17+ Good Food Christmas Ham Recipe Unlock Flavor Sensations!
Published on: Mar 27, 2024
Christmas is a time to gather with loved ones, exchange gifts, and indulge in delicious food. And what's a Christmas feast without a juicy and flavorful ham at the center of the table? This classic holiday dish has been a staple for generations, and for good reason. Not only is it a crowd-pleaser, but it also brings a sense of warmth and nostalgia to the holiday celebration. If you're looking for the perfect good food Christmas ham recipe, look no further. We have all the tips and tricks you need to create a show-stopping ham that will have your guests coming back for seconds.
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Looking for a unique spin on your traditional Christmas ham? Look no further than this recipe for Cola Christmas ham! With just a few simple ingredients, you can create a delicious and flavorful ham that will have your family and friends begging for more. The addition of cola adds a touch of sweetness and caramelization to the ham, making it the perfect centerpiece for your holiday feast.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
If you're a fan of macadamia nuts, then you'll love this recipe for Macadamia Christmas ham. The crunchy and buttery texture of the macadamia nuts pairs perfectly with the salty and savory flavor of the ham. This recipe is sure to be a hit with your loved ones and will add a touch of elegance to your holiday table.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Don't let your leftover Christmas ham go to waste! Put it to good use with this recipe for Leftover Christmas ham sliders. These mini sandwiches are filled with layers of ham, cheese, and your favorite condiments. They are the perfect way to enjoy your leftover ham and make for a great snack or light lunch during the holiday season.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Take your leftover Christmas ham to the next level with this recipe for Christmas ham pot pie. This hearty and comforting dish is filled with chunks of ham, vegetables, and a creamy sauce, all topped with a flaky pie crust. It's the perfect meal to warm you up on a cold winter night and is a great way to use up any leftover ham.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
Add a tropical twist to your holiday ham with this recipe for Tropical fruit glazed Christmas ham. The combination of sweet and tangy fruits, such as pineapple and mango, creates a glaze that perfectly complements the saltiness of the ham. It's a refreshing and delicious twist on a classic dish that will have your taste buds singing.
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Ginger Beer and Maple Glazed Christmas Ham
Main Ingredients: Ham, Cloves, Ginger Beer, Muscovado Sugar, Dijon, Pure
If you're a fan of ginger, then you'll love this recipe for Ginger beer and maple glazed Christmas ham. The combination of ginger beer and maple syrup creates a rich and flavorful glaze that pairs perfectly with the ham. This recipe is sure to be a hit with your guests and will add a touch of sweetness and spice to your holiday meal.
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Swedish Style Vegan Christmas Ham (Vegansk Julskinka)
Main Ingredients: Vital Wheat Gluten, Onion Powder, Garlic Powder, Pink
For those who are looking for a vegan option for their Christmas ham, try this recipe for Swedish style vegan Christmas ham. Made with seitan, a wheat-based protein, and flavored with traditional Swedish spices, this dish is a delicious and cruelty-free alternative to traditional ham. Your vegan and non-vegan guests alike will be impressed by the flavor and texture of this dish.
For a simple and classic Christmas ham recipe, look no further than this one. Made with just a few ingredients, this ham turns out perfectly moist and tender every time. The key is to baste it with a glaze made of brown sugar, mustard, and spices, creating a sweet and savory flavor that will have your guests coming back for seconds.
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Hot Buttered Rum and Pecan Encrusted Christmas Ham
Main Ingredients: Ham, Turbinado Sugar, Molasses, Butter, Dark Rum
For a decadent and indulgent Christmas ham, try this recipe for Hot Buttered Rum and Pecan Encrusted Christmas ham. The combination of the warm spices from the hot buttered rum and the crunch of the pecans create a delicious and unique glaze for the ham. This is a show-stopping dish that is perfect for a special holiday meal.
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Christmas Ham and Queso De Bola Macaroni Salad
Main Ingredients: Mayonnaise, Pasta, Carrots, Ham, Queso, Pineapple
Add a touch of Filipino flavor to your Christmas ham with this recipe for Christmas ham and queso de bola macaroni salad. Queso de bola, a type of Edam cheese, is a popular ingredient in Filipino cuisine and adds a delicious creaminess to this macaroni salad. This dish is the perfect accompaniment to your holiday ham and is sure to be a crowd-pleaser.
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Parsnip Noodles with Leftover Christmas Ham and...
Main Ingredients: Olive Oil, Sage Leaves, Butternut Squash, Shallot
Make the most out of your leftover Christmas ham with this unique recipe for Parsnip Noodles with Leftover Christmas ham and... The "and" in this recipe refers to whatever vegetables you have on hand, making it a great way to use up any leftover produce as well. The parsnip noodles add a fun and healthy twist to this dish, and the addition of the ham adds a hearty and savory element.
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Christmas Ham with Maple Glaze
Main Ingredients: Smoked Ham, Pure Maple Syrup, Butter, Light Corn Syrup
For a sweet and sticky Christmas ham, try this recipe for Christmas ham with maple glaze. The combination of maple syrup, brown sugar, and Dijon mustard creates a glaze that perfectly complements the salty and smoky flavor of the ham. This dish is sure to be a hit with your family and friends and will add a touch of sweetness to your holiday meal.
This recipe for The Perfect Christmas ham is foolproof and will give you a delicious and tender ham every time. The key to this recipe is the slow roasting method, which allows the ham to cook evenly and retain its moisture. The result is a ham that is perfectly cooked and bursting with flavor.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
For a stress-free Christmas morning, try this recipe for Christmas morning wife saver. This dish can be prepared the night before and then baked in the morning, making it the perfect breakfast option for busy holiday mornings. It's a delicious and hearty casserole filled with layers of bread, eggs, ham, and cheese, and is sure to be a hit with your family.
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Easy Mulled Wine Christmas Ham
Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
For a unique and flavorful Christmas ham, try this recipe for Easy Mulled Wine Christmas ham. The addition of mulled wine adds a warm and spicy flavor to the ham, and the glaze is made with just a few simple ingredients. This dish is perfect for those who love to experiment with new flavors and will definitely be a conversation starter at your holiday gathering.
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
Cherry lovers rejoice, because this recipe for Christmas ham with cherry ham glaze is sure to be a hit. The sweet and tangy cherry glaze pairs perfectly with the salty ham, creating a delicious and unique flavor combination. This dish is sure to impress your guests and is a great way to switch up your traditional Christmas ham.
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
For a classic and delicious Christmas ham, try this recipe for Christmas ham with apple cider glaze. The combination of apple cider, brown sugar, and Dijon mustard creates a glaze that is sweet, tangy, and perfectly complements the ham. This dish is a crowd-pleaser and is sure to be a hit at your holiday feast.
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Venezuelan Pan de Jamon (Christmas Ham Bread)
Main Ingredients: Flour, Granulated Yeast, Butter, Eggs, Sugar, Salt
This recipe for Venezuelan Pan de Jamon, also known as Christmas ham bread, is a must-try for those who love to explore different cultures through food. This bread is filled with layers of ham, bacon, olives, and raisins, creating a savory and slightly sweet flavor that is unique and delicious. It's a great addition to any holiday spread and is sure to impress your guests.
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Christmas Ham in the Slow Cooker (Honey Citrus)
Main Ingredients: Smoked Ham, Honey, Spicy Brown Mustard, Ground Ginger
If you're short on time or oven space, try this recipe for Christmas ham in the slow cooker. The honey citrus glaze gives the ham a bright and tangy flavor, and the slow cooker method ensures that the ham turns out tender and juicy. This dish is perfect for those busy holiday days and allows you to enjoy a delicious ham without the hassle.
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
Add a touch of holiday cheer to your Christmas ham with this recipe for Christmas ham with cranberry, mint, and brown sugar glaze. The combination of tart cranberries, fresh mint, and sweet brown sugar creates a glaze that is both festive and delicious. This dish is sure to be a hit with your family and friends and will add a pop of color to your holiday feast.
Choosing the Right Ham
When it comes to making a good food Christmas ham, the first step is choosing the right cut of meat. While there are many different types of ham available, the most popular choice for Christmas is a bone-in, spiral-cut ham. This type of ham is already cooked and can be easily found at most grocery stores. Look for one that is labeled "fully cooked" or "ready to eat." This will save you time and effort in the cooking process.
Brining for Extra Flavor
To take your Christmas ham to the next level, consider brining it before cooking. Brining involves soaking the ham in a saltwater solution, which not only adds flavor but also helps to keep the meat moist during cooking. You can also add featured ingredients to the brine such as brown sugar, cloves, and other main keywords like honey and mustard, for a sweet and savory flavor profile. Make sure to thoroughly rinse the ham after brining and pat it dry before cooking.
Glazing for a Beautiful Finish
A good glaze can take your Christmas ham from delicious to downright irresistible. There are endless glaze options to choose from, but a classic honey-brown sugar glaze is always a crowd-pleaser. You can also experiment with different flavors by adding related main keywords like maple syrup, orange juice, or Dijon mustard to your glaze. To achieve a beautiful caramelized finish, it's important to brush the glaze onto the ham frequently during cooking. This will also help to keep the ham moist and add an extra layer of flavor.
Don't Forget the Garnishes
To add a festive touch to your Christmas ham, don't forget to add some garnishes before serving. Fresh herbs, such as rosemary and thyme, featured ingredients like cranberries or pomegranate seeds, or related main keywords like pineapple slices, can all add a pop of color and flavor to your dish. Get creative and have fun with your garnishes!
Final Thoughts
With these tips and tricks, you're well on your way to creating a good food Christmas ham that will impress your guests and become a new holiday tradition. Remember to always follow proper cooking guidelines and use a meat thermometer to ensure your ham is cooked to perfection. Happy cooking and happy holidays!
