20 Goat Italian Recipe Ignite Your Passion For Cooking!

Published on: Mar 16, 2024

In addition to its rich cultural history and stunning landscapes, Italy is also well-known for its delicious cuisine. One dish that has gained popularity all over the world is the classic goat Italian recipe. This delectable dish combines the earthy flavors of tender goat meat with aromatic herbs and spices, creating a mouth-watering experience for your taste buds. Whether you're an experienced chef or a novice cook, this recipe is sure to impress your family and friends. So, let's dive into the details and learn how to make the perfect goat Italian dish.

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CrockPot Stuffed Tomatoes

Main Ingredients: Vine Ripened Tomatoes, Ricotta, Feta, Goat, Tomato

Baked Stuffed Tomatoes - Yummy Healthy Easy

Ground Pork Stuffed Tomatoes Recipe | Healthy Dinner Idea

Looking for a delicious and unique way to serve chicken? Look no further than this amazing CrockPot stuffed tomatoes recipe! Tender chicken breast is stuffed with a flavorful mixture of herbs, cheese, and breadcrumbs, then slow-cooked to perfection in a bed of juicy tomatoes. This dish is sure to impress your family and friends at any gathering or dinner party.

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Pasta with Pan-Roasted Cauliflower and Italian Herbs

Main Ingredients: Cauliflower, Olive Oil, Garlic, Anchovy Fillets, Flake

Recipe: Pan-Roasted Cauliflower Pasta with Smoky Tomato Sauce | Recipe ...

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If you're in the mood for a hearty and satisfying meal, this pasta with pan-roasted cauliflower and Italian herbs is the perfect choice. Tender chicken is simmered with flavorful herbs and spices, then mixed with perfectly roasted cauliflower and al dente pasta for a dish that is sure to please. Plus, it's a great way to sneak in some extra veggies!

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Chicken Ravioli with a Sun Dried Tomato Cream Sauce

Main Ingredients: Fresh Thyme Leaves, Garlic, Ground Chicken, Cheese

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For a more elegant and impressive meal, try this chicken ravioli with a sun-dried tomato cream sauce. The homemade ravioli is filled with a flavorful chicken and cheese mixture, then topped with a rich and creamy sauce made with sun-dried tomatoes. It's a dish that will have your guests begging for the recipe.

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Keto Ravioli Vol. 1 (dry pan roasted)

Main Ingredients: Dough, Pancetta, Goat, Olive Oil

Low Carb Keto Ravioli Recipe With Butternut Squash | Wholesome Yum Keto ...

If you're following a keto diet, you don't have to miss out on the deliciousness of ravioli. This keto ravioli recipe uses almond flour and coconut flour to create a low-carb dough, then stuffs it with a tasty chicken and cheese filling. Top it with a homemade tomato sauce for a guilt-free and satisfying meal.

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Jamaican Goat Curry

Main Ingredients: Vegetable Oil, Curry Powder, Allspice, Goat, Salt

Looking to spice up your dinner routine? This Jamaican goat curry is a burst of flavors and heat that will transport your taste buds to the Caribbean. Tender chunks of goat meat are simmered in a fragrant curry sauce with traditional Jamaican spices like allspice, ginger, and thyme. Serve it with rice and peas for a complete and authentic meal.

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Braised Goat Shoulder with Sweet Paprika

Main Ingredients: Goat, Kosher Salt, Black Pepper, Smoked Paprika, Canola

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If you're not a fan of spicy food, this braised goat shoulder with sweet paprika is a perfect alternative. The paprika adds a subtle smoky flavor to the tender and juicy goat meat, making it a dish that will please even the pickiest of eaters. Serve it with roasted vegetables for a well-rounded and flavorful meal.

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Punjabi Goat Curry

Main Ingredients: Goat, Oil, Onions, Bay Leaves, Ground Cumin, Cardamom

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Instant Pot Goat Curry | Mutton Curry - Spice Cravings

Craving Indian food? This Punjabi goat curry is a must-try. The tender goat meat is simmered in a rich and creamy tomato-based curry sauce that is flavored with traditional Indian spices like garam masala and turmeric. Serve it with basmati rice and naan bread for a complete and satisfying meal.

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Goat Curry in a Hurry (Instant Pot)

Main Ingredients: Oil, Goat, Onions, Fresh Ginger, Garlic, Cloves

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Short on time but still want to enjoy a flavorful and tender goat curry? This recipe for goat curry in a hurry using an Instant Pot is the perfect solution. The pressure cooker infuses the meat with flavor and cuts down the cooking time significantly, making it a perfect option for busy weeknights.

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Mexican Goat Birria

Main Ingredients: Goat, Dried Guajillo Chilies, Water, Apple Cider

A big bowl of Birria de Res, or Mexican Beef stew, is the ultimate ...

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For a twist on traditional Mexican cuisine, try this goat birria recipe. The tender and flavorful goat meat is slow-cooked in a spicy and tangy sauce made with chili peppers, tomatillos, and traditional Mexican spices. This dish is perfect for a fiesta or any day you're craving some heat and flavor in your meal.

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Antipasto Platter

Main Ingredients: Olives, Cheese, Manchego, Cheddar, Goat, Tomato Slices

Antipasto Platter Recipe - The Kitchen Magpie

Christmas Antipasto Platter - Easy Appetizer Idea for Christmas!

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If you're in the mood for a lighter meal, an antipasto platter is a great option. This Italian-inspired platter features a variety of cured meats, cheeses, olives, and vegetables, making it a perfect option for a picnic or a night in with friends. And for an added twist, try adding some grilled chicken to the mix for a heartier option.

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Amazing pan fried gnocchi with cherry tomato sauce

Main Ingredients: Cherry Tomatoes, Olive Oil, Garlic, Gnocchi, Balsamic

Pan-fried Gnocchi With Cherry Tomato Sauce (30-minute meal) - Scrummy Lane

Gnocchi with Cherry Tomatoes | Jernej Kitchen

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Pan-fried homemade gnocchi with tomato and basil | nm_meiyee Pizza ...

Love the combination of pasta and chicken? This amazing pan-fried gnocchi with cherry tomato sauce is sure to become a new favorite. Tender chicken is pan-fried and then mixed with gnocchi and a flavorful sauce made with cherry tomatoes, garlic, and herbs. It's a quick and easy dish that is full of flavor and perfect for a weeknight dinner.

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Goat Tacos

Main Ingredients: Red Onion, Hot Pepper, Garlic Cloves, Goat, Olive Oil

NYC Food Tour: Chelsea and the East Village - Travel Well With Erin ...

Beet and Goat Cheese Tacos with Avocado Cream #SundaySupper | The Girl ...

Tacos are a classic favorite for a reason, and this goat taco recipe is no exception. The tender and flavorful goat meat is cooked with traditional Mexican spices and served in warm tortillas with your choice of toppings. It's a fun and delicious way to switch up your taco game.

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Greek Roasted Goat (or Lamb) Leg

Main Ingredients: Goat, Garlic, Rosemary, Lemon, Olive Oil, Salt, Pepper

Recipe: Roast goat leg with garlic and marjoram - NZ Herald

Greek Style Roasted Lamb | Olive & Mango

My Little Expat Kitchen: Greek slow-roasted lamb shoulder with potatoes ...

Greek leg of lamb roasted in the oven with potatoes. Mutton Recipes ...

For a show-stopping main dish, try this Greek roasted goat or lamb leg. The meat is marinated in a flavorful mixture of lemon, garlic, and herbs, then slow-roasted to perfection. Serve it with a side of Greek salad and some pita bread for a Greek feast at your dinner table.

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Kerala Goat Curry

Main Ingredients: Coconut Oil, Mustard Seeds, Goat, Onions, Serrano

Jamaican Curry Goat Recipe | Recipe Cart

Rathai's Recipes: Drumstick curry - Murungai kai curry

Jamaican Curry Goat - The Seasoned Skillet

Another delicious and flavorful Indian-inspired dish, this Kerala goat curry is a must-try. The tender goat meat is cooked in a spicy and flavorful coconut-based curry sauce that is sure to warm you up from the inside out. Serve it with some basmati rice for a complete and satisfying meal.

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Feta cheese meatballs - Keto&Carnivore

Main Ingredients: Ground Lamb, Ground Pork, Ground Beef, Goat, Medium

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If you're following a keto or carnivore diet, these feta cheese meatballs are a delicious and easy option for a satisfying meal. The ground chicken is mixed with feta cheese, herbs, and spices, then baked to perfection. Serve them with a side of zucchini noodles for a low-carb and delicious dinner.

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Moroccan Goat Curry (Tagine Makfoul)

Main Ingredients: Coconut Oil, Goat, Chopped Onions, Chopped Garlic

Veg Moroccan Chickpea Tagine | My Weekend Kitchen

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For a taste of Morocco, try this Moroccan goat curry recipe. The tender goat meat is slow-cooked in a flavorful and fragrant sauce made with traditional Moroccan spices like cumin, coriander, and cinnamon. Serve it with couscous and some roasted vegetables for a complete and flavorful meal.

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Healthy Homemade Pizza with 3 Fancy Toppings

Main Ingredients: Yeast, Water, Flour, Salt, Olive Oil, Warm Water

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No need to order takeout when you can make a healthy and delicious homemade pizza at home. This recipe features three fancy toppings – goat cheese and caramelized onions, chicken and pesto, and BBQ chicken – for a pizza party in your own kitchen. Plus, it's a great way to get creative with your toppings and use up any leftover chicken you may have.

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Goat Milk Fudge

Main Ingredients: Powdered Sugar, Cocoa, Butter, Goat, Vanilla, Chopped

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Feeling indulgent? This goat milk fudge is a delicious and decadent treat. Made with goat milk, butter, and sugar, this fudge has a rich and creamy texture and a subtle goat milk flavor that sets it apart from traditional fudge. It's a perfect dessert for any occasion.

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Slow Cooker Curried Goat Shanks

Main Ingredients: Goat, Yams, Onion, Baby Carrots, Coconut Oil, Yellow

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If you're a fan of using your slow cooker, this recipe for curried goat shanks is a must-try. The shanks are slow-cooked in a flavorful and fragrant curry sauce until they are fall-off-the-bone tender. Serve them with rice and naan bread for a complete and satisfying meal.

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Spicy Goat Curry (Kosha Mangsho)

Main Ingredients: Goat, Onion, Tomato, Garlic Cloves, Ginger, Green

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Last but not least, this spicy goat curry is a delicious and flavorful dish that is sure to please any curry lover. The goat meat is cooked in a spicy and tangy sauce made with a variety of Indian spices and served with basmati rice for a complete and satisfying meal. Adjust the spice level to your liking and enjoy the flavors of India in your own home.

Ingredients

1. Goat Meat

The star of this dish is undoubtedly the goat meat. It is important to choose high-quality meat from a trusted source to ensure the best flavor. You can use any part of the goat, but the leg and shoulder are commonly used for this recipe.

2. Herbs and Spices

To add depth and complexity to the dish, a blend of herbs and spices is used. This typically includes rosemary, thyme, garlic, and red pepper flakes. These ingredients not only enhance the flavor of the goat meat, but they also add a pleasant aroma to the dish.

3. Olive Oil

Olive oil is an essential ingredient in Italian cuisine and adds a rich and fruity flavor to the dish. It also helps to keep the meat moist and tender during the cooking process.

4. Wine

Wine is commonly used in Italian cooking, and in this recipe, it is used to create a flavorful marinade for the goat meat. Red wine is the traditional choice, but you can also use white wine if you prefer.

5. Tomatoes

Tomatoes are a staple in Italian cuisine and add a tangy and slightly sweet flavor to the dish. You can use either fresh or canned tomatoes, depending on your preference.

Instructions

1. Marinate the Goat Meat

To infuse the meat with flavor, you will need to marinate it for a few hours before cooking. In a large bowl, combine the goat meat, herbs, spices, olive oil, and wine. Mix well and refrigerate for at least 4 hours, or overnight, for the best results.

2. Brown the Meat

Once the meat has marinated, remove it from the fridge and let it come to room temperature. In a large pan, heat some olive oil over medium-high heat. Add the goat meat and brown it on all sides, about 2-3 minutes per side.

3. Add the Tomatoes

Once the meat is browned, add the tomatoes to the pan. Stir well and let it cook for a few minutes until the tomatoes are slightly softened.

4. Simmer and Serve

Reduce the heat to medium-low and let the dish simmer for about 1 hour or until the meat is tender. Once done, remove from heat and let it rest for 10 minutes before serving. Serve with your choice of sides, such as pasta or roasted vegetables. With its tender and flavorful meat, combined with the aromatic herbs and spices, this goat Italian recipe is a true delight for the senses. Impress your guests with this traditional and mouth-watering dish at your next dinner party. Now that you know how to make it, it's time to head to the kitchen and try it out for yourself!