18 Good And Easy Indian Recipe Unlock Flavor Sensations!
Published on: Mar 29, 2024
Indian cuisine is known for its vibrant flavors and spices, making it a popular choice for food lovers all over the world. Whether you're a beginner in the kitchen or an experienced cook, there are plenty of delicious and easy Indian recipes that you can try at home. In this article, we will share with you a simple yet flavorful Indian dish that you can easily make in the comfort of your own kitchen. So put on your apron and get ready to spice up your cooking game with this good and easy Indian recipe.
For a flavorful and protein-packed side dish, try this recipe for Indian spiced lentils. The combination of warm spices like cumin, coriander, and garam masala adds depth and richness to the lentils, while the addition of tomatoes and onions creates a delicious sauce. Serve these lentils alongside your beer can chicken for a complete meal.
This classic Indian dish is a must-try for any beer can chicken lover. The tender chicken is marinated in a mixture of yogurt, spices, and lemon juice before being cooked in a rich and creamy tomato-based sauce. The result is a flavorful and indulgent dish that pairs perfectly with a cold beer.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're looking for a milder option, try this Indian chicken korma recipe. The chicken is marinated in a mixture of yogurt and spices before being cooked in a creamy sauce made with coconut milk and almond butter. The combination of sweet and savory flavors will have your taste buds singing.
For a seafood twist on traditional Indian flavors, try this recipe for Indian shrimp curry. The tender shrimp are cooked in a fragrant sauce made with tomatoes, onions, and a blend of spices. Serve this dish with rice or naan bread for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option, this Indian chickpea coconut curry is a must-try. The combination of chickpeas, coconut milk, and a variety of spices creates a hearty and delicious dish. Serve with your beer can chicken for a well-rounded meal.
This classic Indian dish is a staple in many households, and for good reason. The tender chicken is cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices. This dish pairs perfectly with a cold beer and some rice or naan bread.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Indian dish made with black lentils, kidney beans, and a variety of spices. The lentils are slow-cooked until they are tender and creamy, making for a perfect accompaniment to your beer can chicken.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This simple yet flavorful Indian curry chicken recipe is a great option for a weeknight meal. The chicken is cooked in a fragrant sauce made with onions, tomatoes, and a blend of spices. Serve with some rice or naan bread for a complete and satisfying meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
For a twist on traditional lentil curry, try this recipe made with coconut milk. The creamy and slightly sweet coconut milk pairs perfectly with the warm and fragrant spices to create a delicious and comforting dish. Serve with your beer can chicken for a well-balanced and flavorful meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This Northern Indian-style chicken curry is a must-try for any beer can chicken lover. The tender chicken is cooked in a rich and flavorful curry sauce made with a variety of spices and yogurt. Serve with some rice or naan bread for a complete and satisfying meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti, a traditional Indian flatbread. This recipe for buttery roti is easy to make and pairs perfectly with any Indian dish, including beer can chicken. The warm and flaky bread is the perfect vessel for soaking up all the delicious sauces.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular dish in Indian restaurants, and for good reason. This flavorful and spicy curry is made with a variety of spices and a tomato-based sauce. Serve with your beer can chicken for a delicious and satisfying meal.
If you're a fan of lamb, this Indian lamb curry recipe is a must-try. The tender and flavorful lamb is cooked in a fragrant curry sauce made with a blend of spices and yogurt. Serve with some rice or naan bread for a complete meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
For a unique and delicious side dish, try this recipe for crispy Indian okra. The okra is cooked with a variety of spices and then pan-fried until crispy. The result is a flavorful and crunchy side dish that pairs perfectly with your beer can chicken.
This simple yet flavorful dish is a staple in many Indian households. The cabbage is cooked with a variety of spices and then pan-fried until crispy. Serve alongside your beer can chicken for a delicious and healthy meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This hearty and comforting soup is a great option for a colder day. The lentils are cooked with a variety of spices and then pureed to create a creamy and delicious soup. Serve with some crusty bread and your beer can chicken for a complete meal.
Dahl, a staple in Indian cuisine, is a delicious and healthy side dish. This recipe for red lentil dahl is easy to make and pairs perfectly with any Indian dish, including beer can chicken. The combination of warm and fragrant spices makes for a flavorful and comforting dish.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some naan bread to soak up all the delicious sauces. This recipe for stovetop naan bread is quick and easy to make, and the result is a soft and fluffy bread that pairs perfectly with your beer can chicken.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
For a flavorful and fragrant side dish, try this recipe for Indian lemon rice. The rice is cooked with a variety of spices and then tossed with fresh lemon juice for a burst of brightness. Serve alongside your beer can chicken for a complete and satisfying meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're looking for an easy and delicious meal, try this recipe for slow cooker Indian butter chicken. The chicken is cooked in a rich and creamy tomato-based sauce, and the slow cooker makes it effortless to prepare. Serve with some rice or naan bread for a complete and satisfying meal.
The Recipe: Chicken Tikka Masala
Ingredients:
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
1 cup plain yogurt
1 tablespoon lemon juice
1 tablespoon tikka masala paste
1 teaspoon garam masala
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1/4 teaspoon cayenne pepper
1/4 teaspoon turmeric
1/4 teaspoon ground black pepper
1/4 teaspoon salt
1 tablespoon vegetable oil
1 large onion, chopped
2 cloves garlic, minced
1 can 14.5 ounces diced tomatoes
1/2 cup heavy cream
1/4 cup chopped fresh cilantro
Instructions:
In a large bowl, mix together the chicken, yogurt, lemon juice, tikka masala paste, garam masala, cumin, coriander, cayenne pepper, turmeric, black pepper, and salt. Let marinate for at least an hour, or overnight for best results.
Heat the vegetable oil in a large skillet over medium heat. Add the marinated chicken and cook until browned on all sides, about 5 minutes. Remove from the skillet and set aside.
In the same skillet, add the onion and cook until softened, about 5 minutes. Add the garlic and cook for an additional minute.
Pour in the diced tomatoes and stir, scraping any browned bits from the bottom of the skillet. Bring to a simmer and let cook for 5 minutes.
Return the chicken to the skillet and stir to coat with the tomato mixture. Let cook for an additional 10 minutes, or until the chicken is fully cooked.
Stir in the heavy cream and let simmer for another 5 minutes.
Garnish with fresh cilantro and serve hot with rice or naan bread.
This Chicken Tikka Masala recipe is perfect for those who want to experience the flavors of Indian cuisine but are short on time. The tikka masala paste and garam masala give this dish its authentic taste, while the heavy cream adds a creamy richness that balances out the spices. You can adjust the level of heat by adding more or less cayenne pepper, making it a versatile dish for any palate.
So next time you're craving Indian food, skip the takeout and try making this good and easy Indian recipe at home. Your taste buds will thank you!
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