19+ Good Christmas Cake Recipe Delight In These Amazing Recipes!
Published on: Apr 15, 2024
When it comes to the holiday season, one of the most beloved traditions is enjoying a delicious Christmas cake with loved ones. However, finding the perfect recipe can be a daunting task. Fear not, for we have the ultimate guide to creating the perfect Christmas cake that will impress even the toughest of critics. From the perfect blend of flavors to the ideal texture, we have you covered. Get ready to wow your guests with this good Christmas cake recipe that will become a staple in your holiday celebrations for years to come.
Christmas is a time for festive cheer and indulging in delicious treats. One classic holiday dessert that never fails to impress is a Christmas cake. With its rich flavors and beautiful decorations, it's the perfect centerpiece for any holiday table. Here are 19 mouth-watering beer can chicken recipes to add some holiday spirit to your meals.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This recipe takes a traditional Christmas cake and adds a twist with tart and juicy cranberries. The combination of sweet and tangy flavors makes for a delicious and unique dessert. Make sure to use fresh cranberries for the best results.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time or just prefer a simpler approach, this recipe is for you. It uses basic ingredients and easy steps to create a tasty and fuss-free Christmas cake. Perfect for those who want to enjoy the holiday without spending hours in the kitchen.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
For a show-stopping dessert, try this ultimate Christmas Yule Log Cake. It's an impressive and decadent dessert that's perfect for any holiday gathering. With layers of chocolate cake, chocolate ganache, and a touch of rum, it's a treat that will have everyone coming back for more.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry Christmas cake. This recipe ensures that your cake will be perfectly moist and full of flavor. The secret is in the addition of orange juice and zest, which adds a refreshing twist to the traditional recipe.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're feeling adventurous, try this Italian-inspired Christmas cake. The Pandoro cake is shaped like a Christmas tree and covered in a rich chocolate glaze. It's a unique and beautiful dessert that will impress your guests.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a festive and colorful cake, look no further than this recipe. The combination of pistachio and cherry flavors creates a unique and delicious cake that's perfectly suited for the holiday season. Plus, the bright green and red colors make for a stunning presentation.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Another twist on the traditional cranberry Christmas cake, this recipe also adds a touch of lime for a refreshing and zesty flavor. The tangy lime balances out the sweetness of the cranberries, making for a perfectly balanced and delicious dessert.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
For a classic Christmas cake, this recipe is a must-try. It's full of dried fruits, nuts, and warm spices like cinnamon and nutmeg. Soaked in brandy for a few days, this cake is bursting with flavor and is a staple in many homes during the holiday season.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
If you're looking for a no-fuss Christmas cake, this recipe is for you. With only six ingredients and simple instructions, it's a breeze to make. But don't let the simplicity fool you, this cake is still full of festive flavors and will satisfy any sweet tooth.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Pomegranates are a staple in many holiday dishes, and this cake is no exception. The addition of pomegranate juice and seeds adds a burst of flavor and a beautiful pop of color. It's a unique and impressive dessert that's perfect for Christmas dinner.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cake is a combination of two holiday favorites - cranberries and almonds. The tartness of the cranberries pairs perfectly with the nutty flavor of the almonds, creating a delicious and festive dessert. Top it off with a dusting of powdered sugar for a beautiful finishing touch.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're looking for a no-fuss Christmas cake, this recipe is for you. With only six ingredients and simple instructions, it's a breeze to make. But don't let the simplicity fool you, this cake is still full of festive flavors and will satisfy any sweet tooth.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this cake is a must-try. Layers of rich chocolate cake, chocolate ganache, and chocolate shavings make for a decadent and indulgent dessert. It's the perfect treat for any holiday celebration.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
This traditional English Christmas cake is full of dried fruits, nuts, and spices. The addition of a brandy-soaked cheesecloth on top ensures that the cake stays moist and full of flavor. It's a classic and delicious dessert that will transport you to the English countryside.
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Christmas Cake Pops
Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
If you're looking for a fun and unique way to serve Christmas cake, try these cake pops. The cake is crumbled and mixed with cream cheese frosting before being dipped in chocolate and decorated with festive sprinkles. They're a hit with both kids and adults!
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a traditional and fool-proof Christmas cake recipe, look no further than this one. It uses simple ingredients and easy instructions to create a delicious and beautiful cake that's perfect for the holiday season. A true classic that never goes out of style.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Christmas cake recipe uses whole wheat flour, honey, and coconut oil instead of traditional ingredients. It's still full of holiday flavors and is a guilt-free dessert that everyone can enjoy.
In Japan, Christmas cake is a popular dessert that's usually made with a light sponge cake, whipped cream, and strawberries. This recipe adds a festive twist with the addition of chestnuts and cranberries. It's a unique and delicious cake that will add an international flavor to your holiday table.
Ingredients:
Cake:
To start off, you will need flour, sugar, eggs, butter, milk, vanilla extract, baking powder, baking soda, salt, and your choice of fruit and nuts. For a traditional Christmas cake, opt for dried fruits such as raisins, cranberries, and apricots, along with walnuts and almonds. However, feel free to get creative and use your favorite combinations.
Icing:
For the icing, you will need butter, cream cheese, powdered sugar, and vanilla extract. This will give your cake a smooth and creamy finish that will have everyone coming back for seconds.
Instructions:
Cake:
1. Start by preheating your oven to 350°F (175°C) and greasing a 9-inch round cake pan.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until well combined.
6. Fold in the fruits and nuts of your choice.
7. Pour the batter into the prepared cake pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
8. Cool the cake completely before icing.
Icing:
1. In a mixing bowl, beat together the butter and cream cheese until smooth.
2. Add the powdered sugar and vanilla extract and mix until well combined.
3. Spread the icing over the cooled cake and decorate with additional fruits and nuts if desired.
Tips for the Perfect Cake:
- Soak the dried fruits in rum or brandy overnight for a richer and more flavorful cake.
- Line the cake pan with parchment paper for easy removal.
- Let the cake cool completely before slicing to prevent it from crumbling.
With this good Christmas cake recipe, you are sure to impress your family and friends this holiday season. So gather your ingredients and get baking, because nothing says Christmas like a delicious homemade cake. Happy holidays!
