17 Goan Portuguese Chicken Recipe Unleash Your Inner Chef!

Published on: Mar 7, 2024

Goan Portuguese chicken is a flavorful and unique dish that combines the traditional flavors of Goa, a state in western India, with the influence of Portuguese cuisine. This fusion of cultures has resulted in a delicious and popular dish that is loved by many. In this article, we will take a closer look at the history and ingredients of this dish, as well as provide a step-by-step recipe for you to try at home.

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Portuguese Chicken I

Main Ingredients: Butter, Bone In Chicken Breast Halves, Chicken Stock
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This classic Portuguese chicken recipe is a must-try for any food lover. The chicken is marinated in a flavorful blend of spices, garlic, and citrus, giving it a delicious and unique taste. Serve it with rice and vegetables for a complete meal that your whole family will love.
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Portuguese Chicken Soup II

Main Ingredients: Bone In Chicken Breast, Onion, Fresh Parsley, Lemon
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This hearty soup is a staple in Portuguese cuisine. Made with tender chicken, vegetables, and a savory broth, it is the perfect dish to warm you up on a chilly day. The addition of Portuguese spices and herbs gives this soup a delicious and distinct flavor.
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Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
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One bite of this dish and you'll be transported to the streets of Portugal. This recipe combines succulent chicken with crispy potatoes for a dish that is full of flavor and texture. The potatoes are seasoned with a blend of spices and herbs, making them the perfect accompaniment to the tender chicken.
Main Ingredients: Flour, Garlic Powder, Salt, Smoked Paprika, Pepper
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This simple and easy recipe is a great introduction to Portuguese cuisine. The chicken is marinated in a tangy and spicy sauce, giving it a burst of flavor. Serve it with rice and vegetables for a complete and delicious meal.
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Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This spicy and flavorful chicken dish is a staple in Portugal. The chicken is marinated in a spicy peri-peri sauce, giving it a fiery kick. Serve it with a side of rice and vegetables for a complete and satisfying meal.
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Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
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This traditional Portuguese recipe is a must-try for any food lover. The chicken is cooked in a rich and flavorful sauce made with a blend of spices, coconut milk, and peanuts. The result is a delicious and unique dish that will leave you wanting more.
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Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
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This grilled chicken recipe is a popular street food in Portugal. The chicken is marinated in a spicy piri-piri sauce, giving it a delicious and smoky flavor. Serve it with a side of grilled vegetables for a complete and satisfying meal.
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Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
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This fusion dish combines the flavors of Portugal and Louisiana for a unique and delicious meal. The chicken and chorizo are cooked in a spicy tomato sauce, giving this dish a kick of flavor. Serve it with rice for a complete and satisfying meal.
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This simple and easy recipe is a staple in Portuguese households. The chicken is cooked in a flavorful sauce made with tomatoes, onions, and spices, giving it a delicious and unique taste. Serve it with rice for a complete and satisfying meal.
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Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
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This twist on the classic Portuguese chicken recipe adds a crispy and flavorful twist with the addition of potatoes. The chicken is marinated in a spicy peri-peri sauce, and the potatoes are seasoned with a blend of spices, giving this dish a delicious and unique flavor.
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Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
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These chicken skewers are perfect for a summer barbecue. The chicken is marinated in a tangy and spicy sauce, and then grilled to perfection. Serve it with a refreshing cilantro yogurt dip for a delicious and satisfying meal.
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How to Make Grilled Rainbow Vegetables and Portuguese...

Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
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This colorful and flavorful dish is the perfect way to add some Portuguese flair to your summer barbecue. The grilled vegetables are seasoned with a blend of spices and herbs, and then served with succulent Portuguese chicken. It's a delicious and healthy meal that is sure to impress your guests.
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Macanese Portuguese Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
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This fusion dish combines the flavors of Macau and Portugal for a unique and delicious meal. The chicken is cooked in a rich and flavorful curry sauce, giving it a delicious and exotic taste. Serve it with rice for a complete and satisfying meal.
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Portuguese Chicken and Lentil Casserole

Main Ingredients: Chicken Breasts, Chorizo, Brown Lentils, Red Onion
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This hearty and nutritious casserole is a favorite in Portuguese households. The chicken is cooked with lentils, vegetables, and a blend of spices, giving it a rich and delicious flavor. Serve it with crusty bread for a complete and satisfying meal.
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Portuguese Chicken Thighs with Yoghurt

Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
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This simple and easy recipe is perfect for a quick and delicious weeknight meal. The chicken thighs are marinated in a tangy and creamy yogurt sauce, giving them a unique and delicious taste. Serve it with rice and vegetables for a complete and satisfying meal.
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Portuguese Chicken & Linguiça Stew

Main Ingredients: Chicken Thighs, Sausages, Onion, Carrots, Celery, Roma
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This hearty and flavorful stew is a staple in Portuguese cuisine. The chicken and linguiça (Portuguese sausage) are cooked with a blend of spices and vegetables, giving it a rich and satisfying taste. Serve it with crusty bread for a complete and delicious meal.
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Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This spicy and flavorful chicken dish is a must-try for any food lover. The chicken is marinated in a fiery peri-peri sauce, giving it a delicious and unique taste. Serve it with rice and vegetables for a complete and satisfying meal.
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Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
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This traditional Portuguese dish is perfect for a cozy and comforting meal. The chicken, along with a variety of meats and vegetables, is boiled in a flavorful broth, giving it a delicious and hearty taste. Serve it with crusty bread for a complete and satisfying meal.
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Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
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This twist on the classic rotisserie chicken is perfect for a quick and flavorful meal. The chicken is marinated in a spicy sauce, giving it a delicious and unique taste. Serve it with a side of potatoes or rice for a complete and satisfying meal.
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This simple and hearty soup is a staple in Portuguese households. Made with kale, potatoes, and chorizo, it is a delicious and nutritious meal that is perfect for any time of year. Serve it with crusty bread for a complete and satisfying meal.

The History of Goan Portuguese Chicken

Goa, a former Portuguese colony, has a rich culinary history that reflects its diverse cultural influences. The Portuguese first arrived in Goa in the 16th century and introduced their cuisine, which included ingredients such as tomatoes, potatoes, and chilies. These ingredients were incorporated into traditional Goan dishes like chicken curry, resulting in the creation of Goan Portuguese chicken.

The Ingredients

The key ingredient in Goan Portuguese chicken is vinegar, which is used to marinate the chicken. This is a Portuguese influence, as they often used vinegar in their cooking. The marinade also includes garlic, ginger, chilies, and spices such as cumin, coriander, and turmeric. These ingredients give the dish its signature spicy and tangy flavor.

The Recipe

To make Goan Portuguese chicken, start by marinating chicken pieces in a mixture of vinegar, garlic, ginger, chilies, and spices for at least 30 minutes. Then, sauté the chicken in a pan until it is browned. In a separate pan, cook onions, tomatoes, and more spices until they form a thick sauce. Add the chicken to the sauce and let it simmer until it is fully cooked and the flavors have melded together. This dish is often served with rice or bread, and can be garnished with fresh coriander for an extra burst of flavor.

Why You Should Try Goan Portuguese Chicken

Not only is Goan Portuguese chicken a delicious and unique dish, but it also has health benefits. The use of vinegar in the marinade has been linked to improved digestion and lower cholesterol levels. Additionally, the combination of spices in this dish provides anti-inflammatory and antioxidant properties. In conclusion, Goan Portuguese chicken is a must-try for anyone looking to explore new and exciting flavors. Its rich history and blend of ingredients make it a truly special dish that will leave your taste buds wanting more. So gather the ingredients and give this recipe a try – you won't be disappointed.
17 goan portuguese chicken recipe Unleash your inner chef!

Portuguese Chicken I

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup butter
  • 4 bone-in chicken breast halves with skin
  • 1 1/2 cups chicken stock or as needed
  • 1 cup dry white wine
  • 4 cloves garlic peeled
  • 1 tablespoon all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup heavy cream

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 130 milligrams
  • Fat : 39 grams
  • Protein : 5 grams
  • SaturatedFat : 24 grams
  • Sodium : 830 milligrams
  • Sugar : 2 grams
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