20 Gordon Ramsay Poached Salmon Christmas Recipe Discover Culinary Perfection!
Published on: Apr 29, 2024
Gordon Ramsay is known for his exceptional culinary skills and his ability to elevate any dish with his expert techniques. With the holiday season just around the corner, it's the perfect time to try out his poached salmon recipe. This dish is not only delicious and impressive, but it's also surprisingly easy to make. Whether you're hosting a Christmas dinner or looking for a special holiday meal, this poached salmon recipe is sure to be a crowd-pleaser.
Poached Salmon with Sautéed Shiitake Mushrooms, Sugar...
Main Ingredients: Red Rice, Mirin, Miso Paste, Sugar Snap Peas, Shiitake
This Asian-inspired dish is a delicious and healthy way to enjoy salmon. The delicate poached salmon is paired with earthy shiitake mushrooms, crunchy sugar snap peas, and a savory soy sauce. The combination of flavors and textures will leave your taste buds wanting more.
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Ginger-Poached Salmon with Belgian Endive
Main Ingredients: Chicken Broth, Water, Ginger, Unsalted Butter, Shallot
This elegant dish is perfect for a dinner party or a special occasion. The salmon is poached in a fragrant ginger broth and served with tender Belgian endive. The light and delicate flavors of the ginger and endive complement the rich and buttery salmon perfectly.
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Chili Lime Poached Salmon
Main Ingredients: Salmon, Salt, Avocado Oil, Garlic, Chili Flakes
Spice up your dinner routine with this bold and flavorful chili lime poached salmon. The tangy lime juice and spicy chili flakes add a kick to the tender poached salmon. Serve it over a bed of rice and top with fresh cilantro for a delicious and satisfying meal.
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Citrus Poached Salmon
Main Ingredients: Salmon Fillet, Water, Orange, Lemons, Limes, Lemon
Infuse your salmon with bright and refreshing citrus flavors with this poached salmon recipe. The salmon is gently poached in a citrus-infused broth, resulting in a delicate and flavorful dish. Serve it with a side of roasted vegetables for a well-rounded and healthy meal.
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Poached Salmon with Citrus, Crispy Skin and...
Main Ingredients: Wild Salmon, Olive Oil, Clam Juice, Dry White Wine
This recipe takes poached salmon to the next level by adding a crispy skin and a flavorful herb gremolata. The crispy skin adds a satisfying crunch to the tender salmon, while the gremolata, made with fresh herbs, lemon zest, and garlic, adds a burst of flavor. You won't be able to get enough of this delicious dish.
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Poached Salmon with Lemon, Rosemary & Capers
Main Ingredients: Salmon Filets, Sauvignon Blanc, Extra Virgin Olive Oil
For a classic and simple poached salmon recipe, try this one with lemon, rosemary, and capers. The tangy lemon and briny capers add a delicious punch of flavor to the tender salmon. Serve it over a bed of pasta or with a side of roasted potatoes for a complete meal.
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Olive Oil Poached Salmon
Main Ingredients: Extra Virgin Olive Oil, Fresh Herbs, Salmon Fillet
This unique poached salmon recipe uses olive oil as the poaching liquid instead of water or broth. The result is a rich and flavorful salmon that is infused with the subtle flavors of the olive oil. Serve it with a simple salad for a light and healthy meal.
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Poached Salmon
Main Ingredients: Salmon, Lemon, Oregano, Thyme, Salt, Pepper, Olive Oil
If you're looking for a basic poached salmon recipe, this one is for you. The salmon is gently cooked in a simple broth, allowing its natural flavors to shine. Serve it with your favorite side dishes or use it as a protein in salads or sandwiches.
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Poached Salmon Soba
Main Ingredients: Salmon Fillets, Goma, Soba Noodles, Old Ginger, Chinese
Soba noodles and poached salmon make for a delicious and satisfying meal. The nutty flavor of the soba noodles pairs perfectly with the delicate poached salmon. Top it with a sauce made of soy sauce, rice vinegar, and sesame oil for a burst of Asian-inspired flavors.
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Poached Salmon in Thai Red Curry
Main Ingredients: Salmon Fillet, Coconut Milk, Lime Leaves, Lemongrass
This poached salmon recipe is a fusion of Thai and French cuisines. The salmon is poached in a flavorful Thai red curry broth, resulting in a dish that is both spicy and savory. Serve it over rice or with a side of vegetables for a complete meal.
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Poached Salmon Tobiko Bowls
Main Ingredients: Salmon Filets, Salt, Japanese Rice, Eggs, Green Onion
These beautiful and delicious poached salmon bowls are perfect for a light and healthy lunch or dinner. The salmon is gently poached and then topped with a colorful and flavorful mix of vegetables, avocado, and tobiko (flying fish roe). Enjoy it as is or add a drizzle of soy sauce for even more flavor.
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Poached Salmon with Herb Mayonnaise
Main Ingredients: Dry Vermouth, Water, Lemon, Bay Leaves, Dill, Black
Take your poached salmon to the next level with this herb mayonnaise topping. The creamy and flavorful mayo is made with fresh herbs, lemon juice, and Dijon mustard. It adds a delicious tangy and herbaceous element to the tender poached salmon.
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Simple Ginger Soy Poached Salmon
Main Ingredients: Water, Low Sodium Soy Sauce, Coconut Palm Sugar
If you're short on time but still want a flavorful and healthy meal, try this simple ginger soy poached salmon recipe. The salmon is quickly poached in a ginger and soy sauce broth, resulting in a dish that is full of flavor and nutrients.
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Butter Poached Salmon Over Cheesy Grits with Poached...
Main Ingredients: Chili Pepper, Onion, Stone Ground Grits, Water, Fresh
This indulgent and decadent poached salmon dish is perfect for a special occasion or when you want to treat yourself. The salmon is poached in butter and served over creamy and cheesy grits, topped with a perfectly poached egg for extra richness. It's a meal you won't soon forget.
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Tomato Coconut Curry Poached Salmon
Main Ingredients: Oil, Medium Onion, Minced Garlic, Ginger Powder, Diced
This unique poached salmon recipe combines the flavors of Indian and Thai cuisines. The salmon is gently poached in a coconut curry broth, resulting in a dish that is both creamy and spicy. Serve it with rice or naan bread for a complete meal.
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Poached Salmon with Blueberry Sauce
Main Ingredients: Blueberries, Sugar, Salmon Fillets, Dry White Wine
This unconventional poached salmon recipe features a sweet and tangy blueberry sauce. The combination of the tender poached salmon and the flavorful blueberry sauce is unexpected but delicious. Serve it with your favorite side dishes for a complete meal.
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Poached Salmon with Cucumber Salsa
Main Ingredients: Salmon Fillets, Pernod, Pepper, Salt, Celery Stalks
For a light and refreshing poached salmon dish, try this one with a cucumber salsa topping. The cool and crunchy salsa adds a burst of freshness to the tender salmon. Serve it with a side of rice or quinoa for a well-rounded meal.
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Poached Salmon Mousse and Champagne
Main Ingredients: Unflavored Gelatin, Cold Water, Broth, Mayonnaise
This elegant and sophisticated poached salmon dish is perfect for a special occasion or a romantic dinner. The salmon is transformed into a creamy and luxurious mousse, which is then served alongside a glass of champagne. It's a truly indulgent meal.
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Coconut Milk Poached Salmon (Keto)
Main Ingredients: Pasta, Desiccated Coconut, Salmon Fillets, Salt
If you're following a keto diet, this poached salmon recipe is perfect for you. The salmon is poached in a flavorful coconut milk broth, resulting in a dish that is both low-carb and delicious. Serve it with your favorite keto-friendly side dishes for a complete meal.
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8-Minute Beet Juice Poached Salmon
Main Ingredients: Beet Juice, Salt, Pepper, Salmon Fillets, Fennel Bulb
This quick and easy poached salmon recipe is perfect for busy weeknights. The salmon is gently poached in beet juice, resulting in a beautiful and vibrant dish. Serve it with your favorite vegetables for a healthy and colorful meal.
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Poached Salmon with Sautéed Shiitake Mushrooms, Sugar...
Main Ingredients: Red Rice, Mirin, Miso Paste, Sugar Snap Peas, Shiitake
Elevate your poached salmon game with this flavorful and healthy recipe. The tender salmon is poached in a fragrant broth and topped with sautéed shiitake mushrooms and crunchy sugar snap peas. A sprinkle of sesame seeds adds a nutty finish to this dish.
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Ginger-Poached Salmon with Belgian Endive
Main Ingredients: Chicken Broth, Water, Ginger, Unsalted Butter, Shallot
This elegant dish features tender poached salmon with a hint of spice from fresh ginger. The salmon is served on a bed of crisp Belgian endive, making for a beautiful presentation. Serve with a side of Italian bread to soak up the flavorful broth.
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Chili Lime Poached Salmon
Main Ingredients: Salmon, Salt, Avocado Oil, Garlic, Chili Flakes
Spice up your salmon with this zesty and refreshing recipe. The salmon is poached in a flavorful broth of chili paste, lime juice, and soy sauce, giving it a tangy and slightly spicy kick. Serve with a side of coconut rice for a complete meal.
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Citrus Poached Salmon
Main Ingredients: Salmon Fillet, Water, Orange, Lemons, Limes, Lemon
For a burst of bright and fresh flavors, try this citrus poached salmon recipe. The salmon is cooked in a mixture of orange and lemon juices, giving it a tangy and slightly sweet taste. Serve with a side of garlic mashed potatoes for a comforting and delicious meal.
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Poached Salmon with Citrus, Crispy Skin and...
Main Ingredients: Wild Salmon, Olive Oil, Clam Juice, Dry White Wine
This show-stopping dish features tender poached salmon with a crispy and flavorful skin. The salmon is served with a tangy citrus sauce and topped with a dollop of herbed butter, adding a burst of freshness and richness to the dish.
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Poached Salmon with Lemon, Rosemary & Capers
Main Ingredients: Salmon Filets, Sauvignon Blanc, Extra Virgin Olive Oil
If you're a fan of classic flavors, this poached salmon recipe is for you. The tender salmon is cooked in a simple yet flavorful broth of lemon, rosemary, and capers. Serve with a side of green beans for a well-rounded and delicious meal.
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Olive Oil Poached Salmon
Main Ingredients: Extra Virgin Olive Oil, Fresh Herbs, Salmon Fillet
This unique cooking method results in a tender and flavorful salmon dish. The salmon is poached in a mixture of olive oil and herbs, infusing it with rich and savory flavors. Serve with a side of lemon basmati rice for a tasty and satisfying meal.
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Poached Salmon
Main Ingredients: Salmon, Lemon, Oregano, Thyme, Salt, Pepper, Olive Oil
For a simple and no-fuss poached salmon recipe, look no further. This recipe uses minimal ingredients, allowing the natural flavors of the salmon to shine. Serve with a side of steamed vegetables for a healthy and light meal.
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Poached Salmon Soba
Main Ingredients: Salmon Fillets, Goma, Soba Noodles, Old Ginger, Chinese
This fusion dish combines Japanese soba noodles with tender poached salmon. The salmon is cooked in a flavorful broth and served over a bed of chewy soba noodles, creating a delicious and satisfying meal. Add some sriracha for a spicy kick!
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Poached Salmon in Thai Red Curry
Main Ingredients: Salmon Fillet, Coconut Milk, Lime Leaves, Lemongrass
For a taste of Thailand, try this poached salmon recipe with a twist. The salmon is cooked in a fragrant and spicy Thai red curry sauce, giving it a burst of exotic flavors. Serve with a side of jasmine rice for a complete and delectable meal.
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Poached Salmon Tobiko Bowls
Main Ingredients: Salmon Filets, Salt, Japanese Rice, Eggs, Green Onion
Take your poached salmon to the next level with this fun and colorful recipe. The salmon is served in bowls of sushi rice and topped with crunchy tobiko, adding a pop of texture and flavor. Serve with a side of soy sauce for dipping.
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Poached Salmon with Herb Mayonnaise
Main Ingredients: Dry Vermouth, Water, Lemon, Bay Leaves, Dill, Black
Upgrade your poached salmon with this creamy and herbaceous recipe. The salmon is served with a flavorful herb mayonnaise, adding a burst of freshness and richness to the dish. Serve with a side of buttery noodles for a comforting and delicious meal.
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Simple Ginger Soy Poached Salmon
Main Ingredients: Water, Low Sodium Soy Sauce, Coconut Palm Sugar
This easy and quick recipe is perfect for busy weeknights. The salmon is cooked in a simple yet flavorful broth of ginger and soy sauce, infusing it with savory and slightly sweet flavors. Serve with a side of steamed broccoli for a healthy and satisfying meal.
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Butter Poached Salmon Over Cheesy Grits with Poached...
Main Ingredients: Chili Pepper, Onion, Stone Ground Grits, Water, Fresh
This indulgent dish combines tender poached salmon with creamy and cheesy grits and perfectly poached eggs. The salmon is cooked in a rich and flavorful butter broth, making for a decadent and delicious meal. Serve for brunch or a special occasion.
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Tomato Coconut Curry Poached Salmon
Main Ingredients: Oil, Medium Onion, Minced Garlic, Ginger Powder, Diced
For a flavorful and exotic twist on poached salmon, try this tomato coconut curry recipe. The salmon is cooked in a fragrant and spicy curry sauce, infusing it with rich and delicious flavors. Serve with a side of coconut rice for a complete meal.
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Poached Salmon with Blueberry Sauce
Main Ingredients: Blueberries, Sugar, Salmon Fillets, Dry White Wine
This sweet and savory dish features tender poached salmon topped with a tangy and fruity blueberry sauce. The salmon is poached in a flavorful broth and served with a side of sweet potatoes for a well-rounded and delicious meal.
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Poached Salmon with Cucumber Salsa
Main Ingredients: Salmon Fillets, Pernod, Pepper, Salt, Celery Stalks
For a light and refreshing poached salmon dish, try this recipe with a zesty cucumber salsa. The salmon is cooked in a simple broth and topped with a bright and flavorful salsa, adding a burst of freshness to the dish. Serve with a side of couscous for a complete meal.
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Poached Salmon Mousse and Champagne
Main Ingredients: Unflavored Gelatin, Cold Water, Broth, Mayonnaise
This elegant and luxurious dish features tender poached salmon served with a creamy and decadent mousse. The salmon is cooked in a flavorful broth and served with a side of crème fraîche and a glass of champagne for a fancy and delicious meal.
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Coconut Milk Poached Salmon (Keto)
Main Ingredients: Pasta, Desiccated Coconut, Salmon Fillets, Salt
For a keto-friendly poached salmon recipe, try this coconut milk version. The salmon is cooked in a fragrant and creamy coconut milk broth, infusing it with rich and delicious flavors. Serve with a side of avocado salad for a healthy and satisfying meal.
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Citrus-Poached Salmon with Mustard Sauce
Main Ingredients: Vegetable Broth, White Wine, Oranges, Lemons, Limes
This flavorful and vibrant dish features tender poached salmon served with a tangy mustard sauce. The salmon is cooked in a citrus broth, adding a burst of freshness to the dish. Serve with a side of mixed greens for a light and delicious meal.
The Perfect Christmas Dish: Gordon Ramsay's Poached Salmon Recipe
Why Poached Salmon?
When it comes to cooking fish, poaching is often overlooked in favor of grilling or baking. However, poaching is a great cooking method for delicate fish like salmon, as it allows the fish to cook gently in flavorful liquid without drying out. The result is a tender and moist piece of fish that is perfect for any holiday table. Plus, poaching is a relatively quick and stress-free cooking method, making it ideal for busy holiday meal preparations.
The Secret to Perfectly Poached Salmon
The key to achieving perfectly poached salmon lies in the liquid used for poaching. In this recipe, Gordon Ramsay uses a combination of white wine, water, and herbs to create a flavorful poaching liquid. The white wine adds a subtle acidity, while the herbs infuse the fish with aromatic flavors. Be sure to use a good quality white wine, as it will greatly enhance the flavor of the dish.
How to Make Gordon Ramsay's Poached Salmon
To start, bring a large pot of water to a simmer and add in the white wine, water, and herbs. Let the flavors infuse for a few minutes before gently placing the salmon fillets into the poaching liquid. It's important to make sure the liquid is at a gentle simmer, as boiling can cause the fish to break apart. Let the salmon cook for about 10 minutes, or until it is just cooked through.
Serving Suggestions
For a festive touch, serve the poached salmon on a bed of creamy mashed potatoes and top it with a dollop of cranberry chutney. The creamy potatoes provide a perfect contrast to the tender salmon, while the tangy cranberry chutney adds a pop of festive flavor. This dish pairs well with a glass of white wine and makes for an elegant and impressive Christmas dinner.
In Conclusion
Gordon Ramsay's poached salmon recipe is a must-try for any holiday gathering. With its flavorful poaching liquid and tender fish, it's sure to be a hit with your guests. So why not add this dish to your Christmas menu and impress your loved ones with your culinary skills? Happy cooking!
