18+ Good Soft Thanksgiving Recipe Savor The Mouthwatering Goodness!

Published on: Mar 3, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious meals. While traditional Thanksgiving recipes are always a hit, sometimes it's nice to switch things up and try something new. If you're looking for a good soft Thanksgiving recipe that will please both your taste buds and your guests, look no further. We've got you covered with this mouthwatering dish that is sure to become a staple at your holiday table for years to come.

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Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
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Start off your Thanksgiving dinner with a refreshing and festive Thanksgiving Cider Sangria. This recipe combines apple cider, white wine, and a variety of fruits to create a delicious and colorful sangria. Serve it alongside your Beer Can Chicken for a perfect pairing.
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Thanksgiving Stuffing

Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
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No Thanksgiving dinner is complete without a hearty and flavorful stuffing. This Beer Can Chicken recipe takes it up a notch by incorporating the beer into the stuffing mix, adding a unique twist to the classic dish. The beer adds a depth of flavor and keeps the stuffing moist and delicious.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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If you're looking to switch things up from the traditional turkey, why not try a Beer Can Chicken instead? This recipe gives you all the flavors of a roasted turkey, but with the added bonus of using a beer can to keep the chicken juicy and flavorful. It's a great alternative for those who prefer white meat or want a smaller portion.
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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
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A Beer Can Chicken can be the star of your Thanksgiving dinner, but it also pairs perfectly with a variety of side dishes. Some great options include roasted vegetables, mashed potatoes, and cranberry sauce. These sides will complement the flavors of the chicken and add even more variety to your meal.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No Thanksgiving dinner is complete without cranberry sauce. This classic condiment adds a sweet and tangy element to your meal and pairs perfectly with a Beer Can Chicken. Try making your own cranberry sauce using fresh cranberries, orange juice, and a touch of honey for a healthier and more flavorful option.
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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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If you're a fan of the classic Thanksgiving stuffing, then this Beer Can Chicken recipe is a must-try. The beer adds a unique flavor to the traditional dish and keeps the stuffing moist and flavorful. You can also add in some additional ingredients like bacon or sausage to take it to the next level.
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Mashed potatoes are a staple at any Thanksgiving dinner, and this recipe takes them to the next level. By incorporating the beer into the mashed potatoes, you'll get a rich and unique flavor that pairs perfectly with the Beer Can Chicken. Top it off with some gravy for a truly indulgent side dish.
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OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Thanksgiving Turkey OREO Cookie Balls
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If you're looking for a fun and creative dessert to serve at your Thanksgiving dinner, look no further than these OREO Cookie Balls in the shape of a turkey. They're easy to make and will be a hit with both kids and adults. Plus, they make for a great post-dinner snack while you wait for your food to digest.
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Thanksgiving Punch

Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
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Looking for a festive and refreshing beverage to serve at your Thanksgiving dinner? Look no further than this Thanksgiving Punch. It combines apple cider, cranberry juice, and ginger ale for a delicious and bubbly drink. You can also add in a splash of your favorite liquor for an adult version.
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Instead of the traditional salad, why not try a Thanksgiving Slaw as a side dish for your Beer Can Chicken? This recipe combines cabbage, apples, and a tangy dressing for a flavorful and crunchy addition to your meal. It's also a great way to incorporate some healthy greens into your Thanksgiving feast.
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Thanksgiving Sandwiches!

Main Ingredients: Roll, Turkey Gravy, Stuffing, Cooked Turkey, Cranberry
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Don't let your Thanksgiving leftovers go to waste. Instead, use them to create these delicious Thanksgiving Sandwiches. Simply layer your leftover Beer Can Chicken, cranberry sauce, and any other desired fixings between two slices of bread for a quick and tasty meal.
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Thanksgiving Sweet Potato Casserole #Thanksgiving

Main Ingredients: Brown Sugar, Flour, Chopped Nuts, Butter, Sweet
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Sweet potato casserole is a classic Thanksgiving side dish, and this recipe takes it up a notch by incorporating beer into the mix. The beer adds a unique flavor and keeps the casserole moist and delicious. Top it with some marshmallows for a sweet and indulgent touch.
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Soft Pretzel Thanksgiving Stuffing

Main Ingredients: Pretzels, Unsalted Butter, White Onion, Sliced Carrots
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For a unique and tasty twist on traditional stuffing, try making this Soft Pretzel Thanksgiving Stuffing. The soft pretzels add a delicious and salty flavor to the dish, and the beer keeps it moist and flavorful. Plus, it's a great way to use up any leftover pretzels from your Thanksgiving appetizers.
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Thanksgiving Sangria

Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
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If you can't get enough of sangria, then you'll love this Thanksgiving version. It combines red wine, apple cider, and a variety of fruits for a flavorful and festive drink. Serve it alongside your Beer Can Chicken for a perfect pairing.
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Croquettes are a great way to use up any leftover meat, and this Thanksgiving version is no exception. Shred your leftover Beer Can Chicken and mix it with mashed potatoes, cranberry sauce, and some seasonings to create these tasty croquettes. They're perfect for a post-Thanksgiving brunch or snack.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert

Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
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Looking for a delicious and unique dessert to serve at your Thanksgiving dinner? Look no further than this Pumpkin Crunch. It's a mix between a pumpkin pie and a crumble, and it's sure to be a hit with your guests. Plus, it's a great way to incorporate some fall flavors into your meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
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Brussels sprouts are a great side dish for any meal, and this recipe takes them to the next level by incorporating bacon and cheese. The beer adds a unique flavor and keeps the casserole moist and delicious. It's a great way to get your Thanksgiving greens in while still indulging a little.
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Multi-Cooker Thanksgiving Stuffing

Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
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If you have a multi-cooker, then this recipe is a must-try for your Thanksgiving feast. It combines the flavors of a traditional stuffing with the convenience of a multi-cooker. The beer adds a unique twist and keeps the stuffing moist and flavorful.
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If you're looking for a creative and delicious way to use up your Thanksgiving leftovers, try making this Leftover Thanksgiving Turkey Pot Pie. It combines your leftover Beer Can Chicken with vegetables and a flaky pie crust for a tasty and easy meal.
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Thanksgiving Tzimmes

Main Ingredients: Parsnips, Sweet Potatoes, Large Carrots, White Onion
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Tzimmes is a traditional Jewish side dish, and this Thanksgiving version incorporates the flavors of the holiday. It combines sweet potatoes, carrots, and prunes for a sweet and savory dish. The beer adds a unique flavor and keeps the dish moist and delicious.

Introducing the Perfect Soft Thanksgiving Recipe: Creamy Butternut Squash Soup

The Secret Ingredient: Butternut Squash

Butternut squash is a versatile and nutritious ingredient that is often overlooked when it comes to Thanksgiving dishes. This humble vegetable is packed with vitamins and minerals, making it the perfect addition to your holiday menu. Its sweet and nutty flavor pairs perfectly with the other ingredients in this soup, creating a harmonious blend of flavors.

The Creamy Twist: Coconut Milk

Instead of using heavy cream, which is commonly used in butternut squash soup recipes, this recipe calls for coconut milk. Not only does it add a creamy texture to the soup, but it also adds a subtle coconut flavor that complements the sweetness of the butternut squash. Plus, it's a great alternative for those who are lactose intolerant or following a vegan diet.

The Perfect Seasoning: Warm Spices

To add depth and warmth to the soup, we've incorporated a combination of warm spices such as cinnamon, nutmeg, and ginger. These spices not only enhance the flavor of the dish, but they also provide numerous health benefits, including anti-inflammatory properties and improved digestion.

Easy and Time-Saving

One of the best things about this recipe is how easy and time-saving it is. You can have this creamy butternut squash soup on the table in less than 30 minutes, making it the perfect option for busy holiday hosts. Plus, it can easily be made ahead of time and reheated when it's time to serve, allowing you to spend more time with your loved ones. So this Thanksgiving, impress your guests with this delicious and easy-to-make creamy butternut squash soup. With its unique blend of flavors and nutritious ingredients, it's sure to become a new holiday favorite. Serve it as a starter or as a side dish alongside your traditional Thanksgiving feast. Either way, it's guaranteed to be a hit!
18+ good soft thanksgiving recipe Savor the mouthwatering goodness!

Leftover Thanksgiving Turkey Pot Pie

yield: 4 total time: 35 minutes
4.9 Stars (7 reviews)
View Recipe

Ingredients

  • 2 tablespoons unsalted butter
  • 2 cloves garlic minced
  • 1 onion small, diced
  • 2/3 cup frozen corn kernels
  • 1/2 cup carrots frozen diced
  • 1/2 cup frozen peas
  • 1/3 cup all purpose flour
  • 1 cup chicken broth
  • 3/4 cup milk
  • 1 teaspoon fresh thyme leaves
  • kosher salt
  • ground black pepper
  • 2 cups turkey chopped leftover Thanksgiving
  • 1 puff pastry sheet cut into four 4 1/4-inch squares
  • 1 large egg beaten

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 105 milligrams
  • Fat : 36 grams
  • Fiber : 4 grams
  • Protein : 22 grams
  • SaturatedFat : 12 grams
  • Sodium : 480 milligrams
  • Sugar : 7 grams
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