extra step will ensure a perfectly crispy and crunchy exterior.

Proper Frying Technique

The key to frying chicken to perfection is maintaining the right temperature. Make sure to use a thermometer to monitor the oil, keeping it at a consistent 350 degrees Fahrenheit. Also, resist the urge to overcrowd the pan, as this will lower the oil temperature and result in soggy chicken. Fry the chicken in batches, allowing enough space for each piece to cook evenly.

Time to Indulge!

With these tips and tricks, you now have all the tools you need to create a gourmet southern fried chicken dish that will have everyone begging for seconds. Serve it with some homemade mashed potatoes, collard greens, and cornbread for a true southern feast. So roll up your sleeves, tie on an apron, and get ready to impress with this mouth-watering recipe.
15 gourmet southern fried chicken recipe Elevate your taste buds!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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