20 Good Italian Spaghetti Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

Italian cuisine is loved all over the world for its rich and flavorful dishes. Among these dishes, spaghetti has become a staple in many households, loved for its simplicity yet delicious taste. However, not all spaghetti recipes are created equal. To truly savor the authentic taste of Italian spaghetti, you need a good recipe that balances the flavors and textures perfectly. In this article, we will share with you a professional and well-organized introduction to a good Italian spaghetti recipe that will leave your taste buds wanting more.

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Cheese and Pesto Italian Spaghetti Bake
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Looking for a delicious twist on traditional spaghetti? Try this mouthwatering Italian Spaghetti Bake that combines the flavors of Italy with a hearty and filling casserole. Perfect for a family dinner or potluck, this recipe is sure to be a hit with everyone.
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Sometimes, simple is best. This classic Italian Spaghetti recipe uses just a handful of ingredients to create a flavorful and satisfying meal. With the perfect balance of garlic, tomatoes, and fresh herbs, this dish is sure to become a go-to favorite.
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Italian Spaghetti Salad

Main Ingredients: Spaghetti, Cherry Tomatoes, Cucumber, Orange Peppers
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Need a refreshing side dish for your next barbecue or picnic? Look no further than this delicious Italian Spaghetti Salad. Packed with colorful veggies and tossed in a zesty Italian dressing, this salad is not only tasty but also nutritious.
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Creamy Italian Spaghetti & Ground Beef

Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
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If you're craving a creamy and comforting pasta dish, this recipe is for you. Creamy Italian Spaghetti & Ground Beef combines tender spaghetti noodles with a rich and flavorful cream sauce and savory ground beef. It's a filling and satisfying meal that the whole family will love.
Main Ingredients: Spaghetti, Egg, Milk, Salt, Pepper, Bulk Italian
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Here's another take on the classic Italian Spaghetti Bake. This version adds a layer of gooey melted cheese on top for an extra indulgent twist. Serve with a side salad and garlic bread for a complete meal that's sure to please.
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Switch up your usual pasta salad routine with this Italian-inspired version. This colorful salad is packed with veggies, olives, and chunks of salami, all tossed in a tangy Italian dressing. It's perfect for a summer picnic or as a light lunch option.
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Healthy Italian Spaghetti Salad

Main Ingredients: Spaghetti, English Cucumbers, Green Bell Pepper, Red
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Trying to eat healthier? This Healthy Italian Spaghetti Salad is a great option. Made with whole wheat pasta, fresh vegetables, and a light dressing, this dish is both nutritious and delicious. Plus, it can be made ahead of time for an easy lunch option.
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No list of Italian spaghetti recipes would be complete without the classic Spaghetti and Meatballs. This recipe uses a combination of beef and pork for the most flavorful and tender meatballs. Serve with your favorite marinara sauce for a satisfying and comforting meal.
9 of 20

Nonna’s Italian Spaghetti & Broccoli

Main Ingredients: Salt, Spaghetti, Olive Oil, Fresh Broccoli Florets
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This recipe is a tribute to all the Italian grandmothers out there. Nonna's Italian Spaghetti & Broccoli is a simple and delicious dish that combines tender spaghetti noodles with fresh broccoli, garlic, and olive oil. It's a great way to get your greens in while still indulging in a tasty pasta dish.
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For a taste of true Italian cuisine, try this Authentic Italian Spaghetti Carbonara. Made with just a few ingredients including pancetta, eggs, and Parmesan cheese, this dish is simple yet rich in flavor. It's the perfect weeknight dinner option.
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Italian Spaghetti Salad With Spinach

Main Ingredients: Spaghetti, Italian Salad Dressing, Baby Spinach, Cherry
This Italian Spaghetti Salad With Spinach is a great way to incorporate more greens into your diet. The spinach adds a fresh and nutritious element to the dish, while the flavorful Italian dressing ties everything together. Serve as a side dish or add some grilled chicken for a complete meal.
12 of 20

ITALIAN SPAGHETTI WITH TOMATO SAUCE

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Canned Tomatoes
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This classic Italian Spaghetti with Tomato Sauce is a staple in many households for a reason. The combination of rich tomato sauce, fragrant herbs, and al dente spaghetti noodles is simply irresistible. Plus, it's a budget-friendly meal that can easily feed a crowd.
13 of 20

Healthy Italian Spaghetti with Meatballs

Main Ingredients: Spaghetti, Lean Beef, Ciabatta Roll, Milk, Grated
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Here's another healthier take on the classic Spaghetti and Meatballs. This recipe uses lean ground turkey and whole wheat spaghetti noodles for a lighter but still delicious version of the traditional dish. Serve with a side salad for a well-rounded meal.
14 of 20

Authentic Italian Spaghetti With Pesto Sauce

Main Ingredients: Spaghetti, Garlic, Coarse Salt, Extra Virgin Olive Oil
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For a burst of fresh and vibrant flavors, try this Authentic Italian Spaghetti with Pesto Sauce. Made with fresh basil, pine nuts, and Parmesan cheese, this pesto sauce adds a delicious twist to traditional spaghetti. It's perfect for a dinner party or a special occasion.
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Authentic Italian Spaghetti Aglio E Olio [Vegan]

Main Ingredients: Spaghetti, Gluten, Corn Flour, Rice Flour, Quinoa
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This recipe puts a vegan spin on the classic Italian dish, Spaghetti Aglio E Olio. With the use of olive oil, garlic, and red pepper flakes, this dish is packed with flavor. Plus, it's a great option for those following a plant-based diet.
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Looking for a way to use up leftover ham? This Italian Spaghetti with Ham is a great option. The salty and savory ham adds a delicious element to the dish, while the fresh herbs and tomatoes keep it light and flavorful.
17 of 20

Summer Italian Spaghetti Salad

Main Ingredients: Thin Spaghetti, Cherry Tomatoes, Cucumber, Salami
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This Summer Italian Spaghetti Salad is the perfect dish for a hot day. Made with fresh, seasonal veggies and tossed in a light and tangy dressing, it's a refreshing and satisfying option for lunch or dinner.
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Easy Italian Spaghetti Pasta Salad

Main Ingredients: Thin Spaghetti, Kosher Salt, Cucumbers, Red Bell
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Short on time but still want a tasty meal? This Easy Italian Spaghetti Pasta Salad is the answer. With just a few simple ingredients and minimal prep time, this dish is perfect for busy weeknights or last-minute gatherings.
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Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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This classic Italian dish is a favorite for a reason. Spaghetti Bolognese combines rich and hearty meat sauce with tender spaghetti noodles for a filling and satisfying meal. It's great for a cozy night in or for a special occasion.
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Italian Spaghetti with Garlic and Oil

Main Ingredients: Garlic Cloves, Olive Oil, Water, Salt, Spaghetti
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Last but certainly not least, this Italian Spaghetti with Garlic and Oil is a simple yet flavorful dish. The combination of garlic, olive oil, and red pepper flakes creates a delicious sauce that coats the spaghetti noodles perfectly. Serve with a sprinkle of Parmesan cheese for the finishing touch.

The Ingredients

When it comes to creating the perfect Italian spaghetti, the key is to use high-quality ingredients. Fresh and ripe tomatoes are a must for the sauce, along with fresh garlic and basil for that authentic Italian flavor. For the meat, you can use ground beef or pork, or even a combination of the two for added depth of flavor. Don't forget to add a good quality olive oil and some red wine to enhance the taste of the sauce.

Choosing the Right Pasta

The type of pasta you use can also make a big difference in the overall taste of your Italian spaghetti. While many people opt for the traditional spaghetti noodles, you can also use linguine, fettuccine, or even penne for a unique twist. Just make sure to cook the pasta al dente, which means it should have a slight bite to it, to achieve the perfect texture.

Secret Ingredients

Every good Italian spaghetti recipe has its own secret ingredient that takes the dish to the next level. For this recipe, we recommend adding a pinch of sugar to balance out the acidity of the tomatoes and a dash of red pepper flakes for a subtle kick of heat. These small additions will elevate the flavors of the dish and make it truly unforgettable.

Putting it All Together

To make the perfect Italian spaghetti, start by sautéing the garlic and basil in olive oil until fragrant. Then, add in the ground meat and cook until browned. Next, add in the tomatoes and red wine and let it simmer for about 20 minutes. Finally, add in the secret ingredients and let the sauce simmer for another 10 minutes. Cook the pasta separately and then toss it with the sauce before serving. Garnish with some fresh basil leaves and grated parmesan cheese for a touch of freshness and added flavor. In conclusion, a good Italian spaghetti recipe is all about using fresh and high-quality ingredients, adding a touch of secret ingredients, and cooking it with love and patience. Follow our professional and well-organized introduction to this classic dish, and be prepared to impress your friends and family with your culinary skills. Buon appetito!
20 good italian spaghetti recipe They're simply irresistible!

Italian Spaghetti Bake

yield: 16 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 packages spaghetti one 16 ounces, one 8 ounces
  • 1 1/2 pounds ground beef
  • 1 green pepper large, chopped
  • 1 onion medium, chopped
  • 2 cans tomato sauce 15 ounces each
  • 8 ounces pepperoni slices
  • 8 ounces mushrooms stems and pieces, drained
  • 3 3/4 ounces ripe olives sliced, drained
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 4 cups part-skim mozzarella cheese shredded
  • 1/2 cup grated Parmesan cheese

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 65 milligrams
  • Fat : 19 grams
  • Fiber : 1 grams
  • Protein : 20 grams
  • SaturatedFat : 8 grams
  • Sodium : 540 milligrams
  • Sugar : 1 grams
  • TransFat : 0.5 grams
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