19+ Gluten Free Christmas Cake Recipe Good Housekeeping You Must Try Them!
Published on: Mar 12, 2024
Christmas is just around the corner and for those who have celiac disease or a gluten intolerance, it can be a challenge to find delicious and safe treats to enjoy during the holiday season. Luckily, we have the perfect solution for you with our gluten-free Christmas cake recipe. This recipe is not only safe for those with gluten sensitivities, but it's also incredibly delicious and will be a hit at any holiday gathering. Get ready to indulge in all the festive flavors without worrying about any gluten-filled ingredients.
What is Christmas without a delicious and festive Christmas cake? This classic treat is a staple on holiday tables around the world, and for good reason. With its rich and moist texture, warm spices, and decadent flavors, Christmas cake is the perfect dessert to enjoy with family and friends during the holiday season.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
While there are many variations of Christmas cake, one of the most popular is the fruit cake. Made with a delicious blend of dried fruits, nuts, and spices, this cake is often soaked in brandy or other spirits for a rich and boozy flavor. Some may also know it as plum cake, as it traditionally includes plums or prunes in the mix.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
The Norwegian wedding cake, or kransekake, is a towering and impressive dessert that is often served at weddings and other special occasions. But during the holiday season, this almond-based cake is also a popular choice for Christmas celebrations. Its distinctive ring shape and delicate almond flavor make it a festive and delicious addition to any holiday spread.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Almond Extract, Fresh Cranberries
If you're a fan of tart and tangy flavors, then a cranberry Christmas cake may be the perfect choice for you. This cake is typically made with fresh or dried cranberries, giving it a bright burst of flavor that pairs perfectly with the warm spices and buttery cake base. It's a refreshing twist on the traditional fruit cake and is sure to be a hit with your guests.
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Keto Christmas Cake
Main Ingredients: Butter, Sweetener, Large Eggs, Almond Flour, Whey
For those following a low-carb or keto diet, enjoying a slice of Christmas cake may seem out of the question. But fear not, because there are plenty of delicious keto-friendly Christmas cake recipes out there. These cakes are made with alternative flours and sweeteners, but still pack all the festive flavors you love. So you can indulge guilt-free this holiday season.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For a truly decadent and indulgent Christmas cake, why not try a boozy version? This paleo fruit cake is soaked in rum or brandy, giving it a rich and moist texture and a deliciously boozy flavor. It's a great option for those who want to take their holiday dessert to the next level.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
If you're looking to add some international flair to your holiday spread, consider trying a traditional Portuguese Christmas cake, known as Bolo Rainha or Queen Cake. This rich and flavorful cake is made with a combination of nuts, dried fruits, and spices, and is often topped with a colorful glaze for a festive touch.
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Christmas Cake Protein Donuts
Main Ingredients: Vanilla, Coconut Flour, Baking Powder, Liquid Egg
For a fun and unique twist on the traditional Christmas cake, why not try making protein donuts? These delicious treats are made with a blend of protein powder, almond flour, and spices, and are topped with a creamy and festive glaze. They're a great option for those who want to indulge in a healthier way this holiday season.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
If you're watching your carb intake but still want to enjoy a delicious Christmas cake, then a low-carb version may be just what you need. These cakes are made with alternative flours and sweeteners, but still pack all the festive flavors of a traditional Christmas cake. And with fewer carbs, you can have an extra slice guilt-free!
Vegans don't have to miss out on the holiday fun with this delicious vegan chocolate Christmas cake. Made with a blend of cocoa powder, almond flour, and other plant-based ingredients, this cake is rich, moist, and full of chocolatey goodness. And it's a great option for those with dietary restrictions or who simply want to try something new.
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Vegan Gluten free Christmas Cake - Fruit Cake
Main Ingredients: Orange Juice, Dried Fruits, Chia Seeds, Light Brown
For those who have gluten intolerances or follow a vegan diet, finding a delicious Christmas cake can be a challenge. But fear not, because this vegan gluten-free fruit cake is here to save the day. Made with a blend of gluten-free flours and an array of dried fruits and nuts, this cake is sure to be a hit with everyone at your holiday gathering.
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Nightmare Before Christmas Cake (Jack Skellington Cake)
Main Ingredients: Large Egg Whites, Granulated Sugar, Salted Butter
If you're a fan of the classic movie "The Nightmare Before Christmas," then this cake is a must-try for you. This Jack Skellington inspired cake is made with layers of chocolate and vanilla cake, topped with a spooky black and white frosting design. It's a fun and creative way to incorporate some Halloween vibes into your Christmas celebrations.
Main Ingredients: Baking Powder, Baking Soda, Salt, Vanilla Essence
If you're a fan of fruity and refreshing flavors, then a whole orange cake may be just what you need this holiday season. This cake is made with a whole orange, including the peel, giving it a bright and tangy flavor. You can also add in other fruits like carrots and blueberries for an extra burst of flavor and nutrition.
For a lighter and healthier option, consider adding a Christmas salad to your holiday spread. This salad is made with a mix of greens, fresh fruits, nuts, and a tangy dressing for a refreshing and festive addition to your meal. Plus, it's a great way to balance out all the indulgent treats on the table.
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A Very Murray Christmas Cake
Main Ingredients: Almond Meal, Cashews, Dried Fruit, Ground Cinnamon
If you're a fan of the Netflix holiday special "A Very Murray Christmas," then you'll love this festive and decadent cake inspired by the show. This cake is made with layers of chocolate and vanilla, topped with a creamy and boozy frosting, and decorated with a festive design. It's the perfect dessert to enjoy while watching the special with your loved ones.
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Easy Low Carb Christmas Cake
Main Ingredients: Butter, Sweetener, Ground Cinnamon, Mixed Spice, Almond
For a stress-free and easy-to-make Christmas cake, try this low-carb version that only requires a few ingredients and minimal prep time. It's made with almond flour, eggs, and a blend of warm spices for a delicious and festive treat that won't break your diet.
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Cranberry Christmas Cake + Orange Glaze
Main Ingredients: Almond Flour, Coconut Flour, Baking Soda, Baking
For a classic and delicious Christmas cake with a twist, try this cranberry and orange cake with a zesty glaze. The tart cranberries and tangy orange complement each other perfectly in this moist and flavorful cake. And the glaze adds an extra burst of citrusy goodness.
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Gluten Free Amaretto Christmas Cake
Main Ingredients: Dried Mixed Fruit, Dates, Glace Cherries, Amaretto
If you're looking for a gluten-free Christmas cake with a bit of a kick, then this amaretto cake is the perfect choice. Made with almond flour and amaretto liqueur, it's rich, nutty, and full of flavor. And with a moist and tender texture, it's sure to be a crowd-pleaser.
No Christmas celebration is complete without a festive and delicious punch. This Christmas punch is made with a blend of fruit juices, sparkling soda, and a splash of alcohol for a refreshing and celebratory drink. It's the perfect beverage to enjoy while indulging in all the delicious holiday treats.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
If you're in the mood for a unique and exotic treat this holiday season, try these Sri Lankan Christmas cake cookies. They're made with a blend of traditional Sri Lankan spices, dried fruits, and nuts, giving them a delicious and complex flavor. And they're the perfect bite-sized treat to enjoy with a cup of tea or coffee during the holiday season.
Why Go Gluten-Free?
Understanding Celiac Disease and Gluten Intolerance
For those who have celiac disease or a gluten intolerance, consuming gluten can lead to uncomfortable symptoms such as bloating, stomach pain, and fatigue. Gluten is a protein found in wheat, barley, and rye, and it's commonly used in many baked goods, making traditional Christmas treats off-limits for those with gluten sensitivities. However, with the rise in popularity of gluten-free diets, there are now many alternatives available to make holiday baking possible for everyone.
The Perfect Gluten-Free Christmas Cake Recipe
Ingredients and Preparation
Our gluten-free Christmas cake recipe is not only safe for those with gluten sensitivities, but it's also incredibly easy to make. The main ingredients include gluten-free flour, almond flour, dried fruits, and spices like cinnamon, nutmeg, and ginger. Simply mix all the dry ingredients together, add in the eggs and melted butter, and bake in a preheated oven for about an hour. The result? A moist and flavorful Christmas cake that will leave your taste buds satisfied.
Gluten-Free Doesn't Mean Taste-Free
Tips for Making Delicious Gluten-Free Treats
Some may think that going gluten-free means sacrificing taste, but that's simply not true. With the right ingredients and techniques, gluten-free treats can be just as delicious as their gluten-filled counterparts. When baking, make sure to use high-quality ingredients and don't be afraid to experiment with different gluten-free flours, such as almond or coconut flour. And of course, always make sure to double-check labels for hidden sources of gluten.
Enjoy a Safe and Festive Holiday Season
Spread the Joy with Our Gluten-Free Christmas Cake Recipe
Don't let celiac disease or a gluten intolerance dampen your holiday spirit. With our gluten-free Christmas cake recipe, you can enjoy all the flavors of the season without any worries. Share this recipe with your loved ones and show them that gluten-free can be just as delicious. And for more gluten-free holiday inspiration, be sure to check out our other recipes and tips. Happy baking!
