19 Good Indian Lamb Curry Recipe Savor The Mouthwatering Goodness!
Published on: Mar 29, 2024
Good Indian lamb curry is a staple dish in Indian cuisine that has gained popularity all over the world. The aromatic spices, tender meat, and rich flavors make it a go-to choice for anyone craving a warm and comforting meal. In this article, we will share a professional and well-organized recipe for making the perfect Indian lamb curry. So, put on your apron and get ready to impress your taste buds with this delicious dish.
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
If you're a fan of Indian cuisine and looking for a delicious way to enjoy lamb, then this mild Indian lamb curry recipe is perfect for you. The tender pieces of lamb are cooked in a rich and flavorful sauce that is sure to satisfy your taste buds. This recipe is also great for those who prefer a milder curry, as the spices are not overpowering.
This classic Indian lamb curry recipe is a staple in many households. The combination of tender lamb and aromatic spices makes for a hearty and satisfying meal. This recipe is perfect for a cozy night in or when entertaining guests. Serve it with some rice, naan bread, and a side of raita for a complete and flavorful meal.
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Delicious Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
Looking for a new and delicious way to enjoy lamb? Look no further than this delicious Indian lamb curry recipe. The tender pieces of lamb are marinated in a flavorful blend of spices and then cooked in a rich and creamy sauce. This dish is perfect for a special occasion or when you want to elevate your dinner game.
This Indian lamb curry recipe is a must-try for any curry lover. The combination of tender lamb, aromatic spices, and a creamy sauce is sure to impress. This dish is also great for meal prepping, as it tastes even better the next day. Serve it with some rice and your favorite vegetables for a complete and satisfying meal.
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Dry Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Coriander Seeds, Cumin Seeds, Fennel
Looking for a unique and flavorful way to enjoy lamb? This dry Indian lamb curry recipe is the perfect option. The lamb is cooked in a flavorful blend of spices and onions, resulting in a dry and aromatic dish. This recipe is perfect for those who prefer a less saucy curry, and it's also great for meal prepping.
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Spicy Indian Lamb Curry
Main Ingredients: Fresh Ginger Root, Garlic, Red Chile Peppers, Paprika
If you love spicy food, then this Indian lamb curry recipe is for you. The combination of tender lamb and a spicy curry sauce is sure to satisfy your cravings. This dish is also great for those cold winter nights when you need something warm and comforting. Serve it with some rice and naan bread for a complete meal.
This South Indian lamb curry recipe is a must-try for anyone looking for a unique and flavorful curry. The lamb is cooked in a spicy and tangy sauce that is sure to awaken your taste buds. This dish is perfect for those who enjoy a bit of heat in their food, and it's also a great option for meal prepping.
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Pressure Cooker Indian Lamb Curry with Yogurt
Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
This pressure cooker Indian lamb curry recipe is perfect for those busy weeknights when you still want a delicious and flavorful meal. The tender pieces of lamb are cooked in a rich and creamy sauce, and the pressure cooker cuts down on cooking time. This dish is also great for meal prepping, as it tastes even better the next day.
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Instant Pot Indian Lamb Curry with Yogurt
Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
Another great option for a quick and convenient meal is this Instant Pot Indian lamb curry recipe. The tender lamb is cooked in a flavorful blend of spices and yogurt, resulting in a rich and creamy sauce. This dish is perfect for those who enjoy the convenience of using a pressure cooker, and it's also great for meal prepping.
This Southern Indian lamb curry recipe is a must-try for anyone looking for a unique and flavorful curry. The lamb is cooked in a coconut-based sauce that is both spicy and tangy. This dish is perfect for those who enjoy a bit of heat in their food, and it's also a great option for meal prepping.
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Instant Pot Indian Lamb Curry
Main Ingredients: Meat, Avocado Oil, Green Cardamom, Fennel Seeds
If you're a fan of the Instant Pot, then this Indian lamb curry recipe is for you. The tender pieces of lamb are cooked in a rich and flavorful sauce, and the Instant Pot cuts down on cooking time. This dish is perfect for those busy weeknights when you still want a delicious and satisfying meal.
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Indian Lamb Curry Puffs
Main Ingredients: Biscuit Dough, Egg, Butter, Olive Oil, Lamb Mince
Looking for a creative and delicious way to enjoy lamb curry? These Indian lamb curry puffs are the perfect option. The tender lamb and flavorful sauce are wrapped in a flaky pastry, making for a tasty and convenient meal. These puffs are also great for parties or as an appetizer for a larger meal.
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Mutton Curry (Lamb Curry)
Main Ingredients: Lamb, Yogurt, Ginger Paste, Garlic Paste, Black
This mutton curry, also known as lamb curry, is a classic Indian dish that is sure to impress. The tender pieces of lamb are cooked in a flavorful sauce, resulting in a hearty and satisfying meal. This dish is also great for meal prepping, as it tastes even better the next day.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
For a unique and flavorful twist on traditional lamb curry, try this Indian ground lamb curry recipe. The ground lamb is cooked in a spicy and aromatic sauce, making for a delicious and satisfying meal. This dish is also great for those who prefer a less traditional curry and is perfect for meal prepping.
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Potato & Lamb Curry
Main Ingredients: Cooking Oil, Cloves, Cardamoms, Cinnamon Stick, Cumin
This potato and lamb curry recipe is perfect for those looking for a hearty and satisfying meal. The tender pieces of lamb are cooked with potatoes in a flavorful sauce that is sure to please. This dish is also great for those who enjoy a bit of heat in their food and is perfect for meal prepping.
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Coconut Lamb Curry
Main Ingredients: Lamb, Coriander Seeds, Anise Seeds, White Poppy Seeds
This coconut lamb curry recipe is a must-try for anyone looking for a unique and flavorful curry. The tender lamb is cooked in a coconut-based sauce that is both spicy and tangy. This dish is perfect for those who enjoy a bit of heat in their food, and it's also a great option for meal prepping.
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MADRAS LAMB CURRY
Main Ingredients: Coriander Seeds, Fenugreek Seeds, Mustard Seeds, Poppy
This Madras lamb curry recipe is a classic Indian dish that is sure to please. The tender pieces of lamb are cooked with aromatic spices, resulting in a flavorful and satisfying meal. This dish is also great for meal prepping, as it tastes even better the next day.
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Karahi Gosht (lamb Curry)
Main Ingredients: Lamb, Olive Oil, Medium Onion, Ginger Garlic Paste
This Karahi Gosht, or lamb curry, is a popular dish in Indian and Pakistani cuisine. The tender lamb is cooked in a spicy and tangy sauce, resulting in a flavorful and hearty meal. This dish is perfect for those who enjoy a bit of heat in their food, and it's also great for meal prepping.
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Kashmiri Lamb Curry
Main Ingredients: Juice, Curry, Almonds, Diced Lamb, Ghee, Onions
This Kashmiri lamb curry recipe is a must-try for anyone looking for a unique and flavorful curry. The tender lamb is cooked in a rich and creamy sauce, and the addition of apricots adds a touch of sweetness. This dish is perfect for those who enjoy a balance of sweet and spicy flavors and is great for meal prepping.
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MADRAS LAMB CURRY
Main Ingredients: Chilli Peppers, Cumin Seeds, Coriander Seeds, Fresh
Another classic Indian dish, Madras lamb curry is a must-try for any curry lover. The tender pieces of lamb are cooked in a spicy and flavorful sauce, resulting in a satisfying and delicious meal. This dish is also great for meal prepping, as it tastes even better the next day.
The key ingredients for a mouth-watering Indian lamb curry
Lamb:
The star of this dish is, of course, the lamb. It is important to choose the right cut of lamb for your curry. Lamb shoulder or leg works best as they are tender and full of flavor. Make sure to trim off any excess fat and cut the meat into bite-sized pieces. This will ensure that the lamb cooks evenly and becomes melt-in-your-mouth tender.
Spices:
Indian cuisine is known for its bold and aromatic spices, and the same can be said for lamb curry. The key spices for this dish include cumin, coriander, turmeric, garam masala, and chili powder. These spices not only add flavor but also give the curry its vibrant color.
Onions, garlic, and ginger:
These three ingredients are the base of most Indian curries. They add depth and complexity to the dish. Make sure to finely chop the onions, mince the garlic, and grate the ginger to release their flavors and aromas.
Tomatoes:
Tomatoes are another essential ingredient in Indian lamb curry. They provide a tangy and slightly sweet flavor to balance out the spices. You can use fresh tomatoes or canned diced tomatoes for convenience.
Yogurt or coconut milk:
The final touch to this curry is adding a creamy element. Traditionally, yogurt is used, but you can also use coconut milk for a dairy-free option. This will not only add creaminess but also help to mellow out the spiciness of the dish.
Steps to make the perfect Indian lamb curry
Now that we have our key ingredients ready, let's dive into the steps to make this mouth-watering dish.
Step 1: Marinate the lamb
Start by marinating the lamb pieces with a mixture of yogurt, spices, and a little bit of oil. This will help to infuse the meat with flavor and make it more tender. Allow the lamb to marinate for at least 30 minutes or overnight for maximum flavor.
Step 2: Sauté the onions, garlic, and ginger
In a large pot or dutch oven, heat some oil and add in the chopped onions, minced garlic, and grated ginger. Sauté until the onions become translucent and the mixture becomes fragrant.
Step 3: Add the spices and lamb
Next, add in the spices and stir until they coat the onions and become fragrant. Then, add in the marinated lamb pieces and let them cook for a few minutes, stirring occasionally.
Step 4: Add tomatoes and simmer
Once the lamb is cooked on the outside, add in the diced tomatoes and let the curry simmer for about 45 minutes to an hour. This will allow the flavors to develop and the lamb to become tender.
Step 5: Finish with yogurt or coconut milk
Finally, add in the yogurt or coconut milk and let it simmer for a few more minutes. This will add creaminess and balance out the flavors of the curry.
In conclusion
With these simple steps, you can make a delicious and authentic Indian lamb curry right in your own kitchen. Serve it with some basmati rice or naan bread for a complete meal. This dish is sure to impress your family and friends, and leave them wanting more. So, don't be afraid to experiment with different spices and make this recipe your own. Enjoy!
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