19+ Gluten Free Boiled Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
If you're someone who follows a gluten-free diet, you may have found that it can be challenging to find delicious holiday treats that cater to your dietary restrictions. However, with this gluten-free boiled Christmas cake recipe, you can enjoy a traditional holiday dessert without having to worry about any gluten. This recipe is not only easy to make, but it also yields a rich and moist cake that will be a hit with everyone at your Christmas gathering. So, let's get started on making this delectable gluten-free boiled Christmas cake.
Christmas is the perfect time of year to indulge in some delicious treats, and what better way to celebrate than with a festive Christmas cake? This classic dessert is a staple in many households and can be made in a variety of ways to suit different tastes and dietary restrictions. From traditional fruit cakes to modern twists, here are 20 mouth-watering Christmas cake recipes to try this holiday season.
Main Ingredients: Baking Powder, Baking Soda, Salt, Vanilla Essence
Looking for a unique and flavorful Christmas cake? This whole orange cake is bursting with citrusy goodness and is sure to impress your guests. Made with whole oranges, almond flour, and a touch of honey, this cake is gluten-free and perfect for those with dietary restrictions. Plus, the bright orange color adds a festive touch to your dessert table.
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Christmas – Boiled Pineapple Fruit Cake – Gluten Free
Main Ingredients: Sugar, Crushed Pineapple, Dried Mixed Fruit
For a healthier take on the traditional Christmas cake, try this orange, carrot, and blueberry cake. Not only is it packed with nutrients, but it also has a deliciously moist texture and a burst of flavor from the blueberries. And the bright orange and blue colors make it a visually stunning addition to any holiday spread.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
If you or your guests have gluten sensitivities, this boiled pineapple fruit cake is the perfect Christmas dessert option. Made with gluten-free flour and packed with dried fruits and nuts, this cake has all the traditional flavors of a Christmas fruit cake without any of the gluten. Plus, the addition of pineapple adds a unique twist to this classic recipe.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
Whatever you call it, a fruit cake is a must-have for any Christmas celebration. This recipe combines dried fruits, nuts, and spices to create a rich and flavorful cake that is perfect for the holiday season. And the best part? You can make it ahead of time and let it sit and soak up all the delicious flavors.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Almond Extract, Fresh Cranberries
This Norwegian wedding or Christmas cake is a traditional dessert in Norway and is often served during the holiday season. Made with almond flour, this cake has a marzipan-like texture and is topped with a sweet glaze and colorful sprinkles. It's a festive and delicious addition to any Christmas dinner.
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Keto Christmas Cake
Main Ingredients: Butter, Sweetener, Large Eggs, Almond Flour, Whey
Cranberries are a staple during the holiday season, and this cranberry Christmas cake is the perfect way to incorporate them into your dessert spread. This moist and flavorful cake is topped with a sweet and tangy cranberry glaze, making it a festive and delicious treat. And the bright red color adds a pop of holiday cheer to your table.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For those following a keto diet, this keto Christmas cake is the perfect way to indulge without breaking your diet. Made with almond flour, coconut flour, and a sugar-free sweetener, this cake is low in carbs but still packed with flavor. And the best part? You can enjoy it guilt-free while still satisfying your sweet tooth.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
Add some adult flair to your Christmas cake with this boozy version. Made with paleo-friendly ingredients, this fruit cake is soaked in rum or brandy for a rich and decadent flavor. It's the perfect dessert for a holiday party or to enjoy with your loved ones on a cozy winter evening.
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Christmas Cake Protein Donuts
Main Ingredients: Vanilla, Coconut Flour, Baking Powder, Liquid Egg
This Portuguese Christmas cake, also known as "Bolo Rainha," is a festive and flavorful treat that is sure to please. Made with nuts, dried fruits, and spices, this cake is a traditional dessert in Portugal and is often served during Christmas. It's a unique and delicious addition to any holiday menu.
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Nightmare Before Christmas Cake (Jack Skellington Cake)
Main Ingredients: Large Egg Whites, Granulated Sugar, Salted Butter
If you're looking for a healthier take on Christmas cake, these protein donuts are a great option. Made with protein powder, almond flour, and a touch of honey, these donuts are a guilt-free way to satisfy your sweet tooth during the holiday season. And the festive sprinkles on top make them a fun and festive treat for kids and adults alike.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
For fans of the popular movie, The Nightmare Before Christmas, this Jack Skellington cake is a must-try. Made with chocolate cake and vanilla buttercream, this cake is decorated to look like the iconic character and is perfect for a themed Christmas party or a holiday movie night. It's a fun and creative twist on a traditional Christmas cake.
Another great option for those following a low-carb diet, this low-carb Christmas cake is made with almond flour, coconut flour, and a sugar-free sweetener. Despite being low in carbs, this cake is still packed with flavor and is a delicious way to indulge during the holidays. And the fact that it's keto-friendly makes it a crowd-pleaser for guests with dietary restrictions.
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Vegan Gluten free Christmas Cake - Fruit Cake
Main Ingredients: Orange Juice, Dried Fruits, Chia Seeds, Light Brown
For chocolate lovers, this vegan chocolate Christmas cake is a must-try. Made with almond flour, cocoa powder, and coconut sugar, this cake is rich and decadent without any animal products. And the addition of dark chocolate chips on top adds a delicious crunch to every bite.
This vegan and gluten-free Christmas cake is a great option for those with dietary restrictions. Made with gluten-free flour, dried fruits, and spices, this cake is packed with flavor and has a moist and dense texture. And the fact that it's vegan and gluten-free means that everyone can enjoy it during the holiday season.
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A Very Murray Christmas Cake
Main Ingredients: Almond Meal, Cashews, Dried Fruit, Ground Cinnamon
Looking for a healthier option to balance out all the sweet treats during the holiday season? This Christmas salad is a colorful and festive addition to any Christmas dinner. Made with arugula, pomegranate seeds, pecans, and a homemade dressing, this salad is full of seasonal flavors and nutrients. It's a refreshing and delicious way to include some greens in your holiday meal.
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Easy Low Carb Christmas Cake
Main Ingredients: Butter, Sweetener, Ground Cinnamon, Mixed Spice, Almond
This "Very Murray" Christmas cake is inspired by the popular holiday movie, A Very Murray Christmas. Made with chocolate cake, chocolate ganache, and a touch of peppermint, this cake is a decadent and festive treat for any Christmas celebration. And the red and white candy cane topping adds a fun and playful touch to the dessert.
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Cranberry Christmas Cake + Orange Glaze
Main Ingredients: Almond Flour, Coconut Flour, Baking Soda, Baking
If you're short on time but still want to impress your guests with a delicious Christmas cake, this easy low carb option is for you. Made with almond flour, coconut flour, and a sugar-free sweetener, this cake is simple to make but still packed with flavor. And the fact that it's low in carbs makes it a guilt-free indulgence for the holiday season.
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Gluten Free Amaretto Christmas Cake
Main Ingredients: Dried Mixed Fruit, Dates, Glace Cherries, Amaretto
This cranberry Christmas cake with orange glaze is a delicious and festive treat that is perfect for the holiday season. Made with fresh cranberries, orange zest, and a sweet glaze, this cake has a burst of flavor in every bite. The addition of cranberries and orange also adds a pop of color to your dessert table.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
This gluten-free amaretto Christmas cake is a unique and flavorful option for your holiday dessert spread. Made with almond flour, dried fruits, and amaretto liqueur, this cake has a rich and nutty flavor that is perfect for the winter season. It's a delicious and gluten-free alternative to the traditional Christmas fruit cake.
The Importance of Gluten-Free Baking
The Rise of Gluten-Free Diets
In recent years, there has been a significant increase in people following a gluten-free diet, whether it be due to a gluten intolerance or simply for health reasons. Gluten is a protein found in wheat, barley, and rye, which can cause digestive issues for some individuals. As a result, many people have turned to gluten-free alternatives for their favorite foods, including holiday treats like Christmas cake. However, finding a gluten-free recipe that still yields the same delicious taste and texture can be a daunting task.
The Need for Gluten-Free Baking
When it comes to baking, gluten plays a crucial role in providing structure and elasticity to baked goods. Without gluten, cakes can become crumbly and dry, which is not something anyone wants in their Christmas cake. That's where this gluten-free boiled Christmas cake recipe comes in. By using a combination of gluten-free flours and other ingredients, this recipe ensures that you still get a moist and flavorful cake without any gluten.
The Secret Ingredients
Gluten-Free Flour Blend
The key to making a successful gluten-free cake is using the right flour blend. This recipe calls for a combination of almond flour, brown rice flour, and tapioca flour. Almond flour adds a nutty flavor, while brown rice flour and tapioca flour help with moisture and texture.
Boiling the Fruit
One unique step in this recipe is boiling the dried fruit before adding it to the cake batter. This not only helps to soften the fruit but also infuses the cake with a rich, fruity flavor. Plus, it helps to keep the cake moist.
Rum and Spices
No Christmas cake would be complete without a little bit of rum and warm spices. This recipe calls for both rum and a blend of cinnamon, nutmeg, and allspice, giving the cake that classic Christmas flavor.
In Conclusion
With this gluten-free boiled Christmas cake recipe, you can still enjoy a traditional holiday dessert without having to worry about any gluten. By using the right ingredients and following the steps carefully, you can create a delicious and moist cake that will impress your family and friends. So, go ahead and give this recipe a try this holiday season. Your taste buds will thank you.
