15 Gluten Free Chinese Noodles Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
If you're someone who loves Chinese food but is following a gluten-free diet, finding suitable options can be challenging. However, with this gluten-free Chinese noodles recipe, you can enjoy a delicious and satisfying meal without compromising your dietary needs. This recipe uses gluten-free noodles and is packed with flavorful ingredients that will leave your taste buds wanting more. So, let's dive into how to make this delightful and easy gluten-free Chinese noodles dish.
This Chinese chicken salad recipe is a delicious and refreshing twist on the classic salad. The combination of crispy lettuce, juicy chicken, crunchy almonds, and tangy dressing makes this dish a crowd-pleaser. The best part is that it's incredibly easy to make and can be ready in just 20 minutes.
The key to this recipe is using fresh, high-quality ingredients. The chicken is marinated in a flavorful blend of garlic, ginger, and soy sauce before being grilled to perfection. The dressing is a simple mix of sesame oil, rice vinegar, and honey, giving it a sweet and savory flavor. Serve this salad as a light lunch or dinner, or bring it to your next potluck for a dish that will impress everyone.
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Easy Chinese Noodles with Cherry Tomatoes, Egg and...
Main Ingredients: Chinese Noodles, Oil, Egg, Spring Onion, Cherry Tomatoes
This easy Chinese noodle recipe is perfect for a quick and satisfying weeknight meal. It combines tender noodles with juicy cherry tomatoes and protein-packed eggs for a delicious and balanced dish. The addition of soy sauce and sesame oil gives the noodles a flavorful and slightly tangy taste that will keep you coming back for more.
To make this dish even more nutritious, you can add in your favorite vegetables such as spinach, mushrooms, or bell peppers. You can also substitute the eggs for tofu or chicken for a different protein option. This versatile recipe is great for using up any leftover ingredients you have on hand, making it both delicious and convenient.
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Asian Salmon Noodles
Main Ingredients: Chinese Noodles, Salmon Fillet, Yellow Pepper, Red
If you're looking for a healthy and flavorful meal, this Asian salmon noodle recipe is the way to go. This dish combines the heart-healthy benefits of salmon with the delicious flavors of soy sauce, garlic, and ginger. The salmon is pan-seared to perfection and served over a bed of tender noodles and crisp vegetables.
To add even more flavor and texture, top the dish with some sesame seeds and green onions. This dish is not only visually appealing but also packed with nutrients. It's a great way to switch up your regular salmon routine and introduce some Asian-inspired flavors to your palate.
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Red Curry Noodles
Main Ingredients: Coconut Cream, Red Curry Paste, Onion, Red Bell Pepper
This red curry noodle recipe is a must-try for all curry lovers. The combination of creamy coconut milk, spicy red curry paste, and fragrant spices creates a delicious and flavorful sauce that coats the noodles perfectly. The addition of tofu or chicken adds protein and makes this dish even more filling.
You can also add in your favorite vegetables such as carrots, bell peppers, or broccoli to make this dish even more nutritious. This dish is perfect for a cozy night in or for entertaining guests. It's sure to impress anyone with its bold and delicious flavors.
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Instant Pot Chicken Mami Noodles Soup
Main Ingredients: Vegetable Oil, Yellow Onion, Minced Garlic, Soup, Fish
This Instant Pot chicken mami noodle soup is a comforting and satisfying dish that is perfect for cold and rainy days. It combines tender chicken, flavorful broth, and chewy noodles for a hearty and delicious meal. The best part is that it only takes 20 minutes to make in an Instant Pot, making it a quick and easy option for busy weeknights.
You can customize this soup by adding in your favorite vegetables such as bok choy, carrots, or mushrooms. You can also substitute the chicken with tofu or beef for a different protein option. This soup is a great way to warm up and nourish your body on a chilly day.
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Vegan Thai Green Curry Tofu
Main Ingredients: Avocado Oil, Garlic Cloves, Fresh Ginger, Cilantro
This vegan Thai green curry tofu recipe is a delicious and healthy option for those following a plant-based diet. The combination of creamy coconut milk, spicy green curry paste, and fragrant herbs creates a flavorful and satisfying curry that is perfect for serving over noodles. The addition of tofu adds protein and makes this dish even more filling.
You can also add in your favorite vegetables such as zucchini, eggplant, or green beans to make this dish even more nutritious. This dish is a great way to incorporate more plant-based meals into your diet without sacrificing flavor and satisfaction.
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15 Minute Sesame Noodles with Maple Ginger Sauce
Main Ingredients: Chinese Noodles, Sesame Oil, Maple Syrup, Liquid
These 15-minute sesame noodles are a game-changer for busy weeknights. The combination of tender noodles, crunchy vegetables, and a sweet and savory maple ginger sauce make this dish a winner. The best part is that it only takes 15 minutes to make, making it a quick and easy option for those busy days.
You can customize this dish by adding in your favorite protein such as chicken, tofu, or shrimp. You can also add in any vegetables you have on hand, making this dish a great way to use up any leftover ingredients in your fridge. This dish is a delicious and convenient option for anyone looking for a quick and satisfying meal.
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Instant Pot Egg Drop Soup
Main Ingredients: Chicken Broth, Ground Ginger, Garlic Powder, White
This Instant Pot egg drop soup is a simple and comforting dish that is perfect for a light lunch or dinner. The combination of flavorful broth, tender eggs, and green onions make this soup a classic and delicious option. The best part is that it can be made in just 15 minutes in an Instant Pot.
You can add in some shredded chicken or tofu to make this soup more filling and nutritious. You can also add in some mushrooms or bok choy for extra flavor and texture. This soup is a great way to warm up and nourish your body on a cold day.
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Garlic Noodles (P.F. Chang's Copycat)
Main Ingredients: Chinese Noodles, Cucumber, Sesame Oil, Garlic, Chicken
If you're a fan of P.F. Chang's garlic noodles, you have to try this copycat recipe. These garlic noodles are full of flavor and can be made in just 15 minutes. The combination of butter, garlic, and soy sauce creates a delicious and savory sauce that coats the noodles perfectly. Serve it as a side dish or add in your favorite protein for a complete meal.
This dish is also great for picky eaters as it's simple and familiar but still full of flavor. You can also customize it by adding in your favorite vegetables such as bell peppers, broccoli, or mushrooms. This dish is sure to be a hit with everyone at the dinner table.
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Asian Ginger Cole Slaw
Main Ingredients: Cole Slaw, Grilling Sauce, Chicken, Chinese Noodles
This Asian ginger cole slaw is a delicious and refreshing side dish that pairs well with any Asian-inspired meal. The combination of tangy rice vinegar, spicy ginger, and crunchy cabbage and carrots make this slaw a flavorful and colorful addition to any meal. It's also a great way to incorporate more vegetables into your diet.
This dish is perfect for summer barbeques or potlucks, as it can be made in advance and served cold. You can also add in some edamame beans or shredded chicken for added protein. This slaw is a great way to add some variety to your regular side dishes.
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Hoisin Marinated Tofu in Miso Ramen
Main Ingredients: Tofu, Marinade, Chinese 5 Spice, Unsalted Chicken
This hoisin marinated tofu in miso ramen recipe is a delicious and unique way to enjoy ramen. The combination of sweet hoisin sauce, savory miso paste, and flavorful tofu create a dish that is both satisfying and nutritious. The addition of ramen noodles and vegetables make this dish a complete meal.
The key to this recipe is marinating the tofu to infuse it with flavor. You can also add in your favorite vegetables such as bok choy, mushrooms, or carrots to make this dish even more nutritious. This dish is perfect for a cozy night in or for impressing your guests with a unique and delicious meal.
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Cumin/Chili Powder Flank Steak with Spicy Sesame...
Main Ingredients: Ground Cumin, Chili Powder, Garlic, Canola Oil, Black
This cumin and chili powder flank steak with spicy sesame noodles is a flavorful and satisfying meal that is perfect for meat lovers. The combination of tender steak and spicy noodles creates a dish that is sure to impress. The addition of cumin and chili powder gives the steak a delicious and smoky flavor.
You can also customize this dish by adding in your favorite vegetables such as bell peppers, mushrooms, or zucchini. You can also adjust the level of spiciness by adding more or less chili powder to the noodles. This dish is a great way to switch up your regular steak routine and add some Asian-inspired flavors to your palate.
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Curry Laksa
Main Ingredients: Ginger, Shallots, Garlic, Shrimp Paste, Red Chiles
This curry laksa recipe is a must-try for all curry lovers. This dish combines tender noodles, flavorful broth, and a variety of vegetables and proteins for a hearty and delicious meal. The addition of coconut milk and curry paste gives the dish a rich and creamy texture and a burst of flavor.
You can customize this dish by adding in your favorite vegetables such as bean sprouts, bok choy, or green beans. You can also add in your favorite protein such as tofu, shrimp, or chicken. This dish is a great way to warm up and satisfy your cravings for a spicy and flavorful meal.
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Crunchy Asian Chicken Salad
Main Ingredients: Chicken, Chicken Tenderloins, Buttermilk, Dijon
This crunchy Asian chicken salad is a refreshing and delicious option for a light lunch or dinner. The combination of crispy lettuce, juicy chicken, and crunchy vegetables creates a satisfying and colorful salad. The addition of mandarin oranges and crispy wonton strips adds a burst of sweetness and texture to the dish.
The key to this salad is the homemade dressing, which combines soy sauce, rice vinegar, and sesame oil for a tangy and savory flavor. You can also add in your favorite vegetables such as carrots, cucumbers, or red cabbage to make this salad even more nutritious and satisfying.
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Asian Chicken Noodle Soup
Main Ingredients: Chinese Noodles, Chicken Broth, Shiitake Mushrooms
This Asian chicken noodle soup is a comforting and nourishing dish that is perfect for a cold or rainy day. The combination of tender chicken, flavorful broth, and chewy noodles creates a satisfying and delicious soup. The addition of ginger and garlic gives the soup a flavorful and fragrant boost.
You can customize this soup by adding your favorite vegetables such as bok choy, mushrooms, or carrots. You can also adjust the level of spiciness by adding more or less red pepper flakes. This soup is a great way to warm up and nourish your body on a cold day.
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Classic Beef Lasagna
Main Ingredients: Olive Oil, Medium Onion, Garlic, Ground Pork, Ground
This classic beef lasagna recipe is a crowd-pleaser and perfect for feeding a large group. The combination of flavorful beef, tangy tomato sauce, and creamy cheese creates a rich and satisfying dish. The best part is that it can be made in advance and frozen, making it a convenient option for busy weeknights.
You can customize this lasagna by adding in your favorite vegetables such as spinach, zucchini, or mushrooms. You can also substitute the beef with ground turkey or vegetarian crumbles for a healthier option. This dish is sure to be a hit with everyone at the dinner table.
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Grilled Peaches
Main Ingredients: Min, Brown Sugar, Peaches, Vegetable Oil
These grilled peaches are a delicious and unexpected dessert option for any summer barbeque. The combination of sweet and juicy peaches with a hint of smokiness from the grill creates a unique and tasty treat. The addition of honey and cinnamon adds a touch of sweetness and warmth to the dish.
You can also serve these grilled peaches with a scoop of vanilla ice cream for a creamy and indulgent dessert. You can also add in some blueberries or raspberries for a pop of color and extra flavor. This dish is sure to impress your guests and make you the star of the party.
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Watermelon Kiwi Smoothie
Main Ingredients: Blackberries, Min, Watermelon, Kiwi, Fresh Mint
This watermelon kiwi smoothie is a refreshing and nutritious option for a hot summer day. The combination of juicy watermelon, tangy kiwi, and creamy yogurt creates a delicious and balanced smoothie. The addition of honey and lime juice adds a touch of sweetness and tartness to the drink.
You can also add in some spinach or kale for an extra dose of nutrients. You can also substitute the yogurt with almond milk or coconut milk for a dairy-free option. This smoothie is a great way to cool down and replenish your body on a hot day.
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Green Tea Ice Cream
Main Ingredients: Min, Strawberry, Heavy Cream, Green Tea, Whole Milk
This green tea ice cream is a unique and delicious dessert option for all those matcha lovers out there. The combination of creamy ice cream and earthy matcha creates a perfect balance of flavors. The addition of sweetened condensed milk gives the ice cream a smooth and rich texture.
You can also add in some red bean paste or chopped nuts for added texture and flavor. This ice cream is a great way to satisfy your sweet tooth while also reaping the health benefits of matcha. Serve it as a dessert or as a refreshing snack on a hot day.
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Rosh Hashanah Carrot and Raisin Basmati Rice
Main Ingredients: Basmati Rice, Carrot, Vegetable Oil, Min, Raisins
This Rosh Hashanah carrot and raisin basmati rice is a flavorful and symbolic dish for the Jewish New Year. The combination of sweet carrots, plump raisins, and fragrant basmati rice creates a dish that is both delicious and meaningful. The addition of cinnamon and honey adds a touch of sweetness and warmth to the dish.
Ingredients You'll Need
Gluten-Free Noodles
The first and most crucial ingredient for this recipe is, of course, gluten-free noodles. You can easily find these in most grocery stores, or you can also make your own using gluten-free flour. Make sure to cook the noodles according to the package instructions to achieve the perfect texture.
Protein and Vegetables
To add some nutritional value to this dish, we will be adding protein and vegetables. You can use chicken, shrimp, tofu, or any other protein of your choice. For vegetables, you can choose from a variety of options like carrots, bell peppers, broccoli, onions, and mushrooms. These ingredients not only add color and texture to the dish but also make it more nutritious.
Sauce and Seasonings
A Chinese dish is incomplete without a flavorful sauce. For this recipe, we will be using a combination of soy sauce, rice vinegar, garlic, ginger, and honey to create a savory and slightly sweet sauce. You can also add some red pepper flakes if you prefer a bit of heat. Don't forget to add some salt and pepper for extra seasoning.
Instructions
Step 1: Prepare the Noodles
Start by cooking the gluten-free noodles according to the package instructions. Once cooked, drain and set them aside.
Step 2: Cook the Protein and Vegetables
In a separate pan, cook your chosen protein until it's fully cooked. Then, add in the vegetables and sauté until they are tender.
Step 3: Make the Sauce
In a small bowl, mix together the soy sauce, rice vinegar, minced garlic, grated ginger, honey, and red pepper flakes. Set aside.
Step 4: Combine Everything
Add the noodles and sauce to the pan with the cooked protein and vegetables. Mix everything together until the noodles are coated with the sauce.
Step 5: Serve and Enjoy
Once everything is well combined and heated through, remove from heat and serve your gluten-free Chinese noodles hot. You can top it off with some sesame seeds or green onions for added flavor and garnish. Enjoy your delicious and gluten-free Chinese noodles!
This gluten-free Chinese noodles recipe is not only perfect for those following a gluten-free diet but also for anyone looking for a tasty and healthy meal option. You can also customize this recipe by adding your favorite vegetables and proteins to make it your own. So, next time you're craving Chinese food, give this recipe a try and satisfy both your taste buds and dietary needs.
