20 Good Italian Red Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
Italian cuisine is known for its rich and flavorful red sauces, making it a favorite among food enthusiasts all over the world. However, creating the perfect Italian red sauce can seem like a daunting task for many home cooks. Don't worry, we've got you covered. In this article, we will provide you with a tried and tested good Italian red sauce recipe that will surely impress your family and friends. So put on your apron and let's get cooking!
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Kick off your beer can chicken journey with a classic Italian tomato sauce, also known as pomarola. This simple sauce is made with fresh tomatoes, garlic, and herbs, and is the perfect base for your chicken. The flavors will infuse into the meat as it cooks, giving it a delicious Italian twist.
If you’re looking for a quick and easy red sauce to pair with your beer can chicken, look no further than this simple Italian red sauce. Made with canned tomatoes, garlic, and herbs, it’s a no-fuss sauce that will add a burst of flavor to your chicken.
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How to make Marinara Sauce... The Classic Italian Red...
Main Ingredients: Canned Tomatoes, Onion, Cloves, Italian Seasoning
If you want to take your Italian red sauce game to the next level, try making your own marinara sauce from scratch. This classic recipe is made with fresh tomatoes, onion, garlic, and herbs, and will elevate your beer can chicken to new heights.
For a heartier sauce that will pair perfectly with your beer can chicken, try this traditional Italian bolognese sauce. Made with ground beef, pork, and veal, along with tomatoes, herbs, and red wine, it’s a rich and flavorful sauce that will take your meal to the next level.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
If you’re in the mood for something creamy and indulgent, try making this Italian béchamel sauce to serve with your beer can chicken. Made with butter, flour, and milk, this sauce is the perfect accompaniment to the smoky and savory flavors of the chicken.
For those who like a little spice, this Italian arrabbiata sauce is the perfect pairing for beer can chicken. Made with tomatoes, garlic, and red pepper flakes, it adds a kick of heat to the dish while still keeping it traditional with Italian flavors.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you’re a fan of rich and creamy sauces, try serving your beer can chicken with alfredo sauce. Made with butter, cream, and parmesan cheese, it’s a decadent addition to any meal. Add some grilled vegetables or pasta on the side for a complete Italian feast.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Why settle for store-bought marinara sauce when you can make your own at home? This homemade marinara sauce is easy to make and adds a fresh and vibrant flavor to your beer can chicken. Plus, it’s a great way to use up any extra tomatoes you may have on hand.
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Sicilian Red Pesto Sauce
Main Ingredients: Plum Tomatoes, Garlic, Basil Leaves, Pine Nuts, Red
If you’re looking for a unique and delicious sauce to serve with your beer can chicken, try this Sicilian red pesto sauce. Made with sun-dried tomatoes, pine nuts, and parmesan cheese, it’s a flavorful and unexpected twist on traditional pesto.
Who says you can’t have meatballs with your beer can chicken? This Italian meatball sauce is the perfect accompaniment to any grilled chicken. Made with tomatoes, garlic, and herbs, it’s a flavorful sauce that will have your taste buds singing.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you’re short on time but still want to serve up a delicious Italian meal, this authentic quick tomato sauce for pasta is the way to go. Made with canned tomatoes, garlic, and herbs, it’s a simple and easy sauce that will pair perfectly with your beer can chicken.
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Red Italian Dipping Sauce
Main Ingredients: Crushed Tomatoes, Italian Seasoning, Garlic Powder
Looking for a sauce to dip your chicken in? This red Italian dipping sauce is the way to go. Made with tomatoes, garlic, and herbs, it’s a versatile sauce that can be used for dipping, drizzling, or even as a marinade for your chicken.
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Red Sauce | Sugo di Pomodoro
Main Ingredients: Whole Peeled Tomatoes, Extra Virgin Olive Oil, Red
In Italian, "sugo di pomodoro" simply means "tomato sauce". But this red sauce is anything but simple. Made with fresh tomatoes, garlic, and herbs, it’s a flavorful and versatile sauce that will add a burst of flavor to your beer can chicken.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
If you’re a fan of fresh and vibrant flavors, try serving your beer can chicken with easy basil pesto sauce. Made with fresh basil, garlic, and parmesan cheese, it’s a delicious and aromatic sauce that will take your meal to the next level.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Another easy and delicious marinara sauce recipe to add to your collection, this one uses canned tomatoes, onion, and garlic for a flavorful and fuss-free sauce. Serve it with your beer can chicken for a classic Italian meal.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
Who says pizza sauce can only be used for pizza? This perfect homemade pizza sauce is the perfect accompaniment to your beer can chicken. Made with canned tomatoes, garlic, and herbs, it’s a versatile sauce that will add a burst of flavor to your meal.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
No list of Italian sauces would be complete without a classic bolognese sauce. Made with ground beef, pork, and veal, this sauce is hearty and full of flavor. Serve it with your beer can chicken for a truly satisfying and delicious meal.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
For a homemade pizza sauce that packs a punch of flavor, try making this recipe to serve with your beer can chicken. Made with fresh tomatoes, garlic, and herbs, it’s a simple and delicious sauce that will have everyone coming back for seconds.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
This easy homemade spaghetti sauce is another great option for serving with your beer can chicken. Made with canned tomatoes, garlic, and herbs, it’s a quick and tasty sauce that will add a burst of flavor to your meal.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Last but not least, this classic marinara sauce is a must-try with your beer can chicken. Made with fresh tomatoes, garlic, and herbs, it’s a flavorful and versatile sauce that will become a staple in your kitchen.
Ingredients
Gather the following ingredients to make this delicious Italian red sauce:
1 large onion, finely chopped
4 cloves of garlic, minced
2 tablespoons of olive oil
1 can of whole peeled tomatoes, crushed
1 can of tomato paste
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 teaspoon of sugar
Salt and pepper to taste
Instructions
Follow these simple steps to make the perfect Italian red sauce:
Sauté the onion and garlic: In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and cook until they become soft and fragrant.
Add the crushed tomatoes and tomato paste: Pour in the crushed tomatoes and tomato paste, and stir until well combined with the onion and garlic mixture.
Season the sauce: Add the dried oregano, basil, sugar, and a pinch of salt and pepper. Stir well and let the sauce simmer for 15-20 minutes.
Taste and adjust the seasonings: After simmering, taste the sauce and adjust the seasonings according to your preference. If the sauce is too acidic, add a little more sugar to balance it out.
Let it cool and store: Let the sauce cool down before storing it in an airtight container in the refrigerator for up to a week.
Tips and Tricks
Here are some tips and tricks to take your Italian red sauce to the next level:
Use San Marzano tomatoes: San Marzano tomatoes are known for their sweet and robust flavor, making them the perfect choice for an authentic Italian red sauce.
Add some vegetables: For extra flavor and nutrition, you can add some finely chopped carrots, celery, and bell peppers to the sauce.
Simmer for longer: For a richer and more flavorful sauce, let it simmer for at least an hour, stirring occasionally.
Make a big batch: This red sauce freezes well, so make a big batch and store it in the freezer for up to 3 months. It will come in handy for quick and easy weeknight meals.
In conclusion, making a good Italian red sauce at home is not as difficult as it may seem. With this simple and delicious recipe, you can impress your family and friends with an authentic and flavorful Italian meal. So go ahead and give it a try, and don't forget to experiment with different herbs and seasonings to make it your own. Buon Appetito!
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