17 Gluten Free Chinese Food Recipe Unleash Your Inner Chef!

Published on: Mar 22, 2024

Gluten Free Chinese Food: A Delicious Alternative for Those with Dietary Restrictions

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Sweet and Sour Chinese Cabbage

Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
Sweet and sour Chinese cabbage |VeganSandra
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If you're looking for a delicious and unique way to cook Beer Can Chicken, this Sweet and Sour Chinese Cabbage recipe is a must-try. The combination of tangy and sweet flavors will leave your taste buds wanting more. It's a perfect dish to serve alongside your Beer Can Chicken and will add a touch of Asian flair to your meal.
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Brussels Sprouts with Chinese Sausage

Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
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For a twist on the classic Beer Can Chicken, try pairing it with this flavorful Brussels Sprouts and Chinese Sausage dish. The sausage adds a savory element to the dish while the Brussels sprouts provide a crunchy texture. It's a delicious and unexpected side dish that will elevate your Beer Can Chicken to a whole new level.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
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No Beer Can Chicken meal is complete without a side of Egg Fried Rice. This easy Chinese dish is the perfect accompaniment to your chicken, adding a hearty and satisfying element to your meal. The combination of fluffy rice, scrambled eggs, and a touch of soy sauce creates a delicious flavor that pairs perfectly with the juicy chicken.
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Add a pop of color and flavor to your Beer Can Chicken with this Chinese Garlic Green Beans recipe. The garlic adds a deliciously fragrant element while the green beans provide a satisfying crunch. It's a simple and delicious side dish that will add some extra nutrients to your meal.
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No Beer Can Chicken meal is complete without a little bit of heat. This Chinese Hot Mustard is the perfect condiment to add a kick to your chicken. The combination of mustard seeds, vinegar, and spices creates a bold and spicy flavor that will complement the richness of the chicken.
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Steamed Egg - A Chinese Comfort Food

Main Ingredients: Eggs, Water, Vegetable Stock, Salt, Sesame Oil, Scallion
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For a comforting and hearty side dish to serve with your Beer Can Chicken, try this Steamed Egg recipe. It's a traditional Chinese dish that is simple to make and pairs perfectly with the flavorful chicken. The silky texture and creamy flavor of the steamed egg will be a hit at your dinner table.
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If you're a fan of orange chicken, you have to try this homemade Chinese Orange Chicken recipe. The sweet and tangy flavors of the orange sauce pair perfectly with the tender and juicy Beer Can Chicken. It's a crowd-pleasing dish that is sure to be a hit with both kids and adults.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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For a sweet and savory twist on your Beer Can Chicken, try this Chinese Honey Chicken Sauce. The honey adds a delicious sweetness to the chicken, while the savory flavors of the sauce bring out the richness of the meat. It's an easy and flavorful way to elevate your chicken dish.
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If you love a little bit of spice, this Chinese Chili Oil is the perfect condiment to serve with your Beer Can Chicken. The combination of chili peppers, Szechuan peppercorns, and spices creates a bold and flavorful oil that will add a kick to your meal. Drizzle it over your chicken for an extra layer of heat.
10 of 20

Chicken Stir-Fry with Chinese Broccoli

Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
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For a healthy and delicious side dish to serve with your Beer Can Chicken, try this Chicken Stir-Fry with Chinese Broccoli. The tender chicken and nutrient-rich broccoli are stir-fried with a flavorful sauce, creating a well-balanced and tasty dish. It's a great way to incorporate some veggies into your meal.
11 of 20

Garlic & Ginger Bok Choy

Main Ingredients: Bok Choy, Garlic, Fresh Ginger, Sugar, Salt, Water
Bok choy is a staple in Chinese cuisine, and it's the perfect side dish to serve with your Beer Can Chicken. This Garlic and Ginger Bok Choy recipe is a delicious and easy way to prepare this leafy green vegetable. The garlic and ginger add a fragrant touch to the dish, while the bok choy provides a satisfying crunch.
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Chinese Salt and Pepper Shrimp

Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
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If you're a seafood lover, this Chinese Salt and Pepper Shrimp is the perfect side dish to serve with your Beer Can Chicken. The shrimp is coated in a flavorful mixture of salt, pepper, and spices, creating a crispy and addictive dish. It's a great way to add some variety to your meal.
13 of 20

Chinese Mustard Greens Stir Fry

Main Ingredients: Chinese Mustard Greens, Cooking Oil, Garlic, Red
Chinese Mustard Greens (芥菜) - The Woks of Life
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For a simple and tasty side dish to serve with your Beer Can Chicken, try this Chinese Mustard Greens Stir Fry. The mustard greens are stir-fried with a flavorful sauce, creating a delicious and nutrient-rich dish. It's a great way to add some greens to your meal and balance out the richness of the chicken.
Main Ingredients: Pork Belly, Garlic, Five Spice Powder, Salt
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If you want to switch up your protein for a Beer Can Chicken meal, try this Chinese Roast Pork recipe. The pork is marinated in a flavorful mixture of soy sauce, honey, and spices, creating a juicy and delicious dish. It's a great way to add some variety to your meal and impress your guests.
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Chinese Five-spice Fizz

Main Ingredients: Fresh Ginger, Cognac, Fresh Lemon Juice, Syrup, Soda
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For a refreshing and unique drink to serve with your Beer Can Chicken, try this Chinese Five-spice Fizz. The combination of five-spice powder, ginger ale, and lime juice creates a flavorful and fizzy drink that pairs perfectly with the rich and savory chicken. It's a great way to add some flair to your meal.
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Chinese Vegetable (Choy Sum) with White Sauce

Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
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This Chinese Vegetable (Choy Sum) with White Sauce is a simple and tasty side dish to serve with your Beer Can Chicken. The choy sum is stir-fried with a creamy and flavorful white sauce, creating a delicious and well-balanced dish. It's a great way to add some variety to your meal and incorporate some veggies.
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For a tangy and flavorful chicken dish to serve alongside your Beer Can Chicken, try this Chinese Lemon Chicken recipe. The chicken is coated in a delicious lemon sauce, creating a bright and refreshing flavor that pairs well with the rich and juicy Beer Can Chicken. It's a dish that will impress your guests and leave them wanting more.
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For a versatile and flavorful spice blend to use in your Beer Can Chicken recipes, try this Chinese Five Spice Powder. The combination of five spices such as cinnamon, cloves, and star anise creates a warm and aromatic flavor that will enhance any dish. Sprinkle it over your chicken before cooking for a delicious twist.
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Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
Easy Curry Chicken | AllFreeCopycatRecipes.com
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This Easy Chinese Curry Chicken is a delicious and simple dish to serve with your Beer Can Chicken. The chicken is cooked in a flavorful curry sauce, creating a rich and aromatic flavor. It's a great way to add some variety to your meal and satisfy your cravings for a hearty and comforting dish.
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For a well-rounded and flavorful spice blend to use in your Beer Can Chicken recipes, try this Chinese Five-Spice Blend. The combination of five spices such as Szechuan peppercorns, fennel seeds, and cloves creates a bold and complex flavor that will take your chicken to the next level. Use it as a rub or marinade for a delicious twist on your Beer Can Chicken.

The Rise of Gluten Free Diets

In recent years, there has been a significant increase in the number of people following a gluten-free diet. This may be due to a diagnosis of celiac disease, gluten intolerance, or simply a personal preference. Whatever the reason may be, it has become clear that the demand for gluten-free options is on the rise. This has led to the development of a wide range of gluten-free products and recipes, including gluten-free Chinese food.

Why Chinese Food?

Chinese cuisine is known for its bold flavors and diverse range of dishes. However, many traditional Chinese dishes contain ingredients such as soy sauce, wheat noodles, and wheat flour, which are not suitable for those who are gluten-free. This can be disappointing for those who love Chinese food but are restricted by their dietary needs. That's where gluten-free Chinese food recipes come in.

The Challenge of Making Gluten Free Chinese Food

Creating gluten-free Chinese food can be challenging, as many traditional recipes rely heavily on wheat-based ingredients. However, with the availability of various gluten-free alternatives, it is possible to recreate these dishes without sacrificing flavor or texture. For example, using gluten-free soy sauce, rice noodles, and tapioca flour can easily replace their wheat-based counterparts.

Delicious and Healthy Chinese Food Recipes

There are countless gluten-free Chinese food recipes available online, each with its own unique twist on traditional dishes. From gluten-free kung pao chicken to gluten-free fried rice, there is no shortage of options for those looking to enjoy Chinese food without the worry of gluten intolerance. These recipes not only cater to those with gluten restrictions but also provide a healthier alternative to traditional Chinese dishes that are often high in carbs and unhealthy fats.

The Bottom Line

In conclusion, gluten-free Chinese food is not only a delicious alternative for those with dietary restrictions, but it also offers a healthier option for everyone to enjoy. With the availability of gluten-free ingredients and a multitude of recipes to choose from, it has never been easier to indulge in your favorite Chinese dishes while staying true to your dietary needs. So why not give gluten-free Chinese food a try and discover a whole new world of flavor and possibilities?
17 gluten free chinese food recipe Unleash your inner chef!

Sweet and Sour Chinese Cabbage

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion sliced
  • 2 tablespoons white wine vinegar
  • 2 teaspoons sugar
  • 1 tablespoon sambal olek
  • 6 tablespoons tomatoes chopped
  • 1 head chinese cabbage shredded
  • 1 red chile thinly sliced
  • 2 scallions thinly sliced

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 10 grams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 140 milligrams
  • Sugar : 6 grams
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