18+ Gourmet Christmas Cookie Recipe You Must Try Them!

Published on: Apr 8, 2024

The holiday season is here, and what better way to celebrate than with delicious gourmet Christmas cookies. These sweet treats are a staple during this time of year, and with so many different flavors and styles to choose from, there is a cookie for everyone. In this article, we will provide you with a professional and well-organized introduction to a gourmet Christmas cookie recipe that is sure to impress your friends and family.

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Ingredients for the Perfect Gourmet Christmas Cookies

Flour

The base of any good cookie is flour. For this recipe, we recommend using all-purpose flour for a perfect balance of texture and flavor.

Sugar

To give your cookies that classic sweetness, you'll need granulated sugar. For a more gourmet touch, you can also use brown sugar for a richer, caramel-like flavor.

Eggs

Eggs are essential for binding and providing structure to your cookies. We recommend using large eggs at room temperature for the best results.

Butter

For that rich and buttery flavor, we suggest using unsalted butter. Make sure to let it soften at room temperature before using it in the recipe.

Extracts

To add depth and flavor to your cookies, we recommend using vanilla extract. For a more festive twist, you can also use peppermint extract.

Mix-ins

This is where you can get creative and add your own personal touch to the cookies. Some popular mix-ins for gourmet Christmas cookies include chocolate chips, cranberries, white chocolate chunks, and chopped nuts.

Instructions for a Perfect Batch of Gourmet Christmas Cookies

Now that you have all your ingredients, here are the steps to follow for a perfect batch of gourmet Christmas cookies.

Step 1: Preheat your oven

Set your oven to 375°F (190°C) and make sure it is fully preheated before placing your cookies in.

Step 2: Cream together butter and sugar

In a large bowl, use a hand mixer or stand mixer to cream together 1 cup of softened unsalted butter and 1 cup of granulated sugar until light and fluffy.

Step 3: Add in eggs and extracts

Beat in 2 large eggs and 1 teaspoon of vanilla extract (or 1/2 teaspoon of vanilla extract and 1/2 teaspoon of peppermint extract for a festive twist) until well combined.

Step 4: Mix in the dry ingredients

In a separate bowl, whisk together 2 and 1/4 cups of all-purpose flour, 1/2 teaspoon of baking powder, and 1/2 teaspoon of salt. Gradually add this mixture to the wet ingredients and mix until just combined.

Step 5: Add in mix-ins

Fold in your desired mix-ins, such as 1 cup of chocolate chips or 1/2 cup of chopped nuts.

Step 6: Scoop and bake

Using a cookie scoop or spoon, scoop out even portions of dough and place them onto a greased or lined baking sheet. Bake for 8-10 minutes or until the edges are lightly golden.

Step 7: Enjoy!

Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy your homemade gourmet Christmas cookies! In conclusion, with this gourmet Christmas cookie recipe, you can impress your loved ones with a batch of delicious and festive treats. Feel free to experiment with different mix-ins and extracts to create your own unique flavors. Happy baking!
18+ gourmet christmas cookie recipe You must try them!

Christmas Cookie Bark

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 14 whole oreos broken up. I used the holiday ones with the red filling but regular will work fine
  • 1 1/2 cups pretzels broken into pieces. I used the small stick pretzels
  • 24 ounces chocolate almond bark white, or melts found in the bulk food section
  • 1 cup reindeer corn or holiday M & M's
  • colored sprinkles red and green

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 163 grams
  • Cholesterol : 40 milligrams
  • Fat : 52 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 33 grams
  • Sodium : 630 milligrams
  • Sugar : 122 grams
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