17+ Gluten Free Christmas Cake Recipe Ground Almonds Prepare To Be Amazed!
Published on: Mar 2, 2024
Christmas is a time for delicious treats and indulgent desserts, but for those who are gluten intolerant, finding a suitable Christmas cake recipe can be a challenge. However, fear not, as we have the perfect solution for you. Our gluten-free Christmas cake recipe uses ground almonds as a substitute for flour, creating a moist and flavorful cake that everyone can enjoy. With simple ingredients and easy-to-follow instructions, this recipe is a must-try for anyone looking for a delicious and gluten-free Christmas dessert. So let's get started and make this festive season a little sweeter!
Main Ingredients: Dried Mixed Fruit, Dates, Glace Cherries, Amaretto
Looking for a gluten-free dessert option that will impress your guests this holiday season? This Gluten Free Amaretto Christmas Cake is a must-try. Made with almond flour and amaretto liqueur, this cake is rich in flavor and has a moist and tender texture.
The amaretto adds a subtle nutty and sweet flavor, while the almond flour creates a light and fluffy cake. Top it off with some whipped cream and cranberries for a festive touch.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
Even if you follow a vegan and gluten-free diet, you can still indulge in a delicious Christmas cake. This Vegan Gluten Free Christmas Cake is made with a blend of gluten-free flours and is completely dairy-free and egg-free.
The cake is packed with dried fruits, nuts, and warm spices like cinnamon and nutmeg. It's the perfect dessert to enjoy with a cup of vegan eggnog on a cold winter evening.
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Zimtsterne – German Christmas Cookies
Main Ingredients: Egg Whites, Powdered Sugar, Ground Almonds, Cinnamon
These traditional German Christmas cookies, also known as Zimtsterne, are a holiday staple in many households. Made with a mixture of ground almonds, egg whites, and cinnamon, these cookies are chewy, nutty, and bursting with warm flavors.
The dough is rolled out and cut into star shapes before being topped with a powdered sugar glaze and baked to perfection. These cookies are sure to be a hit with your friends and family this Christmas.
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Vegan Orange Cinnamon Christmas Cookies
Main Ingredients: Brown Sugar, Ground Almonds, Ground Hazelnuts, Orange
Vegans, rejoice! These Vegan Orange Cinnamon Christmas Cookies are the perfect treat for the holiday season. Made with coconut oil instead of butter and flaxseed meal instead of eggs, these cookies are completely plant-based.
The addition of orange zest and cinnamon gives these cookies a warm and citrusy flavor that pairs perfectly with a cup of chai tea. These cookies are also gluten-free, making them a great option for those with dietary restrictions.
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Healthy Christmas Pudding Balls
Main Ingredients: Pitted Dates, Dried Apricots, Raisins, Dried
If you're looking for a healthier alternative to traditional Christmas pudding, these Healthy Christmas Pudding Balls are the perfect option. Made with dates, almonds, and cocoa powder, these bite-sized balls are packed with nutrients and natural sweetness.
The addition of orange juice and mixed spice gives these balls a festive flavor that will satisfy your cravings for traditional Christmas pudding. They are also a great option for a quick and easy dessert for your holiday parties.
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Christmas Amaretti Biscuits
Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Mixed
These Christmas Amaretti Biscuits are a delicious twist on the classic Italian cookie. Made with ground almonds, egg whites, and amaretto liqueur, these cookies have a crispy exterior and a chewy center.
The amaretto adds a subtle almond flavor, while the candied cherries add a festive touch. These cookies are perfect for dipping into a cup of hot cocoa or mulled wine on a cold winter day.
These Christmas Pudding Bites are a fun and festive twist on traditional Christmas pudding. Made with dates, raisins, and almonds, these bites are packed with natural sweetness and nutrients.
The addition of mixed spice and brandy gives these bites a traditional Christmas pudding flavor. They are also a great option for a quick and easy dessert option for your holiday parties.
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Healthy Christmas Truffles
Main Ingredients: Chestnuts, Marzipan, Dried Cranberries, Brandy, Cacao
If you love chocolate truffles, but want a healthier option, these Healthy Christmas Truffles are a must-try. Made with dates, almond flour, and cocoa powder, these truffles are rich and decadent without any added sugars or unhealthy fats.
You can roll these truffles in crushed nuts, cocoa powder, or shredded coconut for a festive touch. They are also a great option for a homemade holiday gift.
This Gluten Free Christmas Pudding is a great option for those with celiac disease or gluten intolerance. Made with a blend of gluten-free flours, dried fruits, and warm spices, this pudding has all the flavors of a traditional Christmas pudding without the gluten.
You can top it off with some vanilla ice cream or whipped cream for a classic dessert, or serve it with some brandy sauce for an extra indulgent treat.
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Wonderful homemade German Christmas biscuits
Main Ingredients: Egg Whites, Icing Sugar, Vanilla Extract, Rum, Cinnamon
These homemade German Christmas biscuits are a must-try for any holiday cookie lover. Made with a blend of ground almonds, honey, and spices, these biscuits are crunchy, nutty, and bursting with warm flavors.
You can cut these biscuits into any shape you like and decorate them with colored icing or sprinkles for a festive touch. They also make a great homemade gift for friends and family.
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Healthy Chocolate Vanilla Crescent Christmas Cookies
Main Ingredients: Buckwheat Flour, Ground Almonds, Almond Butter, Flax
If you love the classic crescent-shaped Christmas cookies, you have to try these Healthy Chocolate Vanilla Crescent Cookies. Made with almond flour, cocoa powder, and vanilla extract, these cookies are gluten-free and packed with rich chocolate flavor.
You can also dip them in some melted dark chocolate and sprinkle them with some crushed candy canes for a festive touch. These cookies are sure to be a hit with kids and adults alike.
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Keto Cinnamon Star Cookies (Keto Christmas Cookies,...
Main Ingredients: Ground Almonds, Erythritol, Canela, Egg White, Almond
If you follow a keto diet, you don't have to miss out on the holiday cookie fun. These Keto Cinnamon Star Cookies are made with almond flour, coconut flour, and stevia instead of sugar, making them low-carb and keto-friendly.
The addition of cinnamon and almond extract gives these cookies a warm and nutty flavor that pairs perfectly with a cup of keto-friendly hot chocolate. These cookies are also gluten-free and dairy-free.
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Basler Herzen - Swiss Christmas Cookies
Main Ingredients: Dark Chocolate, Ground Almonds, Xylitol, Cocoa, Canela
These Swiss Christmas cookies, also known as Basler Herzen, are a must-try for any holiday cookie platter. Made with a blend of ground almonds, honey, and spices, these heart-shaped cookies are crispy, nutty, and packed with warm flavors.
The dough is rolled out and cut into heart shapes before being baked and decorated with colored icing. These cookies are a great way to add a touch of Swiss tradition to your holiday celebrations.
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Zimtsterne (Cinnamon Stars) German Christmas Cookies
Main Ingredients: Ground Almonds, Icing Sugar, Canela, Cardamom, Orange
These Zimtsterne, or Cinnamon Stars, are a classic German Christmas cookie that is a must-try for any cookie lover. Made with ground almonds, egg whites, and cinnamon, these cookies have a sweet and nutty flavor with a crispy exterior and a chewy center.
The dough is rolled out and cut into star shapes before being topped with a powdered sugar glaze and baked to perfection. These cookies are a staple on many German Christmas dessert tables.
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Boozy Mini Bitesize Alternative Christmas Puddings
Main Ingredients: Dried Apricots, Dried Cranberries, Dried Dates, Brandy
If you want to add a boozy twist to your Christmas pudding, these Mini Bitesize Alternative Christmas Puddings are the perfect option. Made with dates, raisins, and brandy, these puddings are rich, moist, and packed with warm flavors.
You can top them off with some vanilla ice cream or a brandy sauce for an indulgent dessert. These mini puddings are also great for portion control and make a cute addition to any holiday dessert spread.
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Keto Vanilla Crescent Cookies (Keto Christmas Cookies,...
Main Ingredients: Butter, Almond Flour, Ground Almonds, Erythritol
Another keto-friendly option for the classic crescent-shaped Christmas cookies, these Keto Vanilla Crescent Cookies are made with a blend of almond flour, coconut flour, and stevia, making them low-carb and keto-friendly.
The addition of vanilla extract and monk fruit sweetener gives these cookies a sweet and buttery flavor without any added sugars. These cookies are also gluten-free and dairy-free.
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Christmas Pudding Energy Balls (RAW AND VEGAN)
Main Ingredients: Base, Ground Almonds, Mixed Dried Fruit, Orange Zest
These Christmas Pudding Energy Balls are a great option for a healthy and festive snack. Made with dates, almonds, and cocoa powder, these bite-sized balls are packed with nutrients and natural sweetness.
The addition of mixed spice and brandy gives these energy balls a traditional Christmas pudding flavor. They are also raw and vegan, making them suitable for those with dietary restrictions.
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Vegan Christmas Cake Porridge
Main Ingredients: Porridge Oats, Milk, Whisky, Sultanas, Blanched
If you love the flavors of Christmas cake, but want a healthier option, this Vegan Christmas Cake Porridge is a must-try. Made with oats, almond milk, and dates, this porridge is packed with fiber, protein, and natural sweetness.
The addition of mixed spice and brandy gives this porridge a festive twist. Top it off with some chopped nuts and cinnamon for a hearty and delicious breakfast during the holiday season.
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Dairy and Gluten Free No-Cook Alternative Mini...
Main Ingredients: Prunes, Dried Apricots, Dried Cranberries, Ground
If you're looking for a no-bake and no-cook dessert option this holiday season, these Dairy and Gluten Free No-Cook Alternative Mini Christmas Puddings are the perfect solution. Made with a blend of dates, almonds, and cocoa powder, these mini puddings are packed with natural sweetness and nutrients.
The addition of mixed spice and brandy gives these puddings a traditional Christmas pudding flavor. They are also dairy-free and gluten-free, making them suitable for those with dietary restrictions.
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Clementine Cake
Main Ingredients: Clementines, Eggs, Sugar, Ground Almonds, Baking
This Clementine Cake is a refreshing and light dessert option for the holiday season. Made with clementines and almond flour, this cake is naturally sweet and gluten-free.
The clementines are boiled and pureed before being added to the batter, giving this cake a bright and citrusy flavor. Top it off with some powdered sugar and candied clementine slices for a beautiful and delicious dessert.
Why Use Ground Almonds?
Ground almonds are a great alternative to traditional flour in gluten-free baking. Not only do they add a rich and nutty flavor to the cake, but they also provide a moist and dense texture, making it the perfect substitute for flour. Almonds are also a great source of protein and healthy fats, making this Christmas cake a guilt-free indulgence. Plus, they are naturally gluten-free, making them a safe choice for those with celiac disease or gluten sensitivity.
The Perfect Christmas Spice Blend
No Christmas cake is complete without the perfect blend of festive spices. Our recipe uses a combination of cinnamon, nutmeg, ginger, and allspice to give the cake that warm and cozy taste that we all love during the holiday season. These spices not only add a burst of flavor but also have numerous health benefits, such as anti-inflammatory and antioxidant properties, making this Christmas cake not only delicious but also nutritious.
Easy and Customizable Recipe
One of the best things about this gluten-free Christmas cake recipe is that it is incredibly easy to make and can be customized to your liking. You can add dried fruits such as cranberries, cherries, and raisins to the batter, or even stir in some chocolate chips for an extra indulgent touch. You can also top the cake with a variety of toppings, such as almonds, pecans, or even coconut flakes. The possibilities are endless, and you can get creative and make this Christmas cake truly your own.
A Cake for Everyone to Enjoy
Christmas is a time for family and friends to come together and celebrate, and no one should have to miss out on the delicious desserts. With our gluten-free Christmas cake recipe, everyone can join in on the festivities and indulge in a delicious treat. So why not add this recipe to your Christmas menu and spread the joy of a gluten-free Christmas cake with your loved ones?
In conclusion, our gluten-free Christmas cake recipe with ground almonds is a delicious and easy-to-make dessert that is perfect for the holiday season. With the perfect blend of spices, customizable ingredients, and a moist and flavorful texture, this cake is sure to be a hit with everyone. So don't let gluten intolerance stop you from enjoying the festive treats, try out our recipe and have a very merry Christmas!
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