15 Goop Italian Braised Chicken Recipe Deliciousness Awaits You!
Published on: Mar 16, 2024
If you're looking for a hearty and flavorful dinner option, then look no further than goop's Italian braised chicken recipe. This dish is a perfect combination of tender chicken, fragrant herbs, and rich tomato sauce. Whether you're cooking for a special occasion or just craving some comfort food, this recipe is sure to impress. Let's dive into the details of how to recreate this delicious dish in your own kitchen.
Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Yellow
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Main Ingredients: Chicken Thighs, Salt, Pepper, Butter, Medium Onion
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Main Ingredients: Chicken Thighs, Pepper, Salt, All Purpose Flour, Olive
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Main Ingredients: Bone In Chicken Thighs, White Whole Wheat Flour, Salt
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Main Ingredients: Chicken Thighs, Fresh Lemon Juice, Garlic Cloves, Dijon
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Main Ingredients: Chicken Thighs, Kosher Salt, Freshly Ground Black
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Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Garlic Cloves
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Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
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Ingredients You'll Need
1. Chicken Thighs
To start off, you'll need 8 bone-in, skin-on chicken thighs. This cut of chicken is perfect for braising as it stays tender and juicy while cooking. Plus, the skin adds extra flavor and texture to the dish.
2. Herbs and Spices
The key to any good Italian dish is a blend of aromatic herbs and spices. For this recipe, you'll need dried oregano, thyme, and rosemary, as well as some fresh parsley and garlic. These ingredients will give your chicken a burst of flavor and make your kitchen smell amazing.
3. Tomatoes
A good tomato sauce is essential for braising chicken. You'll need canned whole peeled tomatoes, tomato paste, and some chicken broth to create a rich and velvety sauce for your chicken to cook in.
4. Red Wine
Don't forget to add a splash of red wine to your dish. It will add a depth of flavor and help tenderize the chicken as it simmers.
5. Vegetables
To round out the dish, you'll also need some carrots, celery, and onion. These vegetables will add some texture and extra nutrients to the dish.
Instructions
Now that you have all your ingredients, let's get cooking. Start by seasoning the chicken thighs with salt, pepper, and the dried herbs. Heat some olive oil in a large pot over medium-high heat and brown the chicken on both sides. Remove the chicken from the pot and set it aside.
Next, add the fresh parsley, garlic, and onion to the pot and cook until softened. Then, add the carrots and celery and cook for a few more minutes. Stir in the tomato paste and cook for another minute before adding the red wine. Let the wine reduce slightly before adding the canned tomatoes and chicken broth.
Return the chicken to the pot and bring the sauce to a simmer. Cover the pot and let the chicken cook for about 45 minutes, or until it is tender and falling off the bone. Serve the chicken over a bed of pasta or with some crusty bread to soak up all the delicious sauce.
Featured Keyword: Italian braised chicken is a classic dish that is perfect for any occasion. The tender chicken, rich tomato sauce, and fragrant herbs make it a go-to option for a satisfying and flavorful meal.
To sum it up, goop's Italian braised chicken recipe is a must-try for anyone looking for a delicious and easy dinner option. With just a few simple ingredients and some patience, you can create a restaurant-worthy dish right in your own kitchen. So why not give it a try tonight and impress your family and friends with your cooking skills?
Conclusion
In conclusion, this Italian braised chicken recipe from goop is a true crowd-pleaser. With its tender chicken, rich tomato sauce, and flavorful herbs, it's a dish that will have everyone coming back for seconds. So why not add it to your dinner rotation and enjoy a taste of Italy in the comfort of your own home?
