15+ Gluten Wheat Free Christmas Cake Recipe You Must Try Them!
Published on: Mar 1, 2024
It's that time of year again when the holiday season is upon us and we start thinking about all the delicious treats and feasts that come with it. However, for those who have dietary restrictions, like gluten and wheat intolerance, finding a delicious and enjoyable Christmas cake recipe can be a challenge. But fear not, because we have the perfect solution for you! In this article, we will share with you a professional and well-organized recipe for a gluten and wheat-free Christmas cake that is sure to impress your taste buds and your guests. So, get ready to indulge in all the festive flavors without any worries.
Welcome to our list of the top 20 Beer Can Chicken recipes! As we approach the festive season, we've rounded up some of the best and most delicious Christmas cake recipes for you to try. From traditional fruit cakes to unique and creative variations, there's something for everyone on this list.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Let's start with the classic fruit cake, also known as Christmas cake or plum cake. This rich and flavorful cake is filled with dried fruits such as raisins, currants, and candied citrus peel. It's often soaked in alcohol, giving it a unique and delicious taste. Try our recipe for a moist and boozy fruit cake that will be the star of your Christmas spread.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
If you're looking for a show-stopping cake, then look no further than the Norwegian Wedding or Christmas cake. This tall and impressive cake is made up of layers of almond sponge cake, filled with raspberry jam and covered in marzipan. It's a popular Christmas tradition in Norway and is sure to impress your guests.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Almond Extract, Fresh Cranberries
If you're a fan of cranberries, then this cake is for you. This moist and tangy cake is filled with fresh cranberries and topped with a sweet and tart cranberry glaze. It's the perfect balance of flavors and makes for a beautiful and festive dessert.
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Keto Christmas Cake
Main Ingredients: Butter, Sweetener, Large Eggs, Almond Flour, Whey
Looking for a low-carb option? Try our Keto Christmas cake recipe. Made with almond flour, this cake is high in protein and low in carbs, making it a guilt-free indulgence for those following a keto diet. Plus, it's still packed with all the traditional Christmas flavors.
For all the chocolate lovers out there, we've got you covered with our vegan chocolate Christmas cake. This rich and decadent cake is made with dark chocolate, coconut milk, and a dash of espresso for an extra kick of flavor. It's also vegan-friendly, making it a great option for those with dietary restrictions.
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Vegan Gluten free Christmas Cake - Fruit Cake
Main Ingredients: Orange Juice, Dried Fruits, Chia Seeds, Light Brown
Another great option for those following a vegan or gluten-free diet is our vegan gluten-free Christmas cake. This fruit cake is made with almond flour and a mix of dried fruits for a delicious and guilt-free treat. It's also packed with nutrients and is sure to be a hit with your guests.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
Take a trip to Portugal with our next cake on the list, the "Bolo Rainha" or Queen Cake. This traditional Portuguese Christmas cake is filled with nuts and dried fruits and is often served during the holidays. It's a delicious and unique option to add to your Christmas spread.
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Nightmare Before Christmas Cake (Jack Skellington Cake)
Main Ingredients: Large Egg Whites, Granulated Sugar, Salted Butter
For all the Tim Burton fans out there, we have the perfect cake for you – the Nightmare Before Christmas Cake. This spooky and festive cake features Jack Skellington's iconic face and is sure to be a hit with both kids and adults alike. It's also surprisingly easy to make, so don't be intimidated by the design.
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A Very Murray Christmas Cake
Main Ingredients: Almond Meal, Cashews, Dried Fruit, Ground Cinnamon
Looking for a unique and fun Christmas cake? Look no further than our A Very Murray Christmas Cake. Inspired by the Netflix holiday special, this cake is made with layers of chocolate and vanilla sponge cake, filled with caramel and topped with a light and fluffy whipped cream frosting. It's a playful and delicious option for your holiday celebrations.
Main Ingredients: Baking Powder, Baking Soda, Salt, Vanilla Essence
If you're tired of traditional fruit cakes, why not try a whole orange cake? Yes, you read that right – the entire orange, peel and all, is used to make this moist and flavorful cake. It's a unique twist on a classic and is sure to surprise and impress your guests. You can also add in some carrots and blueberries for an extra burst of flavor.
Not in the mood for a heavy and rich Christmas cake? Switch things up with a refreshing and healthy Christmas salad. Packed with seasonal fruits and vegetables, this salad is a great option for those looking for a lighter dessert or a side dish to accompany your main course.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
If you're a fan of cookies, then you'll love our Sri Lankan Christmas cake cookies. These delicious treats are made with a blend of spices, dried fruits, and nuts, giving them a unique and flavorful taste. They're also a great option for those who want a smaller portion or a portable option for their Christmas celebrations.
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Easy Low Carb Christmas Cake
Main Ingredients: Butter, Sweetener, Ground Cinnamon, Mixed Spice, Almond
For another low-carb option, try our easy low-carb Christmas cake. Made with almond flour and a mix of dried fruits, this cake is a guilt-free indulgence for those watching their carb intake. It's also quick and easy to make, perfect for busy holiday schedules.
No Christmas celebration is complete without a festive drink, and our Christmas punch is the perfect addition to your holiday menu. Made with cranberry juice, apple cider, and a hint of cinnamon, this punch is sure to put everyone in the holiday spirit.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
Our next cake on the list is another vegan and gluten-free option, perfect for those with dietary restrictions. This cake is made with a combination of almond flour and gluten-free flour, and is filled with dried fruits and nuts for a delicious and nutritious treat.
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Cardamom Cranberry Christmas Cake (Grain-free!)
Main Ingredients: White Beans, Eggs, Honey, Melted Butter, Vanilla
For a unique and flavorful cake, try our cardamom cranberry Christmas cake. This grain-free cake is made with almond flour and is packed with the warm and festive flavors of cardamom and cranberry. It's a great option for those looking for a different twist on the classic fruit cake.
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Rum soaked Fruits & Nuts for Christmas cake
Main Ingredients: Almonds, Raisins, Prunes, Dates, Walnut, Cashew Nut
For a boozy and flavorful twist on the traditional fruit cake, try our recipe for rum soaked fruits and nuts. This mixture of dried fruits and nuts is soaked in rum and adds an extra kick of flavor to any Christmas cake recipe. Plus, you can also use it as a topping for ice cream or as a mix-in for cookies.
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Grain Free Christmas Cake II GF SCD
Main Ingredients: Raisins, Sultanas, Berries, Whisky, Sliced Almonds
Another grain-free option on our list is our Grain Free Christmas Cake II. This cake is made with almond flour and is sweetened with honey and dried fruits. It's also SCD-friendly, making it a great option for those following a specific diet.
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How to Soak Fruits for Christmas Cake
Main Ingredients: Black Currants, Raisins, Dried Fruit, Lemon Zest
If you're planning on making a traditional fruit cake, then you'll need to know how to soak the fruits beforehand. Our step-by-step guide will walk you through the process of soaking the fruits in alcohol, ensuring that they're plump and flavorful for your Christmas cake.
We hope you enjoyed our list of the top 20 Beer Can Chicken recipes! Whether you're looking for a traditional fruit cake or a unique and creative option, we've got you covered with these delicious and festive Christmas cake recipes. Happy holidays!
The Importance of a Gluten and Wheat-Free Christmas Cake
What is Gluten and Wheat Intolerance?
Before we dive into the recipe, let's first understand what gluten and wheat intolerance means. Gluten is a protein found in wheat, barley, and rye, which can cause inflammation and damage to the small intestine in people who are sensitive to it. Similarly, wheat intolerance is a condition where the body has difficulty digesting wheat, causing symptoms like bloating, stomach pain, and diarrhea.
The Need for Gluten and Wheat-Free Alternatives
With the rise in gluten and wheat intolerance, it has become essential to provide alternatives for those who cannot consume these ingredients. Christmas is a time for everyone to enjoy festive treats, and no one should have to miss out because of their dietary restrictions. That's why having a delicious gluten and wheat-free Christmas cake recipe is crucial. It ensures that everyone can indulge in the holiday spirit and enjoy the traditional flavors without any discomfort.
The Perfect Gluten and Wheat-Free Christmas Cake Recipe
Ingredients:
2 cups of gluten-free flour (you can use almond or coconut flour)
1 cup of almond milk
1 cup of maple syrup
1 cup of dried cranberries
1 cup of raisins
1 cup of chopped walnuts
1 cup of chopped almonds
1 teaspoon of baking powder
1 teaspoon of baking soda
1 teaspoon of cinnamon
1 teaspoon of nutmeg
1 teaspoon of vanilla extract
1 teaspoon of salt
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan.
In a large bowl, mix together the gluten-free flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
In a separate bowl, whisk together the almond milk, maple syrup, and vanilla extract.
Gradually pour the wet mixture into the dry mixture and mix until well combined.
Add in the dried cranberries, raisins, chopped walnuts, and almonds and mix well.
Pour the batter into the greased cake pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Serve with your favorite icing or enjoy it as it is!
Final Thoughts
This gluten and wheat-free Christmas cake recipe is not only delicious but also easy to make. With the right ingredients and a little bit of effort, you can create a festive treat that everyone can enjoy. So, don't let your dietary restrictions hold you back this holiday season and give this recipe a try. Trust us; your taste buds will thank you!
So there you have it - a scrumptious gluten and wheat-free Christmas cake recipe that is sure to be a hit at any holiday gathering. Make sure to bookmark this page and share it with your friends and family, so they can enjoy it too. Happy baking and happy holidays!
