Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, then these homemade fried wontons will be right up your alley. These crispy and savory pockets of goodness are the perfect appetizer for any meal. You can fill them with ground pork or chicken, along with a variety of vegetables and seasonings. Make sure to serve them with a sweet and sour dipping sauce for the ultimate flavor combination.
These Chinese-style chicken wings are a crowd favorite and are sure to be a hit at any party or gathering. The wings are marinated in a flavorful mixture of soy sauce, ginger, and garlic before being baked to crispy perfection. For an extra kick of heat, add some Sriracha or chili sauce to the marinade.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This recipe for homemade Chinese fried noodles is a must-try for any noodle lover. The noodles are stir-fried with a variety of vegetables and protein, such as chicken or shrimp, and seasoned with a delicious blend of soy sauce, ginger, and garlic. To add a bit of crunch, sprinkle some chopped peanuts on top before serving.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a hearty and flavorful main dish, then this sticky Chinese pork belly is the recipe for you. The pork is marinated in a delicious mixture of hoisin sauce, soy sauce, and honey, then roasted to perfection. For an extra layer of flavor, add some Chinese five-spice powder to the marinade.
This homemade version of the popular Chinese takeout dish is even better than the original. The chicken is coated in a crispy cornstarch batter and then tossed in a tangy orange sauce. Add some green onions and sesame seeds for a pop of color and texture.
For those who love a bit of heat, this Chinese spicy chicken dish is a must-try. The chicken is marinated in a spicy sauce made with chili paste, soy sauce, and ginger, then stir-fried with vegetables. For an even spicier kick, add some diced jalapenos or red pepper flakes.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly and flavorful meal, try these Chinese chicken thighs. The chicken is marinated in a mixture of soy sauce, garlic, and honey, then baked to juicy perfection. For a unique twist, add some sliced peaches to the marinade for a sweet and savory combination.
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Golden Chicken Stew (Huang Men Ji)
Main Ingredients: Dried Shitake Mushrooms, Sugar, Chicken, Chicken Broth
This traditional Chinese chicken stew is the ultimate comfort food. The chicken is simmered in a flavorful broth made with ginger, garlic, and Chinese five-spice powder. For added heartiness, serve the stew over a bed of rice or noodles.
This classic Chinese dish is a staple in many households for its simplicity and deliciousness. The chicken is stir-fried with broccoli and a savory sauce made with oyster sauce, soy sauce, and garlic. Serve over rice for a complete meal.
If you're feeling adventurous in the kitchen, try making your own Chinese wontons. These dumplings are filled with a delicious mixture of ground meat and vegetables, then boiled or fried until crispy. Serve with a soy sauce dipping sauce for the perfect bite.
Also known as xiao long bao, these soup dumplings are a popular dim sum dish that is sure to impress. The dumplings are filled with a flavorful broth and meat filling, making for a burst of flavor with every bite. Serve with black vinegar and ginger for dipping.
A twist on the classic chicken wing, these Chinese sticky wings are finger-licking good. The wings are marinated in a mixture of honey, soy sauce, and ginger, then baked until sticky and delicious. Sprinkle with sesame seeds and green onions for a beautiful presentation.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly and delicious meal, try these crispy Chinese-style chicken legs. The chicken is coated in a flavorful mixture of soy sauce, ginger, and garlic, then baked until crispy. Serve with a side of steamed vegetables for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout but want to make it at home, try these fried chicken wings. The wings are coated in a flavorful batter and fried until crispy, then tossed in a sweet and savory sauce. Serve with white rice and steamed vegetables for a complete meal.
This light and refreshing salad is a great option for a quick and healthy meal. The salad is made with shredded chicken, crunchy vegetables, and a tangy dressing made with soy sauce and sesame oil. Add some crispy wonton strips for a delicious crunch.
This version of Chinese fried rice is packed with flavor and is perfect for using up leftover rice. The rice is stir-fried with chicken, vegetables, and eggs, then seasoned with soy sauce and oyster sauce. For added heat, add some diced chili peppers to the mix.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you've always wanted to make your own egg rolls, this recipe is for you. These crispy and savory egg rolls are filled with a variety of vegetables and protein, then fried until golden brown. Serve with a sweet and sour dipping sauce for the perfect balance of flavors.
This quick and easy stir fry is perfect for busy weeknights. The chicken is stir-fried with a variety of colorful vegetables and seasoned with a simple sauce made with soy sauce and ginger. Serve over rice or noodles for a complete meal.
This classic Chinese dish is a crowd-pleaser for its sweet and tangy flavor. The chicken is coated in a crispy batter and then tossed in a sauce made with pineapple juice, ketchup, and vinegar. Add some colorful bell peppers for a pop of color and crunch.
This simple and delicious salad is perfect for a light lunch or dinner. The chicken is marinated in a flavorful mixture of soy sauce, garlic, and honey, then grilled and served over a bed of fresh greens. Top with a homemade sesame dressing for a burst of flavor.
Why You Should Try This Recipe
When it comes to Chinese cuisine, golden chicken is a staple dish that is loved by many. This all-time favorite has a delicious blend of flavors that will leave your taste buds craving for more. Whether you are a fan of Chinese food or simply looking for a new and exciting recipe to try, this golden chicken Chinese recipe is a must-try dish that will impress your family and guests.
The Perfect Combination of Sweet and Savory
What sets this golden chicken Chinese recipe apart from other chicken dishes is its unique combination of sweet and savory flavors. The chicken is marinated in a special blend of spices that includes soy sauce, honey, garlic, and ginger, giving it a rich and bold taste. The sweetness from the honey balances out the saltiness from the soy sauce, creating a perfect harmony of flavors that will leave you wanting more.
Easy to Make and Versatile
One of the best things about this golden chicken Chinese recipe is that it is incredibly easy to make. You don't need any fancy ingredients or cooking skills to recreate this dish in your own kitchen. Plus, you can add your own unique twist to it by incorporating your favorite vegetables or adding some heat with spicy chili peppers. This versatility makes it a great dish for any occasion, whether it's a casual weeknight dinner or a special celebration.
A Healthy and Nutritious Option
If you are looking for a healthier alternative to your usual chicken dishes, then this golden chicken Chinese recipe is the perfect choice. The chicken is cooked in a light and flavorful sauce that is not only delicious but also low in calories and fat. It is a great way to incorporate more protein into your diet and can be served with a side of steamed vegetables or brown rice for a well-balanced meal.
How to Make Golden Chicken Chinese Recipe
Now that you know why this golden chicken Chinese recipe is a must-try dish, let's get to the good part - making it! Here is a simple and easy-to-follow recipe that will have you cooking like a pro in no time.
Ingredients:
1 ½ pounds chicken breast, cut into bite-sized pieces
¼ cup soy sauce
2 tablespoons honey
2 cloves of garlic, minced
1 teaspoon grated ginger
1 tablespoon vegetable oil
1 bell pepper, diced
1 onion, diced
1 cup broccoli florets
Salt and black pepper to taste
Instructions:
In a bowl, mix together soy sauce, honey, garlic, and ginger.
Add the chicken pieces to the marinade and let it sit for 30 minutes.
In a pan, heat vegetable oil over medium-high heat.
Add marinated chicken and cook for 5-6 minutes, until slightly browned.
Add bell pepper, onion, and broccoli to the pan.
Cook for an additional 5-6 minutes, until vegetables are tender.
Season with salt and black pepper to taste.
Serve hot over steamed rice or noodles.
In Conclusion
Now that you have the recipe for this delicious golden chicken Chinese dish, it's time to put on your chef's hat and give it a try. With its perfect blend of flavors and easy-to-follow instructions, this dish is guaranteed to become a family favorite. So why wait? Head to your kitchen and whip up this golden chicken Chinese recipe for a mouth-watering meal that will leave you wanting more.
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