16+ Good Food Christmas Cake Recipe Try These Culinary Delights!
Published on: Mar 18, 2024
Christmas is a time for indulging in delicious treats and spending time with loved ones. And what better way to add a touch of sweetness to the holiday season than with a homemade Christmas cake? This good food Christmas cake recipe is the perfect combination of traditional flavors and modern twists, making it a must-have on your holiday menu. So go ahead and impress your family and friends with this delectable dessert that will surely become a new Christmas tradition.
Christmas is the time of year for festive gatherings and delicious treats. One classic Christmas dessert that always has a place on the table is Christmas cake. This rich and fruity cake is a staple in many households, with each family having their own unique recipe. If you're looking for some new ideas to add to your Christmas baking repertoire, check out these top 20 Christmas cake recipes.
2of 20
Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you love the tart and tangy flavor of cranberries, then this is the Christmas cake for you. This cake is filled with fresh cranberries and topped with a sweet and tangy glaze. The combination of flavors is sure to be a hit at any holiday party.
3of 20
Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this simple recipe is the way to go. Made with just a few basic ingredients, this cake is easy to make but still packs a flavorful punch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
A Yule log cake, also known as a Bûche de Noël, is a traditional Christmas dessert in many European countries. This ultimate version takes the classic recipe to the next level with a decadent chocolate sponge cake, chocolate ganache filling, and a festive decoration of meringue mushrooms and powdered sugar "snow."
5of 20
Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry Christmas cake, and this recipe guarantees a moist and flavorful cake every time. Packed with dried fruits, nuts, and warm spices, this cake is perfect for those who love a traditional Christmas flavor.
6of 20
Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake is a festive twist on the classic Pandoro cake. Shaped like a Christmas tree, it's sure to be a showstopper at any holiday gathering. The cake is light and fluffy, with a sprinkle of powdered sugar on top for a snowy effect.
7of 20
Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This Christmas cake is a refreshing change from the traditional rich and heavy cakes. The combination of tart cranberries and zesty lime creates a bright and flavorful cake that is perfect for those who prefer a lighter dessert.
8of 20
Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachios and cherries are a match made in heaven, and this Christmas cake showcases their delicious combination. The pistachio cake is topped with a layer of cherry jam and a sprinkling of chopped pistachios for a festive touch.
9of 20
Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Known by many names, this traditional fruit cake is a must-have for many during the holiday season. Packed with dried fruits and nuts, this cake is a labor of love that is worth the effort. Serve it with a cup of tea or a glass of mulled wine for the ultimate Christmas treat.
10of 20
Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to baking or just looking for a simple Christmas cake recipe, this one is for you. Made with pantry staples and a few festive additions, this easy Christmas cake is perfect for beginners or those short on time.
11of 20
Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
For all the chocolate lovers out there, this Christmas cake is a dream come true. Rich, moist, and filled with chocolatey goodness, this cake is sure to be a hit with kids and adults alike. Serve it with a scoop of vanilla ice cream for a decadent dessert.
12of 20
Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
Pomegranates are a symbol of abundance and prosperity, making them the perfect addition to a Christmas cake. This recipe uses pomegranate juice and arils to create a vibrant and flavorful cake that is sure to impress.
13of 20
Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
If you're tired of the traditional round Christmas cake, why not try a roll cake? This recipe uses a light and fluffy sponge cake filled with a creamy cranberry filling and rolled into a festive log. It's a unique take on a classic dessert.
This Christmas cake is a showstopper with its beautiful cranberry and almond decoration. The cake itself is a moist and flavorful almond cake, while the topping is a sweet and tangy cranberry sauce. It's the perfect combination of flavors and textures.
15of 20
Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a fun and festive twist on traditional Christmas cake, try making these cake popsicles. Made with crumbled Christmas cake and coated in white chocolate, these pops are perfect for parties or as a sweet treat to enjoy while watching Christmas movies.
16of 20
Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
Cherry lovers, rejoice! This Christmas cake is filled with juicy cherries and topped with a rich and creamy cherry frosting. The cake itself is light and fluffy, making it the perfect base for the indulgent frosting.
17of 20
Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This recipe is for the traditionalists who love a classic Christmas cake. Packed with dried fruits and nuts, this cake is soaked in brandy for a rich and flavorful dessert that will transport you to the holiday season of years past.
18of 20
Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those looking for a healthier option, this Christmas cake is made with whole wheat flour and sweetened with honey. It's still packed with festive flavors, but with a lighter and more nutritious twist.
19of 20
Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
In Japan, Christmas cake is a popular dessert that is often made with a light and airy sponge cake filled with whipped cream and decorated with strawberries. It's a refreshing and elegant take on the traditional Christmas cake.
This unique Christmas cake combines the flavors of a classic pineapple upside-down cake with the festive flavors of Christmas. The result is a delicious and visually stunning cake that is sure to impress your guests.
Ingredients
Dry Ingredients:
Cake flour
Baking powder
Cinnamon powder
Nutmeg powder
Allspice powder
Baking soda
Salt
Wet Ingredients:
Unsalted butter
Brown sugar
Granulated sugar
Eggs
Vanilla extract
Orange juice
Brandy or rum
Milk
Method
Step 1: Prepare the dry ingredients
Start by sifting together the cake flour, baking powder, cinnamon powder, nutmeg powder, allspice powder, baking soda, and salt into a mixing bowl. This will ensure that all the dry ingredients are well combined and there are no lumps.
Step 2: Cream the butter and sugars
In a separate mixing bowl, beat the unsalted butter, brown sugar, and granulated sugar until light and fluffy. This may take about 5 minutes. Then add in the eggs one at a time, followed by the vanilla extract.
Step 3: Combine the wet and dry ingredients
Slowly add the dry ingredients into the wet mixture, alternating with the orange juice and brandy or rum. Mix until well combined, but do not overmix. Then add in the milk and mix until the batter is smooth and creamy.
Step 4: Bake the cake
Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan. Pour the cake batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
Step 5: Let it cool and serve
Allow the cake to cool completely before removing it from the pan. You can serve it as is, or top it with some icing or whipped cream for added sweetness. Enjoy your delicious and festive Christmas cake!
In conclusion, this good food Christmas cake recipe is a perfect combination of traditional and modern flavors, making it a crowd-pleasing dessert for the holiday season. So go ahead and give it a try, and make your Christmas celebrations even sweeter. Happy baking!
