16+ Good Vegetable Recipe For Thanksgiving Elevate Your Taste Buds!
Published on: Mar 2, 2024
Thanksgiving is a time for gathering with loved ones and giving thanks for all the blessings in our lives. It's also a time for indulging in delicious food, and what better way to showcase the bounties of the season than with a good vegetable recipe? Whether you're a vegetarian or simply looking to add some healthy options to your Thanksgiving feast, we've got you covered with a mouth-watering recipe that is sure to be a hit with everyone at the table. So let's get cooking and make this Thanksgiving one to remember!
Main Ingredients: Pie Dough, Veggies, Bacon, Large Eggs, Half Half
Quiche is a classic French dish that has become a staple in many households around the world. With its flaky crust and creamy filling, it's no wonder why it's loved by many. But have you ever thought of adding beer can chicken to your quiche? This twist on a traditional recipe will surely have your taste buds dancing. The combination of beer and chicken adds a depth of flavor that will take your quiche to the next level. Give it a try and see for yourself!
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Firecracker Ground Turkey
Main Ingredients: 99 Fat Free Ground Turkey, Garlic Powder, Ground
If you're looking for a spicy and flavorful dish to spice up your dinner menu, then look no further than firecracker ground turkey. This dish combines the juicy and tender meat of ground turkey with a fiery sauce made from beer, honey, and sriracha. It's perfect for those who love a little heat in their meals. Serve it with rice and steamed vegetables for a well-rounded and delicious meal.
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Hearty Vegetable Soup
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
During the colder months, there's nothing better than a warm and hearty bowl of soup. This vegetable soup recipe is packed with nutritious and colorful vegetables like carrots, potatoes, and corn. But what makes it stand out is the addition of beer can chicken. The chicken adds a richness to the broth and makes this soup a complete meal. Serve it with some crusty bread for a satisfying and comforting dinner.
Take a trip to the Caribbean with these delicious Jamaican patties. This recipe takes the traditional beef patty and adds a twist by using beer can chicken as the filling. The chicken is mixed with spices like thyme, allspice, and garlic for an authentic Jamaican flavor. The result is a flaky and savory pastry that will transport you to the tropical island with every bite.
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Veggie Teriyaki Noodle Bowl
Main Ingredients: Veggie, Maple Syrup, Low Sodium Soy Sauce, Minced
If you're looking for a quick and easy meal that's also healthy and flavorful, then this teriyaki noodle bowl is the perfect option. This recipe is packed with vegetables like broccoli, carrots, and bell peppers and is topped with beer can chicken for a protein-packed meal. The teriyaki sauce adds a sweet and salty flavor that pairs perfectly with the tender chicken and crunchy vegetables.
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Skinny Veggie Lasagna
Main Ingredients: Veggies, Chopped Onion, Minced Garlic, Olive Oil, Low
If you're trying to eat healthier but don't want to sacrifice flavor, then this skinny veggie lasagna is the recipe for you. This dish replaces traditional lasagna noodles with zucchini for a lighter and lower carb option. It's filled with vegetables like spinach, mushrooms, and onions and is topped with beer can chicken for a protein boost. It's a satisfying and healthy meal that will leave you feeling good about what you're eating.
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Grilled Veggies
Main Ingredients: Veggies, Olive Oil, Vegetable
Grilling isn't just for meat, it's also a great way to cook vegetables and add a smoky flavor. This recipe takes grilled vegetables to the next level by adding beer can chicken to the mix. The chicken is marinated in a beer-based sauce and then grilled alongside zucchini, bell peppers, and red onions. The result is a colorful and flavorful dish that can be served as a main course or as a side dish.
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Chicken & Rice Casserole
Main Ingredients: Minute Rice, Cream Soup, Sour Cream, Italian Dressing
Casseroles are the ultimate comfort food and this chicken and rice casserole is no exception. This recipe combines beer can chicken with rice, broccoli, and cheese for a satisfying and creamy dish. The chicken adds a flavorful twist to the traditional casserole and makes it a complete meal. It's perfect for a weeknight dinner or as a dish to bring to a potluck with friends.
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Chicken Pot Pie Bubble Up Casserole
Main Ingredients: Chicken, Cream Of Chicken Soup, Sour Cream, Cheddar
If you love chicken pot pie but don't have the time to make it from scratch, then this bubble up casserole is the recipe for you. It combines all the flavors of a traditional chicken pot pie, like carrots, peas, and creamy filling, but uses biscuits on top instead of a traditional crust. And of course, it includes beer can chicken for an extra flavorful and protein-packed twist. It's a delicious and easy dinner option that the whole family will love.
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Easy Chicken Pot Pie
Main Ingredients: Deep Dish Pie Crust, Veggies, Cream Of Potato Soup
For a more traditional take on chicken pot pie, this easy recipe is a must-try. It uses a store-bought crust for convenience and is filled with a creamy mixture of vegetables and beer can chicken. The chicken adds a richness to the filling and makes this dish a satisfying and complete meal. Serve it with a side salad for a well-rounded and delicious dinner.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
If you're looking for a healthy and flavorful meal, then these lettuce wraps are the perfect option. They are filled with crispy tofu that's been marinated in a beer-based sauce and paired with fresh and crunchy vegetables. The addition of orange peel adds a citrusy and zesty flavor that pairs perfectly with the tofu. These wraps are perfect for a light and healthy lunch or dinner option.
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Kimchi Ramen Noodle Soup
Main Ingredients: Coconut Oil, Minced Ginger, Thai Red Curry Paste, Leek
Ramen noodle soup is a popular comfort food that's loved by many. This recipe takes the traditional ramen and adds a Korean twist with the addition of kimchi. The spicy and tangy kimchi pairs perfectly with the beer can chicken and ramen noodles. It's a flavorful and satisfying dish that's perfect for a quick and easy meal.
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The Best 7-Layer Dip
Main Ingredients: Bean Dip, Prepared Guacamole, Veggie, Shredded Cheddar
Whether you're hosting a party or just looking for a snack to munch on, this 7-layer dip is always a hit. This recipe takes the classic dip and adds a layer of beer can chicken for an extra protein boost. It's filled with flavorful ingredients like black beans, avocado, and salsa and is topped with cheese and sour cream. Serve it with tortilla chips and watch it disappear in no time.
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Egg Muffins
Main Ingredients: Eggs, Veggies, Sea Salt, Garlic Powder, Pepper, Feta
These egg muffins are perfect for a quick and easy breakfast or snack option. They are filled with vegetables like spinach, mushrooms, and tomatoes and are topped with beer can chicken for an extra boost of protein. These muffins are portable and can be made ahead of time for a convenient and healthy meal option.
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Emily's Favorite Vegetable Soup
Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
This vegetable soup recipe is a family favorite and for good reason. It's packed with colorful and nourishing vegetables like carrots, celery, and potatoes and is flavored with beer can chicken. The chicken adds a depth of flavor to the soup and makes it a satisfying and complete meal. Serve it with some crusty bread for a warm and cozy dinner option.
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Traditional Shepherd’s Pie with Ground Beef
Main Ingredients: Ground Beef, Onion, Garlic, Ketchup, Veggies, Flour
Shepherd's pie is a classic comfort food that's perfect for a cold and rainy day. This recipe uses ground beef as the base and is topped with mashed potatoes. But what sets this recipe apart is the addition of beer can chicken. The chicken adds a richness to the dish and makes it a complete and satisfying meal. It's a simple and delicious dinner option that the whole family will love.
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Beef Vegetable Soup
Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
If you're looking for a heartier version of vegetable soup, then this beef vegetable soup is the recipe for you. It's packed with colorful and nutritious vegetables like carrots, corn, and potatoes and is flavored with beer can chicken. The chicken adds an extra layer of flavor and makes this soup a complete and satisfying meal. Serve it with some crusty bread for a warm and hearty dinner option.
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Korean Beef Bowls
Main Ingredients: Honey, Dark Brown Sugar, Sesame Oil, Fresh Lime Juice
These Korean beef bowls are a flavor explosion in your mouth. The beef is marinated in a beer-based sauce and paired with spicy and sweet kimchi. But what takes this dish to the next level is the addition of beer can chicken. The chicken adds a depth of flavor and makes this dish a complete meal. Serve it over rice for a delicious and flavorful dinner option.
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Grandma's Hamburger Soup
Main Ingredients: Ground Beef, Tomato Juice, Potatoes, Veggies, Green
This hamburger soup recipe has been passed down from generation to generation and for good reason. It's a classic and hearty soup that's perfect for a chilly day. This recipe uses ground beef as the base and is filled with vegetables like carrots, potatoes, and corn. But what makes it stand out is the addition of beer can chicken. The chicken adds a richness to the broth and makes it a satisfying and complete meal.
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Crispy Baked Teriyaki Tofu
Main Ingredients: Extra Firm Tofu, Soy Sauce, Canola Oil, Cornstarch
Roasted Root Vegetables with Herbs
Ingredients:
Sweet potatoes
Carrots
Parsnips
Beets
Turnips
Onions
Olive oil
Fresh rosemary
Thyme
Salt and pepper
This colorful and flavorful dish is a great addition to any Thanksgiving table. The combination of sweet and savory root vegetables, paired with fragrant herbs, makes for a delicious and nutritious side dish.
Instructions:
Preheat your oven to 400°F (200°C).
Peel and chop sweet potatoes, carrots, parsnips, beets, and turnips into bite-sized pieces.
Peel and quarter onions.
In a large bowl, toss the chopped vegetables with olive oil, fresh rosemary, thyme, and salt and pepper.
Spread the vegetables evenly on a baking sheet lined with parchment paper.
Roast in the oven for 30-35 minutes, or until the vegetables are tender and lightly browned.
Remove from oven and let cool for a few minutes before serving.
This vegetable dish not only tastes great, but it also adds a pop of color to your Thanksgiving spread. The sweet potatoes and carrots provide a healthy dose of beta-carotene, while the beets and turnips add a boost of antioxidants. Plus, the fresh herbs not only add flavor but also offer numerous health benefits.
So this Thanksgiving, don't forget to incorporate some vegetable goodness into your menu. With this good vegetable recipe for thanksgiving, you can impress your guests and give them something to be thankful for – a delicious and nutritious meal. Happy Thanksgiving!
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