15 Good Southern Mac And Cheese Recipe Savor The Mouthwatering Goodness!

Published on: Mar 12, 2024

If you're a fan of comfort food, then you know that mac and cheese is the ultimate dish that never fails to hit the spot. But not all mac and cheese recipes are created equal. Some are too dry, too bland, or just simply not creamy enough. But fear not, because I'm here to share with you a tried and true good southern mac and cheese recipe that will have your taste buds singing with joy. This recipe is not only delicious and satisfying, but it's also easy to make and perfect for any occasion. So let's dive into the cheesy goodness!

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Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
Southern Baked Macaroni and Cheese - the hungry bluebird
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Macaroni and cheese is a classic comfort food that has been a staple in Southern cuisine for generations. A simple yet delicious dish, it's the perfect side dish for any occasion. But why settle for a basic mac and cheese when you can take it to the next level with some added beer and a golden crispy topping of breadcrumbs? If you're ready to elevate your mac and cheese game, then check out these top 19 beer can chicken recipes that will have your taste buds singing and your guests begging for seconds.
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Southern Baked Macaroni and Cheese Casserole

Main Ingredients: Salted Butter, All Purpose Flour, Half Half
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This mac and cheese casserole is the ultimate comfort food. It's creamy, cheesy, and packed with flavor. And the best part? It's made with a can of beer, giving it a unique and delicious twist. The beer adds a touch of bitterness that balances out the richness of the cheese, creating a perfectly balanced dish. For an extra indulgent twist, try adding some crumbled bacon to the top of the casserole before baking. Trust us, your taste buds will thank you.
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Southern Baked Macaroni and Cheese with Beer

Main Ingredients: Elbow Macaroni, Butter, Flour, Evaporated Milk, Beer
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Beer and cheese are a match made in heaven. And when combined with macaroni, they create a dish that is simply irresistible. This Southern baked mac and cheese recipe uses a combination of cheddar, mozzarella, and parmesan cheese for a gooey and flavorful dish. The addition of beer gives it a subtle depth of flavor that takes it to the next level. Don't be afraid to experiment with different types of beer to see which one complements the cheese and pasta best. And for an extra kick, add some diced jalapenos or sriracha for a spicy twist.
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This Southern-style mac and cheese recipe is a crowd-pleaser. It's rich, creamy, and has a delicious crispy topping that will have everyone fighting for the last spoonful. The secret to this recipe is using a combination of sharp cheddar and smoked gouda cheese. The smokiness of the gouda adds a unique depth of flavor that pairs perfectly with the creamy cheddar. For a truly Southern twist, add some diced ham or pulled pork to the mac and cheese before baking. It adds a delicious meaty element that takes this dish to a whole new level.
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A traditional Southern mac and cheese recipe is a must-have for any cook. It's a simple yet delicious dish that never fails to impress. This recipe uses a combination of cheddar, monterey jack, and cream cheese for a creamy and cheesy mac and cheese that will have you going back for seconds. For a crunchy and flavorful topping, mix together some panko breadcrumbs, melted butter, and a sprinkle of garlic powder. Sprinkle it over the mac and cheese before baking for a deliciously crispy topping that will have your taste buds dancing.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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When it comes to comfort food, nothing beats a homemade mac and cheese. This Southern-style recipe uses a combination of cheddar, gruyere, and fontina cheese for a rich and flavorful dish. And of course, the addition of beer gives it that extra touch of deliciousness. For a truly indulgent dish, add some crumbled blue cheese to the cheese sauce. It adds a tangy and creamy element that pairs perfectly with the other cheeses.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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This classic baked mac and cheese recipe is a crowd-pleaser. It's simple, easy to make, and has that delicious homemade taste that everyone loves. The key to making this dish stand out is using a combination of sharp cheddar and gruyere cheese. The sharpness of the cheddar adds a delicious tang to the dish, while the gruyere adds a nutty and creamy element. For a twist on this classic recipe, try using smoked cheddar instead of regular cheddar. It adds a unique and delicious smoky flavor to the dish that pairs perfectly with the creamy cheese sauce.
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Southern Soul Food Baked Macaroni and Cheese

Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
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This soul food-inspired mac and cheese recipe is a true Southern delight. It's rich, creamy, and packed with flavor. The key to this recipe is using a combination of sharp cheddar, smoked gouda, and cream cheese. The cream cheese adds a tangy and creamy element to the dish that takes it to a whole new level. For a little extra heat, add some hot sauce to the cheese sauce before baking. It adds a spicy kick that pairs perfectly with the rich and creamy mac and cheese.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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This Southern-style baked mac and cheese is a must-have for any occasion. It's creamy, cheesy, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and gruyere cheese. The gruyere adds a nutty and creamy element to the dish that takes it to the next level. For a little extra crunch, top the mac and cheese with some crumbled Ritz crackers before baking. It adds a buttery and delicious element to the dish that will have everyone asking for the recipe.
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This Southern-style mac and cheese recipe is a true crowd-pleaser. It's rich, creamy, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and pepper jack cheese. The pepper jack adds a touch of spice to the dish that pairs perfectly with the creamy and cheesy macaroni. For an extra indulgent twist, add some diced ham to the mac and cheese before baking. It adds a delicious meaty element to the dish that takes it to a whole new level.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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This slow cooker mac and cheese recipe is perfect for those busy weeknights when you want a delicious and comforting meal without all the effort. Simply mix together the ingredients in your slow cooker and let it do all the work. The result is a creamy and cheesy mac and cheese that will have you coming back for seconds. For an extra kick, add some diced green chilies to the mac and cheese before cooking. It adds a touch of spice that pairs perfectly with the creamy and cheesy pasta.
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Gluten-Free Southern Baked Macaroni and Cheese

Main Ingredients: Noodles, Gluten, Eggs, Evaporated Milk, Dry Mustard
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Just because you have dietary restrictions doesn't mean you have to miss out on delicious mac and cheese. This gluten-free Southern-style recipe uses gluten-free pasta and a combination of cheddar, monterey jack, and gouda cheese for a delicious and easy-to-make dish. For a little extra flavor, add some chopped bacon to the mac and cheese before baking. It adds a delicious smoky element to the dish that will have your taste buds singing.
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Oven Baked Macaroni and Cheese

Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
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This classic oven-baked mac and cheese recipe is a must-have for any cook. It's simple, easy to make, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and colby jack cheese. The colby jack adds a delicious creamy element to the dish that takes it to the next level. For a little extra crunch, top the mac and cheese with some panko breadcrumbs before baking. It adds a deliciously crispy topping to the dish that will have everyone asking for seconds.
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Traditional Southern-Styled Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Monterey Jack
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This traditional Southern-style mac and cheese recipe is a must-have for any occasion. It's rich, creamy, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and velveeta cheese. The velveeta adds a smooth and creamy element to the dish that will have your taste buds singing. For a little extra indulgence, add some diced lobster meat to the mac and cheese before baking. It adds a touch of luxury to the dish that will have your guests feeling like they're dining at a fancy restaurant.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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For a truly decadent mac and cheese experience, try this ultimate Southern mac and cheese recipe. It's rich, creamy, and packed with flavor. The key to this recipe is using a combination of cheddar, fontina, and gouda cheese. The combination of these cheeses creates a delicious and unique flavor that will have everyone coming back for more. For a little extra indulgence, add some crumbled goat cheese to the mac and cheese before baking. It adds a tangy and creamy element to the dish that pairs perfectly with the other cheeses.
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This classic Southern-style mac and cheese recipe is a must-have for any cook. It's simple, easy to make, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and havarti cheese. The havarti adds a deliciously creamy element to the dish that will have your taste buds singing. For a little extra flavor, add some chopped sun-dried tomatoes to the mac and cheese before baking. It adds a tangy and savory element that pairs perfectly with the creamy and cheesy pasta.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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This traditional Southern mac and cheese recipe is a must-have for any occasion. It's simple, easy to make, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and smoked gouda cheese. The smoked gouda adds a unique and delicious smoky flavor to the dish that will have your guests asking for the recipe. For an extra indulgent twist, add some diced ham to the mac and cheese before baking. It adds a delicious meaty element that takes this dish to a whole new level.
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This Southern-style mac and cheese recipe is a true crowd-pleaser. It's rich, creamy, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and pepper jack cheese. The pepper jack adds a touch of spice to the dish that pairs perfectly with the creamy and cheesy macaroni. For an extra kick, add some diced jalapenos to the mac and cheese before baking. It adds a deliciously spicy element that will have your taste buds dancing.
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Homemade Baked Macaroni and Cheese

Main Ingredients: Equal, Chicken Broth, Macaroni, Butter, Flour
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Homemade mac and cheese always tastes better. And this Southern-style mac and cheese recipe is no exception. It's creamy, cheesy, and packed with flavor. The key to this recipe is using a combination of cheddar, monterey jack, and colby cheese. The colby cheese adds a deliciously creamy element to the dish that will have your taste buds singing. For a little extra crunch, top the mac and cheese with some crushed potato chips before baking. It adds a deliciously salty and crunchy element to the dish that everyone will love.

The Perfect Blend of Cheeses

Ingredients:

  • 1 pound elbow macaroni
  • 1/2 cup butter
  • 1/4 cup all-purpose flour
  • 3 cups milk
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded Gruyere cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
To achieve the perfect balance of creamy and cheesy, this southern mac and cheese recipe calls for a blend of four different types of cheeses. The sharp cheddar cheese adds a tangy flavor, while the Gruyere brings a nutty taste to the dish. The mozzarella cheese adds a smooth and creamy texture, and the Parmesan cheese adds a salty kick. Together, these cheeses create a delicious and well-rounded flavor profile that will have you coming back for seconds.

Instructions:

  1. Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.
  2. Cook the macaroni according to package instructions until al dente, then drain and set aside.
  3. In a large saucepan, melt the butter over medium heat.
  4. Add the flour and whisk until smooth, then gradually pour in the milk and heavy cream, whisking constantly.
  5. Season the mixture with salt, black pepper, garlic powder, and cayenne pepper.
  6. Add the shredded cheddar, Gruyere, mozzarella, and grated Parmesan cheese to the sauce, stirring until melted and smooth.
  7. Stir in the cooked macaroni until evenly coated with the cheese sauce.
  8. Pour the mac and cheese into the prepared baking dish and sprinkle with additional shredded cheese if desired.
  9. Bake for 25-30 minutes, until the cheese is bubbly and golden brown on top.
  10. Let cool for 5 minutes before serving and enjoy your deliciously creamy and southern-style mac and cheese!
This good southern mac and cheese recipe is perfect for potlucks, family gatherings, or a weeknight dinner. It's a crowd-pleaser that will have everyone asking for the recipe. So next time you're craving some comfort food, give this recipe a try and experience the perfect blend of cheesy goodness.
15 good southern mac and cheese recipe Savor the mouthwatering goodness!

Southern Baked Macaroni and Cheese

yield: 4 total time: 45 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cups macaroni uncooked
  • 2 eggs
  • 1/2 cup heavy cream
  • 1 1/2 cups milk
  • pepper
  • salt
  • paprika optional
  • 1 cup smoked cheddar cheese shredded, a must
  • 8 ounces velveeta cheese shredded, feel free to cut back on the Velveeta if you don't want it to be super creamy
  • 1 cup sharp cheddar can use less if you don't like a sharp taste in your mac n cheese
  • 1 cup colby jack shredded, cheese blend

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 270 milligrams
  • Fat : 52 grams
  • Fiber : 4 grams
  • Protein : 43 grams
  • SaturatedFat : 31 grams
  • Sodium : 1540 milligrams
  • Sugar : 14 grams
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