Christmas is a time for indulging in delicious and traditional holiday dishes, but for those with gluten intolerance or celiac disease, finding suitable options can be a challenge. However, there is no need to miss out on one of the most beloved desserts of the season - Christmas pudding. With this gluten-free boiled Christmas pudding recipe, you can enjoy all the festive flavors without worrying about any unwanted ingredients. Follow this professional and well-organized guide to make a delicious and allergy-friendly holiday treat for your family and friends.
Main Ingredients: Oranges, Pitted Dates, Pitted Prunes, Coconut Oil
Christmas is just around the corner, and it's time to start planning the perfect holiday feast. But with all the rich and indulgent dishes that are typically served during this time of year, it's always a good idea to have some healthier options on the menu. That's where this quick and healthy Christmas pudding recipe comes in. Made with nutritious ingredients like dates, nuts, and spices, this pudding is not only delicious but also a guilt-free treat that the whole family can enjoy. Serve it with a dollop of low-fat Greek yogurt for a truly satisfying dessert.
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Nutella Christmas Pudding Truffles
Main Ingredients: Double Cream, Milk Chocolate, Dark Chocolate, Nutella
If you're a fan of Nutella (who isn't?), then these Christmas pudding truffles are a must-try. Made with a combination of Nutella, crushed biscuits, and dark chocolate, these truffles are rich, decadent, and perfect for satisfying your sweet tooth. Plus, they're super easy to make and can be stored in the fridge for up to a week, making them a great option for a last-minute holiday party or a tasty snack to enjoy while watching your favorite Christmas movies.
If you're looking for a fun and festive way to serve Christmas pudding, these adorable Christmas pudding bites are the way to go. Made with a combination of dates, almonds, and cocoa powder, these bite-sized treats are not only delicious but also packed with healthy ingredients. Plus, they're a great option for those who are trying to watch their portion sizes during the holiday season.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
If you're a fan of traditional Christmas pudding but want to mix things up a bit, these Christmas pudding truffles are a great alternative. Made with vanilla wafers, raisins, candied fruit, and brandy, these truffles have all the flavors of a classic Christmas pudding but in a bite-sized form. They also make a great homemade gift for friends and family.
If you're looking for a healthier alternative to traditional Christmas pudding, this carrot Christmas pudding is the perfect option. Made with grated carrots, dates, almonds, and spices, this pudding is not only delicious but also packed with vitamins and nutrients. Serve it warm with a drizzle of honey for a truly comforting and satisfying dessert.
If you're looking for a show-stopping dessert to impress your guests this Christmas, look no further than this iced Christmas pudding. Made with a combination of almonds, candied fruit, and brandy, this pudding is topped with a layer of white chocolate and decorated with festive sprinkles. It's sure to be a hit with both kids and adults alike.
Why eat your Christmas pudding when you can drink it? This Christmas pudding vodka is a fun and festive addition to any holiday party. Made with vodka, cinnamon, clove, and orange zest, this spiced vodka can be enjoyed on its own or mixed into your favorite holiday cocktails. It also makes a great homemade gift for the adults on your list.
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Healthy Christmas Pudding Balls
Main Ingredients: Pitted Dates, Dried Apricots, Raisins, Dried
If you're trying to maintain a healthy diet during the holiday season, these healthy Christmas pudding balls are a great option for satisfying your sweet cravings. Made with oats, dates, almonds, and spices, these energy balls are a great source of fiber and protein, making them a guilt-free treat that you can enjoy without any regrets.
For a fun twist on traditional Christmas pudding, these mini chocolate Christmas puddings are a must-try. Made with a combination of chocolate cake mix, pudding mix, and candied fruit, these individual-sized puddings are not only delicious but also a great option for those who are short on time. Serve them with a dollop of whipped cream for a truly indulgent dessert.
For those who are gluten-sensitive, this gluten-free Christmas pudding is a great alternative to the traditional version. Made with almond flour, eggs, dates, and spices, this pudding is just as delicious as the original but without any gluten. Serve it with a drizzle of caramel sauce for a truly decadent treat.
If you're looking for a refreshing and unique take on traditional Christmas pudding, this ice cream Christmas pudding is the way to go. Made with a combination of vanilla ice cream, chocolate chips, and brandy, this pudding is served in individual molds and topped with a layer of chocolate sauce, making it the perfect dessert for a hot summer Christmas.
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Ice Cream Christmas pudding
Main Ingredients: Dried Cherries, Dried Cranberries, Dried Blueberries
This Christmas pudding ice cream bombe is another great option for a refreshing and indulgent dessert. Made with a combination of vanilla ice cream, chocolate chips, and candied fruit, this bombe is served in a festive dome shape and can be decorated with a variety of toppings, such as sprinkles and chocolate curls. It's sure to be a hit with both kids and adults alike.
Australian pastry chef Kirsten Tibballs has put a summery twist on traditional Christmas pudding with this recipe. Made with a combination of mango, passionfruit, and coconut, this pudding is light, refreshing, and perfect for those who want to enjoy a taste of Christmas without the heavy and rich flavors of the traditional version. Serve it with a scoop of coconut ice cream for a truly tropical dessert.
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Kirsten Tibballs’ Summer Christmas Pudding
Main Ingredients: Egg Yolks, Caster Sugar, Water, Vanilla Beans, Gelatine
If you're looking for a quick and easy option for Christmas pudding, this recipe is for you. Made with a combination of vanilla ice cream, chocolate chips, and candied fruit, this pudding can be made ahead of time and stored in the freezer until you're ready to serve it. It's a great option for those who want a fuss-free dessert that still has all the flavors of traditional Christmas pudding.
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Easy ice cream Christmas pudding [and simple home made...
Main Ingredients: Vanilla Ice Cream, Sultanas, Rum, Glace Cherries, Canela
For a healthy and vegan-friendly Christmas pudding alternative, these energy balls are a great option. Made with dates, almonds, and spices, these raw and vegan Christmas pudding energy balls are packed with flavor and nutrients. They also make a great snack to enjoy while wrapping presents or decorating the Christmas tree.
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Christmas Pudding Energy Balls (RAW AND VEGAN)
Main Ingredients: Base, Ground Almonds, Mixed Dried Fruit, Orange Zest
If you're looking for a no-bake, dairy and gluten-free option for Christmas pudding, these mini puddings are a great choice. Made with a combination of medjool dates, almond meal, and candied fruit, these puddings are not only delicious but also require no cooking, making them a great option for those who don't want to spend hours in the kitchen.
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Dairy and Gluten Free No-Cook Alternative Mini...
Main Ingredients: Prunes, Dried Apricots, Dried Cranberries, Ground
For a light and refreshing addition to your Christmas feast, this Christmas salad is a great option. Made with a variety of festive ingredients like cranberries, pecans, and feta cheese, this salad is not only colorful but also packed with flavor and nutrients. Serve it as a side dish or add some protein, like grilled chicken or shrimp, to make it a full meal.
For a unique and flavorful twist on traditional Christmas fruit cake, this boiled pineapple cake is a must-try. Made with a combination of pineapple, dates, and candied fruit, this cake is not only gluten-free but also incredibly moist and delicious. Serve it with a cup of tea or coffee for a truly comforting holiday treat.
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Christmas – Boiled Pineapple Fruit Cake – Gluten Free
Main Ingredients: Sugar, Crushed Pineapple, Dried Mixed Fruit
No holiday party is complete without a festive and delicious punch, and this Christmas punch recipe is sure to be a hit with your guests. Made with a combination of cranberry juice, orange juice, and sparkling water, this punch is not only refreshing but also easy to make. You can also add a splash of rum or brandy for an extra kick.
This easy peasy ice cream Christmas pudding is another great option for a hassle-free holiday dessert. Made with a combination of vanilla ice cream, candied fruit, and chocolate chips, this pudding is simply mixed and then frozen until it's ready to be served. It's a great option for those who don't want to spend hours in the kitchen but still want a delicious and festive dessert.
Ingredients You Will Need:
1. Gluten-Free Flour
The key to making this Christmas pudding gluten-free is to use a flour alternative that is safe for those with gluten intolerance. Look for gluten-free all-purpose flour that contains a mix of rice, potato, and tapioca starch for the best texture and flavor.
2. Dried Fruits and Nuts
Christmas pudding is traditionally filled with a variety of dried fruits and nuts, such as raisins, currants, apricots, and almonds. These provide a burst of flavor and a satisfying texture to the pudding. Make sure to check the labels of your dried fruits and nuts to ensure they are gluten-free.
3. Molasses and Spices
To give the pudding its signature rich and spicy flavor, you will need molasses and a mix of spices, such as cinnamon, nutmeg, and allspice. These ingredients add depth and warmth to the pudding, making it the perfect dessert for a cozy Christmas evening.
4. Eggs and Butter
Eggs and butter are essential for binding and moistening the pudding. Make sure to use gluten-free butter and double-check that your eggs are labeled as gluten-free.
Directions:
1. Prepare the Pudding Mixture
In a large mixing bowl, combine the gluten-free flour, dried fruits, nuts, molasses, spices, and butter. Mix well until all the ingredients are evenly distributed.
2. Add the Eggs
Crack the eggs into the mixture and mix until everything is well combined and the mixture has a wet and sticky texture.
3. Steam the Pudding
Spoon the pudding mixture into a greased pudding basin or bowl. Cover with a greased piece of parchment paper and then a layer of foil. Secure tightly with a string or rubber band and place the bowl in a large pot filled with boiling water. Steam the pudding for 6 hours, topping up the water as needed.
4. Serve and Enjoy
Once the pudding is done steaming, remove it from the pot and let it cool for 10 minutes. Then, carefully remove the foil and parchment paper and invert the pudding onto a plate. Serve warm with your favorite gluten-free custard or ice cream.
Now you can enjoy a delicious and gluten-free boiled Christmas pudding that will satisfy all your holiday cravings. This recipe is sure to impress your loved ones and become a new favorite in your holiday dessert rotation. Happy holidays!