16+ Good Beef Recipe For Christmas Dinner Unlock Flavor Sensations!
Published on: Mar 29, 2024
When it comes to Christmas dinner, nothing beats a juicy and flavorful beef dish. Whether you're hosting a large gathering or having a cozy dinner with your family, a good beef recipe is a must-have on the menu. Not only is beef a traditional holiday staple, but it's also a versatile protein that can be cooked in various ways, making it suitable for different tastes and preferences. In this article, we'll share a delicious and easy-to-follow beef recipe that will surely impress your guests and make your Christmas dinner a memorable one.
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Who says you can only make beer can chicken with chicken? This recipe uses beef instead and creates a delicious, hearty stroganoff that is perfect for a cozy dinner at home. The beer adds a unique flavor to the beef and keeps it juicy and tender. Serve over egg noodles for a classic stroganoff dish.
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Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
This beer can chicken recipe takes a nod from the popular Mongolian beef dish. The chicken is marinated in a soy sauce and brown sugar mixture, then roasted with a can of beer for added flavor. The result is a sweet and savory dish that is sure to become a family favorite.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
For a more elegant and sophisticated take on beer can chicken, try this braised beef short ribs recipe. The chicken is marinated in a red wine and herb mixture, then roasted with a can of beer for added moisture and flavor. The result is a tender, melt-in-your-mouth dish that is perfect for special occasions.
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
For those following a Whole30 diet, this beer can chicken recipe is a must-try. It uses coconut milk instead of cream, along with Whole30-approved ingredients to create a healthy and delicious stroganoff dish. The beer can chicken method keeps the chicken moist and adds a subtle flavor to the dish.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
This Mexican-inspired beer can chicken recipe is a crowd-pleaser. The chicken is marinated in a spicy sauce, then roasted with a can of beer for added flavor. Once cooked, the chicken is shredded and used to fill enchiladas, along with cheese and a homemade enchilada sauce. Serve with your favorite toppings for a delicious and easy dinner.
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
This beer can chicken recipe is all about simplicity. The chicken is rubbed with a blend of spices and roasted with a can of beer for added flavor and moisture. The result is a tender and flavorful chicken that is perfect for a weeknight dinner. Serve with your favorite sides for a complete meal.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
This beer can chicken recipe takes a classic dish and gives it a unique twist. The chicken is roasted with a can of beer, then shredded and used to top a traditional shepherd's pie filling. The result is a delicious and hearty meal that is perfect for feeding a crowd or meal prepping for the week.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Nothing beats a warm and comforting bowl of beef stew, especially on a chilly day. This beer can chicken recipe uses a variety of vegetables and herbs to create a flavorful and hearty stew. The beer adds a subtle depth of flavor to the dish and keeps the chicken tender and juicy.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
If you're a fan of traditional beef stew, this beer can chicken recipe is for you. The chicken is roasted with a can of beer, then added to a stew with a mix of vegetables and herbs. The result is a classic and comforting dish that is perfect for a cozy night in.
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Instant Pot Beef And Broccoli
Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
If you're looking for a quick and easy beer can chicken recipe, this Instant Pot beef and broccoli is a winner. The chicken is marinated in a soy sauce and brown sugar mixture, then cooked in the Instant Pot with a can of beer. Serve with steamed broccoli for a complete meal.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you don't have an Instant Pot, don't worry. This stovetop beef stew recipe is just as delicious and easy to make. The chicken is roasted with a can of beer, then added to a stew with a mix of vegetables and herbs. Serve with your favorite sides for a hearty and satisfying meal.
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Bulgogi – Korean Beef BBQ (불고기)
Main Ingredients: Beef, Soy Sauce, Sugar, Honey, Cooking Wine, Sesame
This beer can chicken recipe takes inspiration from Korean cuisine to create a flavorful and unique dish. The chicken is marinated in a blend of soy sauce, brown sugar, and spices, then roasted with a can of beer for added flavor. Serve with rice and your favorite Korean side dishes for a delicious meal.
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Instant Pot Roast Beef Dinner
Main Ingredients: Beef, Large Carrots, Onions, Red Potatoes, Garlic, Beef
If you're a fan of pot roast, you'll love this Instant Pot roast beef dinner recipe. The chicken is roasted with a can of beer, then added to the Instant Pot with a variety of vegetables and herbs. The result is a tender and flavorful roast that is perfect for a Sunday dinner with the family.
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Teriyaki Beef and Broccoli Stir Fry
Main Ingredients: Beef, Soy Sauce, Sugar, Mirin, Garlic, Corn Starch, Red
This beer can chicken recipe takes a twist on a classic stir fry dish. The chicken is marinated in a teriyaki sauce, then roasted with a can of beer for added flavor. The result is a delicious and easy stir fry that is perfect for a quick weeknight meal.
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Beef Stir Fry
Main Ingredients: Beef, Kosher Salt, Black Pepper, Cornstarch, Rice Wine
If you prefer a more traditional stir fry, this recipe is for you. The chicken is marinated in a blend of soy sauce and spices, then roasted with a can of beer for added flavor. Serve with your favorite vegetables and rice for a quick and delicious meal.
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Beef Tips and Gravy
Main Ingredients: Beef, Salt, Pepper, Olive Oil, Butter, White Onion
This beer can chicken recipe is all about comfort food. The chicken is roasted with a can of beer, then added to a rich and flavorful gravy with beef tips. Serve over mashed potatoes for a delicious and satisfying meal.
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Easy Beef and Broccoli
Main Ingredients: Sesame Oil, Garlic Cloves, Ground Ginger, Chili Paste
If you're short on time but still want a delicious and healthy dinner, this beer can chicken recipe is perfect for you. The chicken is marinated in a blend of soy sauce and spices, then roasted with a can of beer for added flavor. Serve with steamed broccoli for a complete meal.
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Korean Beef Stir Fry
Main Ingredients: Beef, Sriracha, Honey, Soy Sauce, Rice, Vegetables
This Korean-inspired stir fry is full of flavor and perfect for a weeknight dinner. The chicken is marinated in a blend of soy sauce, brown sugar, and spices, then roasted with a can of beer for added moisture and flavor. Serve with rice and your favorite Korean side dishes for a delicious meal.
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Beef and Broccoli
Main Ingredients: Beef, Chuck Roast, Beef Broth, Soy, Sauce, Dark Brown
This straightforward and easy beer can chicken recipe is perfect for beginners. The chicken is marinated in a blend of soy sauce and spices, then roasted with a can of beer for added flavor. Serve with steamed broccoli and rice for a quick and delicious meal.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
If you want a hands-off approach to cooking beef stew, this slow cooker recipe is for you. The chicken is roasted with a can of beer, then added to a slow cooker with a mix of vegetables and herbs. The result is a thick and chunky stew that is perfect for a cozy night in.
The Perfect Beef Recipe for Your Christmas Dinner
Ingredients:
1.5 kg of prime rib roast, trimmed and tied
3 cloves of garlic, minced
2 tablespoons of olive oil
1 tablespoon of fresh thyme leaves
1 tablespoon of fresh rosemary leaves
1 tablespoon of salt
1 tablespoon of black pepper
Instructions:
Preheat your oven to 375°F (190°C).
In a small bowl, mix together garlic, olive oil, thyme, rosemary, salt, and black pepper to create a flavorful paste.
Place the prime rib roast on a roasting pan and pat it dry with paper towels.
Rub the garlic and herb paste all over the roast, making sure to cover all sides.
Place the roast in the preheated oven and roast for 20 minutes.
Reduce the oven temperature to 350°F (175°C) and continue roasting for 1 hour and 20 minutes for medium-rare or 1 hour and 30 minutes for medium.
Once done, remove the roast from the oven and let it rest for 15 minutes before carving.
Serve the beef roast with your favorite sides and enjoy a delicious and festive Christmas dinner!
Tips:
For best results, use a meat thermometer to check the internal temperature of the roast. It should read 135°F (57°C) for medium-rare or 145°F (63°C) for medium.
Letting the roast rest before carving allows the juices to redistribute, resulting in a more flavorful and tender meat.
You can also add root vegetables such as potatoes, carrots, and onions to the roasting pan for a complete holiday meal.
With this easy and delicious beef recipe, you can impress your guests and make your Christmas dinner a memorable one. The combination of garlic, herbs, and a perfectly cooked prime rib roast will surely be a crowd-pleaser. So why not give it a try and add this mouthwatering beef dish to your holiday menu?
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