18+ Gluten-free Christmas Pudding Recipe Get Cooking And Enjoy!
Published on: Apr 19, 2024
With the holiday season upon us, it's time to start planning out our Christmas menus. And for those who are gluten-free, finding delicious and safe options can be a challenge. But fear not, as we have the perfect gluten-free Christmas pudding recipe that will have everyone at your dinner table raving. Not only is this recipe free of gluten, but it is also easy to make and packed with traditional holiday flavors. So let's get started on creating a delicious and safe Christmas dessert that everyone can enjoy.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Nothing says Christmas quite like a traditional Christmas pudding. Bursting with rich flavors and festive spices, this classic dessert is a staple in many households during the holiday season. Whether you're looking for a traditional recipe or a unique twist on this beloved dish, we've got you covered with our top 18 Christmas pudding recipes.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
The history of Christmas pudding dates back to medieval England, where it was known as "plum pudding" due to the abundance of dried fruits and spices used in the recipe. This traditional Christmas pudding recipe stays true to its roots, with a mix of raisins, currants, and candied peel, along with warming spices like cinnamon, nutmeg, and allspice. Serve it with a dollop of brandy butter for the ultimate festive treat.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
Got leftover Christmas pudding? Turn it into a decadent dessert with this eggless Christmas pudding cheesecake recipe. The rich, creamy cheesecake is made with a digestive biscuit crust and topped with chunks of Christmas pudding and a drizzle of chocolate sauce. It's a great way to use up any extra Christmas pudding and impress your guests with a unique twist on a classic dessert.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This English Christmas pudding recipe is a must-try for anyone looking for a traditional and authentic taste. Made with suet, breadcrumbs, dried fruits, and a mix of spices, this pudding is steamed for several hours to create a rich, dense texture. Serve it with custard or brandy sauce for a truly traditional experience.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the traditional English Christmas pudding, this British Christmas pudding recipe adds a twist with the addition of rum-soaked prunes. The prunes add a depth of flavor and a touch of sweetness to the pudding, making it a hit with adults and kids alike. This recipe also includes a rum and butter sauce for an extra boozy kick.
Figgy pudding is a popular Christmas dessert in the United States, often featured in Christmas carols and movies. This Christmas figgy pudding recipe is a modern take on the classic, incorporating figs, dates, and walnuts for a deliciously fruity and nutty flavor. Serve it with a vanilla cream sauce for a mouth-watering combination.
Don't be intimidated by the thought of making a Christmas pudding from scratch. This easy Christmas pudding recipe is perfect for beginners, with simple instructions and ingredients that can be found in any supermarket. The result is a rich and flavorful pudding that will impress your guests without causing any stress in the kitchen.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a fun and festive twist on traditional Christmas pudding, look no further than these delicious Christmas pudding cookies. Made with white chocolate chips, cranberries, and mixed spice, these cookies are a great way to enjoy the flavors of Christmas in a bite-sized treat. They also make for a great gift or party favor.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
Who says Christmas pudding has to be served warm? This ice cream Christmas pudding recipe is a refreshing and unique take on the traditional dessert. The base is made with vanilla ice cream and fruitcake, then topped with a brandy-soaked fruit mix and chocolate chips. It's the perfect dessert for those celebrating Christmas in warmer climates.
For those who prefer a more traditional and authentic Christmas pudding, this recipe is a must-try. Made with currants, raisins, sultanas, and mixed peel, along with a generous amount of rum and brandy, this pudding is full of rich and festive flavors. Serve it with a thick custard or clotted cream for a truly indulgent experience.
These bite-sized Christmas pudding bites are perfect for parties and gatherings. Made with a mix of dried fruits, spices, and dark chocolate, these festive treats are easy to make and can be prepared ahead of time. They also make for a great edible gift during the holiday season.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
Turn your leftover Christmas pudding into these decadent Christmas pudding truffles. Simply crumble up the pudding, mix it with cream cheese and chocolate, and roll them into bite-sized truffles. These truffles are a great way to use up any extra pudding and make for a delicious and indulgent treat.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Another twist on the classic Christmas pudding, these cookies are sure to be a hit with both kids and adults. Made with chopped walnuts, chocolate chips, and mixed spice, these cookies have all the flavors of Christmas in a soft and chewy texture. Serve them with a glass of milk for the perfect holiday treat.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Vegans don't have to miss out on the Christmas pudding fun with this delicious vegan Christmas pudding recipe. Made with vegan suet, flaxseed, and a mix of dried fruits and spices, this pudding is just as rich and flavorful as the traditional version. Serve it with vegan custard or ice cream for a truly festive experience.
For a unique and boozy twist on Christmas pudding, try making your own Christmas pudding vodka. Simply mix together vodka, brandy, fruitcake, and spices and let it infuse for a few weeks. The result is a delicious and festive drink that can be enjoyed on its own or in cocktails.
If you're looking for a lighter and cooler version of Christmas pudding, this frozen Christmas pudding recipe is for you. Made with a mix of ice cream, fruitcake, and rum, this dessert is perfect for those who want to enjoy the flavors of Christmas without the heaviness of a traditional pudding.
This recipe truly lives up to its name as the ultimate Christmas pudding. Made with a mix of brandy and rum, along with a variety of dried fruits and spices, this pudding is rich and indulgent. Serve it with a brandy buttercream for an extra decadent touch.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
Last but not least, we have a chocolate Christmas pudding recipe for all the chocoholics out there. This pudding is made with chocolate chips, cocoa powder, and chocolate liqueur, along with dried fruits and spices. The result is a rich and chocolatey twist on the classic Christmas pudding that is sure to be a hit at any holiday gathering.
Making a Gluten-Free Christmas Pudding
What You'll Need:
Gluten-free flour: This will be the base of our pudding, so make sure to use a high-quality gluten-free flour blend.
Dried fruits: Traditional Christmas pudding is loaded with dried fruits like raisins, currants, and dates. Make sure to use gluten-free versions to avoid any cross-contamination.
Butter and eggs: These are essential for adding richness and moisture to the pudding.
Pudding spices: Cinnamon, nutmeg, and allspice are must-have spices for a classic Christmas pudding flavor.
Brown sugar: This will add sweetness and depth of flavor to our pudding.
Milk: Use your favorite non-dairy milk to make this recipe dairy-free as well.
Brandy or rum: This is optional, but for a more traditional taste, add a splash of brandy or rum to your pudding mix.
Instructions:
In a large mixing bowl, combine the gluten-free flour, dried fruits, pudding spices, and brown sugar.
In a separate bowl, whisk together the eggs, melted butter, and milk.
Pour the wet ingredients into the dry ingredients and mix until well combined.
Grease a pudding mold or a heatproof bowl and pour the pudding mixture into it.
Cover the mold or bowl with a piece of parchment paper and then a piece of foil, securing it tightly with kitchen twine.
Place the mold or bowl in a large pot filled with boiling water, making sure the water comes up to at least halfway up the sides of the mold or bowl.
Cover the pot and let the pudding steam for 4-5 hours, or until a toothpick inserted in the middle comes out clean.
Once done, carefully remove the pudding from the mold or bowl and let it cool.
If desired, brush the top of the pudding with brandy or rum and let it sit for a few minutes before serving.
Serving Suggestions:
Traditionally, Christmas pudding is served with a rich and creamy sauce, such as custard or brandy butter. But feel free to serve it with your favorite dairy-free alternative, such as coconut whipped cream. You can also top it with some fresh berries or a sprinkle of powdered sugar for a festive touch.
So there you have it, a delicious and safe gluten-free Christmas pudding recipe that will impress your guests and satisfy your taste buds. Make sure to add this to your holiday menu and enjoy a stress-free and delicious dessert this Christmas.
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