For those who are gluten intolerant or have celiac disease, the holiday season can be a difficult time to find festive treats that fit their dietary restrictions. But fear not, as we have the perfect solution for you - a delicious gluten-free Christmas cake recipe made with almond meal. This cake is not only suitable for those with gluten sensitivities, but it is also a crowd-pleasing dessert that everyone will love. So let's get baking and make this Christmas extra special with a homemade gluten-free almond meal Christmas cake.
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
The Norwegian Wedding or Christmas Cake, also known as Kransekake, is a traditional Scandinavian dessert made from almond flour, sugar, and egg whites. It is typically served at weddings and other special occasions, but it has also become a popular dessert during the Christmas season.
This elegant cake is made by forming rings of dough and stacking them on top of each other to create a cone shape. The rings are decorated with icing and edible silver balls, giving it a beautiful and festive appearance.
For a unique twist on this classic dessert, try making individual Kransekakes in the shape of Christmas trees or stars. This is sure to impress your guests and add a touch of holiday cheer to your dessert table.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
If you're looking for a healthier option for your Christmas dessert, a low carb Christmas cake is the way to go. Made with almond flour, coconut flour, and natural sweeteners, this cake is a perfect alternative for those watching their sugar and carb intake.
With the addition of warm spices like cinnamon, nutmeg, and cloves, this cake still has all the delicious flavors of a traditional Christmas cake without all the guilt. And the best part? You won't even notice the difference in taste or texture.
Top it off with a dollop of whipped cream or a sprinkle of Stevia-sweetened powdered sugar for a festive and guilt-free treat.
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A Very Murray Christmas Cake
Main Ingredients: Almond Meal, Cashews, Dried Fruit, Ground Cinnamon
If you're a fan of the classic holiday film, "A Very Murray Christmas," you'll love this themed cake inspired by the movie. This chocolate cake is filled with layers of chocolate ganache and topped with a creamy baileys buttercream frosting.
To make it even more festive, add a sprinkle of crushed candy canes on top and serve with a side of eggnog for the ultimate holiday dessert experience. It's sure to be a hit with all the Murray fans in your life.
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Easy Low Carb Christmas Cake
Main Ingredients: Butter, Sweetener, Ground Cinnamon, Mixed Spice, Almond
If you're short on time but still want to impress your guests with a delicious Christmas cake, this easy low carb version is the perfect solution. Made with just a few simple ingredients like almond flour, eggs, and Swerve sweetener, it's quick and easy to whip up.
The best part about this cake is that it's completely customizable. You can add your own twist by incorporating your favorite holiday flavors like orange zest, cranberries, or even a splash of rum for a boozy twist.
And with only 4g of net carbs per slice, you can indulge guilt-free without compromising your healthy eating habits.
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Gluten Free Amaretto Christmas Cake
Main Ingredients: Dried Mixed Fruit, Dates, Glace Cherries, Amaretto
If you or your guests have a gluten intolerance, this gluten-free amaretto Christmas cake is the perfect option. Made with almond flour, it has a rich and nutty flavor that pairs perfectly with the amaretto and almond extract used in the batter.
For an extra special touch, drizzle a chocolate ganache over the top of the cake and sprinkle with sliced almonds for a beautiful and decadent finish. Your gluten-free guests will thank you for this delicious and inclusive dessert option.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
Vegans and those with gluten sensitivities often struggle to find desserts that cater to their dietary restrictions. But fear not, this vegan and gluten-free Christmas cake is here to save the day.
Made with almond flour, coconut milk, and maple syrup, this cake is moist and flavorful. And the addition of cranberries and orange juice adds a festive twist to the classic almond flavor.
For a finishing touch, sprinkle some powdered sugar or cinnamon on top and serve with a side of coconut whipped cream for a delicious and indulgent treat.
For a simple and healthy snack option to have on hand during the holiday season, try making Christmas almonds. These roasted almonds are coated in a mixture of maple syrup, cinnamon, and nutmeg and then baked to perfection.
The result is a sweet and crunchy snack that is perfect for munching on while watching your favorite Christmas movies or for serving as a pre-dinner appetizer. Plus, they make for a great homemade gift idea for friends and family.
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Raw Christmas puddings
Main Ingredients: Dried Figs, Orange Zest, Flaxseed Meal, Sour Cherries
For a healthier twist on the traditional Christmas pudding, try making raw Christmas puddings. These no-bake treats are made with a combination of dates, almonds, and raisins and are naturally sweetened with honey and orange juice.
They are simple to make and can be stored in the fridge for a quick and easy holiday dessert option. Serve them with a dollop of coconut whipped cream for a delicious and guilt-free treat.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
For a fun and festive dessert option, try making Christmas pudding truffles. These bite-sized treats are made with a combination of cocoa powder, dates, almonds, and rum, and are coated in a layer of dark chocolate.
They are a great way to use up any leftover Christmas pudding and make for a delicious and indulgent dessert option. Serve them with a cup of eggnog for the ultimate holiday treat.
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Macaron Christmas Tree
Main Ingredients: Unsalted Butter, Loose Leaf Tea, Powdered Sugar
For a show-stopping centerpiece at your Christmas dinner table, try making a macaron Christmas tree. This edible tree is made by stacking different flavors of macarons on top of each other to create a festive and colorful dessert.
You can make your own macarons or buy them from a bakery, but either way, this dessert is sure to impress your guests. And the best part? They can take a macaron or two as a sweet treat to enjoy after their meal.
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Keto Snowball Christmas Cookies
Main Ingredients: Almond Meal, Butter, Sweetener, Vanilla Extract, Salt
For those following a keto diet, these snowball Christmas cookies are the perfect holiday treat. Made with almond flour, Swerve sweetener, and coconut oil, they have a buttery and nutty flavor that is sure to satisfy your sweet tooth.
Coat them in a layer of powdered Stevia-sweetened sugar for the classic snowball cookie look. And with only 2g of net carbs per cookie, you can indulge in these guilt-free treats all season long.
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Cinnamon Star Christmas Cookies
Main Ingredients: Egg Whites, Cream Of Tartar, Powdered Sugar, Vanilla
Add a touch of holiday spice to your cookie platter with these cinnamon star Christmas cookies. Made with a combination of almond flour, cinnamon, and vanilla extract, they have a warm and comforting flavor that is perfect for the holiday season.
These cookies are also gluten-free and can be made dairy-free by using coconut oil instead of butter. They are a delicious and festive addition to any holiday party or gathering.
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Quick & Healthy Christmas Pudding
Main Ingredients: Oranges, Pitted Dates, Pitted Prunes, Coconut Oil
If you don't have the time or patience to make a traditional Christmas pudding, try this quick and healthy version instead. Made with a combination of oats, dates, almonds, and cranberries, it is a healthier twist on the classic dessert.
Simply mix all the ingredients together and bake for 20 minutes for a delicious and wholesome Christmas pudding. Serve it warm with a drizzle of honey or a scoop of frozen yogurt for a tasty and satisfying dessert option.
For a gluten-free option that still has all the traditional flavors of a Christmas pudding, try making this gluten-free version. Made with a combination of almond flour, dates, and almond milk, it is a delicious and healthier alternative to the classic recipe.
Top it off with a sprinkle of cinnamon and serve with a side of vanilla ice cream for a decadent and satisfying dessert option.
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Christmas Berry Swirl Cheesecake
Main Ingredients: Frozen Raspberries, Cream Cheese, Greek Yoghurt
For a beautiful and festive dessert option, try making a Christmas berry swirl cheesecake. This creamy and indulgent dessert is made with a graham cracker crust, a vanilla bean cheesecake filling, and a swirl of cranberry sauce on top.
It's the perfect combination of sweet and tart and makes for a stunning centerpiece on any holiday dessert table. And for an extra touch of holiday cheer, garnish with some fresh mint leaves and a sprinkle of pomegranate seeds.
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Low Carb Christmas Mince Pies
Main Ingredients: Almond Meal, Egg, Coconut Flour, Sweetener, Ground
If you're following a low carb diet, you don't have to miss out on the classic Christmas mince pies. Try making this low carb version made with a coconut flour crust and a filling of chopped almonds, cranberries, and orange zest.
They are a delicious and healthier alternative to the traditional recipe and are sure to be a hit with your family and friends. And with only 4g of net carbs per pie, you can enjoy them guilt-free.
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Lavender Honey Macarons
Main Ingredients: Almond Meal, Sugar, Dried Lavender, Egg Whites, Cream
Add a touch of elegance to your holiday dessert table with these lavender honey macarons. The classic almond flavor is infused with lavender and honey, giving these delicate French cookies a unique and delicious twist.
These macarons make for a beautiful and sophisticated dessert option or a lovely homemade gift for friends and family. And with their pale purple color, they add a touch of holiday charm to any dessert spread.
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Healthy Christmas Cake
Main Ingredients: Orange, Raisins, Currants, Cranberries, Slivered
For a healthier option that still has all the flavors of a traditional Christmas cake, try making this healthy version. Made with a combination of oats, dates, almonds, and cranberries, it is a delicious and wholesome dessert option.
Top it off with a sprinkle of chia seeds and a drizzle of honey and serve with a side of greek yogurt for a satisfying and nutritious dessert option that everyone will love.
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Christmas Cake Bliss Balls
Main Ingredients: Roasted Almonds, Almond Meal, Almond Butter, Honey
For a quick and easy dessert option, try making these Christmas cake bliss balls. Made with a combination of dates, almonds, coconut, and cranberries, they have all the flavors of a traditional Christmas cake in a bite-sized form.
These bliss balls are perfect for snacking on during the holiday season or for serving as a healthier dessert option at a holiday party. And with their festive red and green colors, they add a touch of holiday cheer to any dessert table.
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Zimtsterne – German Christmas Cookies
Main Ingredients: Egg Whites, Powdered Sugar, Ground Almonds, Cinnamon
If you're looking to add some international flair to your holiday dessert menu, try making Zimtsterne, or German Christmas cookies. These spiced cookies are made with a combination of almond flour, cinnamon, and cloves and are topped with a lemon glaze.
They are a delicious and unique addition to any cookie platter and are sure to be a hit with your guests. And with their star shape, they add a touch of holiday magic to your dessert spread.
Why Choose Almond Meal for Your Gluten-Free Christmas Cake?
Almond meal, also known as almond flour, is a versatile and nutritious alternative to traditional wheat flour. It is made from finely ground almonds and is naturally gluten-free, making it a perfect choice for those with dietary restrictions. Not only is it rich in protein and healthy fats, but it also adds a delicious nutty flavor to baked goods. Plus, almond meal is low in carbohydrates, making it a healthier option for those watching their sugar intake during the indulgent holiday season.
Benefits of Using Almond Meal in Baking
Aside from being gluten-free, almond meal has many other benefits that make it a popular choice for baking. It is high in vitamin E, an antioxidant that is essential for healthy skin and hair. It also contains magnesium, which is important for maintaining strong bones and a healthy immune system. In addition, almond meal is low in cholesterol and sodium, making it a heart-healthy ingredient to incorporate into your holiday baking.
How to Use Almond Meal in Your Christmas Cake Recipe
Now that we know the benefits of using almond meal, let's dive into the recipe for our gluten-free almond meal Christmas cake. In this recipe, we will be replacing traditional wheat flour with almond meal to create a delicious and moist cake that is perfect for the holidays. The recipe also calls for honey instead of sugar, making it a healthier alternative without compromising on taste.
To start, preheat your oven to 350 degrees Fahrenheit and grease a 9-inch round cake pan. In a mixing bowl, combine 2 cups of almond meal, 1 teaspoon of cinnamon, 1/4 teaspoon of nutmeg, and 1/4 teaspoon of salt. In a separate bowl, beat 3 eggs and 1/4 cup of honey until well combined. Slowly add the wet mixture to the dry ingredients, stirring until a smooth batter forms. Gently fold in 1/2 cup of chopped almonds and pour the batter into the prepared pan.
Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool for 10 minutes before removing it from the pan. Serve with a sprinkle of powdered sugar and some fresh berries for a festive touch.
In conclusion, this gluten-free Christmas cake recipe with almond meal is a delicious and healthy alternative to traditional holiday desserts. With the added benefits of almond meal, you can indulge in this cake guilt-free and satisfy everyone's sweet tooth. So this holiday season, impress your loved ones with a homemade gluten-free almond meal Christmas cake that will surely become a new holiday tradition.
