18 Good Southern Food Recipe Cook Up Something Special!
Published on: Apr 1, 2024
If you're looking for a delicious and authentic southern food recipe, look no further. Southern cuisine is known for its hearty flavors and comforting dishes that are perfect for any occasion. And with this recipe, you'll be able to recreate that traditional southern taste in the comfort of your own home. So, get your apron on and get ready to cook up a storm with this mouth-watering dish.
Main Ingredients: Cabbage, Bacon Grease, Bacon, Sweet Onion, Green
Southern food is more than just a cuisine, it's a way of life. It's about gathering around the table with loved ones and sharing hearty, comforting dishes that have been passed down for generations. And one dish that perfectly embodies the spirit of Southern cooking is the beloved Beer Can Chicken. This iconic recipe combines the flavors of juicy chicken, zesty spices, and a can of beer to create a mouthwatering meal that will leave you wanting more.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and the Southern Skillet Cornbread is a must-try for any beer can chicken lover. This classic recipe uses a cast-iron skillet to create a crispy, golden crust that perfectly complements the tender chicken. With just a few simple ingredients and a touch of honey for sweetness, this cornbread is the perfect accompaniment to your beer can chicken.
For a twist on traditional beer can chicken, try this Southern Smothered Chicken recipe. The chicken is first seared to lock in the juices, then smothered in a rich, savory sauce made with onions, garlic, and fresh herbs. The result is a tender, flavorful chicken that pairs perfectly with any side dish.
Cornbread dressing is a staple in Southern cooking, and this recipe takes it to the next level by incorporating beer can chicken into the mix. The chicken adds a depth of flavor to the dressing, while the cornbread gives it a deliciously crispy texture. This dish is perfect for a holiday gathering or any time you want to impress your guests with a unique and delicious side dish.
No Southern meal is complete without a side of collard greens. This recipe for Southern Collard Greens is a classic and simple way to prepare this nutritious and flavorful vegetable. The greens are cooked low and slow with smoked ham hocks and spices to create a dish that is both hearty and full of Southern flavor.
For a hearty and indulgent meal, try this recipe for Southern Smothered Oxtails. The oxtails are slow-cooked with onions, garlic, and red wine until they are fall-off-the-bone tender. The result is a rich and flavorful dish that is perfect for a special occasion or a cozy night in.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. This recipe for Classic Flaky Southern Biscuits is simple and straightforward, using just a few ingredients to create the perfect flaky and buttery biscuit. Serve these alongside your beer can chicken for a truly Southern experience.
Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to a whole new level. The addition of sharp cheddar cheese and crumbled bacon adds a depth of flavor to this creamy and indulgent dish. Serve it as a side dish alongside your beer can chicken, or enjoy it as a main course for a delicious and satisfying meal.
For a slightly different take on the classic dish, try this recipe for Southern Baked Mac and Cheese. This version uses a blend of three different cheeses to create a rich and creamy sauce that perfectly coats the pasta. And for an extra kick of flavor, hot sauce is added to give the mac and cheese a subtle but delicious heat.
Pecan pie is a Southern staple, and these Southern Pecan Pie Bars are a fun and easy twist on the traditional dessert. The crust is made from a buttery shortbread, and the filling is a rich and gooey combination of pecans, brown sugar, and corn syrup. These bars are perfect for a sweet treat after your beer can chicken dinner.
Peach cobbler is a classic Southern dessert, and this recipe is a must-try for any beer can chicken lover. The sweet and juicy peaches are baked with a cinnamon and sugar mixture, then topped with a buttery and flaky crust. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern comfort food experience.
For a simple and flavorful side dish, try this recipe for Classic Southern Collard Greens. The greens are cooked with smoked turkey and seasonings until they are tender and full of flavor. Serve them alongside your beer can chicken for a well-rounded and delicious meal.
Pimento cheese is a Southern favorite, and this recipe is sure to become a staple in your home. The combination of sharp cheddar cheese, cream cheese, and pimentos creates a spread that is both creamy and tangy. Spread it on crackers or use it as a topping for your beer can chicken for a burst of flavor.
Cabbage is a versatile and nutritious vegetable, and this recipe for Southern Cabbage is a delicious way to prepare it. The cabbage is cooked with bacon, onions, and seasonings until it is tender and full of flavor. Serve it as a side dish alongside your beer can chicken for a well-balanced and satisfying meal.
No Southern meal is complete without a batch of homemade cornbread. This simple recipe for Southern Cornbread is made with cornmeal, buttermilk, and a touch of honey for sweetness. Serve it alongside your beer can chicken for a delicious and satisfying meal.
Sausage gravy is a classic Southern breakfast dish, but it also makes a delicious addition to your beer can chicken dinner. This recipe uses a combination of pork sausage, milk, and seasonings to create a creamy and flavorful gravy that pairs perfectly with fluffy biscuits and tender chicken.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
For a truly indulgent and comforting side dish, try this recipe for Southern Soul Food Baked Macaroni and Cheese. This version of the classic dish uses a blend of four different cheeses to create a rich and creamy sauce that is baked to perfection. Serve it alongside your beer can chicken for a meal that will leave everyone satisfied.
Hush puppies are a beloved Southern snack, and they make a delicious addition to any beer can chicken dinner. This recipe uses a combination of cornmeal, flour, and seasonings to create crispy and flavorful bites that are perfect for dipping into your favorite sauces.
Squash casserole is a staple in Southern cooking, and this recipe is a delicious way to prepare this versatile vegetable. The squash is cooked with onions, cheese, and seasonings until it is tender and full of flavor. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
The key to any great southern dish is using fresh and quality ingredients. For this recipe, you will need:
1 whole chicken
1 cup all-purpose flour
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
1/2 cup vegetable oil
1 onion, chopped
2 cloves garlic, minced
2 cups chicken broth
Instructions
Step 1: Prepare the Chicken
Start by cleaning and patting dry the whole chicken. Cut into 8 pieces, separating the wings, thighs, and drumsticks. Season with salt, black pepper, garlic powder, onion powder, and paprika. Set aside.
Step 2: Coat the Chicken
In a shallow dish, mix together flour, salt, black pepper, garlic powder, onion powder, and paprika. Coat each piece of chicken in the flour mixture, making sure to shake off any excess.
Step 3: Fry the Chicken
In a large skillet, heat vegetable oil over medium-high heat. Add the chicken pieces and cook for about 5 minutes on each side, or until golden brown. Remove the chicken from the skillet and set aside.
Step 4: Make the Gravy
In the same skillet, add chopped onion and minced garlic. Cook until softened, about 2-3 minutes. Add in the remaining flour mixture and stir until well combined. Slowly pour in chicken broth, stirring constantly until the mixture thickens into a gravy.
Step 5: Finish Cooking
Return the fried chicken to the skillet, making sure to coat each piece in the gravy. Cover the skillet and let the chicken cook for about 20-25 minutes, or until fully cooked and tender.
Step 6: Serve and Enjoy!
Once the chicken is fully cooked, remove from heat and let it cool for a few minutes. Serve with your choice of sides, such as mashed potatoes and green beans, and enjoy this delicious and authentic southern food recipe with your loved ones.
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