15 Good Ole Southern Mac And Cheese Recipe You Must Try Them!

Published on: Apr 1, 2024

The South is known for many delicious comfort foods, but perhaps one of the most iconic dishes is mac and cheese. Whether it's served as a hearty side dish or the star of the show, a good ole Southern mac and cheese recipe is a must-have for any cook's repertoire. But what makes a truly great mac and cheese? Let's take a closer look at this beloved dish and explore the key ingredients and techniques that make it so irresistible.

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Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
Traditional Southern-Styled Baked Macaroni & Cheese
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Indulge in this classic Southern comfort food with a twist! This recipe for traditional Southern macaroni and cheese is sure to become a family favorite. The combination of gooey cheese and al dente macaroni will have your taste buds dancing with joy. Plus, it's super easy to make!
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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If you love creamy, cheesy goodness, then this recipe is for you. Made with a blend of sharp cheddar, Gouda, and cream cheese, this Southern macaroni and cheese is a dream come true. The addition of a little bit of sour cream adds a tangy kick that takes this dish to the next level.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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What's better than mac and cheese? Baked mac and cheese, of course! This Southern version is made with a buttery crumb topping that adds an irresistible crunch to each bite. The smoked Gouda in this recipe gives it a unique and delicious flavor that you won't find in a traditional mac and cheese.
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Another delicious baked version of mac and cheese, this recipe uses a combination of three types of cheese to create a rich and indulgent dish. The addition of bacon adds a savory element that pairs perfectly with the creamy cheese sauce and pasta. Trust us, this is a must-try recipe!
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This basic recipe is a staple in Southern households and for good reason. With simple ingredients like cheddar cheese, milk, and butter, this mac and cheese is easy to make and always hits the spot. Serve it as a side dish or add some grilled chicken for a complete meal.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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Who says mac and cheese has to be complicated? This slow cooker version is perfect for busy weeknights when you want a delicious meal without a lot of effort. Plus, the slow cooking process allows the flavors to meld together, resulting in an extra creamy and cheesy mac and cheese.
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This recipe takes mac and cheese to a whole new level by turning it into a casserole. The addition of ground beef and bell peppers gives this dish a Southern twist and makes it a hearty and satisfying meal. Plus, the crispy cheese topping adds a nice crunch to each bite.
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Looking for a mac and cheese recipe that's a little more elevated? Look no further! This Southern macaroni and cheese adds a touch of spicy mustard and hot sauce to the cheese sauce for a flavor that will leave your taste buds begging for more. It's perfect for those who like a little kick in their dishes.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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Get ready to impress your guests with this delicious and elegant version of mac and cheese. Made with sourdough bread and heavy cream, this dish is the epitome of indulgence. It's perfect for special occasions or when you want to treat yourself to something extra special.
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Yes, you read that right - mac and cheese in the form of a pie! This recipe takes the classic Southern dish and turns it into a unique and tasty pie. The crust is made with cornbread mix, giving it a slightly sweet and savory flavor that pairs perfectly with the cheesy filling. Trust us, this is a must-try recipe!
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This recipe is a southern twist on the classic mac and cheese. Made with smoked Gouda and bacon, this dish is packed with flavor. The thick and creamy cheese sauce coats each noodle perfectly, making this dish a crowd-pleaser at any gathering.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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If you're a mac and cheese lover, then this is the recipe for you. Made with four types of cheese, this Southern version is the ultimate indulgence. The addition of heavy cream gives it a rich and creamy texture that will have you going back for seconds (or thirds!).
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This classic Southern recipe uses sharp cheddar cheese to create a tangy and flavorful dish. The addition of hot sauce gives it a little kick, making it stand out from traditional mac and cheese recipes. Plus, the crispy breadcrumb topping adds a nice crunch to each bite.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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Don't know your way around the kitchen? No problem! This video tutorial will walk you through the steps to create a delicious and creamy Southern mac and cheese. With easy-to-follow instructions and simple ingredients, you'll be whipping up this dish in no time.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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This recipe puts a Southern spin on the classic goulash dish. Made with ground beef, elbow macaroni, and tomato sauce, this hearty and comforting meal will have you coming back for more. The addition of garlic and onion gives it a little extra flavor that you won't find in traditional goulash recipes.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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Nothing beats a homemade version of mac and cheese, and this Southern recipe is no exception. Made with sharp cheddar cheese and heavy cream, this dish is rich and indulgent. The crispy breadcrumb topping adds a nice contrast to the creamy cheese sauce.
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Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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This recipe is another unique twist on traditional mac and cheese. The combination of eggs, heavy cream, and cheddar cheese creates a custard-like filling that sets this dish apart from others. It's a great choice for a brunch or a potluck dish.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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This basic recipe is a great starting point for those who want to try their hand at making Southern mac and cheese. With simple ingredients and easy instructions, this dish is perfect for beginners or for those who want a quick and delicious meal.
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Southern Soul Food Baked Macaroni and Cheese

Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
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Looking for the ultimate soul food experience? Look no further than this recipe for Southern baked mac and cheese. Made with three types of cheese and evaporated milk, this dish is rich and creamy. The addition of ground mustard gives it a little kick that sets it apart from other mac and cheese recipes.
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Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
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Finally, we couldn't talk about Southern mac and cheese without including a classic and traditional recipe. This simple version uses sharp cheddar cheese and evaporated milk to create a creamy and indulgent dish. Serve it as a side dish or add some grilled shrimp for a complete meal.

The Creamy Cheese Sauce

One of the most important elements of a good ole Southern mac and cheese is the cheese sauce. The sauce should be rich, creamy, and well-seasoned. To achieve this, start by making a roux with butter and flour in a saucepan. This will serve as the base for your sauce and help thicken it. Next, add milk and heavy cream to the roux, stirring constantly until the mixture thickens. Then, add a generous amount of cheddar cheese and colby jack cheese, along with some seasonings like garlic powder, onion powder, and mustard powder. The key is to use a combination of different cheeses to create a complex and flavorful sauce.

The Noodles and Breadcrumbs

Of course, no mac and cheese is complete without the noodles. For a true Southern-style mac and cheese, it's important to use elbow macaroni noodles. These small and curvy noodles are perfect for holding onto the creamy cheese sauce. Once cooked, mix the noodles into the sauce until they are well-coated. For an extra crunch, top the mac and cheese with a layer of breadcrumbs before baking it in the oven. This will create a delicious contrast in texture and add an extra layer of flavor.

The Secret Ingredient: Love

While the ingredients and techniques are important, there's one intangible element that truly makes a good ole Southern mac and cheese stand out: love. This dish is often passed down through generations and prepared with care and attention to detail. It's a labor of love that can be tasted in every bite. So don't be afraid to put your heart and soul into your mac and cheese, and your family and friends will surely appreciate it. In conclusion, a good ole Southern mac and cheese recipe is all about creating a rich and creamy cheese sauce, using the right type of noodles, and adding a touch of love. Whether you're a seasoned chef or a novice cook, with these tips in mind, you'll be sure to impress with your next batch of mac and cheese. So gather your ingredients, preheat your oven, and get ready to enjoy a classic Southern comfort food at its finest.
15 good ole southern mac and cheese recipe You must try them!

Traditional Southern Macaroni and Cheese!

yield: 4 total time: 40 minutes
4.9 Stars (9 reviews)
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Ingredients

  • 2 cups elbow macaroni
  • 1 salt
  • 2 cups elbow macaroni or penne
  • 1 cup half and half
  • 2 cups milk
  • 1/4 cup butter 1/2 stick plus 1 Tbs.
  • 1/4 cup flour
  • 8 ounces velveeta cheese you can use American, but nothing beats Velveeta in this
  • 2 eggs beaten
  • 6 slices swiss cheese
  • 2 cups cheddar cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Tabasco Sauce optional
  • 1 teaspoon worcestershire sauce may sound strange but it adds a hint of flavor
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