17 Good Chinese Chicken Curry Recipe They're Simply Irresistible!

Published on: Mar 24, 2024

Looking for a delicious and authentic Chinese chicken curry recipe? Look no further! This article will provide you with a step-by-step guide on how to make a mouthwatering curry that will impress your friends and family. With the perfect blend of spices and tender chicken, this recipe is sure to become a staple in your household. So put on your apron and get ready to cook up a storm!

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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One of the best ways to start off a Chinese-inspired meal is with some crispy and flavorful wontons. These fried wontons are filled with a delicious mixture of ground chicken, vegetables, and Chinese spices. They are perfect as an appetizer or as a side dish to your Beer Can Chicken.
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A classic Chinese chicken curry is a popular dish that is loved by many. The combination of tender chicken, vegetables, and a creamy curry sauce makes this dish a crowd-pleaser. Serve it with some steamed rice and enjoy the delicious flavors of this Chinese-inspired dish.
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Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
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If you are looking for a healthier version of the Chinese chicken curry, then this recipe is for you. Made with a combination of Slimming World-friendly ingredients, this dish is low in calories but still packed with flavor. It is the perfect guilt-free indulgence for all the curry lovers out there.
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Syn Free Chinese Chicken Curry

Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
Slimming Eats Syn Free Chinese Chicken Curry - gluten free, dairy free ...
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For those following a Syn-free diet, this Chinese chicken curry recipe is a must-try. Made with simple ingredients that are easily available, this dish is packed with all the flavors of a traditional Chinese curry without any added Syns. It's a win-win situation for your taste buds and your diet.
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Slow Cooker Chinese Chicken Curry

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
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If you prefer a hassle-free cooking experience, then this Slow Cooker Chinese Chicken Curry recipe is perfect for you. Simply toss all the ingredients into the slow cooker and let it do its magic. The result? A delicious and flavorful Chinese curry that will impress your taste buds.
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SLOW COOKER CHINESE CHICKEN CURRY

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
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Here's another Slow Cooker Chinese Chicken Curry recipe that puts a twist on the traditional dish. This recipe uses coconut milk and red curry paste to create a creamy and spicy curry that is perfect for those who love a little heat in their food. Serve it with some steamed rice and enjoy a delicious and effortless meal.
Main Ingredients: Chicken, Salt, Shallots, Garlic, Ginger, Lemon Grass
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If you are looking to add a little variety to your curry game, then this Chinese-Style Chicken Curry is a must-try. This recipe uses a combination of Chinese spices and traditional curry ingredients to create a unique and flavorful dish. The result is a delicious fusion of Chinese and Indian flavors that will leave you wanting more.
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Gluten Free Chinese Chicken Curry - Takeaway Style!

Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
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For those who follow a gluten-free diet, finding a delicious Chinese Chicken Curry can be a challenge. But with this Gluten-Free Chinese Chicken Curry recipe, you can enjoy all the flavors of your favorite takeaway dish without any worries. It's the perfect alternative for those with dietary restrictions.
9 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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No Chinese-inspired meal is complete without some delicious fried noodles. This recipe for Homemade Chinese Fried Noodles is easy to make and packed with flavor. The combination of stir-fried noodles, chicken, and vegetables makes it a perfect side dish to your Beer Can Chicken.
10 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you are looking for a meatier option to pair with your Beer Can Chicken, then this Sticky Chinese Pork Belly recipe is a must-try. The combination of tender and juicy pork belly with a sticky and flavorful marinade makes this dish a winner. Serve it with some steamed rice and enjoy a delicious and satisfying meal.
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If you love a little heat in your food, then this Chinese Spicy Chicken recipe is for you. This dish is packed with flavor and has a nice kick to it. The combination of chicken, vegetables, and a spicy sauce makes it a perfect pairing with your Beer Can Chicken.
13 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you prefer a leaner and tastier cut of meat, then these Chinese Chicken Thighs are a great option. The marinade used in this recipe is packed with all the essential Chinese flavors that will make your taste buds dance with joy. Serve it with some steamed rice and enjoy a delicious and satisfying meal.
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This Chinese Chicken and Broccoli recipe is a classic dish that is loved by many. The combination of tender chicken, broccoli, and a savory sauce makes it a perfect pairing with your Beer Can Chicken. It's a simple and delicious dish that is sure to become a family favorite.
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Wontons are a staple in Chinese cuisine, and this Chinese Wonton recipe is a must-try. These dumplings are filled with a delicious mixture of ground chicken, vegetables, and Chinese spices. They can be served as an appetizer or as a side dish to your Beer Can Chicken.
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If you are a fan of soup dumplings, then this Chinese Soup Dumpling recipe is a must-try. These dumplings are filled with a flavorful and juicy chicken filling that is sure to satisfy your cravings. Serve it with some steamed rice for a complete and delicious meal.
17 of 20

Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
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This Easy Chinese Curry Chicken recipe is perfect for those busy weeknights when you crave a flavorful meal but don't have the time to spend in the kitchen. This dish is quick, easy, and packed with all the delicious flavors of a traditional Chinese curry. It's a great addition to your dinner rotation.
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These Chinese Sticky Wings are a perfect appetizer or snack that is sure to impress your guests. The combination of tender and crispy chicken wings coated in a sticky and flavorful marinade is a match made in heaven. Serve it with some cold beer and enjoy a delicious and satisfying meal.
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Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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For those who prefer dark meat, these Crispy Chinese-style chicken legs are a great alternative to chicken wings. The marinade used in this recipe is packed with all the essential Chinese flavors that will make your taste buds dance with joy. Serve it with some steamed rice and enjoy a delicious and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you are craving some Chinese takeout but want to avoid the unhealthy fried food, then this recipe for Fried Chicken Wings, Chinese Takeout Style is for you. These wings are oven-baked to perfection and coated in a delicious and flavorful marinade that will satisfy your cravings without the guilt.

Ingredients

  • 1 pound boneless skinless chicken breast, cut into bite-sized pieces
  • 2 tablespoons vegetable oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 1 red bell pepper, diced
  • 1 cup carrots, sliced
  • 1 cup potatoes, diced
  • 1 cup coconut milk
  • 2 tablespoons curry powder
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 cup chicken broth
  • Salt and pepper, to taste
  • 1 tablespoon cornstarch
  • Chopped green onions and cilantro for garnish

Instructions

  1. In a large skillet or wok, heat the vegetable oil over medium-high heat.
  2. Add the diced chicken and cook until browned, about 5-7 minutes. Remove the chicken from the skillet and set aside.
  3. In the same skillet, add the diced onion, minced garlic, and grated ginger. Sauté until fragrant, about 2-3 minutes.
  4. Add the diced red bell pepper, sliced carrots, and diced potatoes to the skillet. Cook until vegetables are tender, about 5-7 minutes.
  5. In a small bowl, mix together the coconut milk, curry powder, soy sauce, honey, rice vinegar, and chicken broth.
  6. Pour the mixture into the skillet with the vegetables. Stir in the cooked chicken and bring to a simmer.
  7. Season with salt and pepper to taste.
  8. In a separate small bowl, mix together the cornstarch and curry powder. Slowly add the mixture to the skillet while stirring continuously.
  9. Cook for an additional 2-3 minutes until the sauce has thickened.
  10. Remove from heat and let cool for a few minutes.
  11. Garnish with chopped green onions and cilantro before serving.

Serve your delicious Chinese chicken curry over rice or with your favorite noodles. This recipe is perfect for a weekday dinner or a special occasion. The combination of curry powder and rice vinegar provides a unique and authentic flavor that will transport you to the streets of China. So next time you're craving a savory and hearty meal, give this Chinese chicken curry recipe a try and impress your taste buds!

17 good chinese chicken curry recipe They're simply irresistible!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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