15 Gluten Free Christmas Recipe Get Cooking And Enjoy!
Published on: Apr 25, 2024
Gluten-free Christmas recipes have become increasingly popular in recent years as more people are opting for healthier and allergy-friendly options. Whether you have celiac disease, gluten intolerance, or simply want to try something new, incorporating gluten-free dishes into your holiday menu is a great way to cater to everyone's dietary needs. In this article, we will share some delicious and easy gluten-free Christmas recipes that are sure to impress your family and friends. So, put on your apron and get ready to whip up some tasty treats!
Christmas is a time for indulgence and treats, but for those with gluten intolerance, it can be a challenge to find delicious and safe options. That's why we've compiled a list of the top 20 gluten-free Christmas recipes, starting with these mouth-watering sugar cookies. Gluten-free flour, butter, and sugar come together to create a soft and buttery cookie, perfect for decorating with festive icing and sprinkles. Trust us, no one will even know they're gluten-free!
What's Christmas without a traditional pudding? This gluten-free version is just as rich and indulgent as the original, thanks to the addition of almond flour, dried fruit, and warm spices like cinnamon and nutmeg. It's also dairy-free, making it the perfect dessert for those with multiple food intolerances.
Wake up on Christmas morning to the delicious aroma of freshly baked raisin bread. This gluten-free version uses a combination of oat and almond flour, honey, and raisins to create a soft and slightly sweet loaf. Serve it warm with a spread of butter, jam, or nut butter for the ultimate holiday breakfast.
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Gluten Free Christmas Raisin Bread
Main Ingredients: Buckwheat Flour, Corn Starch, Salt, Instant Yeast
Impress your guests with this stunning Christmas ring cake. Made with gluten-free flour, eggs, and almond extract, this moist and flavorful cake is studded with dried cranberries and pistachios for a festive touch. Serve it with a side of whipped cream or vanilla ice cream for a truly indulgent treat.
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Gluten-free Christmas Ring Cake
Main Ingredients: Hazelnuts, Blanched Almonds, Dried Apricots, Pitted
These beautiful Christmas cookies are not only gluten-free, but they also have a fun and festive twist. The addition of crushed hard candy makes these cookies look like stained glass windows once baked. Plus, they're easy to make and require only a handful of ingredients like butter, sugar, and gluten-free flour.
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Gluten Free Christmas Cookies with Stained Glass
Main Ingredients: Dairy Free Margarine, Sugar, Large Eggs, All Purpose
For our vegan friends, we have the perfect Christmas cake recipe. This gluten-free and dairy-free cake is packed with flavorful ingredients like almond flour, applesauce, and mixed dried fruit for a delicious and moist cake that everyone can enjoy. Serve it with a drizzle of maple syrup or a dollop of coconut cream for a decadent dessert.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
Can't decide between sugar cookies and bread? Well, now you don't have to with this delicious gluten-free sugar cookie bread recipe. Butter, sugar, and gluten-free flour combine to create a soft and pillowy bread that's perfect for slicing and enjoying with a cup of tea or coffee. Plus, it's super easy to make and can be decorated with festive icing and sprinkles for an extra special touch.
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Gluten-Free Christmas Sugar Cookie Bread
Main Ingredients: Unsalted Butter, Granulated Sugar, Egg, Almond Extract
If you're looking for a healthier option this Christmas, these gluten-free, vegan, and sugar-free cookies are the perfect choice. Mashed bananas, almond flour, and oats create a cookie that's naturally sweetened and packed with nutrients. Plus, they're easy to make and can be enjoyed guilt-free!
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Gluten Free Christmas Cookies (Vegan, Sugar Free)
Main Ingredients: White Rice Flour, Brown Rice Flour, Amaranth Flour
This vegan and gluten-free fruit cake is a must-have for any Christmas celebration. Chock full of mixed dried fruit, nuts, and spices, this cake is packed with flavor and texture. Plus, it can be made weeks in advance and stored in an airtight container for a convenient and delicious dessert option.
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Vegan Gluten free Christmas Cake - Fruit Cake
Main Ingredients: Orange Juice, Dried Fruits, Chia Seeds, Light Brown
For those who are short on time but still want to enjoy delicious gluten-free Christmas treats, this recipe is for you. Using only 3 ingredients - chocolate chips, coconut oil, and gluten-free pretzels - you can create a tasty and festive snack in no time. The combination of sweet and salty is sure to be a crowd pleaser!
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How to Make the Easiest Ever Gluten-Free Christmas...
Main Ingredients: White Rice Flour, Potato Starch, Sweet Rice Flour
Amidst all the indulgent desserts and rich main dishes, it's important to have some lighter options at the Christmas dinner table. This Christmas salad is both delicious and colorful, made with a mix of greens, pomegranate seeds, cranberries, and a homemade balsamic dressing. It's the perfect accompaniment to any meal and will add a pop of freshness to your holiday spread.
What's a Christmas party without a festive punch? This delicious and refreshing drink is made with cranberry juice, orange juice, and sparkling grape juice for a non-alcoholic option, or it can be spiked with vodka or rum for those who want to add a little kick. Serve it in a punch bowl with floating cranberries and orange slices for a beautiful and tasty addition to your Christmas gathering.
Another delicious Christmas pudding option for those with gluten intolerance. This recipe uses gluten-free flour, mixed dried fruit, and warm spices like cinnamon and ginger to create a rich and flavorful pudding that's perfect for the holidays. Serve it with a dollop of vanilla ice cream or custard for a truly decadent dessert.
If you're short on time but still want to impress your guests, this easy Christmas punch is the perfect solution. With only 3 ingredients - cranberry juice, ginger ale, and vodka or white rum - you can create a tasty and festive drink in no time. Add a garnish of cranberries and rosemary for a beautiful presentation.
You can't have a list of Christmas recipes without including a classic Christmas cookie recipe. This version is gluten-free, dairy-free, and vegan, made with gluten-free flour, coconut oil, and coconut sugar for a healthier twist on the traditional cookie. Feel free to add your own festive touches with candied fruit, sprinkles, or icing.
For the main event of Christmas dinner, why not try a delicious and juicy prime rib? This recipe includes a gluten-free and spice rub to add extra flavor to the meat, as well as a red wine and rosemary jus to serve on the side. Your guests will be impressed with this show-stopping dish.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
If you're looking for a punch that can cater to both adults and kids, this recipe has got you covered. The base of cranberry juice, orange juice, and sparkling grape juice can be served as is for a non-alcoholic option, or you can add vodka or rum for those who want a boozy version. It's a versatile and delicious drink that's perfect for any Christmas party.
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Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
For those who want a healthier option for their Christmas dessert, this gluten-free fruit cake is the perfect choice. Made with almond flour, honey, and a mix of dried fruit and nuts, this cake is packed with nutrients and flavor. Plus, it's gluten-free, dairy-free, and refined sugar-free, so you can enjoy it without any guilt!
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Healthy gluten free Christmas fruit cake
Main Ingredients: Sultanas, Raisins, Cranberries, Dried Apricots, Almond
Add a touch of elegance and sophistication to your Christmas party with this delicious white Christmas martini. Vanilla vodka, white chocolate liqueur, and coconut milk come together to create this creamy and decadent cocktail. Serve it in a sugar-rimmed glass and top with some shredded coconut for a drink that's as beautiful as it is tasty.
Last but certainly not least, we have another delicious gluten-free Christmas pudding recipe for you to try. This recipe uses gluten-free flour, mixed dried fruit, and brandy to create a rich and boozy pudding that's sure to be a hit with your guests. Serve it with a dollop of custard or whipped cream for a truly indulgent treat.
Celebrate the holiday season with these delicious gluten-free Christmas sugar cookies. Made with a blend of gluten-free flour and organic cane sugar, these cookies are a perfect treat for those with dietary restrictions. Decorate them with festive sprinkles and icing for a fun and tasty holiday activity.
Indulge in a classic holiday dessert with a gluten-free twist. This Christmas pudding recipe is made with almond flour and coconut sugar for a healthier alternative to traditional recipes. Serve it warm with a drizzle of vegan custard for a cozy and delicious dessert.
Impress your family and friends with this gluten-free Christmas raisin bread. Made with a combination of oat flour and buckwheat flour, this bread is packed with warm holiday spices like cinnamon and nutmeg. Perfect for breakfast or as a side dish with your holiday meal.
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Gluten Free Christmas Raisin Bread
Main Ingredients: Buckwheat Flour, Corn Starch, Salt, Instant Yeast
This stunning gluten-free Christmas ring cake is a showstopper at any holiday gathering. It's made with a blend of gluten-free all purpose flour, almond flour, and coconut flour, and studded with dried cranberries and pistachios. Serve it with a dollop of whipped cream for a festive touch.
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Gluten-free Christmas Ring Cake
Main Ingredients: Hazelnuts, Blanched Almonds, Dried Apricots, Pitted
These gluten-free Christmas cookies are not only delicious, but they also make a beautiful addition to your holiday dessert table. The cookies are made with gluten-free oat flour and coconut oil, and are filled with crushed hard candies to create a "stained glass" effect when baked.
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Gluten Free Christmas Cookies with Stained Glass
Main Ingredients: Dairy Free Margarine, Sugar, Large Eggs, All Purpose
This vegan gluten-free Christmas cake is a must-try for anyone with dietary restrictions. It's made with a combination of almond flour, brown rice flour, and arrowroot starch, and is filled with dried fruits and chopped nuts. Serve it with a cup of hot cocoa for the ultimate holiday treat.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
This gluten-free Christmas sugar cookie bread is a delicious twist on traditional sugar cookies. It's made with a blend of gluten-free flour and coconut sugar, and is topped with a creamy vanilla glaze and festive sprinkles. Enjoy it as a dessert or a sweet breakfast treat.
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Gluten-Free Christmas Sugar Cookie Bread
Main Ingredients: Unsalted Butter, Granulated Sugar, Egg, Almond Extract
This vegan gluten-free Christmas fruit cake is a healthier take on a classic holiday dessert. It's made with a combination of almond flour and brown rice flour, and is filled with dried fruits and chopped nuts. Serve it with a cup of tea for a cozy and delicious treat.
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Vegan Gluten free Christmas Cake - Fruit Cake
Main Ingredients: Orange Juice, Dried Fruits, Chia Seeds, Light Brown
These gluten-free Christmas cookies are not only delicious, but they are also vegan and sugar-free. They're made with coconut flour and almond flour, and are sweetened with stevia instead of traditional sugar. They're a guilt-free indulgence for the holiday season.
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Gluten Free Christmas Cookies (Vegan, Sugar Free)
Main Ingredients: White Rice Flour, Brown Rice Flour, Amaranth Flour
If you're short on time during the busy holiday season, this is the recipe for you. This gluten-free Christmas pudding couldn't be easier to make – simply mix together gluten-free flour, coconut sugar, and almond milk, and bake until golden and delicious. Serve it warm with a scoop of vanilla ice cream for a heavenly dessert.
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How to Make the Easiest Ever Gluten-Free Christmas...
Main Ingredients: White Rice Flour, Potato Starch, Sweet Rice Flour
Add some freshness to your holiday feast with this delicious Christmas salad. Made with spinach, pomegranate seeds, and toasted pecans, this salad is not only festive, but also packed with nutrients. Drizzle it with a homemade maple balsamic dressing for a burst of flavor.
No holiday celebration is complete without a tasty punch. This Christmas punch recipe is made with cranberry juice, sparkling apple cider, and a splash of rum for an adults-only version. Garnish with cinnamon sticks and cranberries for a beautiful and delicious drink.
This classic gluten-free Christmas pudding is a must-have at any holiday gathering. It's made with a blend of gluten-free flour, almond flour, and coconut sugar, and is packed with dried fruits and chopped nuts. Serve it with a dollop of whipped cream for a decadent dessert.
If you're short on time, this easy Christmas punch is the perfect solution. Made with just three ingredients – cranberry juice, ginger ale, and sparkling apple cider – it's a quick and delicious addition to any holiday celebration.
This classic Christmas cookie recipe is a must-try for the holiday season. Made with a blend of gluten-free flour, almond flour, and coconut sugar, these cookies are filled with festive flavors like cinnamon and nutmeg. Decorate them with colored sugar for a fun and colorful treat.
If you're looking for a showstopping main dish for your Christmas dinner, look no further than this prime rib recipe. Rubbed with garlic, rosemary, and olive oil, and roasted to perfection, this dish is sure to impress your guests. Serve with your favorite sides for a holiday feast.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
This versatile Christmas punch recipe can be made with or without alcohol, making it perfect for all of your guests. It's made with a combination of cranberry juice, sparkling apple cider, and a splash of vodka. Garnish with orange slices and cinnamon sticks for a festive touch.
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Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
If you're looking for a healthier option for your holiday dessert, this gluten-free Christmas fruit cake is the perfect choice. Made with a blend of almond flour and oat flour, and filled with dried fruits and chopped nuts, this cake is both delicious and nutritious.
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Healthy gluten free Christmas fruit cake
Main Ingredients: Sultanas, Raisins, Cranberries, Dried Apricots, Almond
Toast to the holiday season with this delicious white Christmas martini. Made with vanilla vodka, creme de cacao, and coconut milk, this cocktail is a creamy and indulgent treat. Rim the glass with shredded coconut for a festive touch.
This gluten-free Christmas pudding is a must-try for anyone with dietary restrictions. It's made with a blend of almond flour, brown rice flour, and arrowroot starch, and is filled with warm holiday spices like cinnamon and nutmeg. Serve it with a dollop of coconut whipped cream for a delicious and festive dessert.
Gluten-Free Gingerbread Cookies
Nothing says Christmas like the warm and spicy aroma of gingerbread cookies. But for those who are gluten-free, finding a good gingerbread recipe can be a challenge. Luckily, we have a delicious and fool-proof recipe that will satisfy your cravings. The featured keyword in this recipe is "gluten-free flour," which can be swapped with your preferred gluten-free flour blend. This recipe also includes related main keywords such as "molasses" and "ginger," which are essential ingredients in a traditional gingerbread cookie.
Ingredients:
1 cup gluten-free flour
1 tsp ground ginger
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp salt
1/4 cup molasses
1/4 cup brown sugar
1/4 cup unsalted butter, softened
1 egg
1 tsp vanilla extract
Instructions:
In a mixing bowl, whisk together the flour, ginger, cinnamon, nutmeg, and salt.
In a separate bowl, cream together the molasses, brown sugar, and butter until light and fluffy.
Add in the egg and vanilla extract, and mix until well combined.
Gradually add in the dry ingredients and mix until a dough forms.
Wrap the dough in plastic wrap and refrigerate for at least 1 hour.
Preheat your oven to 350°F (180°C).
Roll out the dough on a floured surface to about 1/4 inch thickness.
Use cookie cutters to cut out desired shapes and place them on a lined baking sheet.
Bake for 10-12 minutes, or until the edges are lightly browned.
Let the cookies cool on a wire rack before serving.
Gluten-Free Roasted Vegetable Quinoa Salad
Christmas is often associated with indulgent and heavy meals, but it's also important to incorporate some healthier options. This gluten-free roasted vegetable quinoa salad is not only nutritious but also bursting with festive flavors. The featured keyword in this recipe is "quinoa," a protein-packed and gluten-free grain that is a great alternative to traditional wheat-based grains. It also includes related main keywords like "roasted vegetables" and "cranberries," which add a festive touch to the dish.
Ingredients:
1 cup quinoa
2 cups water or vegetable broth
1 sweet potato, peeled and cubed
1 red bell pepper, chopped
1 zucchini, chopped
1 red onion, chopped
1 cup Brussels sprouts, halved
3 tbsp olive oil
1 tsp dried thyme
1/4 tsp salt
1/4 tsp black pepper
1/2 cup dried cranberries
1/4 cup chopped walnuts
1/4 cup crumbled feta cheese (optional)
For the dressing:
1/4 cup olive oil
2 tbsp balsamic vinegar
1 tsp Dijon mustard
1 tsp honey
Salt and pepper to taste
Instructions:
Rinse the quinoa and cook it in water or vegetable broth according to package instructions.
Preheat your oven to 425°F (220°C).
In a large bowl, toss together the sweet potato, red bell pepper, zucchini, red onion, and Brussels sprouts with olive oil, dried thyme, salt, and pepper.
Spread the vegetables on a lined baking sheet and roast for 20-25 minutes, or until they are tender and slightly caramelized.
In a small bowl, whisk together the ingredients for the dressing.
In a serving bowl, mix together the cooked quinoa, roasted vegetables, dried cranberries, and walnuts.
Pour the dressing over the salad and toss to combine.
Top with crumbled feta cheese, if desired.
Serve warm or at room temperature.
These two recipes are just a small sample of the endless possibilities for gluten-free Christmas dishes. With a little creativity and some simple ingredient swaps, you can enjoy a delicious and inclusive holiday feast. So, don't be afraid to experiment and try new things – your taste buds (and your gluten-free guests) will thank you.
