16 Gourmet Italian Desserts Recipe Cook Up Something Special!

Published on: Mar 16, 2024

Italy is known for its rich history, stunning architecture, and of course, its delectable cuisine. And when it comes to desserts, Italian treats are in a league of their own. From creamy gelato to decadent tiramisu, there's no shortage of mouth-watering options to satisfy your sweet tooth. In this article, we will take a closer look at some gourmet Italian dessert recipes that will transport you to the cobblestone streets of Italy with just one bite.

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
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If you're a fan of Italian desserts, then you must try making a batch of authentic cannolis at home. These fried pastry shells filled with creamy, sweet ricotta cheese are a staple in Italian bakeries, but you can easily make them in your own kitchen with just a few ingredients. Start with a basic cannoli recipe and add your own twist with chocolate chips, pistachios, or orange zest for a unique and delicious treat.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These simple Italian cookies are made with almond paste, giving them a distinct flavor and texture. They are perfect for any occasion, from holiday gatherings to afternoon tea. Decorate them with a dusting of powdered sugar or a drizzle of dark chocolate for an elegant touch. These delicate cookies are sure to impress your friends and family.
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Similar to biscotti, these Italian almond cookies are twice-baked for a crisp and crunchy texture. The addition of almond extract and sliced almonds give them a rich and nutty flavor. Serve them with a cup of coffee or tea for a delicious afternoon snack, or pack them up for a homemade gift for your loved ones.
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If you're a fan of soft and chewy cookies, then you have to try these Italian ricotta cookies. The ricotta cheese makes them incredibly moist and tender, while the lemon zest adds a refreshing citrus flavor. Top them with a simple powdered sugar glaze for a touch of sweetness.
Main Ingredients: Flour, Salt, Water, Honey, Whole Milk, White Sugar
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Sfogliatelle, also known as lobster tails, are a popular Italian pastry filled with a rich and creamy ricotta filling. The delicate layers of flaky pastry give them a unique texture that is sure to impress. This traditional Italian treat is perfect for any special occasion or for a sweet indulgence on a lazy afternoon.
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This Italian lemon ricotta cake is bursting with bright and tangy flavors. The ricotta cheese makes it incredibly moist and tender, while the lemon juice and zest give it a refreshing kick. Serve it with a dusting of powdered sugar or a dollop of whipped cream for a simple yet elegant dessert.
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This rustic Italian plum tart is a perfect way to showcase fresh seasonal fruit. The tender crust is filled with juicy plums and a touch of cinnamon for a warm and comforting flavor. Serve it with a scoop of vanilla ice cream for a delicious end to any meal.
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If you're a fan of New York-style cheesecake, then you have to try this Italian twist on the classic dessert. The addition of ricotta cheese gives it a creamy and light texture, while the lemon zest adds a bright and tangy flavor. Top it with your favorite fruit or a drizzle of chocolate for a stunning and delicious dessert.
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These traditional Italian wedding cookies, also known as Italian butterballs or Russian tea cakes, are a must-have at any special occasion. These buttery and crumbly cookies are rolled in powdered sugar for a sweet and delicate finish. They are perfect for any celebration or to enjoy with a cup of tea.
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Today’s Cake – Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
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Looking for a simple and delicious cake recipe for today's dessert? Look no further than this Italian lemon ricotta cake. The ricotta cheese makes it incredibly moist and the lemon juice and zest add a bright and tangy flavor. It's the perfect way to end any meal or to enjoy with a cup of coffee or tea.
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This Italian love cake is the perfect dessert to share with your loved ones. Layers of moist cake, creamy ricotta cheese, and a chocolate pudding layer make this cake a showstopper. Serve it for a special occasion or just because you want to spread a little love.
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Italian Almond-Orange Cookies

Main Ingredients: Egg Whites, Granulated Sugar, Orange, Honey, Almond
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These soft and chewy Italian cookies are packed with a delicious almond and orange flavor. The combination of almond extract and orange zest gives them a unique and refreshing taste. They are perfect for any occasion or to enjoy as a sweet and indulgent snack.
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Simple Tiramisu

Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee
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Tiramisu is a classic Italian dessert that is sure to impress. Layers of ladyfingers soaked in coffee and rum are topped with a rich and creamy mascarpone cheese mixture. This dessert is perfect for any occasion and can be made ahead of time, making it a great choice for dinner parties.
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Italian Almond Cake

Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
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This Italian almond cake is a perfect dessert for any almond lover. The addition of almond flour gives it a rich and nutty flavor, while the almond extract adds an extra layer of deliciousness. Serve it with a dusting of powdered sugar or a dollop of whipped cream for a simple yet satisfying dessert.
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Pignoli cookies, also known as Italian pine nut cookies, are a classic Italian treat that is sure to please. These chewy cookies are packed with pignoli nuts and almond paste, giving them a delicious and nutty flavor. They are perfect for any occasion or for a sweet afternoon treat.
Main Ingredients: Butter, Crisco, Sugar, Egg Yolks, Plain Flour, Baking
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This Italian cream cheese cake is a rich and decadent dessert that is perfect for any special occasion. The combination of cream cheese and ricotta cheese gives it a creamy and light texture, while the chocolate chips add a touch of sweetness. Serve it with a scoop of vanilla ice cream for a truly indulgent dessert.
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Panna cotta...an Italian dessert

Main Ingredients: Whole Milk, Cream, Unflavored Gelatin, Sugar, Pure
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Panna cotta is a classic Italian dessert that is perfect for anyone who loves creamy and indulgent desserts. This simple recipe combines heavy cream, sugar, and gelatin to create a smooth and silky dessert that is sure to impress. Top it with your favorite fruit or a drizzle of chocolate for a stunning and delicious presentation.
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Italian Dessert Wines

Main Ingredients: Egg Yolks, Sugar, Marsala Wine, Whipping Heavy Cream
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No Italian meal is complete without a glass of sweet dessert wine to end the evening. Italian dessert wines come in a variety of flavors and styles, from the sweet and fruity Moscato d'Asti to the rich and complex Amarone. These wines are the perfect way to end any meal and can even be used in dessert recipes for an extra layer of flavor.
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European-style Hot Chocolate

Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
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If you're craving a rich and indulgent hot chocolate, then you have to try this European-style version. Made with dark chocolate and heavy cream, this hot chocolate is thick and creamy with a deep and intense chocolate flavor. Top it with whipped cream or a sprinkle of cocoa powder for a truly decadent treat.
Main Ingredients: All Purpose Flour, Cornstarch, Juice, Salt, Butter
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These tangy and refreshing Italian lemon cookies are perfect for anyone who loves citrus desserts. The addition of lemon juice and zest gives them a bright and tangy flavor, while the powdered sugar coating adds a touch of sweetness. They are perfect for any occasion or for a simple yet satisfying dessert.

Gourmet Italian Desserts: A Sweet Indulgence for Your Taste Buds

Tiramisu - The Classic Italian Dessert

No list of gourmet Italian desserts would be complete without mentioning the iconic tiramisu. This velvety dessert consists of layers of ladyfingers soaked in coffee liqueur and espresso, topped with a creamy mixture of mascarpone cheese and whipped cream. The layers are then dusted with cocoa powder for a touch of bitterness. The result is a heavenly combination of flavors and textures that will leave you wanting more.

Cannoli - A Crispy and Creamy Treat

Another classic Italian dessert that has gained worldwide popularity is cannoli. These crispy pastry tubes are filled with a creamy mixture of ricotta cheese, powdered sugar, and vanilla extract. Traditional cannolis are then topped with pistachios and chocolate chips, but you can get creative and add your own twist to this delicious dessert. One bite of a freshly made cannoli and you'll understand why it's a must-try Italian treat.

Gelato - The Creamier and Fresher Version of Ice Cream

While gelato may seem similar to ice cream, it's actually a different dessert altogether. Gelato is made with milk instead of cream, giving it a lower fat content and a denser texture. It's also churned at a slower speed, resulting in a silkier and creamier consistency. You can find gelato in a variety of flavors, from classic favorites like stracciatella (chocolate chip) to more unique options like rose or black sesame. No matter which flavor you choose, gelato is a refreshing and indulgent treat that will cool you down on a hot summer day.

Panna Cotta - Simple Yet Elegant

For a dessert that is both simple and elegant, look no further than panna cotta. This creamy custard is made with heavy cream, sugar, and gelatin, giving it a smooth and silky texture. It's often served with a fruit or caramel sauce, adding a burst of flavor to the delicate panna cotta. With just a few ingredients, this Italian dessert is easy to make and will impress your guests at any dinner party. In conclusion, Italian desserts are a true delight for the senses. From rich and creamy tiramisu to refreshing gelato, there's something for everyone to enjoy. So why not try your hand at making one of these gourmet Italian desserts and bring a taste of Italy to your own kitchen? Trust us, your taste buds will thank you.
16 gourmet italian desserts recipe Cook up something special!

Basic Cannoli

yield: 18 total time: 25 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 part skim ricotta cheese 32-ounze container
  • 3/4 cup confectioners sugar
  • 1 teaspoon vanilla extract
  • 1 cup mini chocolate chips
  • 24 cannoli shells pre-baked

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 54 grams
  • Fat : 15 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 5 grams
  • Sodium : 300 milligrams
  • Sugar : 35 grams
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