15 Good Authentic Chinese Fried Rice Recipe You Must Try Them!
Published on: Mar 24, 2024
Fried rice is a staple in Chinese cuisine, and the perfect comfort food for many. Whether it's a quick weeknight meal or a delicious side dish at a dinner party, authentic Chinese fried rice is a crowd-pleaser. With its flavorful combination of rice, vegetables, and protein, it's no wonder that this dish has gained popularity all around the world. If you've been searching for the perfect fried rice recipe, look no further. In this article, we will share a professional and well-organized introduction to the best authentic Chinese fried rice recipe that will surely satisfy your cravings.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a staple dish in Chinese cuisine and it's known for its simplicity and deliciousness. It's a quick and easy dish that can be made with just a few ingredients, making it perfect for busy weeknights. This dish is a fan favorite for good reason – it's flavorful, filling, and can be customized to your liking. So, let's dive into the top 20 egg fried rice recipes that will have you craving more!
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
Indo Chinese egg fried rice is a fusion dish that combines the best of both worlds – Indian and Chinese cuisine. This dish features the classic egg fried rice but with a spicy kick from Indian spices like cumin, coriander, and turmeric. It's a flavorful twist on the traditional dish that will surely impress your taste buds.
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Healthy Vegetarian Egg Fried Rice（蛋炒饭）
Main Ingredients: Eggs, Salt, Water, Vegetable Oil, White Rice
This vegetarian version of egg fried rice is packed with nutritious vegetables like carrots, peas, and corn. It's a great way to add more veggies to your diet without sacrificing flavor. This dish is also gluten-free and can be made vegan by omitting the eggs. A healthy and delicious option for all!
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
Looking for a healthier version of the classic egg fried rice? This recipe uses brown rice and lean chicken breast to make a healthier and protein-packed dish. The addition of soy sauce and sesame oil gives it that traditional Chinese flavor that we all love.
This classic recipe is a must-try for all fried rice lovers. It's a simple yet flavorful dish that uses staple Chinese ingredients like oyster sauce, Chinese cooking wine, and white pepper. The key to this dish is using cold rice, so be sure to cook your rice ahead of time and let it cool before frying.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, then this recipe is perfect for you. This recipe comes with a step-by-step video that will guide you through the entire cooking process. You'll be making perfect Chinese fried rice in no time with the help of this easy-to-follow recipe.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice is a popular variation of Chinese egg fried rice that originated from the city of Yangzhou in China. This dish is loaded with ingredients like shrimp, ham, and green onions to give it a flavorful and colorful twist. It's a dish that will surely impress your family and friends.
If you're a fan of pork, then this recipe is for you. This dish features tender pieces of pork that are stir-fried with garlic, ginger, and soy sauce before being tossed with the fried rice. The result is a savory and satisfying meal that will have you going back for seconds.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
If you're short on time and ingredients, then this recipe is perfect for you. With just three ingredients – eggs, rice, and soy sauce – you can make a quick and easy egg fried rice that still packs a flavorful punch. This dish is also great for those who are new to cooking and want to start with something simple.
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3-Ingredient Egg Fried Rice (蛋炒饭)
Main Ingredients: Peanut Oil, Eggs, Cooked White Rice, Salt, Green Onions
Here's another minimalist egg fried rice recipe that only requires three ingredients – eggs, rice, and oil. But don't let the simplicity fool you, this dish is full of flavor and can be easily customized with your favorite add-ins like green peas, carrots, or chicken. Plus, it can be made in just 15 minutes!
This classic Chinese egg fried rice recipe is a crowd-pleaser. It's loaded with shrimp, ham, and green peas for a well-balanced and flavorful dish. It's also a great way to use up any leftover rice you may have in your fridge.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
If you've never tried Chinese sausage before, then you're in for a treat. This dish features the sweet and savory Chinese sausage that adds a unique flavor to the dish. It's a great way to switch up your usual fried rice recipe and try something new.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy version of Chinese chicken egg fried rice uses brown rice and lean chicken breast to make a nutritious and delicious meal. It's also packed with veggies like carrots, peas, and corn for added nutrients and flavor. A guilt-free dish that doesn't skimp on taste.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
Ham is a popular ingredient in Chinese cuisine and this fried rice recipe is no exception. The ham adds a smoky and salty flavor to the dish that pairs perfectly with the eggs and rice. Don't be afraid to add in some of your favorite veggies to make it a complete meal.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
This recipe is perfect for those who want to recreate the flavors of their favorite Chinese takeout at home. It's a simple and straightforward recipe that uses basic ingredients like eggs, rice, and soy sauce. It's a great option for a quick and easy meal that's also budget-friendly.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of beef, then you'll love this classic beef fried rice recipe. It's a hearty and satisfying dish that features tender pieces of beef, broccoli, and carrots stirred together with the fried rice. It's a great way to switch up your usual chicken or pork fried rice.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This egg fried rice recipe is elevated with the addition of prawns and peas. The prawns add a seafood twist to the dish while the peas add a pop of color and texture. It's a delicious and impressive dish that can be made in under 30 minutes.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
This recipe features a unique cooking method that gives the fried rice a beautiful golden color. It's made by frying the rice with turmeric before adding in the eggs. The result is a flavorful and visually stunning dish that will have everyone asking for the recipe.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This dish combines two Chinese favorites – chicken with garlic and cashew nuts and egg fried rice. The chicken is stir-fried with garlic, ginger, and cashews before being tossed with the fried rice. This dish is full of flavor and texture, making it a hit with everyone.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Lastly, we have a chicken fried rice recipe that's a classic Chinese takeout dish. It's made with chicken breast, peas, and carrots for a well-balanced and delicious meal. It's a great way to satisfy your cravings for Chinese food without leaving the house.
Ingredients You Need
Gather these essential ingredients to make your own authentic Chinese fried rice:
Long-grain rice: This is the key ingredient for any fried rice recipe. Make sure to use long-grain rice, such as jasmine or basmati, for the perfect texture.
Vegetables: You can use any vegetables you have on hand, but traditional Chinese fried rice typically includes carrots, peas, and green onions.
Eggs: Fried rice is incomplete without scrambled eggs. Make sure to use fresh eggs for the best flavor.
Protein: This is optional, but if you want to add some protein to your fried rice, you can use chicken, shrimp, or tofu.
Soy sauce: This is the key seasoning for fried rice and adds a rich, savory flavor to the dish.
Sesame oil: This is another essential ingredient that adds a nutty and aromatic flavor to the fried rice.
Garlic and ginger: These two ingredients add depth and flavor to the dish.
Steps to Make Authentic Chinese Fried Rice
Step 1: Cook the Rice
The first step to making authentic Chinese fried rice is to cook the rice. Rinse the rice with cold water until the water runs clear, then cook it according to the package instructions. Once cooked, spread the rice out on a tray or plate to cool and dry out.
Step 2: Prep the Ingredients
While the rice is cooking, prepare the vegetables, eggs, and protein. Dice the vegetables into small, even pieces. Beat the eggs in a small bowl and set aside. If using protein, cut it into small pieces and season it with salt and pepper.
Step 3: Heat the Wok or Pan
Heat a wok or large pan over high heat. Add a tablespoon of oil and swirl it around to coat the bottom of the pan. Once the oil is hot, add the eggs and scramble them. Remove them from the pan and set aside.
Step 4: Stir Fry the Vegetables and Protein
In the same pan, add another tablespoon of oil and heat it over high heat. Add the vegetables and stir fry them for a few minutes until they are slightly softened. If using protein, add it to the pan and stir fry until it is cooked through.
Step 5: Add the Rice
Once the vegetables and protein are cooked, add the cooled rice to the pan. Use a spatula to break up any clumps of rice and mix it with the vegetables and protein.
Step 6: Season and Add Sauce
Add a few tablespoons of soy sauce to the rice and mix well. Make sure to taste and adjust the seasoning as needed. You can also add a splash of sesame oil for extra flavor.
Step 7: Add the Eggs and Serve
Finally, add the scrambled eggs back into the pan and mix it with the fried rice. Once everything is well combined, remove the pan from the heat and serve your delicious authentic Chinese fried rice.
In conclusion, making authentic Chinese fried rice at home is easier than you think. With a few essential ingredients and simple steps, you can have a delicious and satisfying meal in no time. So next time you're craving some comfort food, give this recipe a try and impress your friends and family with your authentic Chinese cooking skills.
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