20+ Good Green Bean Recipe For Thanksgiving Get Ready To Indulge!
Published on: Mar 7, 2024
Green beans are a staple in any Thanksgiving feast, but sometimes they can be lackluster and boring. If you're looking for a new and exciting way to prepare your green beans this year, look no further. This good green bean recipe for Thanksgiving will be a delicious addition to your holiday spread and will have your guests coming back for seconds.
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
This twist on the classic green bean casserole takes it to a whole new level. With the addition of crispy bacon and savory mushrooms, this dish is sure to be a crowd-pleaser. The creamy sauce is made with rich cream cheese and sharp cheddar cheese, giving it a decadent and indulgent flavor. Top it off with crispy fried onions for the perfect crunch.
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The Best Green Bean Casserole
Main Ingredients: Cream Of Celery Soup, Milk, Pepper, Green Beans, French
This recipe truly lives up to its name. It combines all the classic flavors of a green bean casserole, but with a few special additions to take it to the next level. The secret ingredient in this dish is roasted garlic, which adds a depth of flavor that can't be beat. And the crispy prosciutto on top gives it a delicious and unexpected twist.
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Classic Green Bean Casserole
Main Ingredients: Condensed Cream Of Mushroom Soup, Milk, Soy Sauce
For those who prefer to stick with tradition, this classic green bean casserole recipe won't disappoint. Made with canned cream of mushroom soup and french fried onions, it's a simple and easy dish that's perfect for any holiday meal. The creamy sauce pairs perfectly with the fresh green beans, making it a timeless favorite.
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Handcrafted Green Bean Casserole
Main Ingredients: Olive Oil, Button Mushrooms, Sweet Onion, Flour, Milk
If you're looking for a from-scratch recipe, this handcrafted green bean casserole is the one for you. The creamy mushroom sauce is made with fresh mushrooms, homemade chicken broth, and heavy cream for an ultra-rich and flavorful result. And instead of using canned fried onions, this recipe calls for homemade onion rings for the perfect crispy topping.
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Easy Green Bean Casserole
Main Ingredients: Green Beans, Cornstarch, Unsalted Butter, Cremini
For a quick and easy version of the classic dish, try this easy green bean casserole recipe. With just a few simple ingredients like canned green beans, cream of mushroom soup, and french fried onions, you can have this dish on the table in no time. It's perfect for a busy weeknight or as a side dish for a holiday meal.
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Baked Green Bean Fries
Main Ingredients: Panko, Grated Parmesan Cheese, Cayenne Pepper, Kosher
If you're looking for a healthier alternative to traditional green bean casserole, these baked green bean fries are a great option. The fresh green beans are coated in a crunchy panko breadcrumb mixture and baked in the oven until crispy. Serve them with a creamy dipping sauce for a delicious and guilt-free snack or side dish.
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Cheesy Green Bean Casserole
Main Ingredients: Green Beans, Chicken Broth, Butter, White Mushrooms
This cheesy green bean casserole is a cheese lover's dream. The creamy sauce is made with a blend of four different cheeses for an extra cheesy and indulgent flavor. And the crunchy breadcrumb topping adds the perfect texture to this delicious twist on the classic dish.
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Mom’s Green Bean Casserole
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
For many, green bean casserole brings back memories of childhood and family gatherings. This recipe is a tribute to those memories, using simple and familiar ingredients just like mom used to make. The creamy sauce is made with canned cream of mushroom soup and fresh green beans, and topped with french fried onions for a comforting and delicious result.
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Green Bean Casserole
Main Ingredients: Ground Beef, Onion Rings, Green Beans, Mushrooms, Soup
For a no-fuss version of green bean casserole, this recipe is perfect. It uses canned green beans and cream of mushroom soup for a quick and easy dish that still delivers all the classic flavors. And the crunchy topping made with crushed Ritz crackers adds a delicious twist to this simple yet tasty recipe.
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Balsamic Green Bean Salad
Main Ingredients: Green Beans, Red Onion, Olive Oil, Balsamic Vinegar
This green bean salad is a refreshing and flavorful alternative to traditional green bean casserole. The fresh green beans are tossed in a homemade balsamic vinaigrette and topped with cherry tomatoes, sliced red onions, and crumbled feta cheese. It's the perfect side dish for a summer barbecue or potluck.
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Green Bean Bundles
Main Ingredients: Green Beans, Butter, Packed Brown Sugar, Dry Mustard
These green bean bundles are a fun and unique way to serve green beans. They're made by wrapping bundles of fresh green beans in thin slices of prosciutto and baking them until crispy. The result is a delicious and elegant side dish that's perfect for a holiday meal or dinner party.
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Simple Italian Green Bean Salad
Main Ingredients: Green Beans, Grape Tomatoes, Diced Red Onion, Garlic
This Italian-inspired green bean salad is bursting with flavor. The fresh green beans are tossed in a homemade Italian dressing and combined with cherry tomatoes, sliced red onions, kalamata olives, and crumbled feta cheese. It's a perfect side dish for any meal, and can even be served as a light and refreshing lunch.
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Green Bean Casserole with Bacon
Main Ingredients: Green Beans, Fresh Mushrooms, Butter, Bacon, Onion
Bacon lovers, rejoice! This green bean casserole with bacon is an irresistible twist on the classic dish. The crispy bacon adds a smoky and savory flavor to the creamy sauce made with fresh mushrooms. And the crunchy fried onions on top provide the perfect contrast in texture.
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Best Green Bean Ever
Main Ingredients: Olive Oil, Green Beans, Butter, Garlic, Coarse Salt
This recipe truly lives up to its name. The green beans are cooked in homemade chicken broth and butter until they're tender and full of flavor. And the simple seasoning of garlic powder and freshly ground black pepper allows the natural taste of the green beans to shine through. This is truly the best green bean recipe ever.
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Green Bean Almondine
Main Ingredients: Green Beans, Butter, Sliced Almonds, Lemon, Fresh Dill
This elegant and flavorful dish is perfect for a special occasion or a fancy dinner party. The fresh green beans are cooked in butter and lemon juice until tender, and then topped with sliced almonds for a delicious crunch. It's a delicious and sophisticated way to serve green beans.
This one-pan meal is not only delicious, but also incredibly easy to make. The fresh green beans, sliced potatoes, and boneless chicken breasts are all cooked together in a homemade Italian dressing until tender and flavorful. It's a complete and satisfying meal that's perfect for a busy weeknight.
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Green Bean Chicken
Main Ingredients: Egg White, Chinese Rice Wine, Oil, Cornstarch, Salt
This stir-fry recipe is a tasty and healthy way to enjoy green beans. The fresh green beans are cooked with thinly sliced chicken breast, garlic, and soy sauce for a simple and flavorful dish. Serve it over steamed rice for a complete meal.
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Green Bean Salad with Mustard Vinaigrette
Main Ingredients: Green Beans, Dijon Mustard, Apple Cider Vinegar
This refreshing and tangy green bean salad is a perfect side dish for any meal. The fresh green beans are tossed in a homemade mustard vinaigrette and combined with sliced red onions, halved cherry tomatoes, and crumbled feta cheese. It's a delicious and healthy way to enjoy green beans.
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Easy Canned Green Bean
Main Ingredients: Green Beans, Butter, Onion Powder, Salt, Pepper
If you're short on time or don't have access to fresh green beans, this recipe is a great alternative. It uses canned green beans and bacon grease for a simple and flavorful side dish. It's a perfect option for a quick and easy weeknight meal.
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Homemade Green Bean Casserole
Main Ingredients: Nonstick Cooking Spray, Green Beans, Cremini Mushrooms
Last but certainly not least, this homemade green bean casserole recipe is a must-try. The creamy sauce is made from scratch with fresh mushrooms and heavy cream, and the topping is made with homemade onion rings for the perfect crunch. It's a delicious and indulgent twist on the classic dish that's sure to impress.
Roasted Green Beans with Cranberries and Almonds
Ingredients:
1 pound fresh green beans, trimmed
2 tablespoons olive oil
1/4 teaspoon salt
1/4 teaspoon black pepper
1/3 cup dried cranberries
1/4 cup sliced almonds
Preheat your oven to 425 degrees F.
Instructions:
Step 1: In a large mixing bowl, toss the trimmed green beans with the olive oil, salt, and black pepper until evenly coated.
Step 2: Spread the green beans in a single layer on a baking sheet and roast for 15-20 minutes, until they are slightly charred and crisp-tender.
Step 3: In the last 5 minutes of roasting, sprinkle the dried cranberries and sliced almonds over the green beans, and return to the oven to finish roasting.
Step 4: Once the green beans are done roasting, remove them from the oven and let them cool for a few minutes before serving.
This recipe is a perfect balance of sweet and savory, with the tartness of the cranberries and the crunch of the almonds complementing the roasted green beans perfectly. Not only is it a delicious side dish, but it also adds a pop of festive color to your Thanksgiving table.
Why this recipe is ideal for Thanksgiving:
In addition to being delicious, this recipe is also a great choice for Thanksgiving because it is easy to make and can be prepared ahead of time. You can roast the green beans and store them in the fridge until you are ready to serve, making your day-of preparations less stressful. Plus, the cranberries and almonds add a festive touch to the dish, making it a perfect addition to your holiday menu.
So next time you're looking for a good green bean recipe for Thanksgiving, give this one a try. Your taste buds and your guests will thank you.
Conclusion:
In conclusion, this roasted green bean recipe with cranberries and almonds is a perfect addition to your Thanksgiving menu. It's easy to make, delicious, and adds a festive touch to your holiday spread. Give it a try and watch it become a new holiday favorite.
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